Low Fat Celery Soup Recipe

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LowFat Cream of Celery Soup Recipe Allrecipes

Just Now Allrecipes.com Show details

Bring to a boil, reduce heat to low, cover the saucepan with a lid, and simmer until celery is completely soft, 5 to 10 minutes more. Remove from heat. …

1. Archana's Kitchen
2. 1.7k reviews
3. 1.8g fat
4. Thatsdeelicious.com
5. 4 reviews
6. 1.6g fat
7. Spend With Pennies
8. 142 reviews
9. 0.5g fat
10. Favfamilyrecipes.com
11. 435 reviews
12. 1g fat
13. Detoxinista.com
14. 20 reviews
15. 1g fat
16. Campbell's.com
17. 2.5g fat
18. SparkRecipes
19. 5 reviews
20. 1.4g fat
21. Only Gluten Free Recipes
22. 5 reviews
23. 2.4g fat
24. SparkRecipes
25. 41 reviews
26. 0.7g fat
27. Recipepes.com
28. 0.9g fat
29. Karissasvegankitchen.com
30. 92 reviews
31. 0.5g fat
32. The Cookie Rookie
33. 18 reviews
34. 0.4g fat
35. Cookingnook.com
36. 13 reviews
37. 1g fat
38. Martha Stewart
39. 29 reviews
40. 3g fat
Rating: 5/5(16)
Total Time: 30 mins
Servings: 6
Calories: 102 per serving
41. Heat olive oil in a saucepan over medium heat. Cook and stir celery and onion in hot oil until celery is almost completely tender, about 5 minutes. Add chicken broth, garlic salt, butter flavoring, parsley, celery seed, and black pepper. Bring to a boil, reduce heat to low, cover the saucepan with a lid, and simmer until celery is completely soft, 5 to 10 minutes more. Remove from heat.
42. Pour milk and potato flakes into a jar, cover the jar with a lid, and shake until flakes and milk are completely combined.
43. Pour celery mixture into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth. Return pureed celery soup to saucepan.
44. Heat soup in the saucepan over low heat; stir milk-potato flake mixture into soup until completely incorporated and hot, 3 to 5 minutes.

Category: Celery soup recipe ketoShow Details

Low Fat Celery Soup Recipe by Divya Burman NDTV Food

5 hours ago Food.ndtv.com Show details

Low Fat Celery Soup Recipe - Not all versions of celery soup are low in calories but you can opt for the one made with broth. One large stalk of celery has …

Rating: 5/5(3)
Category: Main
Servings: 4
Total Time: 40 mins

Category: atkins no carb soup recipesShow Details

Cream of Celery Soup(lowFat) Recipe Food.com

2 hours ago Food.com Show details

In a large saucepan,heat butter til bubbly,add celery,onion and stock cubes and stir til well combined. Reduce heat and cover,and let simmer for 10 minutes til veggies are tender. Sprinkle flour …

Rating: 5/5(7)
Category: One Dish Meal
1. Author: Rameses
Calories: 130 per serving
2. In a large saucepan,heat butter til bubbly,add celery,onion and stock cubes and stir til well combined.
3. Reduce heat and cover,and let simmer for 10 minutes til veggies are tender.
4. Sprinkle flour over veggie mixture stirring constantly,until mixture thickens.
5. Remove from heat and let cool slightly.

Category: Celery soup recipe healthyShow Details

Low Fat Celery Soup Recipe (Low fat celery soup Recipe)

9 hours ago Thecookingsmart.com Show details

Low Fat Celery Soup Recipe. 1.Add butter to a large pan and grind. 2. When the bubbles start to rise in the butter, add garlic, ginger and onion and fry for two minutes. 3.Then add chopped celery and cook for five minutes. Finally put the stock in it. 4. Reduce the heat and cover the pan. 5. Lightly leave the heat for 10 minutes, so that the

Category: Celery recipes on ketoShow Details

LowFat Cream of Celery Soup With Garlic, Curry & Herbs

7 hours ago Food.com Show details

In a medium non-stick saucepan, combine celery, onions, garlic and vegetable broth. Bring to a near boil over medium-high heat; reduce to medium-low, cover and cook 12 to 15 minutes, or …

Rating: 5/5(3)
Total Time: 30 mins
Category: Vegetable
Calories: 48 per serving
1. In a medium non-stick saucepan, combine celery, onions, garlic and vegetable broth.
2. Bring to a near boil over medium-high heat; reduce to medium-low, cover and cook 12 to 15 minutes, or until celery becomes tender.
3. Meanwhile, place the cornstarch in a small bowl and gradually whisk in the milk until well blended.
4. Whisk milk mixture into the saucepan.
5. Fennel. It is one of the splendid substitutes for celery that might not taste so much similar to the celery, but both of them have the same textures.
6. Bok Choy. Bok choy is a root vegetable which is also known as the Chinese cabbage. ...
7. Jicama. ...
8. Water Chestnuts. ...
9. Carrots. ...
10. Asparagus. ...
11. Broccoli Stems. ...
12. Daikon. ...

Category: Vegetable RecipesShow Details

CREAM OF CELERY SOUP (LOW FAT) recipe Epicurious.com

4 hours ago Epicurious.com Show details

Once the celery and broth have come to a boil, reduce the heat to medium low and add the milk-flour mixture, stirring until blended. Increase heat …

Cuisine: American
Category: Soup/Stew, Vegetable
Servings: 6

Category: Recipe for HealthShow Details

52 Diet Celery Soup low calorie celery soup suitable

3 hours ago London-unattached.com Show details

Low-Calorie Celery Soup - 5:2 Diet Celery Soup Recipe I'm still doing the 5-2 diet, despite all apparent appearances to the contrary. Some weeks I find I don't have 2 days when I can …

Ratings: 15
Calories: 34 per serving
Category: Lunch, Soup
1. Spray a heavy duty pan with 1-cal spray. Add the onion and soften over a moderate heat till translucent.
2. Add the celery and potato and cook for 2-3 minutes
3. Add the water and stock and bring to a gentle boil. Cook for 15 -20 minutes till the celery and potato is soft.
4. Blitz with a stick blender or process through a food processor.

Category: Soup RecipesShow Details

Celery Soup Recipe Allrecipes

3 hours ago Allrecipes.com Show details

Step 4. Reduce heat and simmer until carrots, celery, and potatoes are soft enough to easily puree, about 30 minutes. Avoid cooking vegetables until mushy. Remove from heat and cool for about 20 …

1. Heat 2 tablespoons olive oil in a frying pan over medium heat. Add onion, carrots, and leek; cook until soft, about 5 minutes. Add garlic; cook for 1 minute. Transfer to a soup pot.
2. Heat remaining olive oil in the same frying. Saute celery to release some of the moisture, about 10 minutes.
3. Transfer celery to the soup pot. Add chicken broth and potatoes. Cut parsley into the pot using kitchen scissors. Season soup with thyme, seasoning blend, salt, and pepper. Increase heat to medium-high and bring to a rolling simmer.
4. Reduce heat and simmer until carrots, celery, and potatoes are soft enough to easily puree, about 30 minutes. Avoid cooking vegetables until mushy. Remove from heat and cool for about 20 minutes.

Category: Potato Recipes, Vegetable RecipesShow Details

Cozy Celery Soup (easy + healthy recipe!) The Endless …

3 hours ago Theendlessmeal.com Show details

Instructions. Heat the butter in a large pot over medium-high heat. Add the onion and let it cook for 3 minutes. Add the garlic and cook for 1 minute more. 2 tablespoons butter, 1 medium onion, …

Rating: 5/5(6)
Total Time: 30 mins
Category: Soup
Calories: 223 per serving
1. Heat the butter in a large pot over medium-high heat. Add the onion and let it cook for 3 minutes. Add the garlic and cook for 1 minute more.
2. Add the celery, potatoes, and stock to the pot and bring it to a boil. Reduce the heat, cover the pot, and simmer for 15 minutes, or until the potatoes and celery are soft.
3. Add the parsley to the pot (if using) then blend the soup either with an immersion blender or in small batches in your blender. Season to to taste with salt and pepper.

Category: Recipe for HealthShow Details

10 Best Creamy Low Fat Soup Recipes Yummly

Just Now Yummly.com Show details

Low-fat Vegetable Soup Food.com. onion, crushed tomatoes, vegetable broth, chopped garlic, carrots and 9 more. Miso Soup with Rice Noodles Recipe (Vegan, Low Fat + Gluten Free!) The Raw Buzz. oyster mushrooms, carrots, dulse, ginger, rice noodles, kale and 8 more.

Category: Food Recipes, Noodles Recipes, Rice Recipes, Soup Recipes, Vegan Recipes, Vegetable RecipesShow Details

Cream of Celery Soup Neils Healthy Meals

1 hours ago Neilshealthymeals.com Show details

In this low fat creamy celery soup they’re packed with essential vitamins and minerals. Not only are vitamin K, vitamin C and potassium contained within celery, but also folic acid, Folic acid …

Ratings: 3
Calories: 137 per serving
Category: Lunch
1. Spray the bottom of a large saucepan about 7 to 8 times. Turn the heat on high underneath, then when the oil starts to bubble, turn the heat lower.
2. Add the onion and the celery and sauté, stirring constantly for about 7 to 8 minutes until soft, but not burnt, or you will taint the taste of the soup.
3. Add the dried thyme and stir in, then add the potato and apple and sauté, again stirring for a further 2 minutes.
4. Add the stock, bring the mixture to the boil and simmer for about 30 minutes until the vegetables are soft then remove from the heat.

Category: Soup RecipesShow Details

LowFat Cream of Celery Soup Vegetable Soup Recipes

1 hours ago Worldrecipes.org Show details

Cook and stir celery and onion in hot oil until celery is almost completely tender, about 5 minutes. Add chicken broth, garlic salt, butter flavoring, parsley, celery seed, and black pepper. Bring to a boil, reduce heat to low, cover the saucepan with a lid, and simmer until celery is completely soft, 5 to 10 minutes more. Remove from heat.

Category: Chicken Recipes, Pepper RecipesShow Details

Light and Delicious Carrot and celery soup (Easy & Vegan)

Just Now Plantbasedfolk.com Show details

Step 1 - In a large pot, heat up olive oil on med-high heat and add onion. Sweat until semi-translucent. Add carrot and celery, stir through the onion and sweat for another five minutes …

Ratings: 15
Calories: 47 per serving
Category: Appetizer, Soup
1. In a large pot, heat up olive oil on med-high heat and add onion. Sweat until semi translucent. Add carrot and celery, stir through the onion and sweat for another five minutes with the lid on.
2. Add water, garlic, ginger, thyme and salt and bring to a boil. Turn the heat down to med-low and cook until all veggies are tender. Serve warm.

Category: Recipe for HealthShow Details

Best Method For Delicious Celery Soup Recipe Soup Flavor

8 hours ago Soupflavor.com Show details

Directions. First of all, we add 1 tablespoon of butter and 1 tablespoon of olive oil to our pot. After the butter melts, chop 1 potato, 1 carrot, 1 onion, 2 cloves of garlic, 2-3 celery leaves and 1 celery and add them to the pot. We fry for 5-10 minutes. Then we squeeze 1 tablespoon of flour and lemon juice on it.

Category: Lemon Recipes, Potato RecipesShow Details

Celery Soup Lunch Recipes GoodtoKnow

2 hours ago Goodto.com Show details

Method. Heat the butter and oil in a large deep pan. Add the onion, potato and celery and cook gently for 10 mins, stirring occasionally. Add the stock and bring to the boil. Reduce the heat, season with salt and freshly ground black pepper and simmer …

Rating: 3.2/5(574)
Total Time: 50 mins
Category: Lunch,Starter
Calories: 142 per serving

Category: Pepper Recipes, Potato RecipesShow Details

LowCarb Cream of Celery Soup Recipe These Old Cookbooks

4 hours ago Theseoldcookbooks.com Show details

How to Make Low-Carb Cream of Celery Soup. Full recipe for this keto soup is at the end of this post. In a large saucepan, melt butter. Add diced onions and celery, and cook for 10 minutes. Reserve 1 to 2 cups of veggies to add back in at the end. Add frozen riced cauliflower and minced garlic, and cook for an additional 5 minutes.

Category: Egg Recipes, Keto Recipes, Rice Recipes, Soup RecipesShow Details

Cream of Celery Soup Recipe EatingWell

2 hours ago Eatingwell.com Show details

Step 2. Heat 1 tablespoon oil in a large heavy pot over medium-high heat. Add the chopped celery stalks, onions, thyme and garlic; cook, stirring often, until the vegetables are …

Category: Healthy Soup Recipes
Calories: 141 per serving
Total Time: 30 mins
1. Remove and reserve leaves from celery (about 1/2 cup); set aside. Chop celery stalks to equal 4 cups. (Reserve any remaining stalks for another use.)
2. Heat 1 tablespoon oil in a large heavy pot over medium-high heat. Add the chopped celery stalks, onions, thyme and garlic; cook, stirring often, until the vegetables are softened, 8 to 10 minutes. Add lemon zest and ground fennel; cook, stirring occasionally, for 30 seconds. Add broth and salt; bring the mixture to a boil. Boil, stirring occasionally, until the celery is soft, 5 to 6 minutes.
3. Add spinach, tarragon and lemon juice to the celery mixture; cook over medium-high heat, stirring occasionally, for 1 minute. Remove from heat.
4. Working in batches, if needed, transfer the soup to a blender. Secure the lid on the blender, and remove the center piece to allow steam to escape. Place a clean towel over the opening. Process on low speed, gradually increasing to high, until the mixture is smooth, about 45 seconds. (Alternatively, process soup in the pot using an immersion blender until smooth, about 2 minutes; use caution when blending hot liquids.) Stir in cream and white pepper.

Category: Vegetable RecipesShow Details

Creamy Celery Soup Erren's Kitchen Recipes To Rely On

5 hours ago Errenskitchen.com Show details

Celery Nutrition Facts. Celery is mostly made up of water (about 95%), making it very low in calories, carbohydrates and fat, but not terribly high in many vitamins or minerals.Celery is a …

Ratings: 136
Calories: 189 per serving
Category: Soup
1. Chop the celery into roughly the same-sized pieces, about an inch - 1.5 inches, Don't worry about precision as the soup is going to be puréed anyway. You just want it to cook evenly.
2. In a large soup pot, heat the oil over medium heat. Add the onion and cook until soft.
3. Add the garlic and cook another minute before adding the celery, stock, potato, and parsley. Increase the heat to medium-high and bring to a boil.
4. Cover, lower the heat and simmer for about 30 minutes or until the celery and potatoes are soft enough that they can easily be pureed (But don't let them get too mushy).

Category: Recipe for HealthShow Details

Double Celery Soup Recipe EatingWell

Just Now Eatingwell.com Show details

Preheat oven to 450 degrees F. Advertisement. Step 2. Toss celery, celery root (or potatoes), shallots, oil, salt and pepper in a large bowl. Spread evenly on a large rimmed baking …

Rating: 5/5(1)
Calories: 127 per serving
Total Time: 40 mins
1. Preheat oven to 450 degrees F.
2. Toss celery, celery root (or potatoes), shallots, oil, salt and pepper in a large bowl. Spread evenly on a large rimmed baking sheet. Roast, stirring once, until very tender, about 25 minutes.
3. Puree the vegetables and hot broth in a blender until smooth. (Use caution when blending hot liquids.) Drizzle each portion with oil, if desired, and top with celery leaves (or parsley).

Category: Baking Recipes, Pepper Recipes, Potato RecipesShow Details

6 Ingredient Simple Celery Soup Whole Food Bellies

6 hours ago Wholefoodbellies.com Show details

6 Ingredient Simple Celery Soup. This homemade celery soup is quite supremely satisfying. Whilst it is a creamy soup, we only pop a little bit of cream in there, so it doesn't deliver too …

Rating: 4/5(17)
Total Time: 20 mins
Category: Soup
Calories: 133 per serving
1. Heat a large pan over med-low heat and melt 2 tbsp of the butter. Once melted add in the celery and onion and sauté until soft and translucent.
2. Pour the celery mixture into a high powered blender, along with 1 cup of the vegetable stock and blend until smooth.
3. Add the remaining butter to the pan, add in the flour and whisk until paste forms. Cook the flour paste for about a minute.
4. Add the celery mixture to the flour mixture and whisk until smooth. Then slowly add the rest of the stock.

Category: Soup RecipesShow Details

Light Cream of Celery Soup Recipe SparkRecipes

3 hours ago Recipes.sparkpeople.com Show details

1) Place potatoes, 4 cups of celery, water and 1-1/4 tsp salt in a medium-sized saucepan. Bring to a boil, turn the heat way down and simmer, covered, for about 15 minutes until everything is soft. Puree and transfer to a larger saucepan or a kettle. 2) Melt butter in a small skillet. Add onion, finely minced celery, celery seed plus 1/2 tsp salt.

Rating: 4.8/5(4)
Calories: 124 per serving
Servings: 6

Category: Potato RecipesShow Details

Low Fat Non Dairy Recipe Cream of Celery Soup

8 hours ago Ezinearticles.com Show details

If you want to lower the fat in your diet, but don't want to give up cream of celery soup you are going to love this recipe. It's a great tasting soup that not only helps reduce cholesterol by omitting the dairy fat, but the celery helps lower blood pressure as well. It's also a delicious alternative for those who can't tolerate dairy foods.

Category: Food Recipes, Soup RecipesShow Details

Lowfat creamy soup recipes – SheKnows

5 hours ago Sheknows.com Show details

Low-fat creamy soup recipes Low-fat Cream of Asparagus. Makes 6 servings Ingredients: 2 teaspoons olive oil 1-1/2 pounds asparagus, cut into 2-inch pieces 1 medium onion, chopped 1 celery stalk

Category: Soup Recipes, Tea RecipesShow Details

Lowfat cream of celery soup, cod recipe

7 hours ago Crecipe.com Show details

Recent recipes low-fat cream of celery soup, cod spanish rice skillet meal - pillsbury.com peanut butter filled delightfulls™ pb & j bars gingerbread man in hot chocolate brie cranberry and chicken pizza allrecipes.com crab, avocado, and tomato martini chocolate-orange macaroons romaine salad with edamame and creamy horned melon dressing matt

Category: Bread Recipes, Chicken Recipes, Chocolate Recipes, Crab Recipes, Pizza Recipes, Rice Recipes, Salad Recipes, Soup Recipes, Spanish RecipesShow Details

Creamy Celery Soup (Vegan) The Simple Veganista

8 hours ago Simple-veganista.com Show details

Saute: Heat butter/oil/water over medium heat, add the celery, leek/onion, potatoes, garlic, and generous pinch of salt, saute for 8 – 10 minutes stirring …

Rating: 5/5(9)
Total Time: 30 mins
Category: Soup
Calories: 242 per serving
1. Heat butter/oil/water over medium heat, add the celery, leek/onion, potatoes, garlic, and generous pinch of salt, saute for 8 – 10 minutes stirring frequently.
2. Add the liquids, bring to a boil, reduce heat to medium low and cook at a gentle boil for 10 minutes, or until potatoes are just fork tender.
3. Remove from heat, add the dill and parsley, give a good stir. Enjoy as is or continue to next step.
4. Puree the soup using an immersion blender or transfer the soup to a blender and blend until creamy.

Category: Potato RecipesShow Details

Tasty LowFat Cream Soup MyPlate

3 hours ago Myplate.gov Show details

2. Chop the celery into small pieces. 3. Put the celery and onion in a saucepan. 4. Add 1/2 cup chicken broth (save the other cup of chicken broth for later.) 5. Cook these ingredients on low heat. Let the broth simmer for 2-3 minutes. 6. In a small bowl, mix the dry milk, flour, and pepper.

Cholesterol: 4 mg
Total Calories: 135
Saturated Fat: 0 g
Total Fat: 1 g

Category: Chicken Recipes, Pepper RecipesShow Details

Healthy LowFat Broccoli Soup Recipe The Spruce Eats

8 hours ago Thespruceeats.com Show details

Heat oil on medium heat in a soup pot or Dutch oven . Gently sauté the onion and celery for 3 to 4 minutes, until the onion is softened. Add the cubed potato, broccoli, broth, and milk. Bring to a boil. Reduce heat, cover, and simmer for 20 …

Category: Potato Recipes, Soup RecipesShow Details

10 Best Low Fat Low Calorie Mushroom Soup Recipes Yummly

4 hours ago Yummly.com Show details

mushrooms, white mushrooms, onion, water, chicken broth low sodium and 8 more. Low Fat Creamy Mushroom Soup Skinnytaste. flour, baby bella, water, celery stalk, light butter, chicken and 1 more. Mushroom Soup Madeleine Cocina. …

Category: Chicken Recipes, Soup RecipesShow Details

Cream Of Celery Soup(Low Fat) recipes

Just Now Familyoven.com Show details

Cream Of Celery Soup(Low Fat) recipes Results: 1 - 10 of 115440 with Don't like pepper? try 'no pepper'. Recipes; Videos (422) Cream of Celery Soup(low-Fat) - More like this. Ingredients (7) : 4 teaspoons butter 4 cups diced celery 1 cup diced onions 2 chicken stock cubes 4 teaspoons plain flour 2 cups low-fat milk or

Category: Chicken Recipes, Pepper Recipes, Soup Recipes, Tea RecipesShow Details

10 Best Low Calorie Celery Soup Recipes Yummly

6 hours ago Yummly.co.uk Show details

Easy Low-Calorie Tomato Soup From Under a Palm Tree. garlic, olive oil, celery, spinach, vegetable broth, basil, onion and 2 more. Low Calorie Chicken Creole Soup Skinny Kitchen. sugar, Tabasco Sauce, reduced sodium chicken broth, bacon, diced tomatoes in juice …

Category: Chicken Recipes, Soup Recipes, Vegetable RecipesShow Details

Cream of Celery Soup – that paleo couple

3 hours ago Thatpaleocouple.com Show details

1. Saute onions and ghee on medium-low heat for 5-7 minutes, until translucent. 2. Add celery and simmer for 12-15 minutes on medium. 3. Add pressed garlic and cook an additional 2-3 minutes, until fragrant. 4. Add chicken broth and bay leaf, and bring to a boil. Reduce to low and simmer covered for 15 minutes.

Category: Chicken RecipesShow Details

Celery Soup With Blue Cheese Dinner Recipes GoodtoKnow

9 hours ago Goodto.com Show details

Melt the butter in a large saucepan, add the celery, potatoes and onion and cook over a gentle heat for 5 mins, stirring occasionally, to soften but not brown. Add the stock and bring to the boil, stirring occasionally. Reduce the heat, season with salt and freshly ground pepper, cover and simmer for 40 mins until the vegetables are very soft.

Rating: 3/5
Category: Dinner,Lunch,Main Course,Starter
Cuisine: British,French
Total Time: 1 hr

Category: Pepper Recipes, Potato Recipes, Vegetable RecipesShow Details

Celeriac Soup Recipe a wonderful winter warmer

8 hours ago Deliciouseveryday.com Show details

Instructions. Place a large pot over a medium low heat and add the olive oil. Add the celeriac, leek, potato, garlic and onion, and season with salt and pepper. Gently sweat the vegetables …

1. Place a large pot over a medium low heat and add the olive oil. Add the celeriac, leek, potato, garlic and onion, and season with salt and pepper. Gently sweat the vegetables until the celeriac starts to soften, around 10 minutes.
2. Add the vegetable stock and bring the soup up to a boil before reducing to a simmer. Simmer for 20 minutes or until the celeriac is completely tender. Add the parsley and use an immersion blender to puree until smooth, or alternatively blend in batches in a blender. Return to the heat and check the seasoning and adjust as necessary.
3. Serve with a drizzle of olive oil or a dollop of yoghurt or sour cream.

Category: Pepper Recipes, Potato Recipes, Vegetable RecipesShow Details

Celery Soup Recipe RecipeLand

7 hours ago Recipeland.com Show details

Reduce heat to medium-low. Stir celery into the pan and let steam or 20 to 30 minutes to bring out the flavour. Add potatoes, pour in water or broth. Cover soup with a lid. Bring to a boil over high heat, reduce heat to low and simmer for 20 minutes. Add chopped parsley and purée until smooth. Season with salt and black pepper, serve warm with

Rating: 4.1/5(130)
Total Time: 1 hr
Servings: 4
Calories: 198 per serving

Category: Pepper Recipes, Potato Recipes, Soup Recipes, Tea RecipesShow Details

Cream of Celery Soup Learn to Cook Series

Just Now Copykat.com Show details

Cut the fat and calories. Make a healthy celery soup by switching to low-fat milk and margarine. Make it a meal. Serve with croutons and bacon bits to turn the creamy celery soup into a …

Ratings: 1
Calories: 148 per serving
Category: Soup
1. In a medium-sized saucepan over medium heat combine butter and chopped onion. Cook until onion becomes translucent. Add 1/4 teaspoon of salt to the onions when cooking them. Add 2 cups chopped celery to the onions and stir for a moment or two. Add 2 tablespoons of flour to the pot and cook for about a minute. Cook the flour until it becomes fragrant like pie crust.
2. Add about 1/2 cup of milk to the pot and stir until the soup begins to thicken. Then add another 1/2 of milk and stir until the soup begins to thicken. Add the remaining milk in 1/2 cups increments until all of the milk is used. Turn the soup down to low, and simmer for about 15 minutes or until the celery becomes soft and tender. You may want to garnish the soup with some chopped celery, or even croutons when you are ready to serve.

Category: Healthy Recipes, Soup RecipesShow Details

Reader Recipe: PlantBased “Cream” of Celery Soup (Vegan)

4 hours ago Plantbasedu.com Show details

1. Peel the strings from the outer layer of celery ribs and discard. Dice remaining celery and set aside. 2. Sauté onions in water on high heat until clear, lower the heat and add salt, pepper, nutmeg, and thyme (add a little more water if needed, to keep spices from burning or sticking). 3.

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Low Carb Cream Of Celery Soup Recipes SparkRecipes

4 hours ago Recipes.sparkpeople.com Show details

Top low carb cream of celery soup recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

Category: Healthy Recipes, Soup RecipesShow Details

Creamy Celery Soup

6 hours ago Goodhousekeeping.com Show details

In 5 1/2- to 6-quart saucepot, heat oil over medium heat. Add celery and leaves, onion, thyme, 1/2 teaspoon salt, and 1/4 teaspoon pepper, and cook 20 to 25 minutes or until celery is soft …

Cuisine: American
Estimated Reading Time: 2 mins
Servings: 12
Calories: 75 per serving
1. Trim ends from celery stalks. Reserve a few celery leaves for garnish; wrap with plastic wrap and refrigerate.
2. Slice celery stalks and remaining leaves crosswise into 1-inch pieces; transfer to colander.
3. Rinse and drain well. In 5 1/2- to 6-quart saucepot, heat oil over medium heat.
4. Add celery and leaves, onion, thyme, 1/2 teaspoon salt, and 1/4 teaspoon pepper, and cook 20 to 25 minutes or until celery is soft but not browned, stirring occasionally.

Category: Pepper Recipes, Tea RecipesShow Details

Fresh and Healthy Spinach Soup Recipe

8 hours ago Thespruceeats.com Show details

Sauté the potato, onion, celery, and garlic for 5 minutes. Add the chicken broth and fat-free milk. Bring to a boil, cover, and simmer on low for 10 minutes. Stir in half of the spinach, cover, and simmer for 10 more minutes. Cool slightly, then transfer the soup to a blender.

Category: Chicken Recipes, Potato Recipes, Soup RecipesShow Details

Easy Homemade Cream of Celery Soup CopyKat Recipes

8 hours ago Copykat.com Show details

Place two tablespoons of butter in a large pan, and add two tablespoons of flour and cook the flour paste for at least one minute. Add vegetables to flour paste, …

Rating: 5/5(3)
Total Time: 35 mins
Category: Soup
Calories: 287 per serving
1. Saute chopped celery and onions in 2 tablespoons of butter. Saute over medium-low heat until the onions are translucent and the celery is soft. Puree onions and celery in a food processor or with a stick blender until they are at your desired consistency.
2. Place two tablespoons of butter in a large pan, and add two tablespoons of flour and cook the flour paste for at least one minute. Add vegetables to flour paste, and then begin to add chicken stock to the pot. Turn up heat to a medium high heat, when the soup begins to bubble reduce heat, and add sherry and heavy cream. Stir to incorporate the heavy cream and sherry, when mixed well season to taste with salt and pepper.

Category: Vegetable RecipesShow Details

Double Celery and Potato Soup Recipe Epicurious

2 hours ago Epicurious.com Show details

Melt butter with oil in heavy large pot over medium heat. Add leeks and onion and sauté until almost tender, about 10 minutes. Stir in potatoes, celery roots, thyme, and bay leaf.

Rating: 3.4/5(31)
Servings: 8

Category: Potato RecipesShow Details

Low Carb Hamburger Vegetable Soup (One Pot!) The

1 hours ago Centslessdeals.com Show details

Add remaining ingredients and cover. Cook on high for 1-2 hours or on low for 3-4 hours until the vegetables are tender. Instant Pot – Set Instant Pot to sauté and cook beef, garlic, and onion. Drain fat. Add remaining ingredients, seal, and cook on high for 15 minutes then allow the steam to naturally release.

Category: Beef Recipes, Tea Recipes, Vegetable RecipesShow Details

Low Fat Cream Of Celery Soup With Garlic Curry Herbs Recipes

9 hours ago Tfrecipes.com Show details

Steps: In a medium non-stick saucepan, combine celery, onions, garlic and vegetable broth. Bring to a near boil over medium-high heat; reduce to medium-low, cover and cook 12 to 15 minutes, or until celery becomes tender. Meanwhile, place the cornstarch in a small bowl and gradually whisk in …

Category: Vegetable RecipesShow Details

Almond and Celery Soup Recipe: How to Make Almond and

1 hours ago Recipes.timesofindia.com Show details

Also, celery is rich in vitamin C, which is again important for your immunity. This is an easy-to-make soup recipe that can be made at home with simple ingredients. All you need is: …

1. To prepare this delicious soup recipe, take a chopping board and chop onions, celery sticks, parsley and half handful of almonds and keep them aside separately. Now, take a deep-bottomed pan and pour water in it. Heat the water over medium flame and add almonds in it. Boil them for a minute and drain the water. Now wash them again with cold water and keep them aside. (Note: This method has been used to blanch the almonds. You can take blanched almonds as well, if you have and skip this step.)
2. Now, put a saucepan over medium flame and add the chopped onions, celery sticks, parsley, dill seeds, almonds, veg stock and skimmed milk. Stir well and let this mixture cook on low flame for 15-20 minutes till the vegetables turn tender.
3. Turn the flame off and pour the mixture into a food processor, blend the mixture until smooth. Put the mixture again in the saucepan and stir. On the other hand, take a small bowl and whisk yoghurt in it to make it smooth. Add this smooth yoghurt into the pan and stir again.
4. Heat the soup over low flame for 2 minutes and do not let the soup boil. Turn off the flame quickly after 2 minutes and garnish it with almond flakes or slivered almonds. Serve immediately.

Category: Soup RecipesShow Details

Celery and Apple Soup Easy Soup Recipe Super Souper Ed

5 hours ago Supersoupered.com Show details

Add the potatoes, celery, and onion and cook for five minutes. Next, add the apple and the vegetable stock and turn up the heat to bring to the boil. Reduce the heat and simmer for 15 minutes. Either blend the ingredients using a hand blender or transfer to a food processor and blend before returning to the pan. Add the milk and stir through.

Estimated Reading Time: 2 mins

Category: Food Recipes, Potato Recipes, Vegetable RecipesShow Details

Red Cabbage and Celery Soup Further Food

Just Now Furtherfood.com Show details

3. Add the red cabbage, celery, grated apple, paprika, xylitol, salt & pepper and stir well. 4. Cover with a lid and sweat for around 10 minutes. 5. Stir in the …

Servings: 6
Estimated Reading Time: 2 mins

Category: Pepper RecipesShow Details

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Frequently Asked Questions

What spices go with celery soup?

Place celery, carrots, onion, bouillon, soup mix and chicken broth in the pot and let simmer. Season with thyme, poultry seasoning, basil, peppercorns, bay leaves and parsley.

What's a good substitute for Cream of celery soup?

Vegetable Stock. If you’re looking for a healthier alternative to cream of celery soup, you can substitute a box of vegetable stock. Some good dishes to use vegetable stock for include chicken noodle soup, vegetarian lasagna, risotto, couscous, braised root vegetable dishes, and seafood dishes.

What are some substitutes for celery leaves in soup?

8 Best Substitute for Celery For Soup Or Cooking

  1. Fennel. It is one of the splendid substitutes for celery that might not taste so much similar to the celery, but both of them have the same textures.
  2. Bok Choy. Bok choy is a root vegetable which is also known as the Chinese cabbage. ...
  3. Jicama. ...
  4. Water Chestnuts. ...
  5. Carrots. ...
  6. Asparagus. ...
  7. Broccoli Stems. ...
  8. Daikon. ...

What is the recipe for celery?

Directions Peel any of the fibrous outer stalks of celery with a vegetable peeler and slice into 1-inch pieces on the bias. Heat the butter in a 10-inch saute pan over medium heat. Once melted, add the celery, salt and pepper and cook for 5 minutes until just beginning to soften slightly.

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