Original Banana Split Cake Recipe

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Listing Results Original Banana Split Cake Recipe

Banana Split Cake I Recipe Allrecipes

9 hours ago Allrecipes.com Show details

Directions. Combine cracker crumbs and melted butter or margarine thoroughly and press into bottom of 9x12 inch baking pan. Chill in freezer for at least 15 minutes. In the medium bowl of an electric mixer combine confectioners sugar, eggs, and softened butter or margarine; beat at medium speed for 20 minutes.

1. Betty Crocker
2. 556 reviews
3. 1 hr 5 min · 320 cals · 16 servs
4. Thebestcakerecipes.com
5. 1 review
6. 43 min · 365 cals · 24 servs
7. Rasa Malaysia
8. 344 reviews
9. 1 hr · 318 cals · 6 servs
10. Iwashyoudry.com
11. 16 reviews
12. 2 hr 30 min · 383 cals · 16 servs
13. Dessertsonadime.com
14. 4 hr 20 min · 527 cals · 9 servs
15. Princess Pinky Girl
16. 10 reviews
17. 20 min · 332 cals · 16 servs
18. Bsugarmama.com
19. 1 review
20. 50 min · 398 cals · 12 servs
21. Dinner At The Zoo
22. 38 reviews
23. 21 min · 380 cals · 16 servs
24. Tasty Kitchen
25. 6 reviews
26. 20 min · 867 cals · 12 servs
27. Faxo.com
28. 1 review
29. 2 hr · 262 cals · 14 servs
30. Sallys Baking Addiction
31. 381 reviews
32. 5 hr · 12 servs
33. Just A Pinch
34. 1 review
35. 45 min · 20 servs
36. Spend With Pennies
37. 2 reviews
38. 15 min · 313 cals · 18 servs
39. Just A Pinch
40. 2 reviews
41. 55 min · 12 servs
Rating: 4.7/5(54)
Calories: 421 per serving
Total Time: 3 hrs 40 mins

Category: no bake banana split dessert recipeShow Details

Southern Style Banana Split Cake Recipe Allrecipes

3 hours ago Allrecipes.com Show details

Step 1. Combine the graham cracker crumbs, white sugar and melted butter. Mix together and press into a 9x13 inch cake pan; refrigerate until chilled. …

Rating: 5/5(126)
Total Time: 2 hrs
Servings: 12
Calories: 748 per serving
1. Combine the graham cracker crumbs, white sugar and melted butter. Mix together and press into a 9x13 inch cake pan; refrigerate until chilled.
2. Beat together the cream cheese and confectioners' sugar; spread over graham cracker crust.
3. Layer bananas and pineapple over cream cheese mixture; cover fruit with whipped topping.
4. Top with cherries and chopped nuts; refrigerate and serve chilled.

Category: Recipe for banana split dessertShow Details

Banana Split Cake IV Recipe Allrecipes

1 hours ago Allrecipes.com Show details

In a medium bowl, mix together the graham cracker crumbs and melted butter. Press into the bottom of a 9x13 inch baking pan. Chill to set. Advertisement. Step 2. In a large bowl, mix together …

Rating: 5/5(55)
Total Time: 30 mins
Servings: 1
Calories: 310 per serving
1. In a medium bowl, mix together the graham cracker crumbs and melted butter. Press into the bottom of a 9x13 inch baking pan. Chill to set.
2. In a large bowl, mix together the cream cheese, butter and confectioners' sugar until smooth and creamy. Spread over the chilled graham cracker crust. Arrange the sliced bananas over the cream cheese mixture. Then cover with the drained crushed pineapple. Place strawberries cut side down over the pineapple layer, then coat with the strawberry glaze. Spread the whipped topping over the strawberry layer, decorate with maraschino cherries and sprinkle with chopped nuts.
3. Refrigerate at least 4 hours before serving.

Category: Banana split cake recipe no bakeShow Details

Banana Split Cake II Recipe Allrecipes

Just Now Allrecipes.com Show details

Original recipe yields 12 servings. The ingredient list now reflects the servings specified. Ingredient Checklist. 1 (16 ounce) package vanilla wafers, crushed. …

Rating: 5/5(120)
Total Time: 4 hrs 25 mins
Servings: 1
Calories: 644 per serving
1. Combine the crushed vanilla wafers and melted margarine. Pat into the bottom of one 9x13 inch pan.
2. Beat the cream cheese and confectioners' sugar together until light and fluffy. Spread over the top of the vanilla wafer crust. Spoon crushed pineapple over the cream cheese layer. Then layer sliced bananas over the pineapple. Cover with the non-dairy whipped topping and sprinkle top with chopped walnuts and maraschino cherries.
3. Chill for at least 4 hours before serving.

Category: easy banana split cake recipeShow Details

Banana Split 'Cake' My Food and Family

3 hours ago Myfoodandfamily.com Show details

Let's Make It. 1. Combine graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan. Freeze 10 min. 2. Beat cream cheese and remaining sugar with …

Rating: 4.8/5
Category: Home
Servings: 24
Total Time: 5 hrs 30 mins
1. Combine graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch pan. Freeze 10 min.
2. Beat cream cheese and remaining sugar with mixer until blended. Spread carefully over crust; top with pineapple. Slice 4 bananas; arrange over pineapple.
3. Beat pudding mixes and milk with whisk 2 min. Stir in 1 cup COOL WHIP; spread over banana layer in pan. Top with remaining COOL WHIP. Refrigerate 5 hours.
4. Slice remaining bananas just before serving; arrange over dessert. Top with nuts.

Category: Cheese RecipesShow Details

Banana Split Cake With Pineapple Paula Deen

1 hours ago Pauladeen.com Show details

Directions. Preheat oven to 350 °F. For crust, mix crushed graham crackers and 1 stick of butter. Line bottom and sides of a 13 x 9-inch pan with mixture. Bake crust for 5 to 8 minutes. Beat until fluffy eggs, 2 sticks butter, and the confectioner’s sugar. Spread mixture on cooled crust.

Rating: 5/5(39)
Estimated Reading Time: 30 secs
Servings: 15
Total Time: 1 hr 15 mins

Category: Egg RecipesShow Details

Banana Split Cake Recipe Food.com

1 hours ago Food.com Show details

Coat two 8" cake pans with nonstick cooking spray. In a large bowl, with an electric beater on medium speed, beat the cake mix, pudding mix, water, oil and …

Rating: 5/5(7)
Total Time: 1 hr
Category: Dessert
Calories: 615 per serving
1. Preheat oven to 350 degrees F.
2. Coat two 8" cake pans with nonstick cooking spray.
3. In a large bowl, with an electric beater on medium speed, beat the cake mix, pudding mix, water, oil and eggs until smooth.
4. Stir in the pineapple then pour the batter into the cake pans, dividing equally.

Category: Cake RecipesShow Details

NoBake Banana Split Cake Recipe Allrecipes

7 hours ago Allrecipes.com Show details

Step 1. Combine 1/2 cup melted butter with graham cracker crumbs in a bowl; press mixture into the bottom of a 9x13-inch baking dish. Advertisement. Step 2. …

Rating: 5/5(5)
Total Time: 30 mins
Servings: 1
Calories: 434 per serving
1. Combine 1/2 cup melted butter with graham cracker crumbs in a bowl; press mixture into the bottom of a 9x13-inch baking dish.
2. Beat 2 cups confectioners sugar and 1 cup softened butter with eggs in a bowl with an electric mixer until very light and fluffy, about 15 minutes.
3. Spread butter mixture over the graham cracker crust.
4. Arrange sliced bananas on top of the butter mixture, then scatter fruit cocktail over bananas.

Category: Baking RecipesShow Details

Banana Split Cake Recipe from Real Restaurant Recipes

2 hours ago Real-restaurant-recipes.com Show details

Everyone seems to like the tastes that make up a traditional banana split. There actually are a number of dessert recipes for this particular cake but this is one that a lot of the restaurant guests enjoy. Banana Split Cake Recipe. Preparation time: 20 minutes + 25 minutes for baking. Serves 12-16.

Category: Baking Recipes, Cake Recipes, Dessert RecipesShow Details

NoBake Banana Split Cake The Kitchen is My Playground

9 hours ago Thekitchenismyplayground.com Show details

How to cook No-Bake Banana Split Cake. Melt 1/2 cup butter (1 stick) and blend in graham cracker crumbs with a fork until evenly moistened. Press into the …

Cuisine: American
Category: Desserts
Servings: 10-12
Total Time: 25 mins

Category: Cake RecipesShow Details

Banana Split Cake Recipe {Easy Fruit Cake for Summer Picnics}

9 hours ago Thebestcakerecipes.com Show details

Make the cake: Spray an 11×15 baking pan with cooking spray. Preheat the oven to 350º F. In the bowl of a stand mixer, beat together the cake mix, pineapple …

Rating: 5/5(2)
Total Time: 43 mins
Servings: 24
Calories: 365 per serving
1. Spray an 11x15 baking pan with cooking spray. Preheat the oven to 350º F.
2. In a small bowl, use a hand mixer to cream the cream cheese until it is smooth. Set aside.
3. Place sliced bananas all over the top of the pudding layer.

Category: Baking Recipes, Cake Recipes, Pineapple RecipesShow Details

Banana Split Overnight Cake Recipe Food.com

2 hours ago Food.com Show details

Make crust with graham cracker crumbs and butter; press into 13X9 inch pan. Mix powdered sugar, eggs and butter for 15 minutes with electric mixer. Pour on crust. Slice bananas

Rating: 5/5(3)
Category: Dessert
1. Author: Rosslare
Calories: 599 per serving
2. Make crust with graham cracker crumbs and butter; press into 13X9 inch pan.
3. Mix powdered sugar, eggs and butter for 15 minutes with electric mixer. Pour on crust.
4. Slice bananas and arrange on top. Add crushed pineapple on top evenly.
5. Cover with Cool Whip; sprinkle with nuts and cherries.

Category: Egg RecipesShow Details

Banana Split Cake Recipe BettyCrocker.com

1 hours ago Bettycrocker.com Show details

Stir in chocolate chips. Pour into pan. 2. Bake 38 to 42 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes. 3. In small …

Rating: 4.5/5(558)
Category: Dessert
Servings: 16
Total Time: 1 hr 5 mins
1. Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only of 13x9-inch pan. In large bowl, beat cake mix, water, oil, whole eggs and mashed bananas with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Stir in chocolate chips. Pour into pan.
2. Bake 38 to 42 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes.
3. In small microwavable bowl, microwave frosting uncovered on High 20 seconds; stir. Microwave 5 to 10 seconds longer or until very soft and smooth; spread evenly over cake. Garnish as desired. Store loosely covered.

Category: Chocolate Recipes, Chocolate Chip RecipesShow Details

Banana Split Cake No Bake Dessert Princess Pinky Girl

8 hours ago Princesspinkygirl.com Show details

Banana Split Cake Recipe. If you are looking for the perfect dessert to feed a crowd, our No-Bake Banana Split Icebox Cake is the perfect solution. This recipe only takes a few minutes to …

Ratings: 10
Calories: 454 per serving
Category: Dessert
1. Melt ½ a cup of butter and mix together with 2 cup graham crackers. Pat this mixture firmly into the bottom of a 9 by 13 pan.
2. Beat powdered sugar, soft margarine, and vanilla extract and beat for about 5 minutes. Spread mixture over top of the graham crackers.
3. Chill in the refrigerator for approximately 30-40 minutes.
4. Drain the can of crushed pineapples well and spread the pineapple evenly over mixture.

Category: Cake Recipes, Dessert RecipesShow Details

Banana split cake 4 Just A Pinch Recipes

2 hours ago Justapinch.com Show details

How To Make banana split cake. 1. Blend graham cracker crumbs and butter, press in the bottome of a 11 x 9 cake pan. 2. Beat eggs, vanilla, powdered …

User Interaction Count: 11
Total Time: 1 hr 20 mins
Category: Desserts

Category: Cake Recipes, Egg RecipesShow Details

Banana Split Cake Recipe Brown Sugar Food Blog

1 hours ago Bsugarmama.com Show details

The best part of this Banana Split Cake recipe is that it is a no-bake dessert. That means this dessert requires no baking, with the exception of the graham …

Rating: 4/5(1)
Category: Dessert
1. Author: Ron Eller
Total Time: 50 mins
2. Preheat oven to 350 F.
3. In a medium sized bowl, add the graham cracker crumbs and the melted butter and stir. Using a 9X9-inch pan press the graham cracker crust mixture into the bottom of the pan making sure that you have a solid bottom. Bake crust for 5 minutes. Remove pan from oven and allow crust to completely cool before topping it with the rest of the cake.
4. In a separate bowl, blend the cream cheese until creamy. Add the pudding mix, sugar, vanilla extract, and milk. Beat until creamy. The filling should be creamy. If it still appears slightly thick and clumpy, add 1 tablespoon of milk at a time until it is creamy.
5. Pour the cream cheese mixture on top of the graham cracker crust and spread evenly with a rubber spatula or the back of a spoon. Open the can of the pineapple and drain off the excess liquid using a strainer. Press the pineapple to squeeze out more of the liquid. Sprinkle the crushed pineapple on top of the cream cheese. Sprinkle the strawberries and bananas on top of the pineapple.

Category: Baking Recipes, Cake Recipes, Dessert RecipesShow Details

No Bake Banana Split Dessert Brown Eyed Baker

5 hours ago Browneyedbaker.com Show details

Instructions. Grease a 9x13-inch baking dish; set aside. In a medium bowl, mix the graham cracker crumbs and melted butter with a fork, stirring until all of the crumbs are evenly …

Ratings: 259
Calories: 395 per serving
Category: Dessert
1. Grease a 9x13-inch baking dish; set aside.
2. In a medium bowl, mix the graham cracker crumbs and melted butter with a fork, stirring until all of the crumbs are evenly moistened. Dump the crumbs into the prepared pan and press into an even layer. Refrigerate while you prepare the next layer.
3. In a medium bowl, mix together the cream cheese and sugar on medium speed until light and fluffy, about 3 minutes. Using a rubber spatula, fold in the Cool Whip until thoroughly combined. Spread the cream cheese mixture on top of the graham cracker crust.
4. Arrange the banana slices in a single layer on top of the cream cheese filling, top with an even layer of the crushed pineapple, and then an even layer of the sliced strawberries.

Category: Baking RecipesShow Details

Banana Split Dessert – Can't Stay Out of the Kitchen

8 hours ago Cantstayoutofthekitchen.com Show details

Banana Split Dessert is elegant enough for holiday entertaining like Christmas, New Years or Valentine’s Day. Here’s what I did. I used these ingredients. Melt butter in bowl. Add graham cracker crumbs. Stir all ingredients together. Press crumbs down into a …

Rating: 3.9/5(12)
Servings: 15
Cuisine: American
Category: Dessert

Category: Dessert Recipes, Christmas RecipesShow Details

Easy Banana Split Cake Just A Pinch Recipes

5 hours ago Justapinch.com Show details

Melt 1 stick of oleo in 9x13 inch pan. Add cracker crumbs. Mix and pat over bottom of pan. Mix sugar, eggs, and 2 sticks of oleo. Beat 15 minutes. Pour over …

User Interaction Count: 24
Total Time: 30 mins
Category: Cakes

Category: Egg RecipesShow Details

No Bake Banana Split Cake My Heavenly Recipes

6 hours ago Myheavenlyrecipes.com Show details

In a food processor, pulse the graham crackers, white sugar, and melted butter until combined. Press into the bottom of a 9×13 inch baking dish in a flat layer. Refrigerate until set. In a

Estimated Reading Time: 1 min
1. In a food processor, pulse the graham crackers, white sugar, and melted butter until combined. Press into the bottom of a 9x13 inch baking dish in a flat layer. Refrigerate until set.
2. In a medium bowl, beat together the cream cheese and confectioners sugar until well blended. Spread the cream cheese mixture in an even layer over the graham cracker crust.
3. Over the cream cheese layer, place bananas, strawberries and pineapple.
4. Cover the top with a layer of whipped topping.

Category: Baking Recipes, Food RecipesShow Details

Strawberry Banana Split Cake Recipe: How to Make It

5 hours ago Tasteofhome.com Show details

Directions. Combine the crumbs, butter and sugar; press into an ungreased 13-in. x 9-in. dish. Chill for 1 hour. In a bowl, beat the butter, confectioners’ sugar, milk and vanilla …

Rating: 5/5(8)
Category: Desserts
Servings: 15
Total Time: 20 mins
1. Combine the crumbs, butter and sugar; press into an ungreased 13-in. x 9-in. dish.
2. Chill for 1 hour., In a bowl, beat the butter, confectioners’ sugar, milk and vanilla until smooth.
3. Spread over crust; chill for 30 minutes.
4. Layer with bananas, pineapple and strawberries. , In a small bowl, beat cream until soft peaks form.

Category: Recipe for HealthShow Details

Original Banana Split Recipe MSN

8 hours ago Msn.com Show details

[step-item number="1" image_url="" title="" ]In a long dessert dish, arrange a peeled banana and three scoops of ice cream. Add a shot of chocolate syrup, a …

Category: Chocolate Recipes, Dessert Recipes, Ice Cream RecipesShow Details

Banana Split Cake Recipe Flavorite

Just Now Flavorite.net Show details

Instructions. Preheat oven to 350 degrees. For crust, mix crushed graham crackers and 1 stick of butter. Line bottom and sides of a 13 x 9-inch pan with mixture. Bake crust for 5 to 8 minutes. Beat until fluffy eggs, 2 sticks butter, and the powdered sugar. Spread mixture on cooled crust. Add layer of crushed pineapple and layer of sliced bananas.

Rating: 5/5(3)
Total Time: 1 hr 18 mins
Category: Dessert
Calories: 627 per serving

Category: Egg Recipes, Pineapple RecipesShow Details

No bake banana split cake recipe easy banana split cake

3 hours ago Dessertsonadime.com Show details

How to make banana split cake: Grease a 9×13-inch baking dish and set aside. In a medium bowl, mix the graham cracker crumbs and melted butter with a fork, stirring until all of the …

Rating: 5/5(3)
Total Time: 4 hrs 20 mins
Servings: 9
Calories: 527 per serving
1. Grease a 9x13-inch baking dish; set aside.
2. In a medium bowl, mix the graham cracker crumbs and melted butter with a fork, stirring until all of the crumbs are evenly moistened. Dump the crumbs into the prepared pan and press into an even layer. Refrigerate while you prepare the next layer.
3. In a medium bowl, mix together the cream cheese and sugar on medium speed until light and fluffy, about 3 minutes. Using a rubber spatula, fold in the Cool Whip until thoroughly combined. Spread the cream cheese mixture on top of the graham cracker crust.
4. Arrange the banana slices in a single layer on top of the cream cheese filling, top with an even layer of the crushed pineapple, and then an even layer of the sliced strawberries.

Category: Baking Recipes, Cake RecipesShow Details

Banana Split Cake 25 Just A Pinch Recipes

3 hours ago Justapinch.com Show details

How To Make banana split cake. Make crust with graham cracker crumbs and butter; press into 13 X 9 inch pan. Mix powdered sugar, eggs, and butter for 15 minutes with electric mixer. Pour on crust. Slice bananas and arrange on top. Add crushed pineapple on top evenly. Cover with Cool Whip; sprinkle with nuts and cherries. Cover and chill overnight.

Cuisine: American
Category: Cakes
Servings: 12
Total Time: 25 mins

Category: Cake Recipes, Egg Recipes, Pineapple RecipesShow Details

Banana Split Cake Recipes Faxo

8 hours ago Faxo.com Show details

Directions. Cover the bottom of a 9 x 13-inch pan with graham cracker sheets. In a medium bowl, mix together the cream cheese and sugar on medium speed until light and fluffy, about 3 minutes. Using a rubber spatula, fold in the Cool Whip …

Category: Cheese Recipes, Rub RecipesShow Details

Banana Split Cake Tasty Kitchen: A Happy Recipe Community!

2 hours ago Tastykitchen.com Show details

Press into the bottom of a 9×13 inch pan. Beat together remaining sugar and cream cheese until well mixed. Carefully spread over cookie crust. Top with …

Rating: 5/5(6)

Category: Cheese RecipesShow Details

Traditional Banana Split Recipe Food.com

9 hours ago Food.com Show details

Line up ice cream scoops next to each other in an oval deep dish or a banana boat. Cut the ends of the banana off (about 1/4 inch) while still in the peel. …

Rating: 5/5(6)
Total Time: 5 mins
Category: Frozen Desserts
Calories: 783 per serving
1. Line up ice cream scoops next to each other in an oval deep dish or a banana boat.
2. Cut the ends of the banana off (about 1/4 inch) while still in the peel.
3. Slice in half longways.
4. Pop each half of the banana out of the peel onto each side of the ice cream row, pressing down and in a little so it'll stay put.

Category: Ice Cream RecipesShow Details

No Bake Banana Split Cake Recipe Food.com

9 hours ago Food.com Show details

Mix the wafer with the melted margarine; press in a 9X12 pan. (The box says 425g.). Cover the crust with slice bananas. Mix the eagle brand milk and lemon …

Rating: 5/5(11)
Total Time: 15 mins
Category: Dessert
Calories: 317 per serving
1. Mix the wafer with the melted margarine; press in a 9X12 pan. (The box says 425g.).
2. Cover the crust with slice bananas.
3. Mix the eagle brand milk and lemon juice and spread over the bananas. (The can says 300ml.).
4. Spread the drained pineapple on top of the milk.

Category: Lemon RecipesShow Details

Banana Split Icebox Cake Recipe Ann's Entitled Life

3 hours ago Annsentitledlife.com Show details

11. In a large mixing bowl, beat cream cheese until fluffy. 12. Add in sweetened condensed milk, banana pudding mixes, cold milk, and banana extract, …

Rating: 4.5/5(15)
Total Time: 13 hrs
Category: Recipes
Calories: 706 per serving
1. Preheat oven to 350°.
2. In a mixing bowl combine Graham cracker crumbs and ¼ cup sugar
3. Add melted butter, mix until combined.
4. Press Graham cracker mixture into the bottom of an 8½" x 11" pan.

Category: Cheese RecipesShow Details

Banana Split Cake (with chocolate drip) Sugar Geek Show

6 hours ago Sugargeekshow.com Show details

Banana Cake Instructions. Preheat oven to 350ºF and prepare one 8" cake pans with cake goop or other cake release. Make sure all cold ingredients are …

Ratings: 4
Calories: 496 per serving
Category: Dessert
1. Preheat oven to 350ºF and prepare one 8" cake pans with cake goop or other cake release. Make sure all cold ingredients are room temp or slightly warmed.Combine together flour, baking soda, baking powder, cinnamon and salt and set aside.Combine together buttermilk, banana, oil and vanilla. Whisk and set aside.Place softened butter in the bowl of a stand mixer with the paddle attachment and cream until smooth. Sprinkle in brown and white sugar and whip on medium until light and fluffy.Add in your eggs one at a time, waiting for them to be combined before adding the next.Add in 1/3 of your flour mixture and then 1/3 of your liquid. Alternate two more times and mix until just combined.Pour into your prepared cake pans and bake for 35-40 minutes until a toothpick comes out cleanly. Let cool fully before frosting.
2. NOTE: It is SUPER IMPORTANT that all the room temperature ingredients listed above are room temperature and not cold or hot.Place 2oz of the milk and oil in a separate bowl or cup and set asideCombine remaining milk, vanilla and room temp eggs in a separate measuring cup and set asideMeasure out dry ingredients (flour, sugar, baking powder, baking soda, and salt) and place them into the stand mixer bowl.Attach the paddle to the mixer, and turn on the slowest speed (setting 1 on Kitchen Aid mixers). Slowly add chunks of your softened butter until it is all added. Let mix until batter resembles coarse sand.Add milk/oil mixture into the dry ingredients and mix on medium speed (speed 4 on my KitchenAid) and mix for 2 full minutes. Do not skip this step or your cake will not rise. Add in 1/3 of your milk/egg mixture. Repeat 2 more times until batter is just combined. Don't forget to scrape your bowl. I always start by baking for 30 minutes for 8" then checking for doneness. If the cakes are
3. Preheat oven to 350ºF and prepare two 8" cake pans with cake goop or other cake release. Make sure all cold ingredients are room temp or slightly warmed.Bring the water to a boil. Add in cocoa powder.Whisk until smooth then add in cold mayonnaise, vanilla and eggs. Whisk to break up the eggs.Weigh out all dry ingredients (flour, sugar, baking powder, baking soda and salt) and place into a stand mixer bowl and attach the paddle attachment.Turn mixer on low (setting 1 on Kitchen Aid mixers). Add in your room temperature butter in small chunks. Combine on low until you achieve a sandy mixture.Add 1/2 of your liquid ingredients into your dry ingredients and mix on medium for 2 minutes. If you do not do this step, your cake could collapse.Turn your mixer back down to low and add in the rest of your liquids slowly. Stop once or twice to scrape the bowl as needed.Once they are all combined, turn back up to medium for another 30 seconds.Lightly grease one 8" round cake pans prepared with your
4. Chop chocolate finely and place in heat proof bowl.Heat cream until just starting to steam, do not boil.Pour hot cream over chocolate and let set 5 minutes. Whisk until smooth

Category: Cake RecipesShow Details

Banana Split Cake Liv for Cake Classic Cake Recipes

7 hours ago Livforcake.com Show details

Banana Split Cake. Put a fun new spin on a classic ice cream treat with this decadent Banana Split Cake! We are running out of freezer space. Again and always. It’s a constant problem over here. In our efforts to not get completely fat, the majority of the baked goods I …

Reviews: 26
Estimated Reading Time: 2 mins

Category: Cake Recipes, Ice Cream RecipesShow Details

Banana Split Cake Dinner at the Zoo

6 hours ago Dinneratthezoo.com Show details

Tips for banana split cake. It’s important to follow the chilling instructions in the recipe to make sure all the layers set up properly. This cake takes a few hours to make, but the majority of that …

Rating: 5/5(15)
Total Time: 21 mins
Category: Dessert
Calories: 380 per serving
1. Coat a 9"x13" pan with cooking spray.
2. For the crust: Mix together the graham cracker crumbs, butter and sugar in a bowl. Press into the bottom of the prepared pan. Chill the crust in the freezer for 10 minutes.
3. Place the cream cheese in the bowl of a mixer. Beat until smooth and creamy. Add the whipped topping, sugar and vanilla extract.
4. Spread the cream cheese mixture over the crust. Add a layer of bananas, then a layer of crushed pineapple.

Category: Cake RecipesShow Details

Classic Banana Split Cake Recipe BettyCrocker.com

9 hours ago Bettycrocker.com Show details

Heat oven to 350°F. Grease and flour three 9-inch round cake pans. In large bowl, mix flour, baking soda and salt; set aside. 2. In large bowl, beat butter, …

Rating: 3.5/5(55)
Category: Dessert
Servings: 16
Total Time: 2 hrs 5 mins
1. Heat oven to 350°F. Grease and flour three 9-inch round cake pans. In large bowl, mix flour, baking soda and salt; set aside.
2. In large bowl, beat butter, shortening and sugar with electric mixer on medium speed about 3 minutes or until light and fluffy. Beat in eggs, one at a time. Beat in vanilla. Beat in flour mixture alternately with buttermilk. Continue beating on medium speed 1 minute, scraping bowl constantly.
3. Divide batter among 3 bowls (about 2 1/2 cups each). Stir 2 tablespoons of the strawberry topping and 3 drops of the red food color into batter in one bowl. Stir 2 tablespoons of the pineapple topping and 3 drops of the yellow food color into batter in second bowl. In small bowl, mix cocoa and hot water; stir into batter in third bowl. Pour batters into separate pans.
4. Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Remove from pans to cooling rack. Cool completely, about 1 hour.

Category: Baking Recipes, Cake RecipesShow Details

BANANA SPLIT DESSERT RECIPE Delicious Kraft Recipes

8 hours ago Deliciouskraftrecipes.com Show details

BANANA SPLIT DESSERT RECIPE Scrumptious, wealthy and creamy, with all of the substances you love in a banana split, this no-bake Banana cut up dessert may be one you make over and over. Ingredients 1 stick butter, melted 1 box graham …

Category: Dessert RecipesShow Details

NoBake Banana Split Cake TheBestDessertRecipes.com

Just Now Thebestdessertrecipes.com Show details

No-Bake Banana Split Cake tastes just like its ice cream novelty namesake but is much more convenient to make for a crowd. A cream cheese and frozen whipped topping …

Estimated Reading Time: 1 min

Category: Cake Recipes, Cheese Recipes, Ice Cream RecipesShow Details

Banana Split Dessert (No Bake) The Cookie Rookie®

1 hours ago Thecookierookie.com Show details

How To Make This No Bake Banana Split Dessert – Step by Step. Be sure to see the recipe card below for full ingredients & instructions! Combine melted butter and graham cracker …

Rating: 4.6/5(9)
Total Time: 45 mins
Category: Dessert
Calories: 579 per serving
1. Combine melted butter and graham cracker crumbs in a medium bowl. Press the crumbs into a 9-inch springform pan or 9x13-inch glass baking dish. Set the crust in the freezer (15-20 minutes) while preparing the filling mixture.
2. Drain the pineapple in a mesh strainer and use a rubber spatula to press down firmly on the pineapple to drain all juices. Spread the pineapple over a layer of paper towels to dry a little while preparing the filling.
3. Beat confectioners’ sugar and butter, on low speed, in the bowl of an electric mixer fitted with the paddle attachment. Turn mixer to medium and beat 1 minute. Add eggs and vanilla extract and beat on medium-high 15-20 minutes - the sugar mixture should be pale yellow, fluffy and smooth.
4. Spread the sugar/butter/egg mixture evenly over the chilled crust. (Be sure to cover the crust edge-to-edge and completely so juices from the fruit don’t seep into the crust layer.)

Category: Dessert RecipesShow Details

Banana Split Cake Recipe by Glenn CookEatShare

7 hours ago Cookeatshare.com Show details

Mix together and press into a greased 9X13 inch cake pan. Refrigerate until chilled. Beat together the cream cheese and confectioners sugar. Spread over chilled Graham cracker crust. Layer bananas and pineapple over cheese mixture. Cover fruit with whipped topping. Top with cherries and chopped nuts. Refrigerate and serve chilled.

Rating: 5/5(1)
Total Time: 30 mins
Category: Quick And Easy
Calories: 661 per serving

Category: Cake Recipes, Cheese Recipes, Pineapple RecipesShow Details

Graham Cracker Banana Split Dessert Recipe: How to Make It

2 hours ago Tasteofhome.com Show details

Combine cracker crumbs and margarine; press into a 13-in. x 9-in. dish coated with cooking spray. In a large bowl, whisk the evaporated milk, fat-free milk and pudding …

Rating: 5/5(15)
Category: Desserts
Servings: 15
Total Time: 25 mins
1. Combine cracker crumbs and margarine; press into a 13-in. x 9-in. dish coated with cooking spray. , In a large bowl, whisk the evaporated milk, fat-free milk and pudding mixes for 2 minutes (mixture will be thick). , Spread pudding evenly over crust.
2. Layer with bananas, pineapple and whipped topping.
3. Sprinkle with nuts; drizzle with chocolate syrup.
4. Top with cherries. Refrigerate for at least 1 hour before cutting.

Category: Recipe for HealthShow Details

The Ultimate NoCook BananaSplit Dessert Delishably

7 hours ago Delishably.com Show details

Crumble crackers in a food processor, or use a zip-lock bag and rolling pin. Using a small bowl, mix crumbs and sugar thoroughly. Add melted butter and blend well. Press mixture into the bottom and sides of a 9" pie plate. Bake at 350°F for 5 to 10 minutes …

Estimated Reading Time: 6 mins

Category: Food RecipesShow Details

Best Banana Split Cake Recipe from Scratch MissHomemade.com

5 hours ago Misshomemade.com Show details

PREHEAT the oven to 350 degrees. In a bowl, mix together the graham cracker crumbs and melted butter. Press into the bottom of a 9x13 pan. Bake for 15 minutes; cool. In a large bowl, combine the cream cheese, butter and powdered sugar, vanilla; beat until …

Category: Cheese RecipesShow Details

No Bake Banana Split Dessert Sugar Apron

3 hours ago Sugarapron.com Show details

In a medium bowl, combine graham cracker crumbs and melted butter. Firmly press into a crust in the bottom of 9x13 glass or porcelain dish, let it chill in the …

Rating: 5/5(1)
Estimated Reading Time: 2 mins
Servings: 12-16
Total Time: 4 hrs 30 mins

Category: Recipe for HealthShow Details

No Bake Banana Split Dessert Recipe Recipes Simple

6 hours ago Recipessimple.com Show details

How To Make Banana Split Dessert. Lightly coat a 9×13 baking dish with non-stick cooking spray. Combine the graham cracker crumbs, butter and sugar in a …

Reviews: 1
Servings: 12
Cuisine: American
Category: Dessert
1. Lightly coat a 9×13 baking dish with non-stick cooking spray.
2. Combine the graham cracker crumbs, butter and sugar in a medium size bowl. Mix until all of the butter has coated the crumbs and the mixture sticks together when pressed.
3. Pour into your baking dish and firmly pack down the graham cracker crumbs. Set aside.
4. In a medium mixing bowl, combine the cream cheese, 1/4 cup butter and powdered sugar. Mix until smooth and creamy.

Category: Baking Recipes, Dessert RecipesShow Details

Banana Split Layer Cake Recipe My Cake School

8 hours ago Mycakeschool.com Show details

For the Banana Cake. Preheat the oven to 350 degrees, Grease/spray & flour three 8 inch pans and line with parchment circles. In the mixing bowl, add the dry ingredients, sugar, flour, …

Rating: 4.5/5(19)
Estimated Reading Time: 8 mins
1. For the Banana CakePreheat the oven to 350 degrees, Grease/spray & flour three 8 inch pans and line with parchment circles
2. In the mixing bowl, add the dry ingredients, sugar, flour, baking soda, baking powder, & salt. Turn on the mixer and blend for 30 seconds to incorporate ingredients
3. Add the softened butter to the dry ingredients and mix on low speed until the dry ingredients are moistened. Mix until it begins to look like coarse sand Scrape the bottom and sides of the bowl
4. In a separate bowl, slice and mash the bananas, add lemon juice, eggs, 2 teaspoons vanilla and buttermilk. Lightly mix these ingredients with a fork to blend

Category: Cake RecipesShow Details

Banana Split Cake — Pauladeen.com Banana split cake

9 hours ago Pinterest.com Show details

Red velvet trifle is a delicious dessert cake and pudding trifle that's great to feed a crowd. A delicious fall dessert with fresh apples. Summer isn’t summer without a banana split or two, and these fun bars bring that same delicious flavor in potluck-perfect form. —Jasey McBurnett, Rock Springs, Wyoming.

Rating: 5/5(39)
Estimated Reading Time: 6 mins
Servings: 15-20

Category: Cake Recipes, Dessert RecipesShow Details

Banana Split Brownie Cake Just A Pinch Recipes

8 hours ago Justapinch.com Show details

Bake brownie mix as directed and let cool. I usually under cook my brownies just a little for a more chewy brownie. 2. Make instant pudding and chill until …

Cuisine: American
Category: Other Desserts
Servings: 16
Total Time: 1 hr 5 mins

Category: Recipe for HealthShow Details

Banana Split Cake BigOven.com

5 hours ago Bigoven.com Show details

Spread over second layer. FOURTH LAYER-Arrange banana slices over third layer. FIFTH LAYER-Spread Cool Whip over fourth layer. Mix coconut with pecans and sprinkle over Cool Whip. Garnish with maraschino cherries. Chill overnight. From COLLECTION OF FAVORITE RECIPES BY PATRICIA DEHAVEN Posted to MM-Recipes Digest V4 #2 by Stu on Apr 2, 1998

Rating: 5/5(2)
Category: Desserts
Cuisine: American
Total Time: 1 hr

Category: Recipe for HealthShow Details

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Frequently Asked Questions

How do you make banana split cake?

How to Make Easy Banana Split Cake. Melt 1 stick of oleo in 9x13 inch pan. Add cracker crumbs. Mix and pat over bottom of pan. Mix sugar, eggs, and 2 sticks of oleo. Beat 15 minutes. Pour over crust. Slice bananas and arrange on top of filling.

What are the ingredients in a banana split?

Banana split. A banana split is a type of dessert. It is made with ice cream, sliced bananas, and toppings. The toppings often include flavored sauces, whipped cream, nuts, and most notably a cherry on top of the dessert.

What is the traditional banana split?

Banana split. A banana split is an ice cream-based dessert. In its traditional form it is served in a long dish called a boat. A banana is cut in half lengthwise (hence the name) and laid in the dish.

What filling goes best with banana cake?

Plums add just the right sweetener to a classic banana bread. You can use a baking dish instead of a loaf pan, and slice and serve it as a snack cake. This moist bundt cake is laden with pineapple, bananas, maraschino cherries and nuts.

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