Italian Sandwich Rolls Recipe

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Italian Sub Rolls King Arthur Baking

5 hours ago Kingarthurbaking.com Show details

Place the loaves on a lightly greased or parchment-lined baking sheet. Cover and let rise until almost doubled, about 45 minutes. While they're rising, preheat the oven to …

1. Allourway.com
2. 149 reviews
3. 17 hr 30 min · 243 cals · 6 servs
4. Pinterest.com
5. 102 reviews
6. 17 hr 30 min · 6 servs
7. Good Cheap Eats
8. 39 reviews
9. 2 hr 20 min · 146 cals · 16 servs
10. Happygoluckyblog.com
11. 2 reviews
12. 20 min · 283 cals · 18 servs
13. Pinterest.com
14. 2 reviews
15. 20 min
16. Deliciousmadeeasy.com
17. 4 reviews
18. 45 min · 165 cals · 12 servs
19. Pillsbury
20. 13 reviews
21. 1 hr 5 min · 351 cals · 12 servs
22. Complete Recipes
23. 1 reviews
24. 20 min · 283 cals · 18 servs
25. Blogspot.com
26. 283 cals · 18 servs
27. Yummly.com
28. 20 min · 4 servs
29. Abundator.com
30. Black Canyon Angus Beef
31. 12 servs
Rating: 4.5/5(83)
Total Time: 11 hrs 15 mins
Servings: 6
Calories: 260 per serving
32. To make the starter: Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess.
33. Mix the starter ingredients in a small bowl, cover, and let rest at room temperature overnight., Combine the starter and the remainder of the dough ingredients, and mix and knead by hand, or using a stand mixer, to make a smooth dough.
34. It won't be particularly soft nor stiff; it should be smooth and feel bouncy and elastic under your hands., Place the dough in a lightly greased bowl or other container.
35. Cover it, and let it rise at room temperature until it's very puffy, about 90 minutes, turning it over and gently deflating it after 45 minutes., Turn the dough out onto a lightly oiled work surface.

Category: Italian hoagie roll recipeShow Details

10 Best Italian Sandwich Rolls Recipes Yummly

3 hours ago Yummly.com Show details

Italian Breaded Pork Chops Pork. egg, Parmesan cheese, vegetable oil, seasoned bread crumbs, New York (top loin) pork chops. Yummly Original. Oven-Crisp Pesto Eggplant Parmesan Sandwich Yummly. French bread baguette, raw cashews, extra-virgin …

Category: best hoagie roll recipeShow Details

Crusty Italian Sandwich Rolls Italian recipes made easy

2 hours ago Allourway.com Show details

The Crusty Italian Sandwich Rolls recipe is a two-day recipe, this is optimal for the best taste. You can fudge a little and do it in one day — but letting the …

Rating: 4.5/5(102)
Category: Bread
Cuisine: American, Italian
Calories: 243 per serving

Category: crusty italian hoagie roll recipeShow Details

ItalianStyle Rolls Recipe Food.com

4 hours ago Food.com Show details

1 tablespoon sugar 2 tablespoons melted butter (can use 3 tablespoons) DIRECTIONS Place the kneader attachment onto the stand mixer. Proof the yeast …

Rating: 5/5(8)
Total Time: 2 hrs 22 mins
Category: Yeast Breads
Calories: 237 per serving
1. Place the kneader attachment onto the stand mixer.
2. Proof the yeast with 1 teaspoon sugar in 3/4 cup water for 10 minutes or until foamy.
3. In the stainless steel mixing bowl place 3-1/2 cups flour, salt, 1 tablespoon sugar and melted butter.
4. When the yeast has proofed add to the bowl along with 3/4 cup warm water.

Category: sub sandwich bread recipeShow Details

Italian Hoagie Rolls The BEST Submarine Sandwich Rolls

9 hours ago Lifeloveliz.com Show details

Place rolls on sheets, approx 3-inches apart. Cover with greased plastic wrap and allow to rise in a warm area until doubled (approx. 40-minutes. Preheat oven to 350°. After dough has risen, cut a slash down the center of each with a very sharp knife or a razor blade. Bake in preheated oven for approximately 30 min. Should be lightly browned.

Cuisine: Italian
Category: Side Dish
Servings: 8
Total Time: 2 hrs 5 mins

Category: Recipe for HealthShow Details

Copycat Amato's Italian Sub Rolls Italian Sandwiches

8 hours ago Budget101.com Show details

Preheat the oven to 325 degrees Lightly spritz the dough with water from a water bottle and then place the rolls in the oven. Immediately close the oven and bake for 3 minutes. Open the oven door and spray the dough again with the water bottle. Bake for about 30-35 minutes, Yield: Makes 6 Large rolls Photo Credit TasteSpotting.com

Reviews: 16
Estimated Reading Time: 2 mins

Category: Recipe for HealthShow Details

Italian Hard Rolls {Panini Duri Italiani}

2 hours ago Allourway.com Show details

Cover the rolls, and refrigerate them for 2 to 3 hours. Towards the end of the rolls’ chill, preheat the oven to 425F. Whisk together the egg white and water until frothy. Remove the rolls from the refrigerator, and brush them with the wash. They may seem …

Rating: 4.5/5(40)
Total Time: 45 mins
Category: Bread
Calories: 130 per serving

Category: Egg RecipesShow Details

Italian Deli Rollers Recipe: How to Make It

7 hours ago Tasteofhome.com Show details

Spread butter on one side of each tortilla. Layer each with cheese, ham, bologna, pepperoni, peppers, tomato and lettuce to within 2 in. of edge. Spread mayonnaise over lettuce. Roll up tightly. Serve …

Rating: 5/5(3)
Servings: 3
Cuisine: Europe, Italian
Category: Lunch
1. Spread butter on one side of each tortilla.
2. Layer each with cheese, ham, bologna, pepperoni, peppers, tomato and lettuce to within 2 in. of edge.
3. Spread mayonnaise over lettuce. Roll up tightly.
4. Serve immediately or wrap tightly and chill up to 2 hours.

Category: Cheese Recipes, Pepper RecipesShow Details

Italian Subs Recipe Food Network Kitchen Food Network

4 hours ago Foodnetwork.com Show details

Directions Soak the onion slices in a large bowl of cold water, 15 minutes. Meanwhile, split the bread lengthwise, then pull out some of the bread from the inside. …

Rating: 4.5/5(16)
Author: Food Network Kitchen
Cuisine: Italian
Difficulty: Easy

Category: Bread RecipesShow Details

Italian Sandwich Sliders Girl Gone Gourmet

7 hours ago Girlgonegourmet.com Show details

Place the bottom part of the rolls in a baking dish. Layer the genoa salami, pepperoni and cotta salami on the bread. Place the banana peppers in an even layer on the meat followed by the …

Rating: 5/5(5)
Total Time: 20 mins
Category: Appetizers
Calories: 230 per serving
1. Preheat oven to 350°F.
2. Instead of cutting the rolls into individual ones, slice the bread crosswise through the middle so you have big two pieces. Place the bottom part of the rolls in a baking dish.
3. Layer the genoa salami, pepperoni and cotta salami on the bread. Place the banana peppers in an even layer on the meat followed by the sliced cheese. Top with the other bread piece.
4. In a small bowl, combine the oil and seasoning. Brush the top of the bread rolls with the seasoned oil. Bake the sandwiches for approximately 10 minutes or until the cheese is melted, the bread rolls are toasty on top, and the sandwiches are heated through.

Category: Baking Recipes, Bread Recipes, Meat Recipes, Pepper RecipesShow Details

Hoagie Rolls Recipe Food.com

7 hours ago Food.com Show details

DIRECTIONS In a mixing bowl, dissolve the yeast in 1/2 cup warm water add 1 T. sugar and then let stand about 5 minutes. Add remaining water and sugar. …

Rating: 5/5(71)
Total Time: 1 hr 15 mins
Category: Yeast Breads
Calories: 237 per serving

Category: Recipe for HealthShow Details

Crusty Italian Sandwich Rolls Recipe Rustic italian

9 hours ago Pinterest.com Show details

102 · 30 minutes · Sandwich rolls with a crusty exterior and a soft interior that doesn't crumble. These sub rolls will hold up well to hot or cold fillings without falling apart. Use them into a hoagie bun, hero sandwich, a grinder, or a delicious meatball sub.

Rating: 4.5/5(102)
Servings: 6

Category: Meat Recipes, Meatball Recipes, Sandwich RecipesShow Details

Italian Sandwich Roll Ups A delicious and easy recipe

Just Now Karacreates.com Show details

2 large tomatoes, thinly sliced (remove some of the juice and seeds) 1 head of lettuce Instructions In medium bowl, combine cream cheese, banana peppers, roasted red peppers, and Italian seasoning. Mix with spoon until all ingredients are well combined. Spread about three tablespoons of cream cheese mixture onto a tortilla.

Rating: 4.5/5(2)
Total Time: 20 mins

Category: Cheese Recipes, Pepper Recipes, Seasoning Recipes, Italian RecipesShow Details

How to make delistyle Italian sandwich rolls Sage's

9 hours ago Sagesacre.com Show details

Directions. Mix the water, Italian seasoning, yeast and sugar in a mixing bowl and let it stand for about 10 minutes. It should start to bubble and maybe foam a bit. Add the olive oil and salt and gradually mix in the flour. Keep mixing in flour until the dough is sticky, but dry enough that it comes away from the sides of the bowl.

Estimated Reading Time: 4 mins

Category: Seasoning Recipes, Italian RecipesShow Details

Real Italian Hoagie Rolls The Fresh Loaf

5 hours ago Thefreshloaf.com Show details

Add 20 ounces of flour, salt, ascorbic acid, whey and water and mix to form a cohesive mass, scraping down the sides of the mixing bowl as necessary. Knead for 10 minutes, using as little extra flour as possible to keep the dough from sticking to …

Category: Recipe for HealthShow Details

5Ingredient Italian Sandwich Rolls Good Cheap Eats

9 hours ago Goodcheapeats.com Show details

How do I make this Italian roll recipe? Place ingredients in bread machine. Combine the water, oil, flours, salt, and yeast in the pan of your bread machine according to the manufacturer’s …

Rating: 4.5/5(4)
Total Time: 2 hrs 20 mins
Category: Bread
Calories: 144 per serving
1. Combine the water, oil, flours, salt, and yeast in the pan of your bread machine according to the manufacturer’s directions. Set on the dough cycle and start the machine.
2. (If making the dough by hand: Place the water and oil in a medium saucepan and warm slightly. Transfer the mixture to a large bowl and add the yeast. Stir and allow the yeast to proof for 5 minutes. Add the flour and the salt. Stir to combine well. Turn the mixture onto a lightly floured surface and knead. Continue kneading for 5 minutes to create a smooth, elastic dough, adding more of the all-purpose flour as necessary. Transfer to a greased bowl and turn the dough ball to coat. Allow to rise until doubled in bulk, about 1 hour.)
3. When the machine beeps or the dough has doubled in bulk, Refrigerate overnight to develop the flavors or proceed to the next step.
4. Line a large baking sheet with parchment paper or a silicone baking mat. Remove the dough from the pan and divide it into sixteen equal parts. Form each part into a short, thin oval and place equi-distance apart on the prepared baking sheet.

Category: Bread Recipes, Italian RecipesShow Details

Hoagie Roll Recipe Soft Italian Bread for Submarine Sandwich

5 hours ago Foodomania.com Show details

Roll it into an even log. Cut it into 2 or 4 equal sized pieces. Stretch and roll to shape them like a hoagie roll (hot dog bun) On a greased baking sheet, sprinkle cornmeal or semolina …

Rating: 4.5/5(2)
Total Time: 3 hrs 25 mins
1. To a pan with high sides, add the flour, milk and water. Whisk them together until smooth and there are no lumps
2. To a large mixing bowl, add the flour, salt, sugar, powdered milk and instant yeast. Give them a good mix. (If using an electric mixer – pulse a couple of times)
3. Once it has doubled, remove on a work surface. Use minimum flour to shape the dough.
4. You can make rolls as small or as big as you like. Based on the size, number of pieces of hoagie rolls made with this recipe will vary

Category: Baking RecipesShow Details

Italian Bread Dough Hoagies, Heroes, Grinders or Sub Rolls

4 hours ago Whatscookinitalianstylecuisine.com Show details

Basic Italian Bread Dough. 4 1/2 cups bread flour. 1 pk dry yeast dissolved in 2 cups luke warm water. 1/2 teaspoon salt. 1 tablespoon sugar. 4 tablespoons olive oil. Mix until forms a ball, knead until smooth and elastic, add more flour if dough is sticky , this …

Category: Bread Recipes, Tea Recipes, Italian RecipesShow Details

Italian Dinner Rolls Recipe: How to Make It Taste of Home

7 hours ago Tasteofhome.com Show details

In a large bowl, combine 1-1/2 cups flour, sugar, yeast and seasonings. In a small saucepan, heat the milk, water and 2 tablespoons butter to 120°-130°. Add to dry …

Cuisine: Europe, Italian
Estimated Reading Time: 1 min
Servings: 15
Total Time: 40 mins
1. In a large bowl, combine 1-1/2 cups flour, sugar, yeast and seasonings.
2. In a small saucepan, heat the milk, water and 2 tablespoons butter to 120°-130°.
3. Add to dry ingredients; beat until moistened.
4. Add egg; beat on medium speed for 3 minutes.

Category: Seasoning RecipesShow Details

Sandwich Rolls Allrecipes

6 hours ago Allrecipes.com Show details

Directions Instructions Checklist Step 1 Place yeast and warm water in the bowl of a stand mixer; whisk to mix. Add flour and salt. Step 2 Knead with dough hook until mixture forms a soft, sticky dough ball and easily pulls away from the sides and the hook, about 5 minutes. (If still too sticky, add a bit more flour and knead a few more seconds.)

Ratings: 88
Calories: 328 per serving
Category: Bread, Yeast Bread Recipes, Rolls And Buns

Category: Recipe for HealthShow Details

Italian Sub Sandwich Recipe Tasting Table

7 hours ago Tastingtable.com Show details

Directions 1. Preheat the oven too 400º. 2. Make the pickled cherry pepper spread: In the base of a small food processor, add all of the ingredients. Pulse the …

Rating: 4.4/5(49)
Category: Appetizer, Main Course
Cuisine: Italian, Regional American
Total Time: 20 mins

Category: Food Recipes, Pepper RecipesShow Details

Homemade Italian Sandwich Rolls Daily Improvisations

4 hours ago Dailyimprovisations.com Show details

The recipe is given in proportions suitable for using for several varieties of Italian bread, but when I multiplied it for the amount that I thought I would need for dinner, I ended up with figures like 1.87 teaspoons of salt. SO, I rounded and adjusted to even numbers, trying to keep it all in proportion still. For eight sandwich rolls:

Category: Bread Recipes, Dinner Recipes, Sandwich Recipes, Tea Recipes, Italian RecipesShow Details

The Original Italian Sandwich Just A Pinch Recipes

9 hours ago Justapinch.com Show details

Slice the roll, and add the ingredients in the order listed. Mix the oils together and sprinkle over the sandwich. Add salt and pepper to taste.

Servings: 1
Category: Sandwiches
User Interaction Count: 8
Total Time: 10 mins

Category: Pepper Recipes, Sandwich RecipesShow Details

Chewy Italian Rolls {StepbyStep} Mel's Kitchen Cafe

5 hours ago Melskitchencafe.com Show details

Then cut into 8 rectangular or square-ish rolls. Place the rolls onto a lined baking sheet, spacing 1-2 inches apart. Cover the rolls with greased plastic wrap and let them rise for 45 minutes or so until puffy. Preheat the oven to 450 degrees. Optional: put a baking stone in …

Rating: 4.6/5(18)
Total Time: 15 hrs 45 mins
Category: Breads
Calories: 243 per serving

Category: Baking RecipesShow Details

Budget101.com Copycat Amato's Italian Sub Rolls

2 hours ago Mastercook.com Show details

Budget101.com - - Copycat Amato's Italian Sub Rolls Italian Sandwiches Homemade Italian Sub Rolls Date Added: 2/7/2016 Source: www.budget101.com Want to save this recipe?

Category: Sandwich Recipes, Italian RecipesShow Details

Italian Ciabatta Bread Rolls Recipe ChefDeHome.com

7 hours ago Chefdehome.com Show details

In meantime, in a small bowl, add 4 tbsp warm water, 1/2 cup warm milk, 1 tsp sugar, 1 & 1/2 tsp salt, 2 tbsp oil and mix well. Sprinkle yeast over the rested …

Cuisine: Italian
Total Time: 45 mins
Category: Side Dish, Bread

Category: Recipe for HealthShow Details

The Best Soft and Chewy Bread Rolls – perfect for hoagies

9 hours ago Thekitchenwhisperer.net Show details

The BEST soft and chewy bread roll for hoagies/submarine/grinders. Pillowy soft rolls that are begging to be filled with deliciousness! *note this post has been drastically updated on 1/20/2020 to include more step-by-step instructions as well as detailed explanations.

Cuisine: Baking
Total Time: 2 hrs 25 mins
Category: Bread
Calories: 376 per serving

Category: Bread Recipes, Egg RecipesShow Details

Italian Sub Sandwich RollUps Easy Flavorful Appetizer

8 hours ago Inspiredbycharm.com Show details

Top with a few slices of tomato and a sprinkle of mixed greens. Roll up tightly. Place several toothpicks about 1-inch apart down the rolled tortilla. Cut in between the toothpicks to create …

Rating: 5/5(1)
Calories: 94 per serving
Category: Appetizer
1. In a medium bowl, combine the cream cheese, salad dressing mix, banana pepper, red onion, green onion, red pepper, and black olives. Mix with a hand mixer until combined.
2. Spread about 1/4 cup of the cream cheese mixture onto a tortilla.
3. On top of the cream cheese mixture, place four slices of salami, three slices of pepperoni, and three slices of Provolone cheese, leaving a 1/2-inch border around the edge.
4. Top with a few slices of tomato and a sprinkle of mixed greens. Roll up tightly.

Category: Greens RecipesShow Details

The Best Philly Style Italian Hoagies Baker by Nature

Just Now Bakerbynature.com Show details

This is the BEST Italian Hoagie recipe around and it’s so easy to make! Made with the best hoagie rolls, fresh veggies, cherry pepper hoagie spread, and Italian hoagie meats, this …

Cuisine: Italian
Category: Dinner
Servings: 6
Total Time: 10 mins
1. Slice the rolls lengthwise, cutting only half way through. Remove the thick, fluffy dough center of the bread and discard it. Set rolls aside.
2. In a small bowl whisk together the vinegar and oregano; slowly add in the oil, whisking as you pour to emulsify the mixture.
3. Drizzle a small amount of the oil/vinegar mixture on the rolls, then layer the cheese and meats.
4. Top with the tomatoes, onions, lettuce, then peppers. Drizzle with additional oil/vinegar, cut in half, and serve!

Category: Egg Recipes, Meat Recipes, Pepper Recipes, Italian RecipesShow Details

Hawaiian Roll Italian Sliders Recipe Cooking With Janica

7 hours ago Cookingwithjanica.com Show details

Preheat oven to 350. Place rolls on a baking sheet. Slice in half. Leave rolls intact, but remove the top half. Evenly layer the ham, salami, pepperoni, …

Rating: 5/5(2)
Total Time: 25 mins
Category: Appetizer
Calories: 534 per serving

Category: Baking Recipes, Pepper RecipesShow Details

Crusty Italian Sandwich Rolls Recipe Italian bread

8 hours ago Pinterest.com Show details

Aug 18, 2018 - Crusty Italian Sandwich Rolls recipe is a rustic Italian bread type. Has a crispy crust and soft interior that doesn't crumble.

Category: Bread Recipes, Sandwich Recipes, Italian RecipesShow Details

Italian or Kaiser Rolls Better Batter Gluten Free Flour

8 hours ago Betterbatter.org Show details

This recipe produces very nice Italian sandwich rolls, of the kind you’d use to make traditional hoagies (grinders, sub sandwiches). A crisp, chewy crust and soft interior are perfect foils for meat or cheese, and hold up nicely to any filling. You can also serve these with …

Estimated Reading Time: 2 mins

Category: Cheese Recipes, Meat Recipes, Sandwich Recipes, Italian RecipesShow Details

Italian Beef Meatball Sandwich Rolls WLUK

4 hours ago Fox11online.com Show details

Ingredients: 1 recipe Italian-Style Beef Sausage, recipe below. 2 eggs, divided. 1/4 cup seasoned dry bread crumbs. 12 cherry-sized mozzarella balls (about 6 …

1. Author: Wisconsin Beef Council.

Category: Beef Recipes, Bread Recipes, Egg Recipes, Sausage Recipes, Italian RecipesShow Details

Italian Sub Sandwich {Quick & Easy!} Spend With Pennies

4 hours ago Spendwithpennies.com Show details

Make individual sandwiches or create an Italian Sub loaf to feed a crowd! Sandwiches, be it an Italian Sub, a Meatball Sub, or a delicious Club Sandwich, is a hearty lunch option! What’s …

Rating: 4.8/5(9)
Total Time: 15 mins
Category: Lunch
Calories: 833 per serving
1. Open sub rolls and lightly toast if desired. Spread with mayonnaise.
2. Layer cheeses, meats, lettuce, onion and tomatoes on the rolls.
3. Drizzle with Italian vinaigrette and peppers.

Category: Lunch Recipes, Meat Recipes, Meatball Recipes, Sandwich Recipes, Italian RecipesShow Details

The Ultimate Homemade Sandwich Rolls • The Curious Chickpea

2 hours ago Thecuriouschickpea.com Show details

The final dough should be soft, bouncy, smooth, and slightly tacky. Place the dough into a lightly oiled large mixing bowl and turn to coat the dough in oil. Cover with plastic wrap or a lightly dampened towel and let rise for 1 hour. The dough should be …

Category: Recipe for HealthShow Details

Hoagie Rolls Bread Rolls Italian Bread Recipe for

8 hours ago Cfood.org Show details

– In a mixer bowl, combine the flour, sugar, salt, and instant yeast. Stir this dried ingredients together and then add the melted butter, milk, and 1 cup of lukewarm water. 1/2 of the lukewarm water is added first and the remaining half is added later during mixing. – Fix the bowl to the mixer and mix to form a dough.

Category: Recipe for HealthShow Details

Italian Sub Sandwich Tortilla Pinwheels — Let's Dish Recipes

8 hours ago Letsdishrecipes.com Show details

In a medium bowl, combine cream cheese, salad dressing mix, banana pepper, red onion, green onion, red pepper, olives and shredded cheese. Mix well, Alternately, you can mix the cream cheese filling in the bowl of a stand mixer on low speed. Spread about 1/4 cup of the cream cheese mixture over a tortilla. Place 3-4 slices each of pepperoni and

Category: Cheese Recipes, Pepper Recipes, Salad RecipesShow Details

Subway Bread Recipe (Italian Herb and Cheese Copycat

1 hours ago Alyonascooking.com Show details

Place rolls onto Silicone Sub Roll Mats and score the tops (3-4 slashes.) Allow dough to rise until tripled in size (up to 1 hour if rising in a warm place.) Sprinkle the tops with shredded Colby and Monterey Jack Cheese. Bake for 15-18 minutes at 375°F. Cool in molds before removing. Notes This recipe makes 8 (10oz) footlongs.

Reviews: 2
Category: Bread
Cuisine: American
Total Time: 1 hr 35 mins

Category: Cheese RecipesShow Details

Portillo's Italian Beef copycat recipe The Food Hacker

7 hours ago Topsecretrecipes.com Show details

Make the beef gravy by combining all of the ingredients, including the beef fat, in a medium saucepan over medium heat. When the mixture begins to boil reduce the heat and simmer for …

Rating: 4.6/5(14)
Estimated Reading Time: 8 mins
Servings: 4
Total Time: 30 mins
1. Preheat the oven to 400 degrees F.
2. Render the beef fat by chopping it into small bits (about the size of peas) with a food processor. Be sure the fat is very cold--it will chop better. If you don't have a food processor, you can chop the fat by hand. Use a sharp knife and cut it as small as you can. Heat up the fat in a sauté pan over medium heat until the bits are browned. Strain the solids from the fat and measure 1/4 cup of fat for the gravy.
3. Make the beef gravy by combining all of the ingredients, including the beef fat, in a medium saucepan over medium heat. When the mixture begins to boil reduce the heat and simmer for 5 minutes, then turn the heat to low.
4. Make the sandwiches by heating up the rolls in the hot oven for 3 minutes.

Category: Beef RecipesShow Details

Onion Sandwich Rolls Recipe: How to Make It

7 hours ago Tasteofhome.com Show details

In a large bowl, combine 1 cup flour, yeast and sugar. Add warm water; beat until smooth. Stir in 1 cup flour. Beat in onion soup mixture and enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6 minutes. Cover and let stand for 10 minutes. Divide dough into 12 portions and shape each

Category: Soup RecipesShow Details

Meat Lovers Sandwich Roll Recipe by Tasty

9 hours ago Tasty.co Show details

Line a baking sheet with parchment paper. In a small bowl, melt the butter in the microwave for 1 minute, stirring every 15 seconds, or until fully melted. Mix in the garlic powder and …

Rating: 97%(213)
Calories: 236 per serving
Category: Lunch
1. Place a slice of bread on top of a piece of plastic wrap on large cutting board. Brush the right edge of the bread with egg wash and place the left edge of another slice of bread over the brushed edge, pressing together firmly. Repeat with the rest of the bread so you have a rectangle of 4 slices across and 3 slices down.
2. Using a rolling pin, roll out the bread so all of the pieces of bread are sealed together.
3. Spread mayonnaise over the bread, then arrange the sliced provolone across, starting about ¼ of the way up the bread. Layer on the mortadella, ham, capicola, pepperoni, salami, and peperoncini.
4. Starting at the bottom, roll the sandwich tightly, then cover snugly with plastic wrap. Chill in the refrigerator for 30 minutes.

Category: Baking RecipesShow Details

Italian Sub Sandwich Cooking With Curls

Just Now Cookingwithcurls.com Show details

One of the things I still miss living here in Iowa, is a good Italian Sub Sandwich! There are no Italian delis here in Cedar Rapids. The grocery store has a good selection of meats behind the …

Rating: 4.5/5(2)
Total Time: 10 mins
Category: Main Course
Calories: 476 per serving
1. Slice roll in half. Squish down the center of both sides of the roll to make a cavity, or you could scoop out the excess bread from the center of your roll.
2. Spread mayonnaise and mustard {if using} on each side of the roll.
3. Place slice of turkey, pastrami, ham, and slices of Genoa salami, Mortadella, and Capocollo on bottom roll
4. Top with cheese slices, shredded lettuce, tomato slices, wax pepper {if using}, sliced olives and onions.

Category: Meat Recipes, Sandwich Recipes, Italian RecipesShow Details

Italian Slider Sandwiches Gather for Bread

3 hours ago Gatherforbread.com Show details

Combine butter, Italian seasoning, garlic powder and onion powder and mix well. Using a pastry brush, spread over rolls. Pour or spread sauce over the rolls, just brushing the tops. Cover with foil. Let sit for 10 minutes. Meanwhile preheat oven to 350 …

Category: Seasoning Recipes, Italian RecipesShow Details

Spicy Italian Crescent Ring Recipe Pillsbury.com

8 hours ago Pillsbury.com Show details

1. Heat oven to 375°F (350°F for dark or nonstick cooking sheet). 2. Unroll both cans of dough; separate into 16 triangles. On ungreased large cookie …

Rating: 4.5/5(123)
Total Time: 1 hr
Category: Entree
Calories: 390 per serving

Category: Recipe for HealthShow Details

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Frequently Asked Questions

How do you make homemade sub sandwiches?

To make a sub sandwich, start by cutting a sub roll in half lengthwise. Then, spread your favorite condiments over the inside of the roll, like mayonnaise, mustard, or hot sauce. Next, you can add meat to your sub, like ham, turkey, or chicken, as well as some slices of cheese.

What are the ingredients in an Italian sub?

Italian sandwich. n. A sandwich consisting of a long roll split lengthwise and filled with sliced meat such as ham or salami, cheese such as provolone or mozzarella, and often onions, peppers, tomatoes, pickles, and olives.

What is a sandwich roll?

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to those produced using slices of bread.

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