Meatloaf Recipes Ground Beef

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Ground Beef Meatloaf Recipes BettyCrocker.com

1 hours ago Bettycrocker.com Show details

Trusted ground beef meatloaf recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. With Betty by your side, you've got it made. The secret ingredient is right in your inbox! Tasty trends, trusted tips and knock-it-out-of-the-park recipes you can turn to again and again.

1. 38 Recipes That Take Meatloaf From Retro to Right Now
2. Heirloom Recipe Meat Loaf
3. Loaded Vegetable Meatloaf

Category: 1 pound beef meatloaf recipeShow Details

Beef Meatloaf Recipes Allrecipes

2 hours ago Allrecipes.com Show details

Classic Meatloaf. Rating: 4.54 stars. 579. The secrets to this meatloaf are fresh, very finely diced vegetables that give it moisture and flavor--and a light touch in mixing together the ingredients. This hearty meatloaf is the perfect meal for cool fall and winter evenings, served with mashed potatoes and simple mushroom gravy.

Category: small meatloaf recipes ground beefShow Details

10 Best Classic Meatloaf Ground Beef Recipes Yummly

9 hours ago Yummly.com Show details

Classic Meatloaf Ground Beef Recipes 87,168 Recipes. Last updated Jan 12, 2022. This search takes into account your taste preferences. 87,168 suggested recipes. Classic Meatloaf McCormick. ketchup, salt, …

Category: simple meatloaf recipe 5 ingredientsShow Details

Quick + Easy Ground Beef Meatloaf Recipes Pillsbury.com

4 hours ago Pillsbury.com Show details

Ground Beef Meatloaf Recipes. Our easy + delicious ground beef meatloaf recipes give you all of the classic, home-cooked flavor you crave, minus the fuss. 1. 2. In a Recipe Rut? Sign up for email to get unfussy meal ideas, hacks for …

Category: oatmeal meatloaf recipes ground beefShow Details

Classic Beef Meatloaf Beef It's What's For Dinner

Just Now Beefitswhatsfordinner.com Show details

Combine Ground Beef, bread crumbs, 1/2 cup ketchup, onion, egg, Worcestershire, garlic, thyme, pepper and salt in large bowl, mixing lightly but thoroughly. Shape beef into 8 x 4-inch …

Cuisine: Classic Beef Dishes
Category: Entrée
Servings: 6
Total Time: 1 hr 15 mins
1. Preheat oven to 350°F. Combine Ground Beef, bread crumbs, 1/2 cup ketchup, onion, egg, Worcestershire, garlic, thyme, pepper and salt in large bowl, mixing lightly but thoroughly. Shape beef into 8 x 4-inch loaf on rack in aluminum foil-lined broiler pan.
2. Place on upper oven rack in 350°F oven. Bake 45 to 55 minutes, until instant-read thermometer inserted into center registers 160°F; brush with remaining 1/4 cup ketchup during last 10 minutes, if desired. Let stand 10 minutes. Cut into slices.

Category: stuffed meatloaf recipes ground beefShow Details

Top Rated Classic Meatloaf Recipe Food.com

2 hours ago Food.com Show details

Preheat oven 325 degrees Fahrenheit. In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato …

Rating: 5/5(235)
Total Time: 1 hr 40 mins
Category: One Dish Meal
Calories: 589 per serving
1. Preheat oven 325 degrees Fahrenheit.
2. In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato sauce.
3. Mix lightly.
4. Shape into a loaf and place in a baking dish.

Category: Beef Recipes, Egg Recipes, Pepper RecipesShow Details

Easy Meatloaf Recipe Allrecipes

4 hours ago Allrecipes.com Show details

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly …

Rating: 5/5(8.6K)
Calories: 372 per serving
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
3. In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
4. Bake at 350 degrees F (175 degrees C) for 1 hour.

Category: Beef Recipes, Bread Recipes, Egg Recipes, Pepper RecipesShow Details

Classic Meatloaf Recipe McCormick

9 hours ago Mccormick.com Show details

1 Preheat oven to 350°F. Mix ground beef, bread crumbs, egg and seasonings in large bowl. 2 Shape into a loaf on shallow baking pan. Pour ketchup over top. 3 …

Cuisine: American
Category: Entrees
Servings: 8

Category: Baking Recipes, Beef Recipes, Bread Recipes, Egg Recipes, Seasoning RecipesShow Details

OldFashioned, Classic Meatloaf or Basic Meat Loaf Recipe

7 hours ago Pauladeen.com Show details

Mix ground beef, salt, pepper, onion, bell pepper, egg, tomatoes and oats together well and place in a baking dish. Shape into a loaf. Topping: Mix ketchup, brown sugar and mustard and spread on loaf. Bake for 1 hour.

Rating: 5/5(239)
Total Time: 5 mins
Servings: 5

Category: Baking Recipes, Beef Recipes, Egg Recipes, Oats Recipes, Pepper RecipesShow Details

Mom's Meat Loaf Recipe: How to Make It

2 hours ago Tasteofhome.com Show details

Add beef; mix lightly but thoroughly. Shape into an 8x4-in. loaf in an ungreased 15x10x1-in. baking pan. In a small bowl, combine remaining …

Rating: 5/5(201)
Total Time: 1 hr 15 mins
Category: Dinner
Calories: 366 per serving
1. Preheat oven to 350°. In a large bowl, combine the first 7 ingredients.
2. Add beef; mix lightly but thoroughly. Shape into an 8x4-in. loaf in an ungreased 15x10x1-in. baking pan., In a small bowl, combine remaining ingredients, stirring to dissolve sugar; remove 1/2 cup for sauce.
3. Spread remaining mixture over meat loaf., Bake 60-65 minutes or until a thermometer reads 160&deg.
4. Let stand 10 minutes before slicing. Serve with reserved sauce.

Category: Baking Recipes, Beef RecipesShow Details

The Best Meatloaf Recipe Spend With Pennies

4 hours ago Spendwithpennies.com Show details

The best Meatloaf Recipe is one that is easy to make and full of flavor.. Ground beef, seasonings, onions, and a sprinkle of breadcrumbs with a …

Rating: 4.9/5(569)
Calories: 262 per serving
Category: Beef, Dinner, Main Course
1. Preheat oven to 350°F. Spray a foil lined baking tray with cooking spray and set aside.
2. In a small pan, cook onions in butter over medium low heat until tender. Cool completely.
3. In a medium bowl combine eggs, milk, and breadcrumbs. Allow mixture to sit for 5-10 minutes.
4. Add the ground beef, onions, 1 tablespoon of ketchup or chili sauce, Italian seasoning, parsley and salt & pepper to taste. Mix until just combined.

Category: Beef Recipes, Bread Recipes, Meat Recipes, Meatloaf Recipes, Seasoning RecipesShow Details

OldFashioned Southern Meatloaf Recipe

Just Now Thespruceeats.com Show details

In a large bowl, combine the ground beef with the crushed saltines, onion, green pepper, egg, paprika, garlic powder, salt, thyme, black pepper, 1/3 cup of ketchup, milk, and Worcestershire sauce . Pack the meat mixture into the loaf pan or shape it and place it on the baking pan. Bake the meatloaf for 1 hour.

Ratings: 346
Calories: 638 per serving
Category: Entree, Dinner

Category: Baking Recipes, Beef Recipes, Egg Recipes, Meat Recipes, Meatloaf Recipes, Pepper RecipesShow Details

Oldfashioned Meatloaf Recipe Southern Living

8 hours ago Southernliving.com Show details

Step 3. Bake at 350° for 45 minutes. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; …

Rating: 5/5(6)
Total Time: 1 hr 37 mins
1. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and sauté 7 minutes or just until tender.
2. Stir together celery mixture, ground beef, 1 tablespoon Worcestershire sauce, breadcrumbs, and next 5 ingredients in a large bowl. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. Place rack in an aluminum foil-lined broiler pan.
3. Bake at 350° for 45 minutes. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. Let stand 10 minutes before serving.
4. Note: For testing purposes only, we used Tony Chachere's Original Creole Seasoning and Cavender's All Purpose Greek Seasoning.

Category: Recipe for HealthShow Details

Test Kitchen's Favorite AllBeef Meatloaf Recipe Martha

8 hours ago Marthastewart.com Show details

Preheat oven to 350 degrees. Tear bread into pieces; pulse in a food processor to make fine crumbs (or use plain breadcrumbs) set aside. …

Servings: 1
Category: Ground Beef Recipes
1. Preheat oven to 350 degrees. Tear bread into pieces; pulse in a food processor to make fine crumbs (or use plain breadcrumbs) set aside.
2. Cook the Vegetables:Pulse vegetables in food processor until finely chopped (or do so by hand). Heat olive oil in a large skillet over medium-high. Add vegetables, thyme, and 1 teaspoon kosher salt to skillet; cook, stirring occasionally, until vegetables have softened, about 8 minutes. Stir in Worcestershire sauce, broth, and 1/4 cup ketchup. Remove from heat; let cool completely.
3. Prep the Meat and Glaze: In a small bowl, stir together remaining 1/2 cup ketchup and the brown sugar for glaze; set aside. In a large bowl, combine vegetable mixture with ground chuck, egg, 1/2 cup breadcrumbs, 2 teaspoons salt, and 1/2 teaspoon freshly ground pepper. Mix with your hands until well combined.
4. Bake and Let Cool:On a rimmed baking sheet, form meat mixture into a loaf that's 10 inches long, 4 inches wide, and 2 inches high, packing firmly to prevent cracking. Coat top and sides with glaze. Bake until top is caramelized and a thermometer inserted into thickest part registers 165 degrees, 55 to 65 minutes. (If top is browning too quickly, tent with foil.) Let cool at least 25 minutes, then serve with comforting sides, like mashed potatoes. and sauteed broccolini.

Category: Bread Recipes, Food Recipes, Tea RecipesShow Details

The Best Classic Meatloaf The Wholesome Dish

9 hours ago Thewholesomedish.com Show details

This amazing homemade meatloaf recipe is tender and juicy on the inside with a sweet and tangy topping. This is a traditional meatloaf made with ground beef, breadcrumbs, …

Rating: 5/5
Calories: 164 per serving
Category: Dinner, Entree, Main Course, Main Dish
1. Preheat oven to 350 degrees Fahrenheit.
2. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Use your hands to mush and mix these ingredients together until well combined.*
3. Add the meat mixture to a loaf pan. Pat the meat down into an even layer.
4. In a small bowl, add 1/4 cup ketchup, the brown sugar, and vinegar. Stir to combine. Pour the sauce on top of the meatloaf and spread it into an even layer.

Category: Beef Recipes, Bread Recipes, Meat Recipes, Meatloaf RecipesShow Details

Meatloaf Recipe with the Best Glaze NatashasKitchen.com

4 hours ago Natashaskitchen.com Show details

Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F. In a large bowl, add all of the ingredients for the meatloaf. Mix well to …

Rating: 5/5
Total Time: 1 hr
Category: Easy
Calories: 344 per serving
1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
4. In a small bowl, mix all of the ingredients together for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

Category: Meat Recipes, Meatloaf RecipesShow Details

Meatloaf recipe (extra delicious!) RecipeTin Eats

6 hours ago Recipetineats.com Show details

Form into a loaf shape, pinching together then smoothing over creases and cracks (helps prevent cracks during baking). Transfer into loaf tin. …

Rating: 5/5(283)
Total Time: 1 hr 30 mins
Category: Main
Calories: 404 per serving
1. Preheat oven to 180C/350F. Oil or spray a loaf tin. (Note 3)
2. Glaze: Mix together in a small bowl. Set aside.
3. Meatloaf: Place breadcrumbs in a very large bowl. Grate over onion. Mix so the breadcrumbs are all wet. (Note 4)
4. Add remaining ingredients. Mix well using your hands. Form into a loaf shape, pinching together then smoothing over creases and cracks (helps prevent cracks during baking).

Category: Baking RecipesShow Details

Classic Lipton Onion Soup Meatloaf Recipe

7 hours ago Thespruceeats.com Show details

For best flavor and texture, use ground beef with a ratio of about 85/15 or 90/10. Very lean ground beef can result in a dry, less flavorful loaf. To keep the meatloaf from baking in the excess drippings, use a meatloaf pan or crumple a sheet of foil and put it …

Ratings: 297
Calories: 374 per serving
Category: Dinner, Entree

Category: Baking Recipes, Beef Recipes, Meat Recipes, Meatloaf RecipesShow Details

10 Best Ground Beef Meatloaf Recipes Yummly

1 hours ago Yummly.com Show details

Ground Beef, Italian Sausage, and Peppers Meatloaf Balls Kalyn's Kitchen. eggs, finely chopped onion, garlic powder, worcestershire sauce and 17 more. Pro.

Category: Beef Recipes, Egg Recipes, Meat Recipes, Meatloaf Recipes, Pepper Recipes, Sausage Recipes, Italian RecipesShow Details

The Best Meatloaf Recipe Using One Pound of Ground Beef

2 hours ago Makeyourmeals.com Show details

Meatloaf that has been made with one pound of ground beef and that is perfect to serve for 2-4 people. Of course, those recipes are perfect when you have a large family or …

Rating: 4.4/5(9)
Estimated Reading Time: 4 mins
Servings: 4
Calories: 448 per serving
1. Preheat oven to 350°F. Spray a foil lined baking tray with cooking spray and set aside.
2. In a medium bowl combine egg, milk, and breadcrumbs. Allow mixture to sit for 5-10 minutes.
3. Add the ground beef, onion, Worcestershire sauce, Italian seasoning and parsley. Mix until just combined. Do NOT over mix.
4. Form the mixture into a loaf on the prepared baking sheet. Bake for 35 minutes.

Category: Beef Recipes, Meat Recipes, Meatloaf RecipesShow Details

Traditional Meatloaf Recipe Food.com

2 hours ago Food.com Show details

Combine eggs, milk, and Worcestershire. Stir in crumbs, onion, parsley, salt, pepper, sage, chili powder, and garlic powder. Add beef and mix well using wet hands; place …

Rating: 5/5(146)
Category: Meat
1. Author: Don Wray
Calories: 304 per serving
2. Combine eggs, milk, and Worcestershire.
3. Stir in crumbs, onion, parsley, salt, pepper, sage, chili powder, and garlic powder.
4. Add beef and mix well using wet hands; place in a 8x4x2 inch loaf pan.
5. Bake in a 350F oven for 1 1/4 hours; drain off any excess fat.

Category: Beef Recipes, Chili Recipes, Egg Recipes, Pepper RecipesShow Details

HomeStyle Meatloaf Recipe BettyCrocker.com

3 hours ago Bettycrocker.com Show details

1. Heat oven to 350°F. In large bowl, mix Meatloaf ingredients well. Press mixture in ungreased 8x4-inch loaf pan. Bake 40 minutes. 2. Remove …

Rating: 4/5(451)
Total Time: 1 hr 20 mins
Category: Entree
Calories: 270 per serving
1. Heat oven to 350°F. In large bowl, mix Meatloaf ingredients well. Press mixture in ungreased 8x4-inch loaf pan. Bake 40 minutes.
2. Remove from oven. Spread 1/4 cup ketchup evenly over top. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160°F. Let stand 10 minutes before serving.

Category: Meat Recipes, Meatloaf RecipesShow Details

Easy Meatloaf to Make at Home Best Meat Loaf Recipe

1 hours ago Foodnetwork.com Show details

Heat the olive oil in a medium saute pan. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to …

Rating: 5/5(896)
Difficulty: Easy
Category: Main-Dish
Steps: 3

Category: Pepper RecipesShow Details

Meatloaf Recipe • The Diary of a Real Housewife

7 hours ago Thediaryofarealhousewife.com Show details

Directions: Step One - Preheat your oven to 350 degrees. Prepare a loaf pan (9x5) with nonstick cooking spray and set aside. Step Two - In a large mixing bowl add …

Ratings: 14
Calories: 318 per serving
Category: Main Course
1. Preheat your oven to 350 degrees. Prepare a loaf pan (9x5) with nonstick cooking spray and set aside.
2. In a large mixing bowl add ground beef, finely minced onion, eggs, bread crumbs, Worcestershire sauce, pepper, seasoning salt, garlic powder, and 1/2 cup of ketchup. Gently mix with hands and then add to loaf pan.
3. Mix remaining 1/4 cup of ketchup with brown sugar and mustard. Add this to the top of your meatloaf. Allow to bake for 1 hour and 15-30 minutes or until your meatloaf if cooked through. Allow to cool and settle for several minutes then slice and serve.

Category: Recipe for HealthShow Details

Meatloaf Beef Loving Texans

5 hours ago Beeflovingtexans.com Show details

Preheat oven to 350°F. Measure 1/4 cup tomato sauce, brown sugar and mustard into small bowl; set aside for topping. Add remaining tomato sauce, Ground Beef, bread crumbs, egg, onion, …

1. Preheat oven to 350°F. Measure 1/4 cup tomato sauce, brown sugar and mustard into small bowl; set aside for topping. Add remaining tomato sauce, Ground Beef, bread crumbs, egg, onion, Worcestershire, thyme, garlic salt and pepper to large bowl; mix thoroughly but lightly.
2. Shape beef mixture into 8 x 4-1/2-inch loaf on rack in broiler pan. Spread topping over meatloaf. Bake in 350°F oven 1 hour or until instant-read thermometer inserted into center registers 160°F.
3. Let stand 10 minutes before cutting. Cut into slices. Four-Pepper Meatloaf Variation: Prepare meatloaf as above, adding 1/3 cup finely chopped green bell pepper, 1/4 teaspoon ground red pepper and 1/4 teaspoon ground white pepper to Ground Beef mixture. Picadillo-Style Meatloaf Variation: Prepare meatloaf as above, omitting thyme and adding 1/3 cup finely chopped green bell pepper, 1/4 cup raisins, 1 teaspoon ground cumin and 1/2 teaspoon dried oregano leaves, crushed, to Ground Beef mixture.

Category: Beef Recipes, Bread Recipes, Egg RecipesShow Details

OldFashioned Meatloaf Recipe MyGourmetConnection

9 hours ago Mygourmetconnection.com Show details

Instructions. Preheat the oven to 350°F. Place the beef and pork in a large mixing bowl. Add the garlic, onion, celery and parsley, but don’t mix with the meat yet. In a separate …

Rating: 5/5(1)
Total Time: 1 hr 15 mins
Category: Beef
Calories: 364 per serving
1. Preheat the oven to 350°F.
2. Place the beef and pork in a large mixing bowl. Add the garlic, onion, celery and parsley, but don't mix with the meat yet.
3. In a separate bowl, whisk the egg and milk together until blended. Add the breadcrumbs, salt and pepper and stir to combine.
4. The mixture should blend easily and have a smooth consistency similar to a thick batter. If you feel it's too pasty, add an extra tablespoon or two of milk.

Category: Beef Recipes, Meat Recipes, Pork RecipesShow Details

Classic Meatloaf Recipe Land O’Lakes

7 hours ago Landolakes.com Show details

Lightly spray 8x4-inch loaf pan with no-stick cooking spray. Combine all meatloaf ingredients in bowl; mix well. Press into prepared pan. Combine all topping …

Rating: 5/5(7)
Calories: 320 per serving
Servings: 6
1. Heat oven to 350ºF. Lightly spray 8x4-inch loaf pan with no-stick cooking spray.
2. Combine all meatloaf ingredients in bowl; mix well. Press into prepared pan.
3. Combine all topping ingredients in bowl; spread over meatloaf mixture. Cover with aluminum foil; bake, removing foil for last 15 minutes, 60-65 minutes or until internal temperature reaches 160°F and meat is no longer pink.

Category: Meat Recipes, Meatloaf RecipesShow Details

Meatloaf (Best Meatloaf Recipe Ever) Cooked by Julie

9 hours ago Cookedbyjulie.com Show details

Instructions. Preheat oven to 375 degrees F and line a 9×5 loaf pan with parchment paper. Let the ground beef sit at room temperature for 20 minutes. In a small …

Rating: 5/5(3)
Total Time: 1 hr 10 mins
Category: Entree
Calories: 468 per serving
1. Preheat oven to 375 degrees F and line a 9x5 loaf pan with parchment paper. Let the ground beef sit at room temperature for 20 minutes.
2. In a small skillet heat oil over medium-high heat and cook the onions for 3-4 minutes or until translucent. Stir in the garlic and cook for 20 seconds.
3. Let the onion and garlic mixture cool for 10 minutes before adding it to the beef mixture.
4. In a large bowl, mix the ground beef, onion and garlic mixture, salt, pepper, eggs, crushed ritz crackers, whole milk, Italian seasoning, and Worcestershire sauce. Don't overmix.

Category: Beef RecipesShow Details

Classic Meatloaf Diabetes Food Hub

1 hours ago Diabetesfoodhub.org Show details

Add in the beef, egg, breadcrumbs, milk, Worcestershire sauce, and liquid smoke, if using. Mix gently, do not over handle the meat. Place the mixture onto the …

Rating: 5/5(99)
Servings: 6
Cuisine: Comfort Food, Kid Friendly
Calories: 210 per serving

Category: Beef Recipes, Bread Recipes, Egg Recipes, Meat RecipesShow Details

Momma's Meatloaf The Stay at Home Chef

6 hours ago Thestayathomechef.com Show details

Preheat the oven to 350 degrees. Lightly grease a 9x13 pan. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, worcestershire sauce, …

Rating: 4.9/5(270)
Calories: 324 per serving
Category: Main Dish
1. Preheat the oven to 350 degrees. Lightly grease a 9x13 pan.
2. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, worcestershire sauce, salt, basil, oregano, pepper, and red pepper flakes.
3. Shape the meat into a loaf and put it into the prepared pan. Bake in the 350 degree oven for 45 minutes.
4. Mix up the glaze in a small bowl by whisking together the ketchup, brown sugar, and worcestershire sauce. Brush it over the hot meatloaf.

Category: Beef Recipes, Bread Recipes, Egg RecipesShow Details

Meatloaf With Veal And Beef Recipes

4 hours ago Tfrecipes.com Show details

2021-07-14 · Meatloaf Recipe with Beef Pork and Veal. Here’s another delicious recipe: Beef Veal Pork Meatloaf. Combine ground beef, pork, and veal. The veal adds additional texture and flavor to the dish. Heat some olive oil in a pan. Then add the chopped onions and chopped garlic and cook for five minutes, or until the color changes. Let

Category: Beef Recipes, Meat Recipes, Meatloaf Recipes, Pork RecipesShow Details

Yasss The Best Meatloaf Recipe (Highly Rated Recipe) Whisk

2 hours ago Whiskitrealgud.com Show details

That same hatred for the loaf motivated me to develop a meatloaf recipe. WHAT MAKES A GOOD MEATLOAF RECIPE The key to good flavorful …

Ratings: 123
Calories: 472 per serving
Category: Dinner, Lunch
1. Preheat the oven to 350 degrees Fahrenheit. Cover the entire top and sides of a baking sheet with heavy-duty aluminum foil. See notes. Fill a baking sheet or sheet pan with water and place it on the very bottom shelve in the oven. *See notes.
2. Add the vegetable oil to a medium skillet over medium heat. Once the oil is hot, enough add the onions and cook until softened about 6-8 minutes. A minute before the onions are done, add the garlic.
3. Cook until fragrant (about 30 seconds). Remove the onions and garlic from the skillet and let it cool for about 5 minutes.
4. To a small bowl add the fresh breadcrumbs, eggs, Worcestershire sauce and beef broth. Mix gently. Let the breadcrumbs soak for 5 minutes.

Category: Meat Recipes, Meatloaf RecipesShow Details

Delicious Meatloaf with Ground Beef, Onion and Tomato

2 hours ago Flourchild.com Show details

One bite of this delicious ground beef meatloaf with onion and tomato sauce will take you back to a time when this was a tasty and economical dinner staple. A classic recipe

Cuisine: American
Category: Dinner
Servings: 8
Total Time: 456165 hrs 20 mins
1. Preheat oven to 350 degrees
2. Put all ingredients into a large mixing bowl. Using your hands, mix together until fully combined.
3. Form into the shape of a loaf, and place on a roasting pan that allows drainage.
4. When done baking, remove from oven and let sit for 5 minutes before slicing.

Category: Beef Recipes, Dinner Recipes, Meat Recipes, Meatloaf RecipesShow Details

Meatloaf Recipe Certified Angus Beef

1 hours ago Certifiedangusbeef.com Show details

Shape beef mixture into 8 x 4-1/2-inch loaf on rack in broiler pan. Spread topping over meatloaf. Bake in 350°F oven 1 hour, until instant-read thermometer inserted into center registers 160°F. Cook's Tip: Cooking times are for fresh or thoroughly thawed Ground Beef. Color is not a reliable indicator of ground beef doneness.

Cuisine: American
Category: Casseroles, Old-School Classics
Servings: 6

Category: Beef Recipes, Meat Recipes, Meatloaf RecipesShow Details

Easy Ground Beef Recipes NatashasKitchen.com

8 hours ago Natashaskitchen.com Show details

Our best ever, easy Ground Beef Recipes. Everything from Meatloaf with the Best Glaze to classic Beefy Lasagna.These are our most …

Rating: 5/5(18)
Category: Easy
Cuisine: $6-$8
Calories: 275 per serving
1. Place a large skillet or pan over medium-high heat and add 1 Tbsp oil if using lean beef. Once the oil is hot, add ground beef in an even layer, breaking it up with a stiff spatula or wooden spoon into smaller pieces. Let the meat brown for 3-5 minutes without stirring.
2. Break up the beef with your spatula and season with salt and pepper to taste and continue to saute, breaking up the meat with your spatula until the beef is lightly browned and fully cooked through with no signs of pink. Break open the larger crumbles to ensure there is no pink inside.

Category: Beef Recipes, Meat Recipes, Meatloaf RecipesShow Details

Easy Ground Beef Meatloaf Recipes Cooks.com

9 hours ago Cooks.com Show details

Home > Recipes > easy ground beef meatloaf. Did you mean ground beef meatloaf? Results 1 - 10 of 24 for easy ground beef meatloaf. 1 2 3 Next. 1. EASY ITALIAN MEATLOAF. Preheat oven to 375°F. In a large bowl, combine meat, eggs, seasonings and remaining ingredients except ketchup and bacon, adding

Category: Beef Recipes, Egg Recipes, Meat Recipes, Meatloaf Recipes, Seasoning Recipes, Italian RecipesShow Details

Meatloaf Recipe NYT Cooking

2 hours ago Cooking.nytimes.com Show details

Preparation. Make the meatloaf: Heat oven to 350 degrees and grease a rimmed baking sheet with oil. Heat 2 tablespoons oil in a medium skillet over medium. …

Rating: 4/5
Servings: 6-8
Cuisine: American
Category: Dinner, Meat, Main Course
1. Make the meatloaf: Heat oven to 350 degrees and grease a rimmed baking sheet with oil. Heat 2 tablespoons oil in a medium skillet over medium. Add onion and cook, stirring occasionally, until softened, about 5 minutes. Add garlic and cook, stirring, until fragrant, about 2 minutes. Stir in tomato paste until well combined; let cool.
2. In a large bowl, combine bread and milk, and mash with a spoon until a paste forms. Add eggs, parsley, salt, pepper, thyme and cooled onion mixture and mix until well blended. Add the beef, pork and veal, and mix gently to combine, being careful not to overwork the meat. Divide mixture into 2 equal portions and shape each into a 4-by-8-inch meatloaf on the prepared baking sheet.
3. Make the glaze: In a small bowl, whisk together ketchup and Worcestershire sauce until smooth. Use a spoon to spread mixture over the top and sides of each meatloaf. Bake until nicely browned and an instant-read thermometer inserted in the center of meatloaf registers 160 degrees, 45 to 55 minutes. Let rest for 15 minutes before slicing.

Category: Baking Recipes, Meat Recipes, Meatloaf RecipesShow Details

Mom's Best Easy Meatloaf Ground Beef Recipes

4 hours ago Groundbeefrecipes.com Show details

Instructions. Preheat the oven to 350 degrees. Line a baking sheet with parchment paper or foil, or use a 9 inch loaf pan. Place the ground beef, onions, and breadcrumbs in a bowl. Pour the milk and eggs directly over the breadcrumbs, allowing them to soak in the moisture. Sprinkle with salt and pepper.

Cuisine: American
Category: Main Course
Servings: 8
Calories: 419 per serving

Category: Baking Recipes, Beef Recipes, Bread Recipes, Egg Recipes, Pepper RecipesShow Details

Classic Beef Meatloaf Recipe by The Daily Meal

5 hours ago Thedailymeal.com Show details

Preheat oven to 350°F. Combine ground beef, bread crumbs, 1/2 cup ketchup, onion, egg, Worcestershire, garlic, thyme, pepper and salt in large bowl, mixing lightly but …

Rating: 4.5/5(2)
Total Time: 1 hr 15 mins
Cuisine: American
Calories: 365 per serving
1. Preheat oven to 350°F.
2. Combine ground beef, bread crumbs, 1/2 cup ketchup, onion, egg, Worcestershire, garlic, thyme, pepper and salt in large bowl, mixing lightly but thoroughly.
3. Shape beef into 8 x 4-inch loaf on rack in aluminum foil-lined broiler pan.
4. Place on upper oven rack in 350°F oven and bake 45 to 55 minutes, until instant-read thermometer inserted into center registers 160°F.

Category: Beef Recipes, Bread Recipes, Egg Recipes, Pepper RecipesShow Details

Classic Meatloaf Recipejust like Mom used to make. The

8 hours ago Reallifedinner.com Show details

how to make classic meatloaf recipe. Preheat oven to 350 degrees. Combine ground beef, oatmeal, milk, egg, onion, salt, and pepper in a medium …

Rating: 4.8/5(204)
Category: Dinner
Cuisine: Comfort Food
Total Time: 1 hr 35 mins

Category: Beef Recipes, Egg Recipes, Meat Recipes, Meatloaf Recipes, Pepper RecipesShow Details

Traditional Meatloaf Recipe The Anthony Kitchen

2 hours ago Theanthonykitchen.com Show details

To make the topping, combine ketchup, sugar, Worcestershire sauce, salt, garlic powder, onion powder, and black pepper in a small bowl and …

Rating: 4.8/5(11)
Total Time: 1 hr 15 mins
Category: Main Course
Calories: 443 per serving
1. Preheat the oven to 350° and have ready a rimmed sheet pan lined with foil, preferably nonstick foil.
2. In a large bowl, use a fork to mix together breadcrumbs, salt, pepper, garlic powder, and onion powder. Add the milk, egg, and Worcestershire and mix once more.
3. Add the ground beef and minced onion and mix with your hands until all of the ingredients are evenly incorporated. Transfer the mixture to the prepared pan and shape into a narrow loaf (the meatloaf will spread as it bakes).
4. To make the topping, combine ketchup, sugar, Worcestershire sauce, salt, garlic powder, onion powder, and black pepper in a small bowl and whisk to combine.

Category: Pepper RecipesShow Details

Sausage And Ground Beef Meatloaf Recipe CDKitchen.com

5 hours ago Cdkitchen.com Show details

Combine first 12 ingredients and half the brown sugar in a medium bowl just until blended. Place mixture in a cooking sprayed 11- x 7-inch baking dish, and …

Rating: 5/5(2)
Total Time: 2 hrs
Servings: 6

Category: Baking RecipesShow Details

Ground Beef Recipes: Best Meatloaf TastyCookery

5 hours ago Tastycookery.com Show details

Season with salt and ground black pepper. Add egg. Combine. Place in a 10-inch-loaf pan. Pack to achieve the meatloaf shape. Line a baking sheet with parchment paper. Turn the meatloaf …

Servings: 6
Category: Main Dish
1. Preheat the oven to 325° F (160° C/Gas mark 3).
2. Combine garlic croutons, ground black pepper, chili, thyme, and cayenne in the food processor. Pulse until the texture is fine. Transfer to a bowl.
3. In the food processor, pulse onion, carrot, red pepper, and garlic until chopped. Combine the onion mixture, ground sirloin, and chuck with the crouton mixture. Season with salt and ground black pepper. Add egg. Combine.
4. Place in a 10-inch-loaf pan. Pack to achieve the meatloaf shape.

Category: Baking Recipes, Egg Recipes, Meat Recipes, Meatloaf Recipes, Pepper RecipesShow Details

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Frequently Asked Questions

How do you make a homemade meatloaf?

Steps to Make It Gather the ingredients. Heat the oven to 350 F. Grease an 8 1/2-by-4 1/2-inch loaf pan or line it with foil and lightly grease it. In a large bowl, combine the ground beef with the crushed saltines, onion, green pepper, egg, paprika, garlic powder, salt, thyme, black pepper, 1/3 cup of ketchup, milk, and Worcestershire sauce.

What is the best ground meat for meatloaf?

Directions Preheat the oven to 350 degrees F. Knead the ground beef, eggs, and breadcrumbs together until combined. Pack into a loaf shape and sprinkle with the salt and pepper. Bake in a roaster for approximately 1 1/2 hours or until the internal temperature is 160 degrees F. Let sit 5 minutes before carving. Submit a Correction

What is the best ground beef for Meat Loaf?

Make the meatloaf. Add 90% lean ground beef to a large bowl. Add dried bread crumbs and some diced onion. Add milk, an egg, ketchup, and worcestershire sauce. Add dried parsley, garlic powder, salt and pepper. Mix it together REALLY well.

What are some ground beef recipes?

Break up ground meat into a large skillet, and add onion, mushrooms, garlic powder, and mustard powder. Cook and stir over medium heat until the meat is browned and onion is tender. In a small bowl, combine sour cream, mayonnaise, and beef broth. Stir into beef mixture, and cook over low heat for 10 to 15 minutes.

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