Turkey Recipes

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Turkey Recipes Allrecipes

3 hours ago Allrecipes.com Show details

Turkey stroganoff on white platter. Ground Turkey. sliced turkey breast with gravy on a plate. Turkey Breasts. Brining Turkey. Turkey Brine. Barbecue Smoked Turkey Leg Ready to Eat. Turkey Legs. a plate of sausage patties, with a bowl of eggs in the background.

1. Tastes Better From Scratch
2. 2.7k reviews
3. 3 hr 50 min · 576 cals · 16 servs
4. Nytimes.com
5. 9.3k reviews
6. 35 min · 680 cals · 6 servs
7. Yellow Bliss Road
8. 52 reviews
9. 3 hr 50 min · 454 cals · 12 servs
10. The Kitchn
11. 411 reviews
12. 3 hr 50 min · 366 cals · 1 serving
13. Healthyrecipesblogs.com
14. 101 reviews
15. 40 min · 251 cals · 4 servs
16. Culinary Hill
17. 519 reviews
18. 35 min · 354 cals · 7 servs
19. Pillsbury
20. 31 reviews
21. 25 min · 600 cals · 4 servs
22. Healthyrecipesblogs.com
23. 1.8k reviews
24. 1 hr 10 min · 432 cals · 4 servs
25. Nytimes.com
26. 244 reviews
27. 6 hr · 596 cals · 12 servs
28. Healthyrecipesblogs.com
29. 152 reviews
30. 30 min · 229 cals
31. Simply Recipes
32. 84 reviews
33. 1 hr 35 min
34. Skinnytaste.com
35. 149 reviews
36. 1 hr · 330 cals · 4 servs
37. Simply Recipes
38. 32 reviews
39. 1 hr 40 min · 712 cals · 6 servs
40. Simply Recipes
41. 16 reviews
42. 2 hr 50 min · 720 cals · 6 servs

Category: baked turkey recipes thanksgivingShow Details

Turkey Recipes and Ideas Food Network

1 hours ago Foodnetwork.com Show details

Thanksgiving Turkey Recipes 88 Photos. Find perfect Thanksgiving turkey recipes from Food Network, including roasted, brined and deep-fried versions. Turkey Breast Recipes Turkey Burger Recipes

Category: leftover turkey recipesShow Details

Turkey Recipes BettyCrocker.com

7 hours ago Bettycrocker.com Show details

Turkey Recipes. Roasted, smoked, or slow-cooked to perfection, turkey makes for a memorable meal. With Betty by your side, you've got it made. The secret ingredient is right in your inbox! Tasty trends, trusted tips and knock-it-out-of-the …

Category: whole turkey recipesShow Details

Thanksgiving Turkey Recipes Martha Stewart

5 hours ago Marthastewart.com Show details

190. Roast turkey is one of the most simple, satisfying meals and this recipe is no exception. Rub the turkey with butter, then sprinkle on poultry seasoning and leave uncovered for the first hour of cooking allows the skin to crisp. Baste frequently to give the bird an even color while helping to seal in juices.

Category: leftover turkey recipes easyShow Details

Quick + Easy Turkey Recipes and Meal Ideas Pillsbury.com

1 hours ago Pillsbury.com Show details

The best easy turkey recipes for Thanksgiving, plus easy ways to enjoy it any day of the year. 1. 2.

Category: Recipes using leftover turkey breastShow Details

50 Best Leftover Turkey Recipes (Ideas for Turkey

3 hours ago Tasteofhome.com Show details

Mexican Turkey Roll-Ups. This is the perfect recipe when you're hungry for a dish with Mexican flavor and want to use turkey. These roll-ups are fun and so tasty, even kids like them. It's a different use for leftover turkey. —Marlene Muckenhirn, Delano, Minnesota. Go to Recipe. 39 / 50. Taste of Home.

1. Author: Caroline Stanko

Category: roasted turkey recipeShow Details

Turkey Recipes MyRecipes

Just Now Myrecipes.com Show details

36 Easy Ways To Serve Ground Turkey for Dinner. Flavorful, juicy, and easy to prepare, this budget-friendly protein is more versatile than you might think. Try some of our favorite ground turkey recipes for delicious weeknight meals. Read More. Cajun Smoked Turkey.

Category: Turkey casserole recipesShow Details

Easy, NoFuss Thanksgiving Turkey Tastes Better From Scratch

9 hours ago Tastesbetterfromscratch.com Show details

The BEST Thanksgiving Turkey recipe that packs all of the flavor and juiciness you expect from the perfect Thanksgiving turkey, with none of the stress! Plus a step by step …

Rating: 5/5
Calories: 576 per serving
Category: Main Course
1. If the turkey is frozen: Thaw in the fridge, 24 hours for every 5 pounds of Turkey. I like to give myself 1 extra day, just to be safe.
2. Remove the thawed turkey from the fridge 1 hour before roasting, to let it come to room temperature.
3. Adjust your oven rack so the turkey will sit in the center of the oven. Preheat oven to 325 degrees F.
4. Make the herb butter by combining room temperature butter, minced garlic, salt, pepper, one tablespoon fresh chopped rosemary, one tablespoon fresh chopped thyme, and half a tablespoon of fresh chopped sage. (You’ll use the remaining fresh herbs for stuffing inside the cavity of the turkey)

Category: Turkey recipes thanksgivingShow Details

Roast Turkey Recipe Food.com

6 hours ago Food.com Show details

DIRECTIONS. Remove giblets from both cavities at both ends and set aside. Rinse the bird inside and out and pat dry with paper towel. Place a …

Rating: 5/5(131)
Total Time: 3 hrs 50 mins
Category: Whole Turkey
Calories: 698 per serving
1. Remove giblets from both cavities at both ends and set aside. Rinse the bird inside and out and pat dry with paper towel.
2. Place a rack into a large roasting pan,and then place the turkey onto the rack with the breast and legs up.
3. Mix all of the seasonings, except the paprika, together with the butter.
4. Place your hand between the skin and the flesh from the rear of the turkey and slide a palm full of butter and seasoning mixture in between the skin and flesh.

Category: Recipe for HealthShow Details

Thanksgiving Turkey Recipes EatingWell

Just Now Eatingwell.com Show details

This roast turkey recipe is flavored with sage and served with gravy made extra-tasty with the lemony pan drippings from the turkey and bay leaves in the giblet stock. The salt rub in this recipe acts as a “dry brine,” plumping and seasoning …

Category: Lemon Recipes, Rub Recipes, Seasoning Recipes, Turkey RecipesShow Details

Juiciest Turkey Recipe Ever thestayathomechef.com

3 hours ago Thestayathomechef.com Show details

Let sit at room temperature for 1 hour, then discard ice bags. Preheat an oven to 350 degrees. Starting at the neck cavity, loosen the skin …

Rating: 4.8/5(6)
Category: Main Course
Cuisine: American
Calories: 593 per serving
1. Use an instant read thermometer to test the internal temperature of the turkey to make sure that no part of it is frozen. Internal temperatures should be above 32 degrees F. Remove the turkey from its packaging and place onto a roasting pan. Discard neck and gizzards.
2. Fill two plastic sandwich bags with ice. Clip them together and place them on the bird so that the ice can chill both breasts. Let sit at room temperature for 1 hour, then discard ice bags. Preheat an oven to 350 degrees.
3. Starting at the neck cavity, loosen the skin from the breast and drumsticks by inserting fingers and gently pushing between the skin and meat. Place slices of butter in between the skin and the meat.
4. In a small bowl, stir together paprika, oregano, basil, salt, pepper, onion powder, and garlic powder. Sprinkle over the skin of the entire turkey and rub in to coat.

Category: Recipe for HealthShow Details

Best Roast Turkey Recipe How to Cook a Perfect Turkey in

9 hours ago Delish.com Show details

Brush melted butter all over turkey then season generously with more salt and pepper. Place turkey breast side up on a roasting rack fitted …

Rating: 3/5(2)
Calories: 490 per serving
1. Position rack to the lower third of your oven and preheat oven to 450°.
2. Pat turkey dry with paper towels and season the cavity generously with salt and pepper.
3. Stuff the cavity with onion, thyme, rosemary, sage and garlic.
4. Tie the legs together with kitchen twine and tuck the wing tips under the body.

Category: Pepper Recipes, Turkey RecipesShow Details

Turkey Recipes Jamie Oliver

1 hours ago Jamieoliver.com Show details

Turkey recipes aren't just for Christmas, roast turkey is great any time of the year; get great ideas for turkey pie and leftovers dishes. Jamieoliver.com

Category: Christmas Recipes, Turkey RecipesShow Details

Turkey Recipes The Best Turkey Recipes for Every Occasion

9 hours ago Skinnytaste.com Show details

Turkey is a classic dinner ingredient, and there are also plenty of yummy lunches, appetizers and snacks you can make with turkey! The possibilities are endless. Here you will find a wide variety of turkey recipes that are perfect for …

Category: Appetizer Recipes, Dinner Recipes, Lunch Recipes, Snack Recipes, Turkey RecipesShow Details

Best Roasted Thanksgiving Turkey Recipe How to Cook a Turkey

8 hours ago Thepioneerwoman.com Show details

Roast the turkey until the temperature registers 165°F. For a 20 pound turkey, this should take an additional 1 ½ to 2 hours. Keep basting it every 30 minutes during this …

Rating: 5/5(9)
Servings: 16
Cuisine: American, Comfort Food
Total Time: 5 hrs 10 mins
1. Preheat oven to 275. If you brined your turkey, rinse it well under cold water.
2. Fill the sink with fresh cold water and allow the turkey to soak for 15 to 20 minutes to remove any saltiness.
3. Pat the turkey dry and place it on a roasting rack, breast side up.
4. Cross the legs and tie them together with kitchen twine.

Category: Turkey RecipesShow Details

Mom’s Roast Turkey Recipe Simply Recipes

6 hours ago Simplyrecipes.com Show details

1 turkey, approximately 15 pounds (see Recipe Note) Juice of 1 lemon. Salt and pepper, to taste. Extra virgin olive oil, or softened/melted butter. 1/2 medium onion, peeled and quartered. 1 medium rib celery. 1 to 2 carrots. 1 bunch fresh parsley. Several sprigs fresh rosemary, sage, and/or thyme. Method.

Ratings: 68
Calories: 936 per serving
Category: Dinner, Roast Turkey, Thanksgiving, Turkey

Category: Lemon Recipes, Pepper Recipes, Turkey RecipesShow Details

Roast Turkey Cafe Delites

7 hours ago Cafedelites.com Show details

WHAT TEMPERATURE TO COOK A TURKEY. Roast the turkey, breast-side down, uncovered, at 390°F (200°C) for fan forced ovens, or 425°F (220°C for standard ovens …

Rating: 5/5(21)
Total Time: 3 hrs 15 mins
Category: Dinner, Thanksgiving
Calories: 703 per serving
1. Preheat oven to 425°F | 220°C for standard ovens, or 390°F | 200°C for fan forced. Lower oven shelf to the lowest part of your oven.
2. Combine the Herb Butter ingredients in a bowl and mix well. Reserve half of the herb butter in the refrigerator for later.
3. Line a large roasting pan with foil or parchment paper. Arrange the 4 halves of garlic cut-side down on the bottom of the pan with 4 sprigs each of thyme and rosemary, half of the olive oil and 1 slice of lemon.
4. Thoroughly pat turkey dry with paper towels. Stuff with the remaining heads garlic halves, lemon slice, a squeeze of lemon from remaining slice, herbs and a drizzle of olive oil.

Category: Turkey RecipesShow Details

32 Best Thanksgiving Turkey Recipes Food & Wine

7 hours ago Foodandwine.com Show details

Ancho-Rubbed Turkey Breast with Vegetables. Ancho turkey breast with roasted vegetables. Credit: Con Poulos. Go to Recipe. To enhance turkey's flavor and moistness, and to create an exceptionally

Estimated Reading Time: 8 mins

Category: Rub Recipes, Vegetable Recipes, Turkey RecipesShow Details

Turkey Recipe, Juicy Roast Turkey Recipe, How to Cook a

4 hours ago Natashaskitchen.com Show details

How to Roast a Turkey: (Pre-heat the oven to 430˚F on the bake mode. Place oven rack in the lower part of your oven (mine was on the second …

Rating: 4.9/5(358)
Calories: 519 per serving
Category: Medium
1. Season inside of turkey cavity generously with about 1 tsp salt and 1/4 tsp pepper.
2. Here is a fantastic tip: to protect the turkey breast and keep it juicy: Fold a large square sheet of foil into a triangle. Rub one side of your triangle with olive oil and shape the foil (oil-side-down) over the turkey breast, then remove foil; it will shield your turkey breast and keep it from getting dry. You'll apply this shield later in the roasting process.

Category: Turkey RecipesShow Details

Roasted Turkey Paula Deen

8 hours ago Pauladeen.com Show details

Directions. Preheat oven to 325 °F. Sprinkle 1/2 teaspoon kosher salt and 1/4 teaspoon black pepper inside turkey cavity. Place onion, garlic, herb sprigs and bay leaves insides cavity. Place turkey breast-side up on rack in large roasting pan. Brush with half of butter; sprinkle with 1/4 teaspoon pepper and remaining salt.

Rating: 5/5(86)
Total Time: 20 mins
Servings: 18

Category: Pepper Recipes, Tea Recipes, Turkey RecipesShow Details

Simple Juicy Thanksgiving Turkey Recipe YellowBlissRoad.com

4 hours ago Yellowblissroad.com Show details

The bird – For this recipe and the cooking times that go with it, I used a 12 pound turkey. This is a fairly average size that will feed 8-10 people. …

Rating: 5/5(34)
Calories: 454 per serving
Category: Dinner
1. Preheat your oven to 325 degrees F.
2. In a bowl, combine the salt, thyme, sage, paprika, pepper, and ground mustard until evenly incorporated.
3. Remove the turkey from its packaging. From the bird's cavity, remove the neck and the bag containing the gizzards and heart. (You can keep these items to make stock or discard them.)
4. Use a few paper towels to dry off the skin of the bird and inside the cavity.

Category: Turkey RecipesShow Details

50 Best Leftover Turkey Recipes What to Make With

1 hours ago Goodhousekeeping.com Show details

Leftover Turkey Sandwich. We'll let you in on a little secret: A drizzle of hot honey brings a slightly sweet-spicy element to sandwiches. Get the recipe for Leftover Turkey Sandwich ». Mike

Category: Sandwich Recipes, Turkey RecipesShow Details

Thanksgiving Recipes McCormick

8 hours ago Mccormick.com Show details

Thanksgiving recipes are so numerous that it can be daunting to try a new turkey recipe, or maybe a vegetarian thanksgiving recipe, but whether you are returning for a go-to favorite or starting up a new list of best recipes, we’ve got you covered.

Category: Thanksgiving Recipes, Turkey RecipesShow Details

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Frequently Asked Questions

What is the best recipe for cooking turkey?

Preheat oven to 325 degrees F (165 degrees C). Place onion, celery, and carrot in a large, shallow roasting pan. Place turkey, breast side up, on top of the vegetables in the roasting pan. Pat the outside and inside of the turkey dry with paper towels. Combine salt, black pepper and cayenne pepper in a small bowl.

What is the best way to cook a Turkey in the oven?

Roast in the preheated oven for 1 hour; baste turkey breast with remaining butter mixture. Return to oven and roast until the juices run clear and an instant-read meat thermometer inserted into the thickest part of the breast, not touching bone, reads 165 degrees F (65 degrees C), about 30 more minutes.

What is the traditional food in Turkey?

Turks usually prefer a rich breakfast. A typical Turkish breakfast consists of cheese (beyaz peynir, kaşar etc.), butter, olives, eggs, tomatoes, cucumbers, jam, honey, and kaymak, sucuk (spicy Turkish sausage, can be eaten with eggs), pastırma, börek, simit, poğaça and soups are eaten as a morning meal in Turkey.

What can you make with leftover Turkey?

Leftover turkey can be used in making a savory potpie. Add broth and vegetables to leftover turkey to make turkey soup. A turkey. Garlic is used in making turkey stock. Leftovers may be placed in a resealable bag to keep them fresh. The turkey carcass can be used to make turkey stock.

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