Margarita Cake Recipe Tequila

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Listing Results Margarita Cake Recipe Tequila

Margarita Cake Recipe Food.com

8 hours ago Food.com Show details

Combine cake mix, pudding mix, vegetable oil, limeade, water, eggs, tequila and triple sec in a large mixing bowl. Beat for 5 minutes at …

Rating: 5/5(30)
Total Time: 1 hr 10 mins
Category: Dessert
Calories: 408 per serving
1. Preheat oven to 350 degrees, grease& flour a bundt pan.
2. Set aside.
3. Combine cake mix, pudding mix, vegetable oil, limeade, water, eggs, tequila and triple sec in a large mixing bowl.
4. Beat for 5 minutes at medium speed with an electric mixer.

Category: easy margarita cake recipeShow Details

Margarita Cake with Tequila Lime Buttercream My Cake …

6 hours ago Mycakeschool.com Show details

For the Cake. Preheat the oven to 350 degrees. Grease and flour three 8 inch pans. Use parchment paper or wax paper in the bottom of each …

Rating: 4.4/5(43)
Estimated Reading Time: 7 mins
1. Preheat the oven to 350 degrees. Grease and flour three 8 inch pans. Use parchment paper or wax paper in the bottom of each pan.
2. In a medium sized bowl add the flour, baking powder and salt. Whisk for 30 seconds to blend and set aside.
3. In a separate bowl, add the thawed Margarita Mix, oil and vanilla. Set aside.
4. In the bowl of your mixer, cream the softened butter. Slowly add the sugar and beat at medium speed for 4 to 5 minutes until lightened in color and fluffy. Add the eggs 1 at a time, blending after each until the yellow is blended into the mixture.

Category: Tequila bundt cake recipeShow Details

Margarita Cake with Tequila Frosting Recipes, Party Food

8 hours ago Delish.com Show details

Add remaining powdered sugar, tequila, lime juice, and 1/2 teaspoon of salt, and beat until fluffy. Assemble the cake: Using the parchment overhang, remove cake from pan …

Total Time: 1 hr 15 mins
1. Make cake: Preheat oven to 350° and line a 9”-x-13” metal pan with parchment paper leaving at least a two-inch overhang on the two long sides.
2. Grease with cooking spray. In a large bowl, combine the cake mix, water, Duke's Mayonnaise, egg whites, and lime zest and blend on medium-high until smooth, about 2 minutes.
3. Pour into the prepared pan and bake, rotating the pan halfway through, until a toothpick inserted into the middle comes out clean, about 28 minutes.
4. Let cool completely. Meanwhile, make frosting: In another large bowl, using a hand mixer, beat butter with half the powdered sugar until smooth.

Category: Margarita cake recipe with alcoholShow Details

Margarita Cake with Tequila Infused Whipped Cream Dixie

7 hours ago Dixiecrystals.com Show details

For Glaze: While cake bakes prepare glaze. 1. In a small saucepan combine lime juice, tequila and sugar over medium heat whisking until all sugar dissolves. 2. Remove cake from oven and while still warm poke holes with a toothpick and slowly drizzle glaze over entire cake. Allow to cool. 3.

Servings: 12
Estimated Reading Time: 4 mins
Category: Cakes & Cupcakes

Category: Margarita cake recipes using boxed cake mixShow Details

Margarita Cake With Tequila Lime JellO Layer – Sugar …

8 hours ago Sugargeekshow.com Show details

Preheat your oven to 335 ºF and prepare three 6"x2" cake pans with cake goop or another preferred pan release. You can also use two 8"x2" pans, just bake for longer. …

Ratings: 5
Calories: 964 per serving
Category: Dessert
1. Sprinkle the gelatin onto the cool water and let it absorb for 5 minutes
2. Zest the limes, then slice them in half and juice them into a measuring cup. Use a small colander or a lemon juicer to keep out any seeds.
3. Preheat your oven to 335 ºF and prepare three 6"x2" cake pans with cake goop or another preferred pan release. You can also use two 8"x2" pans, just bake for longer.
4. Place egg whites and powdered sugar in a stand mixer bowl. Attach the whisk and combine ingredients on low and then whip on high for 1-2 minutes to dissolve the powdered sugar.

Category: Margarita bundt cake recipe tequilaShow Details

Margarita Cake Easy Lime & Tequila Margarita Cake Recipe

8 hours ago Lifeloveandsugar.com Show details

8. Add the lime juice, tequila and lime zest and beat on medium speed until incorporated. 9. Add the remaining dry ingredients and beat on medium speed until well …

Reviews: 13
Calories: 1033 per serving
Category: Dessert
1. Preheat the oven to 350°F (176°C). Line three 8-inch cake pans with parchment paper in the bottom and grease the sides. 2
2. . Combine the flour, baking soda, baking powder and salt in a medium sized bowl. Set aside.
3. . Cream the butter and sugar in a large bowl on medium speed about 2-3 minutes, until light and fluffy.
4. . Add the egg whites and vanilla and beat on medium speed until well combined. Scrape down the sides of the bowl, as needed, to make sure everything is combined.

Category: Recipe for HealthShow Details

Margarita Bundt Cake Recipe Tequila

6 hours ago Share-recipes.net Show details

Keto Margarita Cake Delicious Recipes. 8 hours ago Keto margarita cake.Stir until the stevia is totally dissolved. Delicious low carb keto friendly corn bread. In a cocktail shaker or other closed lid container combine tequila crushed ice lime juice vodka and powdered erythritol. You can either use water of lime juice to moisten the paper towel.

Category: Bread Recipes, Cake Recipes, Cocktail Recipes, Keto Recipes, Low Carb Recipes, Vodka RecipesShow Details

Margarita Pound Cake with Tequila Glaze Creative Culinary

2 hours ago Creative-culinary.com Show details

Preheat the oven to 325F. Grease and flour a Bundt pan well and set aside. Beat the cream cheese and butter on the lowest speed of the mixer until well blended. Add the …

Rating: 5/5(2)
Total Time: 2 hrs
Estimated Reading Time: 6 mins
Calories: 755 per serving
1. To Make the Cake
2. Preheat the oven to 325F.
3. Grease and flour a Bundt pan well and set aside.
4. Beat the cream cheese and butter on the lowest speed of the mixer until well blended.

Category: Cheese RecipesShow Details

Strawberry Margarita Cake with Tequila Frosting Kitchen

Just Now Kitchenfunwithmy3sons.com Show details

Preheat the oven to 350 degrees. Line three 8-inch cake pans with parchment paper in the bottom and grease the sides with butter. Combine flour, baking soda, baking …

Ratings: 27
Servings: 9
Cuisine: American
Category: Dessert
1. Preheat oven to 350 degrees and spray your three (8 inch) round cake pans with cooking spray, set aside.
2. Using a standing mixer, combine all ingredients into the mixer and beat until combined, smooth and stiff with peaks.
3. Using the cake leveler, remove the domes from the cakes to level them out

Category: Baking Recipes, Cake RecipesShow Details

Margarita Cake Recipe With Tequila sharerecipes.net

5 hours ago Share-recipes.net Show details

Line three 8-inch cake pans with parchment paper in the bottom and grease the sides. 2. 2. . Combine the flour, baking soda, baking powder and salt in a medium sized bowl. Set aside. 3. . Cream the butter and sugar in a large bowl on medium speed …

Category: Baking Recipes, Cake RecipesShow Details

Margarita Cake Recipe Southern Living

3 hours ago Southernliving.com Show details

Our Margarita Cake uses tequila in a lime syrup that is brushed across each cake layer. The simple addition of a few tablespoons of lime-flavored gelatin to the cake’s dry …

Total Time: 2 hrs 30 mins
1. Preheat oven to 350°F. Butter and flour 3 8-inch round cake pans; set aside.
2. Make the Cake Layers: In a medium bowl, combine flour, gelatin, baking powder, salt, and baking soda. Beat butter with a heavy-duty electric stand mixer on medium speed until creamy. Gradually add granulated sugar, beating until light and fluffy. Add eggs, 1 at a time, beating just until blended after each addition. Add flour mixture to butter mixture alternately with buttermilk, beginning and ending with flour mixture, beating on low speed until blended after each addition. Stir in vanilla extract. Divide batter evenly between prepared cake pans. Bake until a toothpick inserted into the center of each cake comes out clean, 27 to 30 minutes. Allow to cool completely before removing from pans.
3. Make the Syrup: Combine ingredients in a medium saucepan and bring to a boil. Remove from heat and allow to cool to room temperature.
4. Make Frosting: Cream together butter, sugar, salt, and lime zest until well combined. Add powdered sugar and combine on low until incorporated. Slowly add margarita mixer and continue to beat on low until combined. Increase speed to medium-high and beat until Frosting becomes airy, about 3 minutes.

Category: Cake RecipesShow Details

Margarita Cake 12 Tomatoes

8 hours ago 12tomatoes.com Show details

In a large bowl combine cake mix, pudding mix, eggs, vanilla extract, oil, water, lime juice, 1/4 cup tequila, and 2 tablespoons triple sec. Beat for 2 minutes. Pour batter into …

Rating: 4.6/5(32)
Servings: 8-10
Cuisine: American
Category: Dessert
1. Preheat oven to 350 degrees F. Grease and flour a 10 inch Bundt pan.
2. In a large bowl combine cake mix, pudding mix, eggs, vanilla extract, oil, water, lime juice, 1/4 cup tequila, and 2 tablespoons triple sec. Beat for 2 minutes.
3. Pour batter into prepared pan. Bake in the preheated oven for 45 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pan for 10 minutes; remove to rack and pour glaze over cake while still warm. Garnish with lime zest.
4. To make the glaze: In a small bowl, combine confectioners’ sugar with 1 tablespoon tequila, 2 tablespoons triple sec and 2 tablespoons lime juice. Mix until smooth.

Category: Cake Recipes, Egg RecipesShow Details

Margarita Tube Cake Recipe Allrecipes

1 hours ago Allrecipes.com Show details

In a mixing bowl, beat together the orange cake mix, lemon pudding mix, eggs, vegetable oil, margarita mix, lime juice, tequila, and triple sec until thoroughly combined. Fold …

Rating: 5/5(7)
Total Time: 1 hr 55 mins
Category: World Cuisine, Latin American, Mexican
Calories: 440 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9-cup fluted tube pan with cooking spray that contains flour, and brush the spray into the grooves of the pan with a pastry brush. Spray 1 more light coating of cooking spray, and invert the pan to let any excess spray drip out.
2. In a mixing bowl, beat together the orange cake mix, lemon pudding mix, eggs, vegetable oil, margarita mix, lime juice, tequila, and triple sec until thoroughly combined. Fold in the grated zest of 1 lime, and pour the batter into the prepared fluted tube pan. Use a spatula to fill grooves of the pan with batter, and tap the filled cake pan to remove air pockets.
3. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 45 minutes.
4. Cool the cake in the pan on a rack for 10 minutes, shake it a couple of times to help the sides release, and slide a thin silicone or nylon spatula between the cake and the pan. Place a serving plate over the top of the cake pan and invert the pan to slide the cake onto the serving plate. Allow the cake to finish cooling.

Category: Cake Recipes, Egg Recipes, Lemon Recipes, Vegetable RecipesShow Details

Margarita Cake A Cake Mix Recipe My Cake School

3 hours ago Mycakeschool.com Show details

Preheat the oven to 350 degrees. Grease and flour three 8x2" round pans. In the bowl of your mixer, combine dry ingredients and whisk at least 30 seconds to blend. In another …

Rating: 4.3/5(6)
Estimated Reading Time: 7 mins
Category: Cakes And Cupcakes
1. For the Cake Preheat the oven to 350 degrees. Grease and flour three 8x2" round pans.
2. In the bowl of your mixer, combine dry ingredients and whisk at least 30 seconds to blend.
3. In another bowl, combine sour cream, water, lime juice, eggs, & flavorings.
4. Add the wet ingredients to the dry ingredients and mix on medium speed for two minutes. Stop and scrape the sides and bottom of the bowl midway through the mixing.

Category: Recipe for HealthShow Details

Margarita Cake with Tequila Frosting – Duke's Mayo

2 hours ago Dukesmayo.com Show details

Make cake: preheat oven to 350° and line a 9”-x-13” metal pan with parchment paper leaving at least a two-inch overhang on the two long sides. Grease with cooking spray. In a large bowl, combine the cake mix, water, Duke’s Mayonnaise, egg whites, and lime zest and blend on medium-high until smooth, about 2 minutes.

Rating: 5/5(1)
Category: Desserts
Servings: 12
Total Time: 11 mins

Category: Cake Recipes, Egg RecipesShow Details

Strawberry Margarita Cake With Tequila Buttercream

5 hours ago Cakedecorist.com Show details

Do you enjoy strawberry margarita and tequila? If you enjoy both, you can make strawberry margarita cake with tequila buttercream frosting. This cake recipe is phenomenal …

1. Preheat your oven. Ensure to set it to 350 degrees Fahrenheit. Then, grease your baking pans with a non-stick cooking spray and set them aside.
2. Before anything else, combine unsalted butter and confectioners sugar using a stand mixer.
3. First of all, remove the domes in the cakes. After that, level them out using a cake leveler or a long serrated knife.

Category: Buttercream Recipes, Cake Recipes, Frosting RecipesShow Details

Margarita Cake Jo Cooks

7 hours ago Jocooks.com Show details

Instructions. Preheat the oven to 350 F degrees and grease and flour a bundt pan. In the bowl of a mixer, combine the cake mix, pudding mix, vegetable oil, lemonade, water, …

Rating: 4.6/5(9)
Total Time: 1 hr 30 mins
Category: Cake, Dessert
Calories: 833 per serving
1. Preheat the oven to 350 F degrees and grease and flour a bundt pan.
2. In the bowl of a mixer, combine the cake mix, pudding mix, vegetable oil, lemonade, water, eggs, triple sec and tequila and mix for 5 min at medium speed.
3. Pour the batter in the bundt pan and bake for 45 min to an hour or until done, use a toothpick in the center, if it comes out clean, it's done. While the cake is baking, you can make the glaze, so basically add all the ingredients in a bowl and whisk them well, if it needs to be a bit thicker, just add more powdered sugar. Let the cake cool on a wire rack for a few minutes, about 10 minutes, and then remove it from the bundt pan and let it cool completely.
4. Pour the glaze over the cake and you've got yourself a yummy yummy margarita cake.

Category: Cake Recipes, Lemon Recipes, Vegetable RecipesShow Details

Margarita Cake with Tequila Lime Buttercream XO, Katie

2 hours ago Xokatierosario.com Show details

In the stand mixer bowl fitted with the paddle attachment, beat the butter and cooled lime gel until light and fluffy, about 2 minutes. Turn the mixer to low and gradually add …

Cuisine: American
Estimated Reading Time: 8 mins
Category: Dessert
Total Time: 1 hr 20 mins
1. Preheat oven at 350℉. Prepare 3-6" round cake pans with cooking spray and parchment paper.
2. In a medium saucepan, whisk together the eggs, egg yolks, sugar, lime zest, and lime juice. Continue whisking over low-medium heat until the sugar has dissolved.
3. In a small saucepan, combine the sugar and water over medium heat. Continue to heat for 5 minutes until the sugar has fully dissolved. Remove from the heat and add the tequila. Set aside to cool.
4. In a small saucepan, whisk together lime juice, cornstarch, and lime zest and place over medium heat. Begin to boil while stirring with a rubber spatula. Continue to mix until the mixture has become thick and transparent. Set in the fridge to cool thoroughly.

Category: Recipe for HealthShow Details

Margarita Cake Recipe Girl

2 hours ago Recipegirl.com Show details

The cake received very high ratings from recipe testers and therefore made it into the cookbook. And it’s a margarita cake recipe that doesn’t use a cake mix for a base. It’s a …

Ratings: 6
Calories: 274 per serving
Category: Dessert
1. Preheat oven to 350°F. Grease and flour a 9x13-inch cake pan.
2. Combine the sugar, lime juice and water in a saucepan and mix well. Cook until the sugar dissolves, stirring frequently. Remove from heat and stir in the tequila.
3. Invert the warm cake onto a serving platter and brush with the glaze until it is absorbed. Let stand until cool. Slice and garnish each serving with a dollop of whipped cream and a twisted lime slice.

Category: Cake RecipesShow Details

STRAWBERRY MARGARITA CAKE WITH TEQUILA FROSTING

1 hours ago Bayareaentertainer.com Show details

HOW TO MAKE A STRAWBERRY MARGARITA CAKE Mix together the flour, baking soda, baking powder, and salt. Using a mixer, cream the butter and sugar together. Beat in the egg whites, milk and vanilla. Slowly add in the flour mixture until it is combined. Next, add in the lime juice, tequila, and lime zest.

Category: Baking Recipes, Cake Recipes, Egg RecipesShow Details

Margarita Cake ⋆ Sugar, Spice and Glitter

8 hours ago Sugarspiceandglitter.com Show details

Margarita Cake Recipe. If you think this cake looks amazing – just wait until you dig in! All credit for this recipe goes to my friend, Kris. She suggested that I make a tequila

Rating: 4.4/5(5)
Total Time: 2 hrs 15 mins
Category: Dessert Recipes
Calories: 761 per serving
1. Preheat oven to 350F.
2. Grease and line 3 9" cake pans and set aside.
3. In a large bowl, combine the flour, baking soda, baking powder and salt. Set aside.
4. Using a standing mixer, cream the butter and sugar until light and fluffy, about 2 minutes.

Category: Cake RecipesShow Details

Margarita Cheesecake Recipe Martha Stewart

7 hours ago Marthastewart.com Show details

Bake on center rack until cake is set and slightly firm to the touch, about 65 minutes. Transfer springform pan to a wire rack and remove foil; let cool completely. …

Ratings: 137
Calories: 496 per serving
Category: Cake Recipes
1. Crust: Preheat oven to 375 degrees, with rack in center. In a food processor, pulse pretzels until fine crumbs form (you will have a little more than 1 cup). Add sugar and melted butter; process until combined. Press evenly in bottom and 1 inch up sides of a 9-inch springform pan. Bake until golden brown, about 9 minutes. Transfer to wire rack to cool completely.
2. Filling: Reduce oven temperature to 325 degrees. Wrap exterior of springform pan with a double layer of foil. Set a kettle of water to a boil. In the bowl of an electric mixer fitted with the paddle attachment, beat cream cheese on medium-high speed until fluffy and smooth, about 3 minutes, scraping down sides of bowl as needed. Reduce speed to medium. Mix in sour cream, sugar, Grand Marnier, tequila, lime zest, and salt; beat until well incorporated. Add eggs, one at a time, beating well after each.
3. Pour cream-cheese mixture over cooled crust (filling will come up higher than crust). Set springform pan in a roasting pan; carefully pour in enough boiling water to reach halfway up side of springform pan.
4. Bake on center rack until cake is set and slightly firm to the touch, about 65 minutes. Transfer springform pan to a wire rack and remove foil; let cool completely. Refrigerate until chilled, at least 6 hours or up to overnight. Run a knife around edge of cake to loosen before unmolding. Garnish top of cheesecake with lime slices.

Category: Cake RecipesShow Details

Blackberry Margarita Cake with Tequila Recipe Sweet Pea

5 hours ago Sweetpeaskitchen.com Show details

Use a hand mixer or stand mixer and combine the cake mixes, eggs, oil, and tequila in a large bowl. Gently fold in the blackberries at the end. Step 3. Pour the cake batter into the pan and …

Estimated Reading Time: 6 mins
1. Start by preheating your oven to 350 degrees. Then spray your 9x13 pan with cooking spray to prevent sticking.
2. Now you will start with your hand mixer or stand mixer and mix up the cake mix, eggs, oil, and tequila. Fold in the blackberries at the end.
3. Pour the cake mixture into the pan and bake for 30-35 minutes or until the cake is fully cooked.
4. Place cake on a cooling rack to cool.

Category: Cake Recipes, Egg RecipesShow Details

Boozy Margarita Cake Balls This Ole Mom

4 hours ago Thisolemom.com Show details

Preheat oven to 350°. Grease a 10 x 13 baking pan and set aside. 2. Line a large cookie sheet with wax or parchment paper and set aside. 3. In a large mixing bowl, add the cake mix, oil, eggs, 1/2 cup tequila, 1/4 cup triple sec and the juice and zest of 1 lime. Mix well until all ingredients are incorporated. 4.

Rating: 5/5(1)
Total Time: 455594 hrs 31 mins
Category: Dessert
Calories: 350 per serving

Category: Baking Recipes, Cake Recipes, Egg RecipesShow Details

The Margarita Cake Is Your Key to a Sweet Cinco de Mayo

9 hours ago Vinepair.com Show details

2. Combine the flour, baking soda, baking powder, and salt in a medium sized bowl. Set aside. 3. Cream the butter and sugar in a large bowl on medium speed about two to three minutes, until light

Category: Baking RecipesShow Details

Tequila lime margarita cake Everyday Dishes

9 hours ago Everydaydishes.com Show details

In a separate bowl, or in the bowl of a stand mixer, cream the butter and sugar until light and fluffy—about 5 minutes. Beat eggs into the mixture, 1 at a time, making sure to …

Servings: 12
Total Time: 1 hr 35 mins
Category: Dessert
Calories: 679 per serving
1. Preheat oven to 325 degrees, then spray a 9" x 13" cake pan with non-stick spray and set it aside.
2. Sift together the flour, baking powder and salt then set aside.
3. In a separate bowl, or in the bowl of a stand mixer, cream the butter and sugar until light and fluffy—about 5 minutes. Beat eggs into the mixture, 1 at a time, making sure to combine thoroughly after each addition.
4. Scrape down the sides of the bowl then add lime zest, lime juice, tequila and vanilla extract. Mix until thoroughly combined.

Category: Egg RecipesShow Details

Strawberry Margarita Cake With Tequila Frosting Ermhearts

1 hours ago Ermhearts.com Show details

Cake: Preheat oven to 350 degrees and grease cake pans with pam baking spray, set aside. In a large bowl, combine the flour, baking soda, baking powder and salt. …

Estimated Reading Time: 30 secs
1. Preheat oven to 350 degrees and grease cake pans with pam baking spray, set aside
2. Using a standing mixer, combine all ingredients into the mixer and beat until combined, smooth and stiff with peaks
3. Using the cake leveler, remove the domes from the cakes to level them out

Category: Baking Recipes, Cake RecipesShow Details

Traditional Margarita Cocktail Recipe

8 hours ago Share-recipes.net Show details

The classic Margarita recipe is a simple 3:2:1 ratio of strong, sour and sweet. No need for adding extra simple …. Rating: 2.8/5. 1. Rim the glass with salt - moisten the glass with a piece of lemon or lime and place upturned onto a plate of salt. 2. Combine all …

Category: Lemon RecipesShow Details

Easy Margarita Cake with Lime & Tequila Recipe

9 hours ago Pinterest.com Show details

Brunch Recipes. Easy Margarita Cake with Lime & Tequila. This Margarita Cake is flavored with lime and plenty of tequila for a moist and tender cake

Rating: 4.5/5(13)
Estimated Reading Time: 40 secs
Servings: 12

Category: Brunch Recipes, Cake RecipesShow Details

Margarita Cake – HonestlyYUM

5 hours ago Honestlyyum.com Show details

Whisk the flour, baking powder, and salt together, and set aside. Beat the sugar and eggs on medium speed in the bowl of a stand mixer fitted …

Estimated Reading Time: 4 mins

Category: Baking Recipes, Egg RecipesShow Details

Miracle Margarita Flan Cake Recipe Food.com

2 hours ago Food.com Show details

Cooks Note: If you are using a cake mix other than a butter recipe cake, follow the directions on the box for making the batter substituting 1/2 cup tequila for 1/2 cup of the …

Rating: 5/5(12)
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 5627 per serving
1. Cooks Note: If you are using a cake mix other than a butter recipe cake, follow the directions on the box for making the batter substituting 1/2 cup tequila for 1/2 cup of the water.
2. Preheat oven to 325 degrees. In large bowl, whisk sweetened condensed milk, evaporated milk, 3 eggs, orange liqueur and orange zest. Set aside.
3. Generously spray 12-cup Bundt pan with spray. Pour caramel sauce in bottom of pan. Set aside.
4. Prepare batter by beating cake mix, water, tequila, butter, eggs, and lime zest on low speed for 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. If using, fold coconut into batter. Pour batter on top of caramel in pan.

Category: Cake RecipesShow Details

Margarita Poke Cake The Seasoned Mom

1 hours ago Theseasonedmom.com Show details

Instructions. Bake cake in a greased 13x9-inch baking pan according to package instructions but ADD zest from 1 lime and 2 tablespoons of tequila to the batter. While cake is …

Rating: 3.5/5(4)
Total Time: 40 mins
Category: Dessert
Calories: 231 per serving
1. Bake cake in a greased 13x9-inch baking pan according to package instructions but ADD zest from 1 lime and 2 tablespoons of tequila to the batter.
2. While cake is still warm, use the handle of a wooden spoon to poke holes all over the cake. Make sure to press the holes all the way to the bottom of the cake.
3. In a medium bowl, whisk milk into pudding mix until thick and smooth. Stir in juice from 1 lime, 1 tablespoon of tequila and 1 tablespoon of Triple Sec. Spread pudding onto warm cake, pouring the pudding into the holes. Use a spatula or spoon to gently push the pudding into each of the holes. You want the cake to be saturated!
4. Place cake in refrigerator to cool completely before frosting (about 2 hours).

Category: Baking Recipes, Cake RecipesShow Details

Best Tequila For A Margarita All information about

6 hours ago Therecipes.info Show details

The 10 Best Tequilas for Margaritas to Drink in 2022 trend www.liquor.com. Blanco tequila is the go-to for Margaritas.It's a clear, usually unaged spirit (it can be put into barrels for up to 60 days) that highlights the pure expression of distilled agave.ElVelo is bottled at the higher-than-average 44.5 percent, which gives it extra heft and presence in any classic tequila preparation

Category: Drink RecipesShow Details

Margarita Cake Balls Butterlust

8 hours ago Butterlustblog.com Show details

Preheat the oven to 350F and grease a 13x9 pan. In the bowl of a stand mixer (or a large bowl w/hand mixer) combine the cake mix, eggs, oil, water 1/2 cup tequila, lime juice, and 1 tsp zest and mix on medium-high speed for 2 …

Category: Cake Recipes, Egg RecipesShow Details

Margarita Cheesecake Recipe Food Network

1 hours ago Foodnetwork.com Show details

Add 1 cup sour cream, 1 cup sugar, Grand Marnier, tequila, lime juice and lime peel and beat until well blended. Add eggs 1 at a time, beating just until blended after each …

Rating: 4.6/5(20)
Author: Mary Sue Milliken and Susan Feniger
Servings: 10-12
Category: Dessert
1. Preheat oven to 350 degrees. Mix cookie crumbs and butter in medium bowl until blended. Press mixture onto bottom and 1-inch up sides of 9 inch diameter springform pan with 2 3/4 inch high sides. Refrigerate while preparing filling.
2. Using electric mixer, beat cream cheese in large bowl until fluffy. Add 1 cup sour cream, 1 cup sugar, Grand Marnier, tequila, lime juice and lime peel and beat until well blended. Add eggs 1 at a time, beating just until blended after each addition.
3. Pour filling into crust. Bake until center is softly set, about 50 minutes. Maintain oven temperature. Mix remaining 1 cup sour cream, 1/4 cup sugar and 1 tablespoon lime juice in small bowl. Pour over cheesecake. Using spatula, smooth top. Bake cheesecake 5 minutes longer. Transfer pan to rack and cool completely. Refrigerate until well chilled, at least 4 hours or overnight. Run knife around pan sides to loosen cake. Remove pan sides. Garnish cake with lime slices.

Category: Egg RecipesShow Details

Texas Frozen Margarita Cake is a Sinful Summer Dessert

7 hours ago Texashillcountry.com Show details

Place pan in freezer. Combine vanilla ice cream, sherbet, margarita mix and optional tequila. Keep stirring until everything is completely combined. Add ice cream mixture to spring form pan. Smooth out top and place spring form pan back in the freezer for at least a hour. When ready to serve, whip heavy cream til soft peaks form.

Estimated Reading Time: 2 mins

Category: Ice Cream RecipesShow Details

Easy Lime Margarita Cookies • Love From The Oven

1 hours ago Lovefromtheoven.com Show details

Add egg, lime peel, extract and food coloring if using; mix well. Gradually beat in flour mixture on low speed until well mixed. Divide dough in half. Form each half into a log …

Rating: 5/5(7)
1. 1. Mix flour and 1/4 teaspoon salt in medium bowl. Set aside. Beat butter and granulated sugar in large bowl with electric mixer on medium speed until light and fluffy. Add egg, lime peel, extract and food coloring if using; mix well. Gradually beat in flour mixture on low speed until well mixed. Divide dough in half. Form each half into a log about 9 inches long and 1 1/2 inches in diameter. Wrap in wax paper.
2. Mix 1 cup confectioners’ sugar, and 1 tablespoon each water and tequila in small bowl until smooth. (Or omit tequila and use 2 tablespoons water.)

Category: Egg Recipes, Food RecipesShow Details

Margarita Cupcakes with Tequila Lime Frosting – Andicakes

9 hours ago Andicakes.com Show details

Preheat the oven to 325 degrees F. Line a standard muffin tin with paper liners; set aside. In a medium bowl, whisk together the flour, baking powder and salt; set aside. In a stand mixer on medium-high speed, cream the room temperature butter and sugar together until pale, light, and fluffy for 5 minutes.

Category: Baking Recipes, Muffin RecipesShow Details

Strawberry Margarita Cake with fresh strawberry frosting

9 hours ago Beyondfrosting.com Show details

This Strawberry Margarita Layer Cake is a homemade tequila and lime infused moist cake recipe with a strawberry Swiss meringue buttercream. What a busy weekend! My …

Rating: 4.7/5(3)
Estimated Reading Time: 8 mins
Category: Cake
Total Time: 1 hr 23 mins
1. Preheat the oven to 350°F. Prepare 3 8-inch round baking pans, line the bottom with parchment paper and grease the sides. Prepare your bake even stripes if desired.
2. In a large mixing bowl, combine the sugar, vegetable oil, eggs and vanilla extract. Beat on medium speed until the eggs and oil are well incorporated and the batter is lighter in color, about 2 minutes. Scrape down the bowl as needed.
3. Next mix in the sour cream and lime zest and beat until well combined.
4. Combine the dry ingredients in a separate bowl. Add half the dry ingredients and beat on low speed while pouring in the lime juice and tequila. Mix just until the flour starts to incorporate.

Category: Buttercream Recipes, Cake RecipesShow Details

Classic margarita recipe BBC Good Food

1 hours ago Bbcgoodfood.com Show details

Method. STEP 1. Sprinkle a few teaspoons of salt over the surface of a small plate or saucer. Rub one wedge of lime along the rim of a tumbler …

Servings: 1
Total Time: 10 mins
Category: Cocktails, Drink
Calories: 176 per serving
1. Sprinkle a few teaspoons of salt over the surface of a small plate or saucer. Rub one wedge of lime along the rim of a tumbler and then dip it into the salt so that the entire rim is covered.
2. Fill a cocktail shaker with ice, then add the tequila, lime juice and triple sec. Shake until the outside of the shaker feels cold.
3. Strain the mix into the prepared glass over fresh ice. Serve with a wedge of lime.

Category: Rub Recipes, Tea RecipesShow Details

Coconut Lime Margarita Pound Cake The Baking ChocolaTess

Just Now Thebakingchocolatess.com Show details

Lime Pound Cake. Preheat oven to 350° Grease and flour a bundt or angel food cake pan. Place flour, baking powder and salt in a bowl; set aside. Using a mixer, beat sugar …

Rating: 4.2/5(15)
Total Time: 1 hr 35 mins
Category: Dessert
Calories: 567 per serving
1. Preheat oven to 350° Grease and flour a bundt or angel food cake pan.
2. Using a mixer, mix together powdered sugar, lime juice, tequila and heavy cream or milk until smooth and pourable.

Category: Baking Recipes, Cake Recipes, Food RecipesShow Details

Margarita Cake Recipe With Alcohol with ingredients

1 hours ago Tfrecipes.com Show details

Steps: Preheat oven to 350°. Grease and flour a 10-in. fluted tube pan. In a large bowl, combine cake mix, pudding mix, margarita mix, eggs, butter, lime juice and zest; beat on low speed for 30 seconds. Beat on medium for 2 minutes., Transfer batter to prepared pan. Bake 45-50 minutes or until a toothpick inserted in the center comes out clean.

Category: Cake Recipes, Egg RecipesShow Details

Margarita Cupcakes Recipe Girl

6 hours ago Recipegirl.com Show details

Whisk together margarita mix, tequila and Grand Marnier in a small bowl. Measure out 1¼ cups for the recipe; pour the rest on some ice and drink …

Rating: 4.7/5(3)
Calories: 269 per serving
Category: Dessert
1. Preheat oven to 350°F. Line two dozen cupcake tins with paper liners.
2. Whisk together margarita mix, tequila and Grand Marnier in a small bowl. Measure out 1¼ cups for the recipe; pour the rest on some ice and drink it while making the cupcakes.
3. Place the butter in a large bowl and beat with electric mixer until the butter is fluffy. Add 5 cups of powdered sugar, lime juice, zest and salt. Mix until thick and creamy. Add more powdered sugar until the frosting is of a good spreading (or piping) consistency. Mix in a tiny amount of green food coloring or gel paste if you'd like the frosting to have a green tint. Ice the cupcakes in whatever manner you prefer... spreading or piping the frosting. Use small lime slices as garnish.

Category: Drink RecipesShow Details

Margarita Chiffon Cake Recipe Epicurious

5 hours ago Epicurious.com Show details

Preheat oven to 325°F. Whisk flour, 3/4 cup sugar, baking powder and salt in large bowl to blend. Using electric mixer, beat yolks and next 5 …

Rating: 3.6/5(23)
Servings: 10-12

Category: Baking RecipesShow Details

Salted Lime Margarita Cake Recipe Food Network

Just Now Foodnetwork.com Show details

In a small pot combine the sugar and 1/2 cup water and bring to a boil. Continue cooking until the mixture reaches the soft-ball stage. Use a candy thermometer to monitor …

Rating: 3/5(1)
Author: Kristina Serfass and Natalie Vorpahl
Servings: 10
Category: Dessert
1. Preheat the oven to 325 degrees F. Grease two 6-inch cake pans.
2. In the bowl of an electric stand mixer fitted with a paddle attachment, mix the cake flour, sugar, salt and baking powder. Mix until combined. In a separate bowl, mix 1/4 cup plus 2 3/4 tablespoons water, the egg whites, sour cream, lime zest and lime juice. In another small bowl, mix together the butter and oil until it reaches a mayonnaise-like consistency. Add half of both the sour cream and butter mixtures to the flour. Mix on medium speed for 1 minute. Scrape down the sides of the bowl and add the rest of the sour cream and butter mixtures and mix on medium speed until fully mixed together, 2 minutes.
3. Divide the cake batter between the prepared cake pans, filling each to about two-thirds full. Bake until cooked through and a toothpick inserted into the center comes out clean, 20 to 24 minutes.
4. Let the cake set in the refrigerator for 1 hour or in the freezer for 30 minutes before applying icing.

Category: Candy RecipesShow Details

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Frequently Asked Questions

How do you make a Margarita cake?

Directions. In a large mixing bowl, beat together the cake mix, egg whites, frozen margarita mix, vegetable oil, lime zest, and 1 tablespoon lime juice. Pour the batter into the prepared pan. Bake in the preheated oven until a toothpick inserted into the center shows moist crumbs, 30 to 35 minutes. Cake will be very moist. Cool in the pan.

What is the best tequila to make margaritas with?

A silver or blanco tequila is best for margaritas. This tequila is young, only aged in oak for up for two months. It has a stronger flavor that mixes well. Gold tequilas, not ideal for margaritas, have been aged longer in the oak. That gives them a woody flavor.

How do you make a margarita recipe?

Directions. Add tequila, Cointreau, lime juice, and ice together in a cocktail shaker. Shake and then strain into the glass over ice. For a slighter sweeter version, add agave syrup before shaking. And of course, if you prefer them frozen (though that's not the traditional way to make a margarita), simply add the ingredients to a blender...

What is the Best Margarita recipe?

Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate.

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