Moist Butter Bundt Cake Recipe

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Kentucky Butter Bundt Cake Recipe The Spruce Eats

8 hours ago Thespruceeats.com Show details

To ensure your Bundt cake is nice and moist, don't overbake it. As soon as a cake tester or toothpick comes out clean when inserted in the …

Ratings: 364
Calories: 507 per serving
Category: Dessert, Cake

Category: kentucky butter bundt cake recipeShow Details

Kentucky Butter Bundt Cake – A Moist & Delicious Recipe

3 hours ago Kimandkalee.com Show details

Preheat the oven to 325 degrees. Grease and flour a 10-inch bundt pan. Using a stand mixer or hand mixer, cream 2 cups of sugar and 1 …

Rating: 4.8/5(9)
Category: Dessert
Cuisine: American
Total Time: 1 hr 25 mins
1. Preheat the oven to 325 degrees.
2. Grease and flour a 10-inch bundt pan.
3. Using a stand mixer or hand mixer, cream 2 cups of sugar and 1 cup of butter together until completely combined.
4. Add the buttermilk, vanilla, and eggs and continue to mix for about 30 seconds.

Category: Butter bundt pound cake recipeShow Details

Butter Bundt Cake Recipe Cooks.com

Just Now Cooks.com Show details

Preheat oven to 325°F. Cake: Grease a Bundt or tube pan with butter and dust lightly with flour, tapping out excess. In a large bowl, combine all ingredients for cake. Beat at low speed for 30 seconds. Beat for 3 minutes at medium speed. Pour into buttered pan. Bake in preheated oven for 60 to 75 minutes or until a toothpick inserted in center

Rating: 5/5(3)

Category: filled bundt cake recipes using cake mixShow Details

10 Best Moist Butter Pound Cake Recipes Yummly

4 hours ago Yummly.com Show details

RecipeMoist Butter Pound Cake – Classic Vanilla Bundt Cake (Save/Pin) Veena Azmanov. large eggs, white sugar, unsalted butter, all purpose flour, salt and 9 more.

Category: double butter bundt cake recipeShow Details

Brown Butter Bundt Cake Easy Dessert Recipes

2 hours ago Easydessertrecipes.com Show details

Preheat oven to 350ºF. Grease a Bundt cake pan, dust with flour shaking off excess. In a large bowl, beat butter and sugar until light and fluffy. …

Rating: 5/5(3)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 235 per serving

Category: easy bundt cake recipes using cake mixShow Details

Butter Pound Cake Recipe FineCooking

2 hours ago Finecooking.com Show details

Butter a 12-cup Bundt pan, dust the pan with flour, and tap out the excess. In a small bowl, whisk together the flour, baking powder, and salt …

Rating: 4.4/5(11)
Category: Dessert
Cuisine: American
Calories: 310 per serving

Category: Baking RecipesShow Details

Chocolate–Peanut Butter Bundt Cake Recipe Chowhound

3 hours ago Chowhound.com Show details

Chocolate and peanut butter are an irresistible combination, never more so than in this rich, moist chocolate Bundt cake with a peanut …

Rating: 5/5(2)
Category: Dessert
Servings: 10
Total Time: 2 hrs 25 mins

Category: Cake Recipes, Chocolate RecipesShow Details

Kentucky Butter Cake Recipe: How to Make It

Just Now Tasteofhome.com Show details

Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition. …

Rating: 5/5(79)
Total Time: 1 hr 15 mins
Category: Desserts
Calories: 410 per serving
1. In a large bowl, cream butter and sugar until light and fluffy.
2. Add eggs, one at a time, beating well after each addition.
3. Beat in vanilla. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each addition., Pour into a greased and floured 10-in. tube pan.
4. Bake at 350° until a toothpick inserted in center comes out clean, 55-70 minutes.

Category: Baking RecipesShow Details

Best Butter Cake The Domestic Rebel

7 hours ago Thedomesticrebel.com Show details

Bake for approx. 60 minutes or until a toothpick inserted near the center comes out clean. Cool for about 15 minutes. While cake partially cools, …

Rating: 4.8/5(19)
Category: Cakes/Cupcakes, Dessert
Cuisine: American, Dessert
Total Time: 2 hrs
1. Preheat oven to 325 degrees F. Liberally grease and flour a large bundt pan and set aside.
2. In the bowl of a stand mixer, cream together the butter and sugar until blended. Add in the eggs one at a time, then the vanilla. Add in the salt, baking powder, and baking soda, then add the flour and buttermilk, alternating after each addition until a thick batter has formed.
3. Spread the batter evenly into the prepared pan. Bake for approx. 60 minutes or until a toothpick inserted near the center comes out clean. Cool for about 15 minutes.
4. While cake partially cools, make the butter sauce. In a small saucepan, combine all the butter sauce ingredients. Heat until bubbles just begin to show up around the edges of the pan. Remove from heat. Poke holes all over the surface of the cake and down into the cake, careful not to puncture all the way through. Pour the butter sauce evenly over the top of the cake and allow the cake to cool completely in the pan, allowing the butter sauce to set.

Category: Cake RecipesShow Details

ContestWinning Moist Chocolate Cake Recipe: How to …

3 hours ago Tasteofhome.com Show details

Add the eggs, coffee, buttermilk, oil and vanilla; beat on medium speed for 2 minutes (batter will be thin). Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 45-50 …

Rating: 5/5(73)
Category: Desserts
Servings: 12
Total Time: 1 hr
1. In a large bowl, combine the first 6 ingredients.
2. Add the eggs, coffee, buttermilk, oil and vanilla; beat on medium speed for 2 minutes (batter will be thin).
3. Pour into a greased and floured 10-in. fluted tube pan., Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean.
4. Cool for 10 minutes before removing from pan to a wire rack to cool completely.

Category: Egg RecipesShow Details

How to Make a Bundt Cake: The Easiest, Most …

9 hours ago Thekitchn.com Show details

This recipe sets you up for success with a few key ingredient choices. Cake flour, which has a lower protein content than all-purpose, …

Estimated Reading Time: 8 mins
1. Soften the butter and let the eggs warm up. Place 14 tablespoons (1 3/4 sticks) unsalted butter in the bowl of a stand mixer fitted with the paddle attachment and let sit at room temperature until softened. (Alternatively, use a large bowl and electric hand mixer.) Place 3 large eggs on the counter while the butter softens.
2. Preheat the oven and prepare the pan. Arrange a rack in the middle of the oven and heat the oven to 350°F. Coat a 10 to 15-cup bundt pan generously with butter, getting into all the nooks and crannies. Sprinkle 2 tablespoons raw sugar into the pan, coating all the sides evenly.
3. Sift the dry ingredients. Place a large fine-mesh strainer or sifter over a large bowl. Add 2 1/2 cups cake flour, 1 1/2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/2 teaspoon kosher salt to the sifter. Sift into the bowl.
4. Optional: Add the vanilla seeds to the sugar. If using a vanilla bean, place 1 1/2 cups granulated sugar in a small bowl. Split the vanilla bean, then scrape the seeds into the sugar. Use your fingers to work the seeds into the sugar.

Category: Cake RecipesShow Details

Kentucky Butter Cake Recipe Allrecipes

Just Now Allrecipes.com Show details

Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan. Advertisement. Step 2. In a large bowl, mix the flour, 2 …

Ratings: 1.3K
Calories: 508 per serving
Category: Desserts, Cakes, Yellow Cake Recipes
1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan.
2. In a large bowl, mix the flour, 2 cups sugar, salt, baking powder and baking soda. Blend in buttermilk, 1 cup of butter, 2 teaspoons of vanilla and 4 eggs. Beat for 3 minutes at medium speed. Pour batter into prepared pan.
3. Bake in preheated oven for 60 minutes, or until a wooden toothpick inserted into center of cake comes out clean. Prick holes in the still warm cake. Slowly pour sauce over cake. Let cake cool before removing from pan.
4. To Make Butter Sauce: In a saucepan combine the remaining 3/4 cups sugar, 1/3 cup butter, 2 teaspoons vanilla, and the water. Cook over medium heat, until fully melted and combined, but do not boil.

Category: Recipe for HealthShow Details

Kentucky Butter Cake Spicy Southern Kitchen

4 hours ago Spicysouthernkitchen.com Show details

Preheat oven to 350 degrees and grease and flour a Bundt pan or use baking spray with flour. Whisk together the flour, baking powder, salt, and …

Rating: 4.9/5(31)
Total Time: 1 hr 15 mins
Category: Dessert
1. Preheat oven to 350 degrees and grease and flour a Bundt pan or use baking spray with flour.
2. Whisk together the flour, baking powder, salt, and baking soda.
3. Using an electric stand mixer, cream the butter and sugar for about 5 minutes.
4. Mix in eggs one at a time.

Category: Baking RecipesShow Details

Classic Vanilla Bundt Cake Veena Azmanov

Just Now Veenaazmanov.com Show details

Bundt Vanilla Cake Recipe - Butter Pound Cake. In the bowl of a stand mixer with the paddle attachment, cream butter and sugar until light and fluffy. Pro tip - We want to …

Ratings: 33
Total Time: 50 mins
Category: Desserts
Calories: 275 per serving
1. Preheat oven to 325°F/165°C/Gas mark 3
2. In a bowl combine the powdered sugar, with milk, and other flavorings. Stir until you have a thick pouring consistency. Pour over cooled cake (warm cake will melt the glaze) Pro tip - you want a thick glaze so start with less milk then add as necessary to bring to consistency.

Category: Cake RecipesShow Details

Sour Cream Butter Bundt Cake Just A Pinch Recipes

1 hours ago Justapinch.com Show details

Spray bundt pan with cooking spray. Mix butter and sugar. Add eggs, oil, and sour cream. Add cake mix and mix throughly. Bake at 350 degrees for 40 …

Category: Cakes

Category: Cake Recipes, Egg RecipesShow Details

Butter Bundt Coffee Cake Tasty Kitchen: A Happy …

4 hours ago Tastykitchen.com Show details

Bake the cake in the center of the oven until golden and a skewer inserted in the center comes out clean, 50 to 60 minutes. Set the pan on a …

Rating: 4/5(1)

Category: Cake RecipesShow Details

Moist Vanilla Bundt Cake Recipe Sugar Geek Show

2 hours ago Sugargeekshow.com Show details

Moist vanilla bundt cake with buttermilk glaze and a tender crumb. This vanilla bundt cake is anything but boring. It rises up beautifully …

Ratings: 53
Calories: 601 per serving
Category: Dessert
1. Preheat oven to 350ºF and adjust the rack to the lower-middle of the oven so it's not too close to the top element. Make sure your cold ingredients are at room temperature and you are weighing your ingredients (including liquids) for the best results. See notes for more information.
2. Place water and sugar in a medium-sized saucepan and bring to a boil. Remove from heat, add in vanilla extract and let cool.
3. Sift powdered sugar into a medium-sized bowl
4. When you first take the cake out of the oven, brush 1/3 of your simple syrup over the top of the cake. Let cool 15 minutes then turn over onto a cooling rack. I put my cake on a cardboard cake round to prevent sticking. Make sure the cooling rack is over a cookie sheet to catch glaze drips.

Category: Cake RecipesShow Details

My very best Vanilla Cake stays moist 4 days

6 hours ago Recipetineats.com Show details

This is my best vanilla cake recipe. A classic butter cake but with Japanese techniques applied for the most plush, soft and moist yellow cake

1. Preheat oven to 180°C/350°F (160°C fan) for 20 minutes before starting the batter (Note 8). Place shelf in the middle of the oven.
2. Whisk flour, baking powder and salt in a large bowl. Set aside.
3. Beat eggs for 30 seconds on speed 6 of a Stand Mixer fitted with a whisk attachment, or hand beater.
4. Heat Milk-Butter: While egg is beating, place butter and milk in a heatproof jug and microwave 2 minutes on high to melt butter (or use stove). Do not let milk bubble and boil (foam ok). Don’t do this ahead and let the milk cool (this affects rise).

Category: Cake RecipesShow Details

Vanilla Bundt Cake Recipe (soft & sweet) Lauren's Latest

4 hours ago Laurenslatest.com Show details

Cream butter and sugar together for 5-7 minutes. Stir in eggs 1 at a time, mixing well after each addition. Scrape the sides and mix again. Stir in the vanilla. Whip 2 minutes until light and fluffy. Stir in half the flour, baking soda and salt. Incorporate the sour cream, then add in the last of the flour.

Rating: 5/5(1)
Total Time: 1 hr 45 mins
Category: Dessert
Calories: 483 per serving

Category: Baking Recipes, Egg RecipesShow Details

The Best Moist Vanilla Bundt Cake Lifestyle of a Foodie

Just Now Lifestyleofafoodie.com Show details

Instructions. Preheat the oven to 350F then grease a 12 cup bundt cake pan using shortening, butter, or nonstick spray. Flour the pan, making sure to tap out excess flour …

Ratings: 6
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 499 per serving
1. Preheat the oven to 350F then grease a 12 cup bundt cake pan using shortening, butter, or nonstick spray. Flour the pan, making sure to tap out excess flour then set aside.
2. In a medium bowl, mix the flour, baking soda, baking powder, and salt together and set aside
3. In another bowl or large measuring cup, mix the buttermilk, sourcream, and oil together and set asdie.
4. In a mixing bowl, using the paddle attachment, cream the softened butter and granulated sugar on medium speed until light and fluffy. Add in the vanilla extract, almond extract, and one egg at a time, making sure that it's fully incorporated before adding the next one. Scrape the bowl as you go.

Category: Cake RecipesShow Details

Vanilla Buttermilk Bundt Cake Baker by Nature

3 hours ago Bakerbynature.com Show details

Reduce speed to medium-low and add in buttermilk and vanilla; mix until well combined. Add in the flour, baking powder and salt; beat just …

Rating: 4.7/5(3)
Category: Dessert
Cuisine: Cake
Total Time: 55 mins
1. Preheat oven to 350°F. Generously grease a Bundt pan; set aside.
2. Beat granulated sugar and butter in the bowl of a stand mixer fitted with the paddle attachment on medium-speed until combined and creamy; about 2 minutes. Add in eggs, one at a time, beating well after each addition. Reduce speed to medium-low and add in buttermilk and vanilla; mix until well combined. Add in the flour, baking powder and salt; beat just until smooth.
3. Pour batter into prepared pan. Bake for 35-45 minutes or until a toothpick inserted into the center comes out clean, or with just a few crumbs attached. Carefully loosen the cake from pan using a butter knife, then turn it out onto a wire rack to cool completely.
4. In the meantime, make your icing!

Category: Baking RecipesShow Details

Why We Love to Bake Cakes With Oil Instead of Butter

5 hours ago Epicurious.com Show details

Some of my colleagues think oil cakes age better than butter cakes, becoming more moist and tender as the days go by, but Beranbaum attributes that not to the type of fat used in the cake, but to

Category: Cake RecipesShow Details

Butter Rum Cake ( from Scratch) Recipe Food.com

3 hours ago Food.com Show details

Beat Butter and Sugar until thoroughly blended then add Eggs One at a time then the Vanilla Extract. Sift together all Dry Ingredients -- Alternately Mix flour and double cream to …

Rating: 4.5/5(5)
Total Time: 2 hrs 40 mins
Category: Dessert
Calories: 913 per serving
1. I do it by hand just using a wire whip but you can use a Mixer. Just remember DO NOT OVER MIX --
2. Beat Butter and Sugar until thoroughly blended then add Eggs One at a time then the Vanilla Extract. Sift together all Dry Ingredients -- Alternately Mix flour and double cream to butter mixture. Pour into Disposable 4 loaf tin pans or 7 cup bunt pan greased and floured. Bake onto a 350 degree oven for 30-40 minutes --
3. Rum Syrup.
4. Boil together all Ingredients --

Category: Egg RecipesShow Details

Moist Lemon Bundt Cake Recipe Pretty. Simple. Sweet.

7 hours ago Prettysimplesweet.com Show details

Instructions. Adjust oven rack to middle position and heat oven to 350°F/180°C. Grease well a 12-cup (10-inch) Bundt pan and set aside. To make the cake: In a medium …

Rating: 4.8/5(19)
Total Time: 1 hr 45 mins
Estimated Reading Time: 4 mins
1. Adjust oven rack to middle position and heat oven to 350°F/180°C. Grease well a 12-cup (10-inch) Bundt pan and set aside.
2. To make the cake: In a medium bowl, sift together flour, baking powder, baking soda, and salt. In a small bowl, mix together buttermilk/sour cream, lemon juice, and vanilla extract. Set bowls aside.
3. In a standing mixer fitted with the paddle attachment, beat together butter, sugar, and lemon zest on medium speed for 3-4 minutes until fluffy. Occasionally scrape down the sides and bottom of the bowl. Add eggs, one at a time, beating well after each addition. On low speed, beat in the flour mixture in 3 additions, alternating with the lemon juice mixture in 2 additions, starting and ending with the flour. Do not over mix.
4. Scrape batter into prepared pan and smooth the top. Bake for 45-55 minutes or until a skewer inserted into the center of the cake comes out clean. If the top is browning too fast while baking, cover pan loosely with aluminum foil. Allow cake to cool for 10-15 minutes, then remove from pan, carefully inverting it onto a plate.

Category: Cake RecipesShow Details

Extra Moist Orange Bundt Cake with Chocolate Glaze

7 hours ago Siftnwhisk.com Show details

Grease a 10 inch bundt pan with non-stick baking spray and set aside. In a large bowl, whisk together the granulated sugar and eggs until smooth for about 2 minutes. Pour the …

Rating: 5/5(1)
Total Time: 50 mins
Category: Dessert
Calories: 452 per serving
1. Preheat the oven on 355 F (180 C).
2. Grease a 10 inches bundt pan with non-stick baking spray.
3. In a bowl, sift the all-purpose flour and baking powder. Add the sugar, salt and orange zest.
4. Whisk together the eggs, vanilla extract, olive oil and orange juice.

Category: Baking Recipes, Egg RecipesShow Details

Chocolate Peanut Butter Bundt Cake Buns In My Oven

4 hours ago Bunsinmyoven.com Show details

Cake Batter – You’re going to need all the usual cake ingredients like sugar, eggs, flour, butter, milk, baking soda and baking powder. You’ll also mix in some cocoa powder for the chocolate flavor and sour cream to help keep the cake nice and moist. Peanut Butter Filling – This Bundt cake is loaded with a rich, creamy peanut butter filling that you’ll make from a …

Reviews: 2
Category: Dessert
Cuisine: American
Total Time: 1 hr 5 mins

Category: Baking Recipes, Cake Recipes, Chocolate Recipes, Egg RecipesShow Details

Christmas Cherry Butter Bundt Cake Lord Byron's Kitchen

9 hours ago Lordbyronskitchen.com Show details

A moist and delicious bundt cake made especially for Christmas. This cherry cake is a spin on the classic Kentucky Butter Cake. I was so impressed with how my first …

Rating: 3.2/5(6)
Total Time: 1 hr 15 mins
Category: Dessert
Calories: 403 per serving
1. In a small mixing bowl, combine the cherries with the 1 tablespoon of flour. Coat each cherry well and set aside.
2. In a large bowl, add all other ingredients and use a spatula to combine well. Be sure to fold the ingredients into one another and to scrape the sides of the bowl.
3. Add in the flour-coated cherries and fold into the batter.
4. Pour the batter into a greased and floured bundt pan.

Category: Cake Recipes, Christmas RecipesShow Details

Moist Poppy Seed Bundt Cake Recipe Baking.Food.com

2 hours ago Food.com Show details

Mix all ingredients together with an electric mixer, except eggs. Mix in egg, one at a time. After all eggs are added, continue to mix for about another minute. Spray bundt pan …

Rating: 5/5(2)
Total Time: 50 mins
Category: Dessert
Calories: 420 per serving
1. Mix all ingredients together with an electric mixer, except eggs.
2. Mix in egg, one at a time. After all eggs are added, continue to mix for about another minute.
3. Spray bundt pan with pam, then sprinke sugar around pan. Make sure you coat the entire pan with the sugar.
4. Bake at 350 for 45 minutes.

Category: Egg RecipesShow Details

Moist Banana Pound Cake Recipe Cookies and Cups

1 hours ago Cookiesandcups.com Show details

Grease the Pan: Coat a 10- cup bundt pan liberally with baking spray and pour the batter into the prepared pan. Bake the Cake: Bake for 70 – 80 minutes until the cake is set and a toothpick inserted into the center comes out clean. Let Cool: Allow the cake to cool in the pan for 20 minutes.

Rating: 5/5(6)
Category: Cakes
Cuisine: American
Total Time: 1 hr 30 mins

Category: Baking Recipes, Cake RecipesShow Details

Peanut Butter Chocolate Chip Bundt Cake Wishes and Dishes

6 hours ago Wishesndishes.com Show details

Your Peanut Butter Chocolate Chip Bundt Cake will stay fresh in the refrigerator for up to 5 days, covered tightly. This cake is also very freezer-friendly! Simply place it in the freezer for about 5-10 minutes, uncovered, to set the ganache. Cover it really well with plastic wrap and also aluminum foil and freeze for up to 3 months.

Rating: 5/5(5)
Total Time: 1 hr 20 mins
Servings: 10

Category: Cake Recipes, Chocolate Recipes, Chocolate Chip RecipesShow Details

Cream Cheese Pound Cake Recipe (Easy & Moist) Kitchn

5 hours ago Thekitchn.com Show details

Brush the paste on the inside of a 12-cup Bundt cake pan (see Recipe Notes), making sure to thoroughly coat the tube and all the crevices. Place the remaining 3 cups all-purpose flour, 1 teaspoon baking powder, and 1/2 teaspoon kosher salt in a large bowl and whisk to combine. Add 2 2/3 cups granulated sugar to the bowl of butter and cream cheese.

Category: Baking Recipes, Cake Recipes, Cheese Recipes, Tea RecipesShow Details

Homemade Vanilla Cake Recipe Beyond Frosting

3 hours ago Beyondfrosting.com Show details

How to Make Vanilla Cake. Preheat the oven to 350°F. Beat together the sugar, vegetable oil, eggs and vanilla extract until well …

Rating: 4.7/5(118)
Total Time: 50 mins
Category: Cake
Calories: 443 per serving
1. the oven to 350°F.
2. In a large mixing bowl, beat together the sugar, vegetable oil, eggs and vanilla extract until well incorporated. Scrape down the bowl as needed.
3. beat until well combined.
4. In a separate bowl combine the remaining dry ingredients: flour, baking powder and salt. Add half the dry ingredients to the batter, and then add half of the milk and mix just until the flour starts to incorporate.

Category: Cake Recipes, Egg Recipes, Vegetable RecipesShow Details

Applesauce Cake Recipe – Moist Cinnamon Applesauce Bundt

7 hours ago Melaniecooks.com Show details

This applesauce bundt cake is amazing! So moist and full of cinnamon apple flavor! Super easy to make one-bowl recipe! I love one-bowl cake recipes! This applesauce bundt cake is so simple to make and so delicious! Simple is always best! This cinnamon applesauce cake uses very simple everyday ingredients: flour, baking powder, cinnamon, …

Ratings: 2
Servings: 16
Cuisine: American
Category: Dessert

Category: Baking Recipes, Cake RecipesShow Details

Betty Crocker™ Super Moist™ Delights Butter Pecan Cake Mix

6 hours ago Bettycrocker.com Show details

Time to bake! 1. Heat oven to 350°F for shiny metal or glass pan or 325°F for nonstick pan. Grease bottom only of 13”x9” pan or bottom and sides of all other pans. 2. Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3.

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Duncan Hines Bundt Cake Recipes With Pudding

1 hours ago Tfrecipes.com Show details

2021-11-03 · Lemon Bundt Cake / Chocolate-Vanilla Swirl Bundt Cake Recipe Food Network : Instructions · preheat the oven to 350 degrees. · put the cake mix, instant pudding mix, sour cream, olive oil, eggs and water into a large mixing . Moist and tender with amazing, bright and zesty lemon flavor and a tangy cream cheese .

Category: Cake Recipes, Cheese Recipes, Chocolate Recipes, Egg Recipes, Food Recipes, Lemon RecipesShow Details

Bundt Cake Recipes Ina Garten

6 hours ago Tfrecipes.com Show details

Bundt Cake Recipes Ina Garten tip www.tfrecipes.com. 2021-10-22 · Makes 2 loaves or 1 bundt cake; Ina garten's lemon yogurt cake recipe is a light and tangy take on pound cake. Flour, sugar, butter, eggs and vanilla. Master kristofer voiced his repugnance to this cake (orange with chocolate is . The to ina garten's ️ is good vanilla! Adapted

Category: Cake Recipes, Chocolate Recipes, Egg Recipes, Lemon RecipesShow Details

Super Moist Carrot Bundt Cake Best Crafts and Recipes

3 hours ago Bestcraftsandrecipes.com Show details

Looking for a moist carrot cake recipe that can be made in a bundt pan and tastes just like Grandma’s? If so, this Carrot Bundt Cake with Cream Cheese Frosting recipe is PERFECT! Made with vegetable oil, this cake features fresh carrots and homemade cream cheese frosting. This old-fashioned carrot cake is jam-packed with warm spicy notes and

Category: Cake Recipes, Cheese Recipes, Frosting Recipes, Vegetable RecipesShow Details

Super MOIST Red Velvet Bundt Cake Butternut Bakery

4 hours ago Butternutbakeryblog.com Show details

Red Velvet Cake. Preheat your oven to 350F and set out your bundt pan but don’t touch it just yet. For this recipe, you can use either a 10 …

Rating: 5/5(22)
Total Time: 455984 hrs 3 mins
1. Preheat your oven to 350F and set out your bundt pan but don’t touch it just yet. For this recipe, you can use either a 10 cup or 12 cup bundt pan.
2. Mix together the cream cheese and powdered sugar, adding the milk as you go.

Category: Cake RecipesShow Details

Super Moist Orange Bundt Cake Recipe SugarHero

8 hours ago Sugarhero.com Show details

Get the recipe. Pour into a prepared bundt pan and bake at 350 F. Get the recipe. While it's baking, combine sugar & orange juice. Get the recipe. Poke holes in the baked bundt cake, and pour the orange syrup all over the top. Get the recipe. Make an orange glaze by mixing powdered sugar and orange juice. Get the recipe.

Category: Baking Recipes, Cake RecipesShow Details

Classic Pound Cake Recipe {Moist & Delicious} Spend With

1 hours ago Spendwithpennies.com Show details

Instructions. Preheat oven to 325°F. Grease an 8x4 loaf pan. Cream butter, vanilla and sugar until very light and fluffy, about 7-8 minutes. Add eggs one at a time and beat …

Rating: 4.9/5(25)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 285 per serving
1. Preheat oven to 325°F. Grease an 8x4 loaf pan.
2. Cream butter, vanilla and sugar until very light and fluffy, about 7-8 minutes. Add eggs one at a time and beat to combine.
3. Combine flour and salt. Add flour mixture a little bit at a time, beating just until combined.
4. Pour batter into prepared pan and bake 60-70 minutes or until a toothpick comes out clean.

Category: Egg RecipesShow Details

BEST Sour Cream Coffee Cake Recipe Moist & Delicious

6 hours ago Anaffairfromtheheart.com Show details

Preheat oven to 350 degrees F. and grease a bundt pan, set aside. With a mixer, cream together butter, sugar and sour cream until fluffy. Mix in beaten eggs and vanilla until …

Rating: 4.7/5(16)
Total Time: 55 mins
Category: Cake
Calories: 475 per serving
1. Preheat oven to 350 degrees F. and grease a bundt pan, set aside.
2. With a mixer, cream together butter, sugar and sour cream until fluffy.
3. Mix in beaten eggs and vanilla until combined.
4. Sift together flour, baking soda, baking powder and salt, and add to wet mixture, beating well.

Category: Egg RecipesShow Details

This simple pecan Bundt cake is moist and full of flavor

Just Now Texarkanagazette.com Show details

1/2 cup (75 grams) golden raisins. Position a rack in the middle of the oven and preheat to 325 F. Spray a 12-cup Bundt pan with baking spray. In a dry medium skillet over medium heat, toast the

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Moist Maple Bundt Cake Recipe With Maple Cinnamon Glaze Is

3 hours ago 30seconds.com Show details

Attention, cinnamon and maple lovers! This easy bundt cake recipe is loaded with maple flavor and topped with a maple-cinnamon glaze. Wow! Serve for breakfast or brunch, or for dessert at your holiday get-togethers. So delicious! Cuisine: American Prep Time: 10 minutes Cook Time: 35 to 40 minutes Total Time: 45 to 50 minutes

Category: Breakfast Recipes, Brunch Recipes, Cake Recipes, Dessert Recipes, America RecipesShow Details

Fresh Lime Bundt Cake Easy Dessert Recipes

Just Now Easydessertrecipes.com Show details

Instructions. Preheat the oven to 350 F. Grease your bundt pan and set aside. In the bowl of a stand mixer, combine sugar, butter and shortening. Using a paddle attachment, beat on high for 1 minute. While that is beating, in a …

Rating: 5/5(1)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 457 per serving

Category: Recipe for HealthShow Details

Betty Crocker Super Moist Butter Recipe Yellow Cake Mix

5 hours ago Heb.com Show details

(2) Mix: Mix cake mix, water, butter and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. (3) Bake: Bake as directed in chart or until toothpick inserted in center comes out clean.

Category: Cake Recipes, Egg RecipesShow Details

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