Leftover Cooked Broccoli Recipes

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Listing Results Leftover Cooked Broccoli Recipes

How to use leftover cooked broccoli recipe Food The

Just Now Theguardian.com Show details

Put a frying pan over a medium heat, add the oil and two tablespoons of water and, once hot, add the broccoli and chopped lemon flesh. Cover and fry gently, stirring occasionally, for 10 minutes

Category: Recipe for cooked broccoliShow Details

Leftover Broccoli Recipes SparkRecipes

2 hours ago Recipes.sparkpeople.com Show details

Garlic Mash Tator LeftOver Broccoli Chesse Soup. I made Low-Fat Slow Cooker Garlic Mashed Potatoes Last night the full Recipe. I had about half of it left this morning So This is that half plus my extras to make soup. FYI: The Nutritional Info Is Calculated as Half the ingredients For the Original Mash Potato Recipe.

Category: Leftover broccoli and cauliflower recipesShow Details

What can I do with leftover steamed broccoli? Home

3 hours ago Chowhound.com Show details

Recipe Round-Ups. 13 Things to Do with BBQ Brisket Leftovers. 25 Comments Latest Oct 5, 2007 by missfunkysoul.

User Interaction Count: 25

Category: Leftover steamed broccoli recipeShow Details

10 Best Leftover Broccoli Cheese Soup Recipes Yummly

Just Now Yummly.com Show details

5-INGREDIENT BROCCOLI CHEESE SOUP KimPeterson82803. white onion, broccoli florets, italian seasoning, shredded sharp cheddar cheese and 3 more.

Category: overcooked broccoli recipesShow Details

25 Best Broccoli Recipe Ideas Recipes, Dinners and Easy

9 hours ago Foodnetwork.com Show details

This simple baked egg dish is the perfect way to use up leftover cooked veggies like broccoli. Cheddar is nice, but you can use whatever shredded cheese you have on hand. Get the Recipe: Broccoli

Category: Cheese Recipes, Egg RecipesShow Details

Broccoli Fritters with Cheddar Cheese (easy low carb recipe)

9 hours ago Lowcarbmaven.com Show details

These easy broccoli fritters are made with cheddar cheese and have a hearty toothsome bite! A minimum of ingredients keeps this recipe

Ratings: 48
Calories: 204 per serving
Category: Appetizer, Side Dish
1. Cut fresh broccoli crowns and stems into 1/2 inch by 1/2 inch pieces. Steam lightly in the microwave or in a steamer. Drain any excess water and dry with paper towels if wet. (If using leftover broccoli, drain well and chop into small bite-sized pieces.)
2. Toss or stir the broccoli with your flour of choice and the Cajun seasoning to coat. Add the egg and stir. Add the cheddar cheese and stir until thoroughly combined.
3. Place a cast iron or non-stick pan over medium heat until hot. Add the oil and swirl to coat the pan. A non stick pan needs less oil. Visually divide the mixture into fourths and spoon into the pan, arranging in a low mound or patty. Scrape any tumbled pieces back into the piles.

Category: Cheese RecipesShow Details

Broccoli Leftover Recipes Cooks.com

1 hours ago Cooks.com Show details

Bake at 325 degrees 30 to 45 minutes. Serves 4 to 6. Ingredients: 6 (crumbs .. juice .. mayonnaise .. soup ) 7. CHICKEN, BROCCOLI AND RICE CASSEROLE. Combine rice, soup, cheese, broccoli and chicken. Place in greased 9 x 13 inch pan. Top with bread crumbs. Bake at 375 degrees for 30 minutes.

Category: Bread Recipes, Cheese Recipes, Chicken Recipes, Rice Recipes, Soup RecipesShow Details

Use Up Leftover Rice Broccoli Rice Recipe No Fuss Natural

8 hours ago Nofussnatural.com Show details

Broccoli Rice. Adapted from the More-with-Less Cookbook. Ingredients. 1/4 cup butter 1 1/2 – 2 cups cooked brown rice 1 onion, chopped 3/4 – 1 cup grated cheese 2 – 3 cups broccoli, chopped, cooked and drained 1/2 cup milk Salt and pepper to taste ( I used a few shakes of seasoned salt and a little pepper) Method. Melt butter in skillet

Estimated Reading Time: 1 min

Category: Cheese Recipes, Pepper Recipes, Rice RecipesShow Details

Easy Beef and Broccoli using Leftover Steak Add Salt & Serve

1 hours ago Addsaltandserve.com Show details

Beef with Broccoli is a quick skillet meal using cooked steak—prep is 10-15 minutes and cook time is about 10 minutes. This meal can be on the …

1. Combine 2 Tbsp cornstarch, 2 Tbsp water, and garlic powder in a large bowl and mix thoroughly. Add cooked London Broil and toss until well coated.
2. Heat 1 Tbsp of oil in a large skillet; add leftover steak and stir fry until reheated, about 1 minute.
3. Remove meat from skillet. Heat remaining oil in pan; add broccoli, stir-frying for about 5 minutes.
4. In a small bowl, mix together soy sauce, brown sugar, ginger, and remaining 1 Tbsp of cornstarch and remaining water; add soy mixture and cooked beef to skillet.

Category: Beef Recipes, Steak Recipes, Tea RecipesShow Details

Leftover Chicken Broccoli Rice Casserole My Gorgeous Recipes

9 hours ago Mygorgeousrecipes.com Show details

Instructions. Preheat the oven to 180 degrees Celsius (356 Fahrenheit). Rinse the rice under cold water until the water runs clear. In a non …

Rating: 5/5(4)
Total Time: 40 mins
Category: Main Course
Calories: 391 per serving
1. Preheat the oven to 180 degrees Celsius (356 Fahrenheit).
2. Rinse the rice under cold water until the water runs clear.
3. In a non-stick pan, heat up the oil, add the butter and onion and cook for about 3 minutes until soft, then add the rice and stir for about 1 minute.
4. Add the chicken stock and tinned soup, give it a good stir, then leave to cook for about 15 minutes, or until the liquid has been reduced and the rice is almost cooked. Stir from time to time so that the rice does not stick to the pan.

Category: Rice RecipesShow Details

Leftover Broccoli Cauliflower Appetizers What's Cookin

Just Now Whatscookinitalianstylecuisine.com Show details

Leftover Broccoli Cauliflower Appetizers (recipe can be doubled) 1 cup coarsely chopped steamed leftover broccoli and cauliflower 1 egg 1/2 cup …

Estimated Reading Time: 50 secs

Category: Appetizer Recipes, Egg Recipes, Tea RecipesShow Details

Easy Broccoli Rice Casserole with Turkey Spend With Pennies

2 hours ago Spendwithpennies.com Show details

Steam broccoli until tender crisp. In a large bowl combine cooked rice, cream of mushroom soup, cream of chicken soup, sour cream, milk, …

Rating: 4.9/5(42)
Total Time: 45 mins
Category: Dinner
Calories: 433 per serving
1. Preheat oven to 375°F.
2. Cook onion in olive oil in until softened, about 5 minutes.
3. Add chicken broth and bring to a boil. Stir in rice, cover and turn off heat. Let sit covered 5 minutes.
4. Steam broccoli until tender crisp.

Category: Chicken Recipes, Rice Recipes, Soup Recipes, Tea RecipesShow Details

Broccoli Casserole Hilah Cooking

4 hours ago Hilahcooking.com Show details

Preheat oven to 425 F; Rinse the broccoli and cut into florets, approximately 1″ cubes. Peel the stalks and cut them into pieces as well. Put …

Rating: 4.5/5(2)
Total Time: 30 mins

Category: Recipe for HealthShow Details

Chicken Broccoli Cheese Casserole What to do with

6 hours ago Momfoodie.com Show details

Instructions. Preheat oven to 350 degrees and prepare a 2-quart casserole baking dish with non-stick spray. In a medium bowl, mix together the …

Estimated Reading Time: 2 mins
1. Preheat oven to 350 degrees and prepare a 2-quart casserole baking dish with non-stick spray.
2. In a medium bowl, mix together the soup, milk, broccoli and chicken. Pour into the 2-quart dish and bake for 25 minutes.
3. Top the casserole with french fried onions and bake for another 5 minutes.

Category: Baking RecipesShow Details

Simple One Pot Leftover Chicken and Broccoli Recipe Video

9 hours ago Everydaydishes.com Show details

Reduce the heat to medium then add the chicken stock, lemon zest and juice. Using a rubber spatula, scrape any bits that are stuck to the bottom of …

Servings: 4-6
Total Time: 25 mins
Category: Dinner
Calories: 405 per serving
1. Fill a large pot half-full of water and bring to a boil over high heat. When the water reaches a rolling boil, add salt then cook pasta according to directions minus 2 minutes so that it is tender but still firm, or al dente.
2. Roughly 2 minutes before the pasta is finished cooking, add broccoli florets to the pot, allowing them to boil with the pasta for the remaining cook time, before draining everything in a colander. After draining, return the pasta and broccoli to the pot and cover to keep it warm.
3. In the meantime, heat oil in a large skillet over medium-high heat until it shimmers. Add chicken and stir to lightly coat in the oil. Add the flour and cook for 2 minutes to rewarm the chicken. Add basil and garlic and bloom for 30 seconds.
4. Reduce the heat to medium then add the chicken stock, lemon zest and juice. Using a rubber spatula, scrape any bits that are stuck to the bottom of the pan and bring to a simmer to thicken the sauce slightly. Pour the chicken over the pasta and broccoli.

Category: Chicken Recipes, Lemon Recipes, Rub RecipesShow Details

13 Easy Leftover Turkey Recipes for After the Big Feast

4 hours ago Allrecipes.com Show details

Make the most of lingering leftovers with these super easy turkey recipes. These fuss-free recipes all call for pre-cooked turkey, so all you need to do is pull the leftovers out of the fridge. Here are 13 easy leftover turkey recipes for when you just can't be bothered to do any more extravagant cooking.

Category: Turkey RecipesShow Details

Broccoli Turkey Bake Recipe Allrecipes

1 hours ago Allrecipes.com Show details

Preheat oven to 350 degrees F (175 degrees C). In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer …

Rating: 4/5(43)
Total Time: 55 mins
Category: Main Dishes, Casserole Recipes, Rice
Calories: 271 per serving
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
3. In a 9x13 inch baking dish combine turkey, broccoli, cheese and cooked rice.
4. In a small bowl combine crushed crackers and melted butter. Spread over rice mixture.

Category: Rice RecipesShow Details

Szechuan Pork and Broccoli Recipe: How to Make It

3 hours ago Tasteofhome.com Show details

In wok or large skillet, heat peanut or vegetable oil over high heat. Stir-fry the pork in oil until browned; remove from wok and keep warm. Add more oil if necessary and stir-fry all …

Rating: 5/5(2)
Servings: 8
Cuisine: Asia, Chinese
Category: Dinner
1. Cut pork into narrow 1-in. strips, 1/4-in. thick; set aside. (Partially freeze pork first for easier cutting.) Cut green onions, peppers, broccoli and onion into 1-in. pieces; set aside.
2. Combine garlic, ginger, pepper flakes, hot water, sugar, ketchup and soy sauce (or substitute 8 tablespoons prepared Hoisin Sauce for the ketchup and soy sauce); set aside.
3. In wok or large skillet, heat peanut or vegetable oil over high heat.
4. Stir-fry the pork in oil until browned; remove from wok and keep warm.

Category: Pork Recipes, Vegetable RecipesShow Details

Grandma's Chicken Broccoli Casserole Cooking With Carlee

7 hours ago Cookingwithcarlee.com Show details

Cook chopped onions in butter until tender. Add flour and cook for about a minute, stirring frequently. Pour in the chicken broth while stirring. Once the flour is incorporated into …

Reviews: 82
Calories: 347 per serving
Category: Poultry
1. Preheat oven to 400°F.
2. Cook egg noodles according to package directions to al dente. Drain and place in a greased 9x13" pan.
3. Melt butter in a saucepan. Cook chopped onions in butter until tender. Add flour and cook for about a minute, stirring frequently. Pour in the chicken broth while stirring. Once the flour is incorporated into the broth, add milk and cook until it begins to thicken, stirring frequently.
4. Spread chicken and broccoli over noodles. Pour sauce over the top of the casserole.

Category: Chicken RecipesShow Details

Easiest Pasta and Broccoli Recipe – just 5 ingredients

2 hours ago Skinnytaste.com Show details

Pasta and Broccoli Recipe. I make this pasta and broccoli recipe at least twice a month when I need a quick meal I know everyone will enjoy. The best part, it’s made with just 5 ingredients (not counting salt and pepper) and another one-pot recipe.Start to finish dinner is on the table in 15 minutes – a dinner time win!!

Category: Dinner Recipes, Pasta Recipes, Pepper RecipesShow Details

Broccoli and Beef Stir Fry from Leftover Steak CheapCooking

2 hours ago Cheapcooking.com Show details

Heat 2 Tbs of oil in a skillet over medium high. When it’s hot, add the beef, stirring frequently. Cooked meat will only take a minute or two. Raw meat should cook in 3-4 …

1. Slice the meat into 1/4" thick strips of bite sized pieces. Put in a bowl and sprinkle with 1 Tbs of soy sauce and sherry, mix together, and let sit for a quick marinade.
2. Slice the broccoli into florets. Slice any thick stems into 1/4" pieces.
3. Mix together the cornstarch, water, 4 tsp soy sauce, sesame oil, ginger, and garlic. If you want it spicy, add some red pepper flakes, 1/2 tsp or so.
4. Heat 2 Tbs of oil in a skillet over medium high. When it's hot, add the beef, stirring frequently. Cooked meat will only take a minute or two. Raw meat should cook in 3-4 minutes. Remove the meat.

Category: Beef Recipes, Meat RecipesShow Details

Cheesy Broccoli Casserole (From Scratch!) Spend With Pennies

9 hours ago Spendwithpennies.com Show details

Preheat oven to 375°F. Boil broccoli in a large pot for 2-3 minutes or until tender crisp. Drain very well. In a saucepan, cook onion in butter until tender. Add in flour, dry …

Rating: 5/5(18)
Calories: 315 per serving
Category: Casserole, Side Dish
1. Preheat oven to 375°F.
2. Boil broccoli in a large pot for 2-3 minutes or until tender crisp. Drain very well.
3. In a saucepan, cook onion in butter until tender. Add in flour, dry mustard, and salt. Allow to cook 1 minute.
4. Add milk a little bit at a time whisking after each addition until smooth. Continue whisking over medium heat until thick and bubbly. Stir in cream cheese until smooth.

Category: Recipe for HealthShow Details

Chicken and Broccoli Casserole Easy Chicken Casseroles

6 hours ago Cookingnook.com Show details

Heat oven to 350°. Arrange cooked chicken in ungreased baking dish or glass casserole. (Use the long size, not the square, about 7 1/2" by 11 1/2"). Layer …

1. Heat oven to 350°. Arrange cooked chicken in ungreased baking dish or glass casserole. (Use the long size, not the square, about 7 1/2" by 11 1/2").
2. Layer broccoli over chicken. Sprinkle 1/2 the cheese over. Stir together milk and soup and pour over all. Sprinkle the rest of the cheese on top. Top with a thin of the breadcrumbs that have been mixed with the softened butter.
3. Bake uncovered for 25 - 30 minutes.

Category: Baking Recipes, Chicken RecipesShow Details

Healthy Chicken Broccoli Casserole iFOODreal.com

7 hours ago Ifoodreal.com Show details

Ingredients for Healthy Chicken and Broccoli Recipe. Pasta: I like to use whole wheat pasta. Gluten-free will also work. Use any pasta shape that will help the sauce ‘cling.’ …

Reviews: 24
Category: Casserole
Cuisine: American Ukrainian
Total Time: 45 mins
1. Preheat oven to 375 degrees F and spray 9 x 13 baking dish with cooking spray. Set aside.
2. In a large pot, add stock and bring to a boil. Add pasta and cook for 5-6 minutes or al dente, stirring occasionally. Do not drain.
3. In a small bowl, whisk together milk and cornstarch and add to the pot with pasta along with garlic powder, oregano, basil, salt, red pepper flakes and black pepper. Cook for a few minutes until thickened, stirring once or twice.
4. Turn off heat and add cooked chicken and broccoli. Stir, transfer to previously prepared baking dish and bake covered for 15 minutes.

Category: Chicken Recipes, Healthy Recipes, Pasta RecipesShow Details

20 best leftover pork recipes Fine Dining Lovers

2 hours ago Finedininglovers.com Show details

Leftover pork roast recipes. Stroganoff: this pork version of the Russian classic from The Spruce Eats is ready to eat in just 30 minutes, but has a rich, luxurious feel, with a creamy mushroom and white wine sauce. Serve with rice, potatoes, or buttered noodles. Easy pork and noodle bake: this easy, one-pot meal from The Spruce Eats is sure to

Category: Noodles Recipes, Pork Recipes, Potato Recipes, Rice RecipesShow Details

Leftover Pork Recipes Cooking Light

9 hours ago Cookinglight.com Show details

Pack any leftover pork in an airtight container and pop into the freezer for a quick and flavorful supper down the road. Pork shoulder is a perfect cut for a slow cooker. Tough cuts like this abound with connective tissues that don't break down when cooked quickly over high, dry …

Category: Pork RecipesShow Details

Broccoli Cauliflower Soup {Easy, Healthy Recipe

3 hours ago Wellplated.com Show details

Broccoli. The heart and soul of this easy, cheesy soup. Broccoli is a wonderful addition to soup because it’s rich in Vitamin-C, Vitamin-K, and fiber. Cauliflower. Cauliflower …

1. In a large pot, heat the oil and butter over medium-low heat until the butter melts. Add the onion and cook until it is very brown and soft, about 8 minutes (this develops big flavor so be patient). Increase the heat to medium. Add the carrots, and cook for 3 minutes, stirring occasionally. Stir in the garlic, salt, pepper, and thyme. Sprinkle the flour over the vegetables and mix to combine.
2. Cook until the flour disappears, about 2 minutes. Slowly stir in the broth. Add the milk, broccoli and cauliflower. Bring to a simmer. Place a lid over the pot, leaving it partially uncovered, and let simmer until the broccoli and cauliflower are tender, about 15 minutes, stirring occasionally.
3. Stir in the Dijon. With an immersion blender puree the soup until it is thick and creamy but still has some texture to it. (Alternatively, you can ladle a few scoops into a blender and puree a few batches. Be careful not to fill your blender more than halfway, as hot liquids like to splatter). Stir in the cheese. Continue stirring until the cheese is melted and the soup is creamy, 2 to 3 minutes. Taste the soup and season with additional salt and pepper to taste. Ladle the chowder into bowls, and serve warm, sprinkled with additional cheddar as desired.

Category: Soup RecipesShow Details

Creamy leftover rotisserie chicken pasta Berry&Maple

5 hours ago Berrymaple.com Show details

Cook pasta according to package directions. Chop onions and cook them in a large skillet with butter over medium heat until soft, about 3 minutes. Add sliced mushrooms …

Rating: 4.9/5(32)
Category: Main Course
Cuisine: American
Calories: 558 per serving
1. Cook pasta according to package directions
2. Chop onions and cook them in a large skillet with butter over medium heat until soft, about 3 minutes
3. Add sliced mushrooms and broccoli florets and cook for additional 2 minutes.
4. Meanwhile slice cooked chicken breast in to small pieces. Add to the pan. Add cream and bring to boil, turn it down to medium and cook for another 3 minutes.

Category: Pasta RecipesShow Details

Leftover Broccoli & Ham Crustless Quiche + 4 Other Ideas

6 hours ago Cookincanuck.com Show details

Use up your leftover ham with this healthy, delicious Broccoli and Ham Crustless Quiche recipe. Plus, I have four other leftovers ideas for you! As …

Rating: 5/5(1)
Total Time: 45 mins
Category: Breakfast, Entrees
Calories: 134 per serving

Category: Healthy RecipesShow Details

Leftover Ham Recipes Ham Broccoli Tarts Craft Create Cook

2 hours ago Craftcreatecook.com Show details

Instructions; Grease a mini muffin tin with cooking spray. Preheat oven to 425. Add cream cheese, butter, 3/4 cup flour and cornmeal together in …

Servings: 18
Total Time: 30 mins
Estimated Reading Time: 2 mins

Category: Cheese Recipes, Muffin RecipesShow Details

Ham Casserole with Broccoli and Rice The Cozy Cook

8 hours ago Thecozycook.com Show details

One Pot Ham Casserole. Here’s how you can skip casserole dish and cook this as a one pot meal:. Cook the rice for 18 minutes instead of 15.; Add the broccoli to the rice …

Ratings: 63
Calories: 518 per serving
Category: Main Course
1. Note: This recipe is designed to allow you to prepare all of the casserole ingredients in one pot before transferring to a casserole dish for baking. Before you begin, refer to your rice package for the amount of liquid (we'll use chicken broth) and cooking time. If preferred, cook the rice separately and skip the broth ingredient. You'll need 2 cups of cooked rice to combine with the other casserole ingredients. I use white long grain rice and the cooking times below work perfectly.
2. Preheat the oven to 350 degrees.
3. Melt the 2 Tablespoons butter in a large saucepan over medium heat.
4. Add the diced onions and cook for 5 minutes, until softened.

Category: Rice Recipes, Tea RecipesShow Details

SlowCooker Beef and Broccoli Recipe: How to Make It

6 hours ago Tasteofhome.com Show details

Add beef; stir to coat. Cover and cook on low until tender, about 6 hours. In a small bowl, whisk cornstarch and cold water until smooth; stir into slow cooker. Cover and cook on high until thickened, about 30 minutes. Meanwhile, in a large …

Category: Beef RecipesShow Details

*EASY* Leftover Turkey Casserole 6 Ingredients Lauren

2 hours ago Laurenslatest.com Show details

In a large bowl, stir cooked rice, turkey, broccoli, 1 cup of cheddar cheese and cream of chicken soup mixture all together. Mixture should be evenly mixed and coated with …

Rating: 5/5(3)
Total Time: 45 mins
Category: Dinner
Calories: 500 per serving
1. Cook 2 cups rice according to packaged directions. Steam broccoli by arranging florets on a microwave-safe plate, pouring 1/4 cup of water over the top of the broccoli, covering with plastic wrap, cutting a small hole in the top to vent and microwaving until tender, about 4 minutes. Drain if necessary.
2. While broccoli is steaming, whisk together cream of chicken soup with water. Add in salt and pepper to your liking.
3. In a large bowl, stir cooked rice, turkey, broccoli, 1 cup of cheddar cheese and cream of chicken soup mixture all together.
4. Mixture should be evenly mixed and coated with sauce.

Category: Cheese Recipes, Chicken Recipes, Rice Recipes, Soup Recipes, Turkey RecipesShow Details

Leftover Turkey Recipes for Weight Watchers Simple

3 hours ago Simple-nourished-living.com Show details

Skinny Chicken Broccoli Casserole (Chicken Divan) Reduced-Fat Turkey Pot Pie - A low-fat quick and easy recipe for chicken pot pie that you can easily substitute turkey for instead. Found at Betty Crocker. Homemade Turkey …

Category: Chicken Recipes, Tea Recipes, Turkey RecipesShow Details

Chicken Turkey Leftover Casserole Recipes Cooks.com

7 hours ago Cooks.com Show details

Cut meat into bite size broccoli in a casserole dish with cream of mushroom desired consistency and rice. Bake at 325 degrees, 45 minutes. Bake at 325 degrees, 45 minutes. Ingredients: 5 (broccoli .. leftovers .. milk .. rice .. soup)

Category: Meat Recipes, Rice Recipes, Soup RecipesShow Details

Leftover Broccoli Soup Recipe SparkRecipes

2 hours ago Recipes.sparkpeople.com Show details

Take leftover veggies and cover with broth. Heat and blend with emersable blender. Add milk and cheese and heat. season. Number of Servings: 3

Rating: 3/5(2)
Calories: 103 per serving
Servings: 3

Category: Cheese Recipes, Egg RecipesShow Details

Cheesy Chicken Broccoli and Rice Casserole Mom On Timeout

9 hours ago Momontimeout.com Show details

Broccoli Rice Casserole Ingredients. Quickly mix the ingredients together, minus the topping ingredients (corn flakes and butter), add the topping …

Ratings: 8
Category: Entree
Servings: 8
Total Time: 35 mins
1. Preheat oven to 350 degrees. Combine all ingredients into a greased 9x13 baking dish. I use a 9x13 because we like extra room for our corn flakes {more crunch!} but this recipe will fit into an 8x8 or 9x9 baking dish.
2. Mix up all the ingredients except corn flakes and butter right in the baking dish.
3. Sprinkle the crushed corn flakes over the top of the casserole.
4. Drizzle melted butter over the top.

Category: Rice RecipesShow Details

Slow Cooker Beef and Broccoli NoBiggie

5 hours ago Nobiggie.net Show details

Add broccoli: Add the bitesize broccoli florets to the top. Cover with the lid and continue to cook for 30 minutes for the broccoli to steam and the sauce will thicken. Serve: …

Reviews: 2
Estimated Reading Time: 3 mins
1. Inside the warming pot of your crockpot whisk together the 1 cup of water, beef flavor, soy sauce, brown sugar, sesame oil and minced garlic.
2. Add the slices of beef into the liquid and toss them around to coat them in the sauce. Cover with a lid and cook on low for 5 hours.
3. When the beef is ready, whisk together the cornstarch with the 1/4 cup water in a small bowl. Pour this mixture into the crock pot and gently stir to combine it with the sauce.
4. Add the bitesize broccoli florets to the top. Cover with the lid and continue to cook for 30 minutes for the broccoli to steam and the sauce will thicken.

Category: Tea RecipesShow Details

11 Recipes for Leftover Thanksgiving Turkey Cooking Light

2 hours ago Cookinglight.com Show details

View Recipe: Turkey, Broccoli, and Phyllo Pie. Skip the potpie and try a casserole for your turkey leftovers. We ditch the pastry dough for a flaky, golden phyllo crust. Don’t fret about getting the phyllo topper to fit snugly in the baking dish; any overhang will become delightfully crisp in the oven. 1 of 11.

Category: Baking Recipes, Turkey RecipesShow Details

Easy Leftover Rotisserie Chicken Recipes Shelf Cooking

1 hours ago Shelfcooking.com Show details

Shred your leftover rotisserie chicken and toss it in the crockpot with a block of cream cheese, your favorite hot sauce, and some shredded cheddar. Cook on low for about 2 hours. Use crackers or veggies to dip! Chicken Salad – Make your favorite chicken salad recipe in no time with some rotisserie chicken leftovers!

Category: Cheese Recipes, Chicken Recipes, Egg Recipes, Salad RecipesShow Details

Leftover Rice Recipes You Don't Wanna Miss! Shelf Cooking

7 hours ago Shelfcooking.com Show details

LEFTOVER RICE BOWLS. A rice bowl is the perfect way to stretch those small amounts of meat that you need to use up but don't have enough to make the main dish. Take whatever meat and veggies you've got and parcel them out over rice so everybody will have a delicious meal and fully belly when it's all said and done.

Estimated Reading Time: 9 mins

Category: Egg Recipes, Main Dish Recipes, Meat Recipes, Rice RecipesShow Details

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Frequently Asked Questions

What is the best Broccoli recipe?

Instructions Preheat oven to 425 F. Place the broccoli in a large bowl. Add the olive oil, garlic, salt, and pepper and stir to get the broccoli completely coated. Roast in the oven for 20 to 25 minutes, until the broccoli and all of the other yumminess is browned. I stir the broccoli up one time after about 15 minutes.

How do you cook Broccoli in crock pot?

Place the lid on your slow cooker and turn the cooking heat to low. Cook for two to three hours, or until the broccoli is tender. The broccoli may be served immediately or allowed to stay warm in the cooker for another hour.

How do you bake Broccoli?

Preheat oven to 350 degrees F (175 degrees C). In a bowl, mix together the olive oil, brown sugar, lemon juice, cayenne pepper, garlic powder, oregano, thyme, salt, and black pepper until thoroughly combined. Bake in the preheated oven until the broccoli is just browned on the top, 10 to 15 minutes.

What to do with leftover broccoli soup?

Leftover Mash Broccoli Cheddar Soup Heat the olive oil in a large dutch oven or pot over medium heat. Add the mushrooms and sauté for five minutes, until they are soft and creamy. Add the salt, pepper, and cayenne pepper and mix. Add four cups of the medium-sized broccoli pieces to the pot and bring to a simmer.

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