Lachha Paratha Recipe

All Time (45 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Lachha Paratha Recipe

Lachcha Paratha Recipe by Niru Gupta NDTV Food

1 hours ago Food.ndtv.com Show details

About Lachcha Paratha Recipe: Dough balls, folded more than once to create layers and then fried on both sides. Smear the surface of this round, with ghee. Fold in 1/2, smear the surface with ghee again, and make another fold, from corner to corner. You can serve Lachcha Paratha along with a bowl of

Servings: 4
Total Time: 1 hr 20 mins
Category: Indian Breads

Category: methi lachha paratha recipeShow Details

lachha paratha recipe lachha parantha recipe hebbar's

5 hours ago Hebbarskitchen.com Show details

lachha paratha dough recipe: firstly, in a large mixing bowl, take maida and wheat flour. additionally, add salt, sugar, baking soda …

Rating: 4.8/5(209)
Category: Roti
Cuisine: Indian
Total Time: 50 mins
1. firstly, in a large mixing bowl, take maida and wheat flour.
2. firstly, pinch a large sized ball dough, roll and flatten it.

Category: masala lachha paratha recipeShow Details

Lachha Paratha, How To Make Lachha Paratha recipe, …

3 hours ago Tarladalal.com Show details

This Lachha paratha are layers separated by ghee give a crumbly, melt-in-the-mouth texture. The secret of making perfect Laccha Parathas lies in rolling them the right way. This Laccha Paratha is made with 100% whole wheat flour and hence called Whole Wheat Lachha Paratha. laccha paratha recipe is a popular Punjabi lachedar paratha.

Rating: 5/5(3)
Energy: 250 cal
Carbohydrates: 27 g
Fiber: 4.5 g

Category: Lachha paratha recipe in urduShow Details

Lachha Paratha Recipe: How to Make Lachha Paratha Recipe

3 hours ago Recipes.timesofindia.com Show details

Step 1 Prepare the dough for lachha paratha. To prepare the dough for lachha paratha, take whole wheat flour, 1 1/2 tbsp ghee, and salt in …

Cuisine: North Indian
Total Time: 35 mins
Category: Appetizers
Calories: 198 per serving
1. To prepare the dough for lachha paratha, take whole wheat flour, 1 1/2 tbsp ghee, and salt in a bowl. Mix it well. Then using some water, knead the mixture into a dough.
2. First, divide the dough into 6 equal parts. Then roll the dough to make a round circle (if needed use wheat flour for rolling).
3. The most important step of making a lachha paratha is to make perfect pleats. Add a tsp of ghee to the rolled dough and sprinkle some flour on it. Then start making pleats by folding small parts of the dough. You now have just one line of dough with several pleats beneath it.
4. You now need to roll the pleats like a swiss roll. Then, seal the end by pressing it to the downwards of the dough. Put the swiss roll dough in wheat flour and start making the paratha from the sealed side (the opposite side of the swiss roll which was facing upwards earlier).

Category: Recipe for HealthShow Details

Lachha Paratha How to make Laccha Paratha Recipe

5 hours ago Vegrecipesofindia.com Show details

Kneading paratha dough. In a bowl or vessel take 2 cups whole wheat flour along with salt as per taste. Add 1 to 2 teaspoons of ghee or oil. …

Rating: 4.9/5(13)
Total Time: 1 hr
Category: Breakfast
Calories: 239 per serving
1. In a bowl or vessel take 2 cups whole wheat flour along with salt as per taste.
2. Take a dough ball. Roll it into 8 to 8.5 inches diameter thin disc on a dusted rolling board.
3. Heat the tava or griddle or frying pan. The tava should be hot. Place the paratha on the tava. Keep the flame to medium-high or high.

Category: Tea RecipesShow Details

Lachcha Paratha Recipe: How to Make Lachcha Paratha Recipe

4 hours ago Recipes.timesofindia.com Show details

Step 4. Once done, stretch the pleated dough and roll it into a circle. Dust with more flour and roll it out it using a rolling pin into a thin disc. Step 5. …

Rating: 3/5(1)
Total Time: 25 mins
Category: Lunch
Calories: 411 per serving
1. To prepare this delicious paratha, take a large bowl and combine the wheat flour, salt and oil. Add water as required and knead a dough out of them. Keep aside for around half an hour.
2. Take a small portion of the dough and make round balls out of it. Flatten the balls using your hands and apply oil on one side and sprinkle some flour on it.
3. Roll it out into a thin disc as possible and sprinkle some flour again. Then, start pleating it starting from the edges.
4. Once done, stretch the pleated dough and roll it into a circle. Dust with more flour and roll it out it using a rolling pin into a thin disc.

Category: Recipe for HealthShow Details

Lachha paratha recipe (How to make BEST lachha paratha …

7 hours ago Spiceupthecurry.com Show details

Making lachha paratha recipe: Divide the dough into 10 equal portions and make smooth balls and flatten between your palm one by one. …

Rating: 4.8/5(5)
Total Time: 40 mins
Category: Main Course
Calories: 224 per serving
1. In a bowl, mix all purpose flour, whole wheat flour and salt. Drizzle 1 tablespoon of oil or ghee and mix using fingertips.
2. Divide the dough into 10 equal portions and make smooth balls and flatten between your palm one by one.

Category: Recipe for HealthShow Details

Lachcha Paratha (Layered Indian Bread) Recipe

4 hours ago Thespruceeats.com Show details

Coil the first shape into a spiral. Flour a rolling surface lightly and very gently roll out the spiral into a flat circle about 5 inches in diameter (1/3 inch thick). Grease the top surface with the ghee-flour mix. Roll the next shape in the same way, and place over the first circle. This makes 1 lachcha paratha.

Rating: 3.6/5(65)
Total Time: 30 mins
Category: Appetizer, Side Dish, Bread
Calories: 305 per serving

Category: Recipe for HealthShow Details

Lachha paratha recipe, Step by step, Lachedar paratha

9 hours ago Rakskitchen.net Show details

How to make lachha paratha step by step method. Take flour, a teaspoon of ghee, salt in a mixing bow and mix well and then sprinkle water enough to make a smooth …

Rating: 5/5(1)
Category: Main Course
Cuisine: Indian
Total Time: 45 mins
1. Take flour, a tsp of ghee, salt in a mixing bow and mix well and then sprinkle water enough to make a smooth dough. But let it be stiff, not too soft. Otherwise it will be difficult for handling and the layers wont form after cooking. Keep aside covered for 10 mins.
2. Next, knead the dough once 10 mins over. Divide into 4 equal sized balls. Roll into big circle, as big as our tawa.
3. Then apply 2 tsp - 1 tbsp of ghee evenly on the top. If you skimp in ghee quantity, the layers won't be created. either use your hands to spread or a brush [like I did ;) ]
4. Sprinkle a tsp of flour and spread the flour evenly and start making pleats. The more thin the roti is and small the pleats are, you will get layers accordingly.

Category: Tea RecipesShow Details

Lachha Paratha Recipe Best Crisp and Soft Punjabi Laccha

4 hours ago Foodviva.com Show details

Preparing Lachha Paratha (Laccha Paratha), a multi layered shallow fried north Indian flat bread, is an epitome of cooking art which tells us how one can make …

Rating: 4.5/5(30)
Estimated Reading Time: 9 mins
Servings: 2

Category: Bread RecipesShow Details

lachha paratha recipe, how to make lachha paratha

9 hours ago Sailusfood.com Show details

Method for making Lachha paratha recipe. In a bowl, add atta and salt and mix well to combine. Add a tbsp of oil or ghee and rub into the dough. …

Rating: 5/5(5)
Servings: 8
Cuisine: Punjabi
Estimated Reading Time: 7 mins

Category: Rub RecipesShow Details

whole wheat Laccha paratha 4 methods layered paratha recipe

7 hours ago Blessmyfoodbypayal.com Show details

Lachha parantha whole wheat Laccha paratha 4 methods layered paratha recipe with step wise pictorial and video method. WHAT IS LACHHA PARANTHA? Lachha means layers and Paratha is the Indian flat bread which is fried, having both surfaces plain and most commonly stuffed. So Lachha Parantha is a fried flat bread having the layers.

Cuisine: Indian
Category: Bread

Category: Bread RecipesShow Details

lachha paratha recipe #soudaadnan #foodfusionrecipes

3 hours ago Youtube.com Show details

lachha paratha recipe, lachha paratha, lachha paratha by ijaz ansari, lachha paratha food fusion, lachha paratha ki recipe, lachha paratha recipe food fusion

Category: Food RecipesShow Details

Lachha Paratha Recipe (Flaky Layered Flatbread) + Video

5 hours ago Whiskaffair.com Show details

Mint Lachha Paratha. Mix 4 tablespoon mint powder and 2 teaspoon carom seeds (ajwain) in a bowl. Sprinkle some mint powder and ajwain mixture on the dough and then roll it …

Rating: 4.6/5(9)
Total Time: 1 hr 5 mins
Category: Main Course
Calories: 261 per serving
1. Stir together whole wheat flour, all-purpose flour, fine semolina, granulated sugar, salt, and vegetable oil in a large bowl.
2. Take out one dough ball and keep the rest covered. Dust it lightly with dry flour and roll as thin as possible. Do not worry about tearing it at places or about the shape.
3. Heat a griddle over medium-high heat. Transfer the paratha on the hot griddle.

Category: Tea RecipesShow Details

Lachha Paratha Recipe Lachedar Paratha Recipes

9 hours ago Kfoods.com Show details

Lachha Paratha. Lacha or Lachedar paratha recipe is a popular Pakistani snack enjoyed with evening tea or doodh pati chai. Many Pakistani women lack the trick of making lachha

User Interaction Count: 112
1. Mix flour with wheat flour.
2. Add 4 tbsp clarified butter and salt.
3. Knead very well with Luke warm water till dough smooth.
4. Make lemon size balls turn each ball into a long roll, 1 cm thick and shape this roll so that a coil circle is formed.

Category: Snack Recipes, Tea RecipesShow Details

3 Ways Lachha Paratha Recipe + Video (Make MultiLayered

2 hours ago Mygingergarlickitchen.com Show details

The basic plain-paratha range covers plain circle parathas, plain triangle parathas, and lachha paratha. Related: Sev Stuffed Paratha Recipe. What is Lachha paratha? Lachha paratha is a popular North Indian flat-bread. In North India, Lachha paratha is also famously known as Punjabi bread. The word ‘Laccha’ literally means layers in Hindi.

Rating: 4.1/5(215)
Total Time: 30 mins
Category: Main
Calories: 255 per serving

Category: Bread RecipesShow Details

Lachha Paratha Recipe How to make Lachha Paratha at Home

8 hours ago Cookwithparul.com Show details

Lachha Paratha Recipe – Step By Step 1 – To make Lachha paratha, first take a wide bowl and add 2 cups of wheat flour. 2 – Now add 1 tsp of salt, 1 tbsp of ghee, and mix well with your hands.

Category: Main Course

Category: Recipe for HealthShow Details

Lachha Paratha Recipe Recipes Delite

1 hours ago Recipesdelite.com Show details

Lachha Paratha Recipe Lachha Paratha Recipe- Talking about Indian breads, gives a lot of variety like poori, naan, paratha, kulcha, etc . Lachhedar paratha or lachha paratha is one of the famous Indian breads made using wheat flour. Simple chapati coated heavily with ghee/oil and given generous number of twists.

Category: Bread RecipesShow Details

Lachha paratha recipe How to make lachha paratha YouTube

3 hours ago Youtube.com Show details

http://nishamadhulika.com/paratha_poori/lachcha_paratha_recipe.html Lachcha Paratha Recipe video in Hindi by Nisha Madhulika

Category: Recipe for HealthShow Details

Lachha Paratha Layered Paratha Cook Click N Devour!!!

5 hours ago Cookclickndevour.com Show details

About This Recipe. Lachha paratha also known as lacherdar paratha is a popular flatbread from Punjabi cuisine. It is also paratwala paratha, parat means layers in …

Rating: 5/5(7)
Total Time: 40 mins
Category: Main
Calories: 102 per serving
1. Take 2 cups wheat flour, 1 teaspoon oil or ghee and salt in a mixing bowl.
2. Mix well, add water and knead to a smooth dough. Set aside for 30 minutes.
3. At the time of making paratha, divide the dough into 6 equal balls.
4. take one ball and roll into a 6" thin disc.

Category: Bread RecipesShow Details

laccha paratha veg frankie recipe lachha kathi roll

1 hours ago Hebbarskitchen.com Show details

laccha paratha veg frankie recipe lachha kathi roll layered paratha roll with detailed photo and video recipe. a unique and innovative way to prepare a popular street food snack recipe. basically, the layered bread is prepared with wheat flour and the stuffing or kabab is prepared with mashed potatoes, herbs and spices. it can be an ideal evening snack with a …

Rating: 5/5(14)
Total Time: 1 hr 10 mins
Category: Paratha
Calories: 272 per serving

Category: Bread Recipes, Food Recipes, Potato Recipes, Snack RecipesShow Details

Lachha paratha recipe Multi layered paratha Yum Curry

Just Now Yumcurry.com Show details

Lachha paratha recipe step by step with photos –. Add wheat flour, all purpose flour, semolina in a mixing bowl. Add powder sugar and salt mix all ingredient well. Add little water as needed to knead a soft dough. Cover and leave it for 15 minutes. Take a portion from the dough, roll between your palm and gently flatten it.

Estimated Reading Time: 3 mins

Category: Recipe for HealthShow Details

Methi Lachha Paratha Recipe by Archana's Kitchen

9 hours ago Archanaskitchen.com Show details

Methi Lachha Paratha Recipe is one of the Basic staple food from the North part of India. It comes under the category of thepla, but in this …

Rating: 4.7/5(1.5K)

Category: Food RecipesShow Details

Lachha paratha lachcha paratha recipe Jeyashri's Kitchen

9 hours ago Jeyashriskitchen.com Show details

Lachha paratha, a popular layered Indian flat bread recipe, with detailed step by step pictures and video of how to make lachha paratha. Lachha paratha is the one which i wanted to try for a long time, it finally worked out during the long weekend last week. Lachha paratha turned out flaky and we enjoyed […]

Rating: 5/5(1)
Category: Roti/Indian Flat Bread
Cuisine: Indian
Total Time: 20 mins

Category: Bread RecipesShow Details

How to Make Lachha Paratha: 13 Steps (with Pictures) wikiHow

3 hours ago Wikihow.com Show details

Cook the paratha until they're slightly brown. Place one paratha in the heated skillet or tava. Cook the paratha for about 5 to 10 seconds. Use tongs to carefully flip it over …

Rating: 82%(11)
Estimated Reading Time: 7 mins
Category: Indian Breads
1. Combine the wheat flour, ghee, and salt. Measure 2 cups (259 g) of whole wheat flour (gehun ka atta) into a mixing bowl. Add 2 tablespoons (28 g) of the ghee and salt according to your taste. Stir the mixture until it's well combined.
2. Knead in the water. Fill a small jug with water and add 1 to 2 tablespoons of the water to the dough mixture. Use a wooden spoon or firm spatula to stir the dough. Continue stirring in a few tablespoons of water at a time until the dough comes together and becomes soft. Avoid adding too much water or the dough will become sticky and difficult to work with. The amount of water you'll need depends on your flour and the humidity in your kitchen.
3. Rest the dough for 20 to 25 minutes. Spray a sheet of plastic wrap with cooking spray and place it over the bowl with the paratha dough. The greased side should be facing down towards the dough. Set the dough aside for 20 to 25 minutes to rest.
4. Divide the dough into 7 pieces. Remove the plastic wrap from the bowl and scoop the dough onto your work surface. Divide the dough into 7 even pieces. You can use a knife or bench scraper to cut the dough into equal-sized pieces or use a digital scale to portion out the pieces.

Category: Recipe for HealthShow Details

Lachha Paratha Recipe, Lachha Parata, Lachha Parantha, How

8 hours ago Indianfoodforever.com Show details

Spread Oil on every fold. Now press it lightly towards the center to show the layers clearly and roll like a paratha. (Refer the picture). Cook on a pre-heated Tawa (flat griddle plate). Turn the lachha paratha and pour half tablespoon oil or butter. Spread it on the paratha and shallow fry over low heat. Turn it and again pour oil or butter on

Estimated Reading Time: 50 secs

Category: Recipe for HealthShow Details

Lachha Paratha Recipe Something's Cooking with Alpa

6 hours ago Somethingscookingwithalpa.com Show details

Lachha Paratha Recipe. Servings 3 Cook 20 min Lachha paratha is a very popular variety of paratha in North India and is often eaten as breakfast with tea in the …

Cuisine: Indian-Punjabi
Category: Breads
Servings: 3
Total Time: 20 mins
1. Take the whole wheat dough add the oil and mix well..
2. Add water in parts and knead to make a smooth dough. .
3. Add more water if required for the Dough . Cover the dough with a wet cloth for 15-20 mins..
4. Take a part of the dough, almost the size of a big lime and roll it into 5-6 inches diameter disc using a rolling pin on a board or a clean counter top..

Category: Breakfast Recipes, Tea RecipesShow Details

Lachha Paratha Recipe Cook with Hamariweb.com

4 hours ago Hamariweb.com Show details

Lachha Paratha Recipe – Delicious and tempting Lachha Paratha Recipe recipe can be prepared in your kitchen with ease. You can make them as a tea time snack or can serve it in lunch or dinner. This recipe is equally loved by children and adults.

Category: Dinner Recipes, Lunch Recipes, Snack Recipes, Tea RecipesShow Details

Masala Lachha Paratha Recipe by Archana's Kitchen

Just Now Archanaskitchen.com Show details

Masala Lachha Paratha Recipe a classic Indian Layered Flat bread that is most often made with maida (all-purpose flour). This recipe of Lachha

Rating: 4.9/5(3K)
Servings: 4
Cuisine: North Indian Recipes
Total Time: 30 mins

Category: Bread RecipesShow Details

lachha paratha multi layered indian bread flaky

3 hours ago Youtube.com Show details

Recipe3 cups all purpose flour . 1/4 cup semolina . 1/4 tbsp salt and sugar and oil or ghee for make dough with all ingredients like we normally make.take on

Category: Recipe for HealthShow Details

Lachha Paratha Recipe in Urdu & English (8 Steps with Pics

4 hours ago Kfoods.com Show details

See the process of making lachha paratha recipe at home with step by step pictorial guide in Urdu presented by cooking expert Naushaba Ahmed of Karachi Pakistan. Lacha paratha is considered as a nice evening snack with doodh patti chai.We can find a paratha spot at every corner and street of Karachi; tea restaurants are offering chai paratha and sometimes …

Category: Snack Recipes, Tea RecipesShow Details

Lachha Paratha Recipe A to Z Food Recipes

4 hours ago Atozfoodrecipes.com Show details

Lachha Paratha is a multi layer shallow fried flat Indian bread. Making a lachha paratha is art and require practice; as say practice make a man perfect; in lachha paratha its goes very true. While I made my first lachha paratha it made almost flat simple paratha but after 2-3 times practice it’s become very close to real restaurant like lachha paratha.

Category: Bread RecipesShow Details

Lachha Paratha Recipe Funbuzztime.com

6 hours ago Funbuzztime.com Show details

Lachha Paratha is a multi-layered shallow fried north Indian flat bread. This paratha is made from whole wheat flour. Lachha Paratha recipe is quite different from other stuffed paratha. Lachha means layers and Lachha Paratha is layered paratha. When cooked the layers visible. This paratha is crispy and delicious.

Category: Bread RecipesShow Details

Lachha paratha recipe How to make lachcha paratha

6 hours ago Sharmispassions.com Show details

Lachha paratha recipe,Learn to make lachha paratha recipe.Lachha paratha was on my to try list since a year.Lachha Paratha is a multi layered flat bread or to make it simple it is Whole Wheat Paratha which is famous in Punjabi Cuisine.Lachha paratha also called as Lachedar paratha…’Lachcha’ is a hindi word which means a group of strands so that explains …

Reviews: 9
Estimated Reading Time: 4 mins

Category: Bread RecipesShow Details

Lachha Paratha Recipe Eggless Laccha Paratha Parotta

7 hours ago Scratchingcanvas.com Show details

Lachha Paratha is a unique Indian flat bread with visible multiple layers even after cooking.This multi layered paratha is crispy and flaky in …

Cuisine: Indian
Category: Main
Servings: 6
Total Time: 25 mins

Category: Bread RecipesShow Details

Lachha Paratha Recipe Kitchen Cookbook

Just Now Kitchencookbook.net Show details

Lachha paratha consists of many layers and is very soft, a perfect dish for any day of the week. This recipe is made with very little ingredients that are easy to find …

Estimated Reading Time: 3 mins

Category: Recipe for HealthShow Details

Lachha Paratha Punjabi Laccha Parantha Simple Indian

6 hours ago Simpleindianrecipes.com Show details

Lachha Paratha is a popular paratha variety in Northern India. Lachha means loops or coiled. As can be visibly seen, these parathas have layers that appears like wound up coils. It is these layers that makes these parathas flaky, soft and special. When I had shared the recipe for Plain Layered Paratha in detail, I had mentioned the different

Estimated Reading Time: 3 mins
Total Time: 50 mins

Category: Recipe for HealthShow Details

How to Make The Best Lachha Paratha at Home NDTV Food

5 hours ago Food.ndtv.com Show details

Ingredients for the Lachha Paratha:2 cups whole wheat flour Water to knead 1/2 cup ghee Dry flour - for dustingHow to Make Lachha Paratha:1.Take a bowl and add wheat flour, salt and vegetable oil. Now, knead the flour for at least 5 minutes until it turns into soft and pliable dough with the help of water or milk.Cover the dough with a cloth and let rest for 30 minutes.2.

1. Author: Gunjan Bajaj
Estimated Reading Time: 4 mins

Category: Vegetable RecipesShow Details

Lachha Paratha Multi Layered bread Flaky Layered Paratha

3 hours ago Kookingk.com Show details

To Make Lachha Paratha or Multi Layered bread In a large mixing bowl add plain flour, sugar, salt and yeast mix it well. After mixing all dry ingredient gradually add the water, kneading the dough to get a soft and sticky ball of dough. Cover and let it rest for 20 - 30 minutes. After about 25 minutes or more, take the dough, knead slightly and

Servings: 4
Total Time: 45 mins
Category: Breakfast

Category: Bread RecipesShow Details

Laccha paratha with carrot raita Indian recipes SBS Food

3 hours ago Sbs.com.au Show details

Heat a heavy-based frying pan over medium heat. Using a rolling pin, roll out the scrolls gently until about 15 cm in diameter and the layers are visible and separate. Add the paratha to …

Rating: 4.6/5(5)
Servings: 5
Cuisine: Indian
Category: Side

Category: Recipe for HealthShow Details

LACHHA PARATHA RECIPE Recipe on EkNazar

3 hours ago Eknazar.com Show details

Now press it lightly towards the center to show the layers clearly and roll like a paratha. (Refer the picture). * Cook on a pre-heated Tawa (flat griddle plate). * Turn the lachha paratha and pour half tablespoon oil or butter. * Spread it on the paratha and shallow fry over low heat. * Turn it and again pour oil or butter on the other side.

Category: Recipe for HealthShow Details

Pudina Lachha Paratha Pudina Paratha Recipe (Mint

4 hours ago Cubesnjuliennes.com Show details

Pudina Lachha Paratha Recipe step by step How to make mint paratha Pudina Paratha Recipe. Mint paratha or pudina lachha paratha recipe, an Indian flatbread, …

Rating: 4.8/5(5)
Total Time: 40 mins
Category: Accompaniments, Breads
Calories: 331 per serving
1. In a large bowl, sift salt and flour together. Add sugar, 3 tbsp oil and mix gently with the fingers until slightly crumbly
2. After 30 minutes, divide the dough in 8 equal sized balls. Cover the balls with damp cloth to avoid drying out.
3. Heat the griddle well. Take one roll and roll it out to 7-8 inch disc.

Category: Bread RecipesShow Details

Spicy Treats: Dill Leaves Paratha / Dill Lachha Paratha

9 hours ago Spicytreats.net Show details

Oil 1 tbsp. For Layering. Oil 4 tbsp. Whole Wheat Flour/Atta 2 tbsp. Dill Leaves Lachha Paratha. Method. In a wide bowl add flour,turmeric powder,chopped dill, green chilli and salt mix well. Then to the flour add oil and combine the flour with oil well. After that using water knead it to a soft, smooth dough.

Estimated Reading Time: 6 mins

Category: Recipe for HealthShow Details

Plain Paratha Recipe Tawa Wali Lachha Paratha Simple

8 hours ago Simpleindianrecipes.com Show details

Mix the flour, salt and oil. Add the warm water little by little and knead the dough. Cover and let it rest for at least 15 minutes. Knead the dough again and make lemon sized balls. Dip each ball into dry flour and roll it out into a small disc using a rolling pin. Spread 2-3 drops of oil on this rolled out roti.

Estimated Reading Time: 5 mins

Category: Lemon RecipesShow Details

Lachha Paratha Spicytamarind

4 hours ago Spicytamarind.com.au Show details

About this recipe. Lachha paratha is a popular north Indian flatbread made with whole wheat flour. This multi-layer flaky, yet soft paratha is made by creating many pleated …

Ratings: 1
Category: Main Course
Cuisine: Indian
Total Time: 1 hr
1. In a large bowl, add the flour and salt. Add 1 tbsp and mix well with your fingers
2. Gradually add water and knead into a smooth and soft dough
3. Cover it with a damp kitchen towel and let it rest for 30 minutes
4. Once the dough is rested, knead it again for 1-2 minutes

Category: Bread RecipesShow Details

All Time (45 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

New Popular Recipes

Frequently Asked Questions

How to make the best Lachha paratha?

Lachha paratha is a popular North Indian flat-bread. This recipe makes the best laccha paratha which is crispy, flakey yet soft in texture. Combine the whole wheat flour, baking soda, ghee, salt, and sugar in a bowl. Mix it well. Add lukewarm water and knead into a soft dough.

What is the difference between Lachha paratha dough and mixed flour dough?

The mixed flour dough yields a slightly more softer texture. Having said that, making lachha paratha with only atta is equally good and healthier as its full of fibre and a low glygemic index. Lachha paratha ingredients include atta, salt, oil and water. You can use either oil or clarified butter aka ghee.

What is tandoori style Lachha paratha?

The tandoori style of grilling lachha parathas is the traditional way of making it which gives the paratha a little dry and smoky texture. Why head out when we can have a perfect flaky lachha paratha at home? Parathas are one of the most popular flatbreads that originated in the Indian sub-continent sometime during the 12th century.

What are the ingredients in a paratha?

This North Indian paratha is quite popular in many Indian households. Ideally served along with any main dish of your choice at lunch or dinner, this paratha can be prepared in no time. The ingredients used to prepare this paratha wheat flour, refined oil, salt and water.

Most Popular Search