White Castle Slider Copycat Recipe

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BEST White Castle Sliders {Copycat Recipe} Favorite

9 hours ago Favfamilyrecipes.com Show details

White Castle Sliders (Copycat Recipe) By Erica Walker Published on: March 27, 2021 289 Comments. 4.74 from 69 votes. Jump to …

1. Favfamilyrecipes.com
2. 264 reviews
3. 50 min · 321 cals
4. Everyday Shortcuts
5. 81 reviews
6. 285 cals · 12 servs
7. Life Love Liz
8. 9 reviews
9. 285 cals · 12 servs
10. Wildflourskitchen.com
11. 7 reviews
12. 12 servs
13. Cincyshopper.com
14. 2 reviews
15. 285 cals · 12 servs
16. Yummly.com
17. 4 reviews
18. 1 hr 5 min · 4 servs
19. Yummly.com
20. 4 reviews
21. 50 min · 12 servs
22. Just A Pinch
23. 2 reviews
24. Dailydishrecipes.com
25. 20 reviews
26. 55 min · 1 serving
27. CopyKat Recipes
28. 25 reviews
29. 30 min · 652 cals · 4 servs
30. Moms Need To Know
31. 35 min · 4 servs
32. cdKitchen
33. 2 reviews
34. 3 hr · 136 cals · 18 servs
35. Frugal Coupon Living
36. 2 reviews
37. 16 servs
38. Food Network
39. 9 reviews
40. 1 hr · 188 cals · 8 servs
Rating: 4.8/5(67)
Calories: 376 per serving
Category: Appetizer, Main Course, Dinner
41. In a large bowl mix the ground beef, Lipton onion soup mix, peanut butter, and milk.
42. Spread the meat mixture on a cookie sheet. Use a rolling pin to roll over the meat to smooth it out. Bake at 350 degrees for about 10 minutes. The meat will shrink. Take it out of the oven and put the diced onions all around the edges, this will give the meat a great flavor, and bake for 15 more minutes.
43. Remove from oven, then spoon the onions from the edges all over the top of the meat and layer with cheese slices. Bake another 7-10 minutes (until cheese is melted).
44. Remove from oven and add the tops of the rolls (the bottom part of the rolls will just sit on the counter) and place back in the oven for about 5 more minutes.

Category: original white castle hamburger recipeShow Details

The BEST White Castle Sliders (Copycat Recipe) Princess

1 hours ago Princesspinkygirl.com Show details

How to Make Copycat White Castle Sliders Recipe. Mix together the ground beef, bouillon, and garlic powder. Line a 9×13 baking sheet with parchment …

Rating: 5/5(3)
Total Time: 2 hrs 15 mins
Category: Appetizer, Dinner
Calories: 180 per serving

Category: homemade white castle burgers recipeShow Details

White Castle Sliders Copycat Recipe Make Your Own …

2 hours ago Makeyourmeals.com Show details

Place the diced onions, beef stock, and 1/2 cup water in a skillet. Saute on medium heat until translucent, adding more beef stock or water as needed. …

Servings: 12
Total Time: 45 mins
Category: Main Dishes
Calories: 474 per serving
1. Place the ground beef, salt, onion powder and water in a food processor. Process for a few seconds until ingredients are incorporated. The ground beef mixture should look a little mushy.
2. Line an extra large cutting board or an 11" x 13" baking sheet with plastic wrap Then place the hamburger in the center of the plastic wrap. Using another piece of plastic wrap, form the hamburger mixture into a rectangle shape. Then place the plastic wrap on top of the mixture and roll into a rectangular shape about 1/4" thick. Remove plastic wrap and score meat into 3" x 3" squares, leaving you with 12 sliders. Using the end of a straw or bamboo skewer, make five holes, starting with one in the center, and one in each corner.
3. Cover hamburger with plastic wrap and place in the freezer until the meat is partially frozen but not solid, approximately 30 minutes.
4. When ready to cook the sliders, leave the meat in the freezer and prepare the onions by placing the diced onions, beef stock, and 1/2 cup water in a skillet. Saute on medium heat until translucent, adding more beef stock or water as needed. Remove from the heat and place mixture in a bowl and set aside.

Category: White castle slider casserole recipeShow Details

Copycat White Castle Sliders Everyday Shortcuts

9 hours ago Everydayshortcuts.com Show details

Remove frozen patties on parchment paper. Preheat oven to 450. Pour remaining beef broth (1 2/3 cup) into a baking sheet and spread minced onions over …

Rating: 4.4/5(121)
Estimated Reading Time: 2 mins
Servings: 1
1. Line a 10x15 pan with parchment paper.
2. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily spreadable.
3. Gently press and spread meat mixture into prepared pan until you form a thin even layer.
4. Using a knife, score each into 16 equal rectangles.

Category: White castle hamburger slider recipeShow Details

White Castle Cheeseburger Sliders (Copycat Recipe) …

3 hours ago Dailydishrecipes.com Show details

Preheat oven to 450 degrees F. In a large bowl, mix together the ground beef, beefy onion soup mix and beef broth until well combined well. On a piece of …

Rating: 4.5/5(33)
Servings: 1
Cuisine: American
Total Time: 55 mins
1. Preheat oven to 450 degrees F.
2. In a large bowl, mix together the ground beef, beefy onion soup mix and beef broth until well combined well.
3. On a piece of parchment paper or wax paper, roll the hamburger meat out to about 1/4" thickness. Just keep rolling and make the meat into a rectangle shape. If you need to eyeball it, use the slider buns to size 4 across, 3 down - that's how big your beef patty should be when it's done. Remember that White Castle patties are quite thin. Now using a knife, cut into the meat where the slider buns will go making 12 distinct patties but keep them together as one large rectangle still, just make the cuts not fully separating them. Next, using anything that can make a decent sized hole (we use the handle of a wooden spoon) make 5 holes in each patty.
4. Place the meat in freezer for 25 minutes. It will not freeze but it should be a little bit easier to handle when it comes out.

Category: White castle burger copycat recipeShow Details

Best Copycat White Castle Recipes How to Make White

8 hours ago Parade.com Show details

The 8 Best Copycat White Castle Recipes for Krystal Restaurant Classics at Home August 23, 2021 – 3:57 PM – 0 Comments By Nettie Moore Parade …

Occupation: Contributor
1. Author: Nettie Moore

Category: Recipe for white castle slidersShow Details

White CastleStyle Sliders Recipe Food Network Kitchen

1 hours ago Foodnetwork.com Show details

Put the onion in a medium bowl and cover with 1/2 cup water. Set aside 30 minutes. Meanwhile, puree the beef with 2 teaspoons water, the onion powder, …

Rating: 5/5(10)
Difficulty: Easy
Category: Main-Dish
Steps: 4

Category: White castle slider recipe cloneShow Details

Make Your Own White Castle Copycat Sliders at Home

2 hours ago Crabbyhousewife.com Show details

18 White Castle Sliders: $14.22; 18 Loose Meat Copycat Sliders: $6.66 (I promise they aren’t evil, though, well… maybe to your tummy) 18 Mini Patty …

Estimated Reading Time: 7 mins
1. Chop up onion as fine as possible.
2. Place 1/2 of chopped onion in skillet. Place hamburger patties on top. Salt to taste.
3. Brown one side of the patties and then flip them over, salt the other side and brown until cooked through.
4. When patties are browned, reduce heat to simmer, place hamburger buns face down on top of the patties and cook for a couple of minutes.

Category: Meat RecipesShow Details

White Castle Hamburgers Copycat Recipe Insanely Good

6 hours ago Insanelygoodrecipes.com Show details

This recipe is the basic White Castle Slider, but feel free to add ketchup, pickles, and American cheese for a more classic cheeseburger style. What Are the …

Rating: 5/5(2)
Total Time: 25 mins
Category: Copycat Recipes
Calories: 155 per serving
1. Preheat the oven to 400 degrees Fahrenheit.
2. In a medium bowl, combine the ground chuck hamburger meat, bread crumbs, egg, onion soup mix, water, and black pepper.
3. Roll the meat mixture out onto a baking sheet lined with parchment paper.
4. Mark out your patties in approximately 3 inch squares by making an indent in the meat.

Category: Burger Recipes, Cheese Recipes, America RecipesShow Details

The Secret Ingredient You'll Need To Make Copycat White

Just Now Mashed.com Show details

The key ingredient to making a copycat version of White Castle sliders is dehydrated onions. Why dehydrated? We know, you love a good cry and cutting up a fresh, juicy onion is one of the easiest ways to achieve that, but you will have to save …

Category: Recipe for HealthShow Details

Copycat White Castle Sliders Wildflour's Cottage Kitchen

4 hours ago Wildflourskitchen.com Show details

Instructions; Line a baking sheet with plastic wrap. Mix ground beef and 1/3 cup of the beef consommé together until mixture is easily spreadable.

Rating: 4.5/5(17)
Estimated Reading Time: 5 mins
Servings: 12
1. Line a baking sheet with plastic wrap. Mix ground beef and 1/3 cup of the beef consommé together until mixture is easily spreadable. Gently press and spread meat mixture onto lined baking sheet until you form an 11" x 9" inch rectangle in a thin and even layer. (Or 1", all the way around, larger than your package of rolls to allow for shrinkage of beef when cooked).
2. Using a pizza wheel, score, cutting through into 12 equal squares. (3 rows of 4). Make 5 holes in each square patty using a toothpick and your index finger resembling the 5-dot pattern of standard playing dice. Cover with another sheet of plastic wrap and pop into freezer for at least 2 hours or overnight for later. (Until firm).
3. When frozen, remove and carefully snap apart frozen patties along score lines, separating each.
4. Preheat oven to 450º F.

Category: Baking Recipes, Beef RecipesShow Details

White Castle Hamburgers (Copycat) Recipe Food.com

6 hours ago Food.com Show details

Roll the hamburger out to 1/4-inch thick. Remove plastic wrap cut meat into 3-inch squares. Poke holes in each piece five times with a plastic straw. Cover …

Rating: 5/5(10)
Total Time: 1 hr 50 mins
Category: Lunch/Snacks
Calories: 309 per serving
1. Place ground beef,onion powder, salt and 1/2 cup of the water in a food process, and process for a few seconds to ensure that water,onion powder and salt are blended through the beef.
2. Place plastic wrap on the counter. Place hamburger in the middle, then place another pieces of plastic wrap on top of the meat.
3. Roll the hamburger out to 1/4-inch thick. Remove plastic wrap cut meat into 3-inch squares. Poke holes in each piece five times with a plastic straw.
4. Cover hamburger squares with plastic wrap. Freeze until partially frozen, but not frozen solid.

Category: Burger Recipes, Meat RecipesShow Details

Copycat White Castle Sliders Life Love Liz

7 hours ago Lifeloveliz.com Show details

Copycat White Castle Sliders. Line a 10×15 pan with parchment paper. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily spreadable. Gently press …

Rating: 4.6/5(11)
1. Line a 10x15 pan with parchment paper.
2. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily spreadable.
3. Gently press and spread meat mixture into prepared pan until you form a thin even layer.
4. Using a knife, score each into 16 equal rectangles.

Category: Beef Recipes, Pepper RecipesShow Details

Recipe: Copycat White Castle Sliders Mom and More

1 hours ago Momandmore.com Show details

Using a knife, score each into 16 equal rectangles. Use your finger to make 5 holes in each patty. Place in freezer for at least 1 hour. Remove frozen patties on parchment paper. Preheat oven to 450. Pour remaining beef broth (1 2/3 cup) into a baking sheet and spread minced onions over entire bottom of pan. Allow to sit for 5 – 10 minutes.

Category: Baking Recipes, Beef RecipesShow Details

Copycat White Castle Sliders CincyShopper

4 hours ago Cincyshopper.com Show details

Using a knife, score each into 16 equal rectangles. Use your finger to make 5 holes in each patty. Place in freezer for at least 1 hour. Remove frozen patties on parchment paper. Preheat …

Rating: 4.5/5(2)
Estimated Reading Time: 3 mins
1. Line a 10x15 pan with parchment paper.
2. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily spreadable.
3. Gently press and spread meat mixture into prepared pan until you form a thin even layer.
4. Using a knife, score each into 16 equal rectangles.

Category: Recipe for HealthShow Details

How to make copycat White Castle Sliders recipe – Lonnie's

4 hours ago Lonniesmalley.com Show details

The slider was invented by White Castle, the oldest fast food chain in the country. They coined the phrase “slyder” to describe their little square hamburger patties in 1932. White Castle burgers sold for a nickel a piece in the 1940s and still have a cult-like following to this day.

Estimated Reading Time: 50 secs

Category: Burger Recipes, Food RecipesShow Details

White Castle “Sliders” Burger Recipe

1 hours ago Secretcopycatrestaurantrecipes.com Show details

White Castle Hamburgers (or The Famous White Castle Sliders) Unlike the Big Mac where the sauce is the key to its unique taste, with White Castle Sliders the key is the cooking …

Reviews: 5
Total Time: 4 hrs 20 mins
Estimated Reading Time: 3 mins
1. Divide the beef into 16 equal-sized pieces.
2. Form each into a 2 1/2-inch square, very thin patties. Do this on waxed paper.
3. Then “cookie-cut” five holes in each pattie. The pattern should resemble 5 on a dice. A CLEAN pen cap or small bottle cap works nicely.
4. Freeze these 16 patties.

Category: Burger Recipes, Hamburgers RecipesShow Details

White Castle Cheeseburger Slyders (Copycat) Recipe Food.com

6 hours ago Food.com Show details

START with a clean oven; PLACE oven rack in the lower 1/3 position; PREHEAT oven to 500°F ; In a medium bowl, mix 3/4 lb ground beef with 1 1/2 tablespoons water, 3/8 teaspoon salt and …

Rating: 5/5(3)
Total Time: 30 mins
Category: Lunch/Snacks
Calories: 200 per serving
1. FINELY mince one medium onion by hand, or by pulsing in a food processor; PLACE onions into a heavy-bottomed non-stick or stainless steel skillet; ADD 2 tablespoons water and 3/8 teaspoon kosher salt; COOK onions over medium heat until onions are translucent and most water has evaporated (replenish water if necessary to keep onions just moistened); SPREAD onions evenly and levelly in a 15 x 12 baking sheet; LOOSELY cover; PLACE sheet of onions into freezer until almost frozen, adhering to bottom of baking sheet.
2. START with a clean oven; PLACE oven rack in the lower 1/3 position; PREHEAT oven to 500°F ; In a medium bowl, mix 3/4 lb ground beef with 1 1/2 tablespoons water, 3/8 teaspoon salt and 1/8 teaspoon ground black pepper in a medium bowl with a fork until thoroughly combined; DUMP ground beef mixture onto a COVER ground beef mixture with a sheet of waxed paper; PRESS ground beef mixture into the baking sheet with onions evenly to the edges using hands first, then with a rolling pin if desired, for uniformity; REMOVE waxed paper and discard.
3. CUT ground beef lightly into 12 symmetrical squares using a pizza cutter (3 across x 4 down) leaving meat intact; POKE 5 evenly-spaced holes into each beef patty square (resembling the 5-dot pattern of standard playing dice), with a thin wooden spoon end or drinking straw, pressing while twisting to bore holes.
4. PLACE squeezable ketchup and/or mustard, sliced pickles and sliced cheese within easy reach in work station to assemble Slyders quickly when needed; TRIM or cut American cheese to fit Slyders (I usually trim the edges only, but to economize you may cut cheese slices into 4 small portions).

Category: Beef Recipes, Tea RecipesShow Details

Copycat Recipe for White Castle Burgers LĒVO – LEVO Oil

1 hours ago Levooil.com Show details

In this recipe, we replicate that process by using a rolling pin to flatten out the beef, and popping it in the oven. Sounds odd? Don’t question it. Embrace the copycat White Castle process. Secret #2: The Onions. White Castle cooks their burgers and buns over a bed of onions, which gives the beef that intense flavor.

Rating: 5/5(3)
Total Time: 1 hr 50 mins
Category: <P>Dinner</P>
Calories: 376 per serving

Category: Beef Recipes, Burger RecipesShow Details

White Castle Sliders Copycat Recipe YouTube

3 hours ago Youtube.com Show details

White Castle Sliders you can make at home! If you've always wanted to replicate these popular burgers, this recipe is the real deal. Recipe: https://www.favf

Category: Burger RecipesShow Details

Mommy's Kitchen : DIY White Castle Sliders (My Favorite

5 hours ago Mommyskitchen.net Show details

This is really a pretty good clone of the original white castle sliders. I did do a bit of research and found a few recipes that had a small jar (2-3oz) of beef baby food added to the meat mixture. They say the true white castle burgers had a bit of …

Category: Beef Recipes, Burger Recipes, Food Recipes, Meat RecipesShow Details

Copycat White Castle Slider Bun Recipe CDKitchen.com

8 hours ago Cdkitchen.com Show details

Increase speed to medium low and mix until dough is smooth and springy, about 4 minutes. Lightly oil a large mixing bowl, add dough, and turn to coat in oil. Cover with …

Rating: 5/5(2)
Total Time: 3 hrs
Servings: 18
Calories: 136 per serving

Category: Recipe for HealthShow Details

WHITE CASTLE SLIDERS copycat RECIPE YouTube

3 hours ago Youtube.com Show details

Trying out white castle sliders copycat recipe for the first time, which is easy to make with simple ingredients. Check it out! Thanks for watching :) Have a

Category: Recipe for HealthShow Details

White Castle Burger Copycat Recipe Baked in the oven

5 hours ago Athriftymom.com Show details

How to Make a White Castle Burger Printable recipe card at bottom of post. Hi everyone and welcome to our site. We created this post a few years ago it …

Estimated Reading Time: 2 mins
Total Time: 30 mins
1. Mix hamburger in bowl with black pepper, bread crumbs and eggs.
2. Thoroughly mix meat.
3. Finely chop onion and spread evenly over 13x9 baking pan.
4. Spoon portions of hamburger on top of onions. Evenly spoon meat around top of onions. Pat meat evenly on top of onions to cover entire pan. Then with straws poke holes close and evenly over entire meat. This allows the onion juice to rise through the meat, just as they do at White Castle.

Category: Burger RecipesShow Details

CopyCat White Castle Sliders Favorite Family Recipes

5 hours ago Favfamilyrecipes.com Show details

This White Castle Sliders copycat recipe makes flavorful, juicy, perfect little burger bites! Mix the ground beef, Lipton onion soup mix, peanut butter, and milk. Spread the meat mixture on a cookie sheet. Use a rolling pin to roll over the meat to smooth it out. Bake at 350 degrees for about 10 minutes.

Category: Beef Recipes, Burger Recipes, Meat Recipes, Soup RecipesShow Details

Copycat White Castle Sliders Recipe All information

3 hours ago Therecipes.info Show details

Copycat White Castle Sliders. Line a 10×15 pan with parchment paper. Mix ground chuck, 2/3 cup beef broth and salt and pepper together until mixture is easily spreadable. Gently press and spread meat mixture into prepared pan until you form a thin even layer. …

Category: Beef Recipes, Meat Recipes, Pepper RecipesShow Details

White Castle Sliders The Girl Who Ate Everything

5 hours ago The-girl-who-ate-everything.com Show details

WHITE CASTLE SLIDERS. Like I said above these are the copycat version of White Castle Sliders. But let’s just say they might not be exactly the same. I can testify because I can’t …

Rating: 4.1/5(8)
Category: Appetizer
Cuisine: American
Total Time: 35 mins
1. Brown ground beef and onion. Drain.
2. Stir in cheese and soup mix and cook over low heat until cheese melts.
3. Spread burger mixture on buns. I used a cupcake scooper to do this to make it easier. Place rolls on a baking dish.
4. You can wrap the whole pan in foil or each sandwich individually.

Category: Recipe for HealthShow Details

Copycat White Castle Sliders Recipe Slider recipes

9 hours ago Pinterest.com Show details

Recipe: Copycat White Castle Sliders Ingredients: 2 pkgs Dinner Rolls (16 rolls) 1 lb Ground Chuck 2 1/3 cup Beef Broth 1 cup Dried Minced Onions 8 American Cheese Slices (optional) 16 Hamburger Dills 1/2 tsp Salt 1/2 tsp Pepper

Rating: 4.5/5(2)

Category: Beef Recipes, Burger Recipes, Cheese Recipes, Dinner Recipes, Pepper Recipes, America RecipesShow Details

How To Make Copycat White Castle Sliders Moms Need To Know

8 hours ago Momsneedtoknow.com Show details

Place in freezer for at least 1 hour. Remove frozen patties and set aside (still on the parchment paper). Preheat oven to 450F. Pour remaining beef broth (1 2/3 cup) into the jelly roll pan and spread minced onions over the entire bottom of the pan. Allow to sit for 5 - 10 minutes so the broth can soak in to the onions.

Servings: 4
Estimated Reading Time: 4 mins

Category: Beef RecipesShow Details

Fantastical Sharing of Recipes: Copycat White Castle Sliders

5 hours ago Fantasticalsharing.com Show details

I have posted a copycat recipe of this particular food before, however, the recipe/method were completely different. This one is based more on how White Castle actually makes their sliders. I have never been to White Castle. The South has Krystals which I've heard isn't as good, but works. I personally don't like Krystals at all.

Estimated Reading Time: 4 mins

Category: Food RecipesShow Details

White Castle Sliders Spaceships and Laser Beams

7 hours ago Spaceshipsandlaserbeams.com Show details

If you love a juicy, tasty cheeseburger, these copycat White Castle Sliders will be on your menu frequently the next time you have a craving. Using the clever technique that the White

Ratings: 1
Category: Appetizer, Main Course
Cuisine: American
Total Time: 3 hrs 28 mins
1. In a large bowl add the ground beef, Better Than Bouillon Beef, and garlic powder. Mix together with a large spoon, or your hands until combined.
2. Line a 9x13-inch baking sheet with parchment paper. Add the ground beef mixture and spread to the sides until it forms a flat even layer. Using a knife, cut into 12 equal squares (3x4: about the same size as the dinner rolls). Using the end of the spoon, create 5 holes in each patty.
3. Place the ground beef baking sheet in the freezer for 3 hours.
4. Preheat the oven to 450°F. Remove ground beef baking sheet from the freezer and break patties apart. Throw away the parchment paper.

Category: Burger Recipes, Cheese RecipesShow Details

White Castle Hamburgers CopyKat Recipes

4 hours ago Copykat.com Show details

Place plastic wrap on the bottom of an 11 x 13-inch jelly roll pan. Place blended hamburger in the middle and cover it with another piece of plastic wrap. Roll the hamburger out to 1/4 …

Rating: 5/5(2)
Total Time: 30 mins
Category: Main Course
Calories: 652 per serving
1. In a food processor place ground beef, salt, and water. Process for a few seconds so water and salt are blended through ground beef and meat should look a little pasty.
2. On an 11" x 13" jelly roll pan place plastic wrap on the bottom. Place hamburger in middle and with another piece of plastic wrap on top of the meat. Roll hamburger out to 1/4" thick.
3. Remove plastic wrap and cut meat into 3" x 3" squares, leave ground beef pieces on the tray. You should get between 12 and 14 squares.
4. Perforate each piece five times with the end of a plastic straw, this will give the meat little steam holes. Cover hamburger with plastic wrap and place in the freezer until the meat is partially frozen but not solid.

Category: Burger RecipesShow Details

Copycat White Castle Sliders Recipe Recipes.net

7 hours ago Recipes.net Show details

Instructions. Begin this recipe for White Castle sliders by preparing a rimmed baking sheet with parchment paper; set aside. Continue by combining the beef, ⅔ cup of beef broth, salt, and …

Cuisine: American
Total Time: 25 mins
Category: Hamburger
Calories: 235 per serving
1. Begin this recipe for White Castle sliders by preparing a rimmed baking sheet with parchment paper; set aside.
2. Continue by combining the beef, ⅔ cup of beef broth, salt, and pepper in a large bowl until the mixture is well combined. Spread in an even layer into the prepared baking sheet.
3. Use a knife to score the meat into 16 equal rectangles. Use your finger to make about five holes in each patty. Set into the freezer for one hour before using.
4. Once ready, remove the patties and parchment paper from the baking sheet. Preheat your oven to 450 degrees F.

Category: Baking Recipes, Beef RecipesShow Details

Copycat White Castle Sliders Recipe Slider recipes

9 hours ago Pinterest.com Show details

Mar 11, 2016 - If you love White Castle Sliders, you will love this recipe for Copycat White Castle Sliders that tastes like the real thing but healthier.

Category: Recipe for HealthShow Details

Copycat White Castle Burgers Just A Pinch Recipes

5 hours ago Justapinch.com Show details

How To Make copycat white castle burgers. 1. In a large bowl mix the hamburger, Lipton onion soup mix, peanut butter, and milk. 2. Spread the meat …

Cuisine: American
Category: Burgers
User Interaction Count: 16

Category: Burger Recipes, Meat Recipes, Soup RecipesShow Details

White Castle Recipes Recipes.net

1 hours ago Recipes.net Show details

Our White Castle recipes are inspired by one of the, if not the first, hamburger food chains in the world. Pioneering White Castle had made their burgers thin but rich in onion flavor. Get fastfood fast by trying these White Castle copycat recipes at home.

Category: Burger Recipes, Food RecipesShow Details

White Castle Copycat Hamburgers RecipeLion.com

1 hours ago Recipelion.com Show details

Small and packed with irresistible flavor, it's no shock why White Castle sliders have become so famous. Our copycat recipe looks and tastes just like White Castle's infamous burger, …

Rating: 5/5(1)
Estimated Reading Time: 3 mins
Category: Beef
1. Place ground beef,onion powder, salt and 1/2 cup of the water in a food process, and process for a few seconds to ensure that water,onion powder and salt are blended through the beef. The beef should look pasty.
2. Place plastic wrap on a cookie sheet. Place hamburger in the middle, then place another piece of plastic wrap on top of the meat.
3. Roll the hamburger out to 1/4-inch thick. Remove plastic wrap cut meat into 3-inch squares. Poke holes in each piece five times with a plastic straw. You should get between 12 to 15 squares.
4. Cover hamburger squares with plastic wrap. Freeze until partially frozen, but not frozen solid.

Category: Burger RecipesShow Details

Almost White Castle® Hamburgers Recipe Allrecipes

2 hours ago Allrecipes.com Show details

Quick, easy, and delicious! They taste just like White Castle sliders (if not better). The recipe worked with just 1lb of 90/10 ground beef. We also sauteed half a …

Rating: 5/5(137)
Total Time: 25 mins
Category: Main Dishes, Burger Recipes, Hamburgers
Calories: 155 per serving
1. Preheat oven to 400 degrees F (200 degrees C).
2. Combine ground chuck, bread crumbs, egg, onion soup mix, water, and black pepper in a bowl; press into a 10x15-inch jelly roll pan. Prick holes through the chuck mixture for ventilation while cooking.
3. Bake in the preheated oven until browned and cooked through, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Drain excess grease.
4. Cut chuck mixture into squares the size of the rolls. Place 1 chuck patty in each roll.

Category: Beef RecipesShow Details

White Castle Top Secret Recipes

9 hours ago Topsecretrecipes.com Show details

Nicknamed "Sliders" and "Gut Bombers," these famous tiny burgers were one of the earliest fast-food creations. It all started in 1921 when E.W. Ingram borrowed $700 to open a hamburger stand in Wichita, Kansas. Ingram chose the name White Castle because "white" signified purity and cleanliness, while "castle" represented strength. permanence

Category: Burger Recipes, Food RecipesShow Details

White Castle Burger Recipe Top Secret Recipes

9 hours ago Topsecretrecipes.com Show details

White Castle lived up to its name, maintaining that permanence and stability by growing steadily over the years to a total of 380 restaurants. Ingram's inspiration was the development of steam-grilling, a unique process that helped the White Castle sliders retain moisture.

Rating: 4.7/5(6)
Total Time: 20 mins
Category: Sandwich
Calories: 415 per serving

Category: Grilling Recipes, Tea RecipesShow Details

White Castle

8 hours ago Whitecastle.com Show details

In 1921, it all started out so innocently. A five-cent small hamburger. A Castle-shaped restaurant. And nothing like it before, or since. A humble 100% beef patty with onions, and a pickle. So easy to eat, it was dubbed the Slider. The only thing better than polishing off a Sack of Sliders alone, is doing it with friends. Could it get any better than that? White Castle. Because The Crave Is A

Category: Beef Recipes, Burger RecipesShow Details

White Castle Slider Recipe by Anne Dolce

5 hours ago Thedailymeal.com Show details

In a 12-inch skillet, melt the butter. Add the diced onion, season lightly with salt, and sauté in the butter for 1-2 minutes until it begins to sweat. Spread the onions evenly along the bottom of the …

Rating: 3.7/5(38)
Total Time: 20 mins
Category: Entrees
Calories: 479 per serving
1. In a medium sized bowl, mix together the beef and chuck, carefully so that you do not overmix the meat.
2. On a clean surface or a cutting board, lay out 1 sheet of parchment paper.
3. Place the beef in the center and top with another sheet of parchment paper.
4. Roll out the beef until very thin, about ¼-inch thick, into a rough rectangle that is about 7-by-10-inches.

Category: Recipe for HealthShow Details

5Ingredient White Castle Hamburgers Mashed.com

6 hours ago Mashed.com Show details

Appearance aside, this copycat recipe for White Castle hamburgers absolutely worked. They tasted just like the original, with an onion-forward flavor and steamed beef texture. The slider

Rating: 4.3/5(4)
Category: Lunch, Dinner
1. Author: Lindsay Mattison
Calories: 193 per serving
2. Create a 10x10 piece of wax paper or parchment paper and place it on a baking sheet. Place the ground beef on the paper and spread it until it's a thin, even layer about 1/4-inch thick. Using a butter knife, divide the beef into 16 equal portions to create 2-1/2 inch square patties.
3. Using your finger or the back of a chopstick, create 5 holes in each patty.
4. Freeze the patties for an hour.
5. Rehydrate the onions by mixing them with the water. Allow the mixture to sit for 5 to 10 minutes.

Category: Beef Recipes, Burger Recipes, Hamburgers Recipes, Tea RecipesShow Details

White Castle Copycat Burgers All information about

6 hours ago Therecipes.info Show details

Copycat White Castle Burgers Recipe - Food.com new www.food.com. Make into little thin patties with holes. In a frying pan heat 1/3 cup broth and onions until you can hear a sizzle,about 3-5 minutes. Place your beef patties ontop and cover pan with lid.

Category: Beef Recipes, Burger Recipes, Food RecipesShow Details

Copycat Recipe: White Castle Hamburger Recipe Station

7 hours ago Recipestation.com Show details

The Step By Step Directions To Follow: STEP 1. Chop the Vidalia onion. STEP 2. Pour about a quarter inch of beef broth into a large pan and add the onions. Add salt and pepper to taste and cook at medium heat until the broth boils off. STEP 3.

Category: Beef Recipes, Pepper RecipesShow Details

White Castle Casserole Love Bakes Good Cakes

8 hours ago Lovebakesgoodcakes.com Show details

Lightly spray a 9×13-in. baking dish with cooking spray and set aside. In a skillet, brown and crumble the ground beef with both packages of dry onion soup mix. Drain meat into a colander; using paper towels …

1. Preheat oven to 350°F. Lightly spray a 9×13-in. baking dish with cooking spray and set aside.
2. In a skillet, brown and crumble the ground beef with both packages of dry onion soup mix. Drain meat into a colander; using paper towels or a clean dish towel, press down on the beef and squeeze out as much of the liquid as possible.
3. Unroll one tube of crescent rolls into the prepared baking dish. Flatten slightly to seal the seams and cover the bottom as necessary. Top with ground beef. Add cheese slices. Top with pickles and drizzle with mustard. Unroll the other tube of crescent rolls over the top, sealing seams and covering the contents in the pan.
4. Bake for 15-20 minutes or until the top is golden brown and the cheese is melted.

Category: Baking Recipes, Beef Recipes, Meat Recipes, Soup RecipesShow Details

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Frequently Asked Questions

How to make the best White Castle sliders?

Mix together the ground beef, bouillon, and garlic powder. Line a 9×13 baking sheet with parchment paper and add ground beef mixture, spreading it until it’s flat. Cut into 12 equal squares. Using the end of a spoon, create 5 holes in each patty.

How to make a copycat White Castle burger?

How to Make Copycat White Castle Burgers In a large bowl mix the hamburger, Lipton onion soup mix, peanut butter, and milk. Spread the meat mixture on a cookie sheet. Use a rolling pin to roll over the meat to smooth it out. Bake at 350 degrees for about 10 minutes. The meat will shrink.

What kind of cheese is in White Castle sliders?

Melted cheese, great beefy onion flavor. They taste exactly like the original sliders. This post is part of a kick-butt burger grill giveaway hosted by GirlCarnivore but the burger epicness (these incredible White Castle Cheeseburger Sliders – copycat recipe) are all my own.

What kind of soup do you use for White Castle slider?

Dry Onion Soup Mix: The O.G. White Castle slider calls for onions, and using a dry soup mix is the perfect way to get teeny tiny onions but a ton of flavor. Water: Again, you need just a little extra moisture, especially to combine the soup mix into the meat.

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