Omas German Red Cabbage Recipe

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Oma's German Red Cabbage Recipe ~ Rotkohl

1 hours ago Quick-german-recipes.com Show details

Oma's German Red Cabbage Recipe ~ Rotkohl By Oma Gerhild Fulson Red cabbage recipes are great vegetable dishes, very traditional and super delicious. Inexpensive and easily made, this German Rotkohl is a family favorite.

1. Taste Of Home
2. 29 reviews
3. 1 hr 15 min · 59 cals · 10 servs
4. Daring Gourmet
5. 40 reviews
6. 2 hr 25 min · 154 cals · 6 servs
7. Plated Cravings
8. 9 reviews
9. 1 hr 5 min · 152 cals · 6 servs
10. Yummly.com
11. 1 review
12. 1 hr 10 min · 280 cals · 4 servs
13. Yourallergychefs.com
14. 2 reviews
15. One Lovely Life
16. 8 reviews
17. 196 cals · 6 servs
18. Maria Ushakova
19. 3 reviews
20. 45 min · 124 cals · 4 servs
21. Curious Cuisiniere
22. 7 reviews
23. 2 hr 30 min · 6 servs
24. Eatingeuropean.com
25. 10 reviews
26. 263 cals · 4 servs
27. Yummly.com
28. 3 reviews
29. 1 hr 10 min · 170 cals · 4 servs
30. Dinner Then Dessert
31. 2 reviews
32. 2 hr 15 min · 89 cals · 8 servs
33. Houseofnasheats.com
34. 21 reviews
35. 1 hr 25 min · 169 cals · 6 servs

Category: Red cabbage and apple recipes german styleShow Details

Oma's Easy and Delicious German Red Cabbage Recipe

8 hours ago Germangirlinamerica.com Show details

Add the red cabbage, onion, and apples to the pot. Add the butter, bay leaves, cloves, sugar, salt, pepper, apple cider vinegar and wine to the pot. Bring the …

Cuisine: German
Category: German Foods And Recipes
Servings: 14
Total Time: 1 hr 15 mins

Category: German style red cabbage recipeShow Details

Oma's Rotkohl ~ German Red Cabbage Recipe

4 hours ago Quick-german-recipes.com Show details

Oma's Rotkohl ~ German Red Cabbage Recipe by Oma Gerhild Fulson. Check out this German red cabbage recipe, aka Rotkohl, Blaukohl, or Blaukraut, that uses apples to enhance the flavor.. Easy to make, yet tastes best reheated, so make it ahead of time …

Category: authentic german red cabbage recipeShow Details

Oma's Red Cabbage Recipe Food.com

Just Now Food.com Show details

tablespoons red currant jelly. salt and pepper. 1 ⁄ 8. teaspoon ground cloves (more if you like the taste) NUTRITION INFO. Serving Size: 1 (177) g. Servings Per Recipe: 6. AMT. PER …

Rating: 5/5(5)
Category: Low Protein
1. Author: Phoenixreborn
Calories: 154 per serving
2. Put all together in a large pot.
3. Cover and simmer for 1 hour.

Category: German purple cabbage recipeShow Details

Traditional German Red Cabbage Recipe The Oma Way

6 hours ago Theomaway.com Show details

Preparation of Red Cabbage Recipe: Divide the cabbage into 4 quarters. Remove the core. Slice the cabbage in strips with a knife (or use a mandolin slicer as I did). Wash the sliced cabbage and place it in a colander to drain. Heat up the cut bacon in a pot to melt the fat. Remove the bacon pieces. Fry the onions in the fat until they are

Estimated Reading Time: 4 mins

Category: German red cabbage recipes easyShow Details

Grandma Jeanette's Amazing German Red Cabbage …

6 hours ago Allrecipes.com Show details

Step 1. Place butter, cabbage, apples, and sugar into a large pot. Pour in the vinegar and water, and season with salt, pepper, and clove. Advertisement. Step 2. Bring to a boil …

1. Place butter, cabbage, apples, and sugar into a large pot. Pour in the vinegar and water, and season with salt, pepper, and clove.
2. Bring to a boil over medium-high heat, then reduce heat to low, cover, and simmer until the cabbage is tender, 1 1/2 to 2 hours.

Category: cooked red cabbage recipes germanShow Details

Traditional German Red Cabbage (Rotkohl) Recipe

1 hours ago Thespruceeats.com Show details

Add 4 cups shredded red cabbage and cook for 2 to 3 minutes. Pour in 1/2 cup red wine and 1/2 cup apple juice to deglaze, add the 1 tablespoon sugar or …

Rating: 3.9/5(35)
Total Time: 3 hrs 25 mins
Category: Side Dish, Salad
Calories: 213 per serving

Category: jarred red cabbage recipeShow Details

German Red Cabbage Recipe: How to Make It

5 hours ago Tasteofhome.com Show details

Prep: 10 min. Cook: 65 min. In a large Dutch oven coated with cooking spray, cook and stir onion and apple over medium heat until onion is tender, about 5 …

Rating: 4.6/5(26)
Total Time: 1 hr 15 mins
Category: Side Dishes
Calories: 64 per serving
1. In a large Dutch oven coated with cooking spray, cook and stir onion and apple over medium heat until onion is tender, about 5 minutes.
2. Stir in remaining ingredients; cook, covered, until cabbage is tender, about 1 hour, stirring occasionally.
3. Serve warm or cold.

Category: Recipe for HealthShow Details

Blaukraut (German Red Cabbage) Recipe Allrecipes

Just Now Allrecipes.com Show details

Directions. Instructions Checklist. Step 1. Melt butter in a large pan. Add sugar and stir until it has a light caramel color, about 5 minutes. Add onion and apples; …

Rating: 5/5(16)
Total Time: 1 hr
Category: Side Dish, Vegetables
Calories: 242 per serving
1. Melt butter in a large pan. Add sugar and stir until it has a light caramel color, about 5 minutes. Add onion and apples; cook and stir until the onions start to soften, about 5 minutes. Add cabbage and cook until heated through, about 5 minutes.
2. Stir in broth, apple cider vinegar, and salt. Cover and simmer until flavors are well combined, about 30 minutes. Season with salt and pepper and stir in lingonberry jam towards the end of the cooking time if desired.

Category: Recipe for HealthShow Details

German Sweet and Sour Red Cabbage Recipe. Like Oma …

4 hours ago Theartofdoingstuff.com Show details

In a large saucepan over medium, melt the butter. Add in the sliced apples and onion, cooking until soft. Add remaining ingredients and heat to boiling. Cover and …

Rating: 3.9/5(24)
Estimated Reading Time: 6 mins
Category: Canning/Preserves
1. Prep your ingredients so they're ready to go.
2. In a large saucepan over medium, melt the butter.
3. Add in the sliced apples and onion, cooking until soft.
4. Add remaining ingredients and heat to boiling.

Category: Recipe for HealthShow Details

Omas German Red Cabbage Recipes

Just Now Tfrecipes.com Show details

2021-11-11 · Oma's german red cabbage recipe ~ rotkohl by oma gerhild fulson red cabbage recipes are great vegetable dishes, very traditional and super delicious. Inexpensive and easily made, this german rotkohl is a family favorite. Jan 28, 2020 · german red cabbage, or in german "rotkohl" (some say also blaukraut), is a great side dish.

Category: German Recipes, Vegetable Recipes, German RecipesShow Details

Oma's Red Cabbage Recipe Cooks.com

9 hours ago Cooks.com Show details

2 tbsp. butter, split into two 1 tbsp. portions. (Or put into the food processor so that it resembles coleslaw). Bring all ingredients except the 1 tablespoon of butter to a boil. Turn stove down, and simmer for 45 minutes or until cabbage is tender. Stir in remaining butter and serve hot. This dish serves approximately 8 as a side vegetable

Category: Food Recipes, Vegetable RecipesShow Details

Oma's Rotkohl ~ German Red Cabbage Recipe Recipe

9 hours ago Pinterest.com Show details

Oma's German Red Cabbage Recipe ~ Rotkohl Red cabbage recipes are great vegetable dishes, very traditional and super delicious. Inexpensive and easily made, this German Rotkohl is a family favorite.

Estimated Reading Time: 7 mins

Category: German Recipes, Vegetable Recipes, German RecipesShow Details

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Frequently Asked Questions

How to cook German red cabbage?

This yummy, sweet and sour German red cabbage is easy to make! Place butter, cabbage, apples, and sugar into a large pot. Pour in the vinegar and water, and season with salt, pepper, and clove. Bring to a boil over medium-high heat, then reduce heat to low, cover, and simmer until the cabbage is tender, 1 1/2 to 2 hours.

What are some recipes that use red cabbage and onion?

Add 1/2 cup diced onion and sauté for 5 minutes. Add 4 cups shredded red cabbage and cook for 2 to 3 minutes. Pour in 1/2 cup red wine and 1/2 cup apple juice to deglaze, add the 1 tablespoon sugar or agave nectar or honey, 1 whole bay leaf, 4 whole cloves, ground black pepper to taste and 1 peeled, cored and quartered apple.

How to cook cabbage in a Dutch oven?

Directions. In a large Dutch oven coated with cooking spray, cook and stir onion and apple over medium heat until onion is tender, about 5 minutes. Stir in remaining ingredients; cook, covered, until cabbage is tender, about 1 hour, stirring occasionally. Serve warm or cold.

How to cook red cabbage with apple cider vinegar?

Place butter, cabbage, apples, and sugar into a large pot. Pour in the vinegar and water, and season with salt, pepper, and clove. Bring to a boil over medium-high heat, then reduce heat to low, cover, and simmer until the cabbage is tender, 1 1/2 to 2 hours. A family recipe for stewed red cabbage with apples and apple cider vinegar.

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