Instant Pot Meatloaf Recipe Printable

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Instant Pot® Meatloaf Recipe Allrecipes

2 hours ago Allrecipes.com Show details

This was my first use of an Instant Pot. Meatloaf is a favorite of my. wife. I made recipe exactly as described and we both thought this was very good. Next time may make more sauce to serve at table side: 2 lb of ground beef make a large amount of meatloaf. Will be looking for more instant pot recipes

1. Diethood.com
2. 6 reviews
3. 1 hr 10 min · 264 cals
4. Foodness Gracious
5. 4 reviews
6. 45 min · 786 cals · 4 servs
7. Mama Gourmand
8. 4 reviews
9. 35 min · 562 cals · 6 servs
10. Tastes Better From Scratch
11. 171 reviews
12. 1 hr 25 min · 546 cals · 8 servs
13. Life Made Simple Bakes
14. 2 reviews
15. 55 min · 498 cals · 6 servs
16. Slap Dash Mom
17. 6 servs
18. Easy instant pot dinners
19. 1 review
20. 40 min · 359 cals · 8 servs
21. Amindfullmom.com
22. 18 reviews
23. 1 hr 5 min · 493 cals · 4 servs
24. Know2how.life
25. 1 hr 5 min · 574 cals · 6 servs
26. Melanie Cooks
27. 35 min · 515 cals · 6 servs
28. Crunchy Creamy Sweet
29. 15 reviews
30. 58 min · 1003 cals · 4 servs
31. My Heavenly Recipes
32. Easybudgetrecipes.com
33. 2 reviews
34. 1 hr · 468 cals · 6 servs
35. Sidetracked Sarah
36. 55 min · 820 cals · 6 servs
Rating: 5/5(60)
Calories: 295 per serving
37. Combine beef, bread crumbs, onion, apple, garlic powder, salt, and pepper in a large bowl until evenly blended.
38. Shape the beef mixture into a loaf and place on a large piece of aluminum foil. Fold the foil up and around the edges of the meatloaf, creating a makeshift loaf pan.
39. Pour 1/2 cup water into a multi-functional pressure cooker (such as Instant Pot®) and place the steam rack inside with the handles up. Place the meatloaf on top of the rack. Close and lock the lid; seal the vent. Select high pressure according to manufacturer's instructions; set timer for 25 minutes. Allow 10 to 15 minutes for pressure to build.
40. Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.

Category: easy instant pot recipes meatloafShow Details

Instant Pot® Meatloaf Recipe Pillsbury.com

1 hours ago Pillsbury.com Show details

Place steamer rack inside 6-quart Instant-Pot® insert; add 1/2 cup water. Cut 1 sheet of heavy-duty foil (12-inch square); spray with cooking spray. 2. In large bowl, mix Meatloaf ingredients until mixed well. Form mixture into small loaf, and place in center of foil square. Pull corners and sides of foil up, but do not seal.

Rating: 4/5(12)
Category: Entree
Servings: 4
Total Time: 1 hr 10 mins

Category: insta pot recipe for meatloafShow Details

Instant Pot Meatloaf Recipe Southern Living

9 hours ago Southernliving.com Show details

Step 2. Stir together ketchup, vinegar, and Dijon. Spread mixture evenly over meatloaf. Pour water into a programmable pressure multicooker (such as Instant Pot

Rating: 5/5(1)
Total Time: 1 hr
1. Gently stir together beef, eggs, garlic, onion, panko, Worcestershire, salt, and pepper in a medium bowl, being careful not to overmix. Form mixture into an 8- x 5 1/2-inch loaf. Place loaf in center of a large piece of heavy-duty aluminum foil. Fold up sides of foil to make a secure nest for meatloaf (you want the sides high enough so any moisture will not spill out).
2. Stir together ketchup, vinegar, and Dijon. Spread mixture evenly over meatloaf. Pour water into a programmable pressure multicooker (such as Instant Pot). Place cooker rack in cooker. Place meatloaf in foil on rack. Cover cooker with lid, and lock in place. Turn steam release handle to SEALING position. Select MANUAL/PRESSURE COOK setting. Select HIGH pressure for 25 minutes. (It will take 6 to 8 minutes for cooker to come up to pressure before cooking begins.)
3. Carefully turn steam release handle to VENTING position, and let steam fully escape (float valve will drop). (This will take about 2 to 3 minutes). Remove lid from cooker. Let meatloaf stand in cooker 5 minutes. Carefully remove meatloaf to a platter; discard foil and drippings. Re-spread ketchup topping over meatloaf, if needed. Cut meatloaf into slices, and serve.

Category: this old gal instant pot meatloaf recipeShow Details

Instant Pot Meatloaf Appetite Home Cooked

Just Now Tatiso.com Show details

How to accomplish burning pot meatloaf. Mix Ingredients – Abrade the onion into a ample bond bowl. Activity in the breadcrumbs and milk and let the admixture sit for 2 minutes. Add the arena beef and pork, egg, Worcestershire, salt, and pepper.

Category: Beef Recipes, Bread Recipes, Egg Recipes, Meat Recipes, Meatloaf Recipes, Pepper Recipes, Pork RecipesShow Details

Instant Pot Old Fashioned Meatloaf Recipes That Crock!

8 hours ago Recipesthatcrock.com Show details

Top your meatloaf with ketchup. Pour your water in your 6-quart Instant Pot. Place your loaf boat in your instant pot (making sure the sides are much higher than the water). Place the lid on your Instant Pot

Ratings: 26
Calories: 426 per serving
Category: Main
1. Mix together your ingredients (except the extra ketchup for topping and water) and mold into a loaf.
2. Make a dent down the middle of your loaf.
3. Place your loaf in a greased “boat” made of aluminum foil.
4. Top your meatloaf with ketchup.

Category: Meat Recipes, Meatloaf RecipesShow Details

Best Damn Instant Pot Meatloaf RecipeTeacher

7 hours ago Recipeteacher.com Show details

Use hands and mix very well. Divide mixture in half and gently form into the mini loaf pans. Add 1.5 cups of water to Instant Pot liner, add trivet, …

Rating: 5/5(8)
Calories: 301 per serving
Category: Dinner
1. In a large bowl, combine ground beef, breadcrumbs, egg, season salt, onion powder, garlic powder, Worcestershire sauce, and 1/2 cup ketchup. Use hands and mix very well.
2. Divide mixture in half and gently form into the mini loaf pans.
3. Add 1.5 cups of water to Instant Pot liner, add trivet, and place filled mini loaf pans onto the trivet. Secure lid and set vent to sealing (closed) position. Cook on high pressure for 25 minutes. After cooking time is complete, do a quick release of the pressure.
4. Turn on your oven’s broiler. Carefully remove mini loaf pans from the Instant Pot and pour our any drippings from the pans.

Category: Recipe for HealthShow Details

Instant Pot Meatloaf Tastes Better From Scratch

7 hours ago Tastesbetterfromscratch.com Show details

Cut the potatoes into quarters and add them to the bottom of the instant pot along with water and salt. Place a wire trivet on top of the potatoes. …

Rating: 4.7/5(154)
Calories: 546 per serving
Category: Main Course
1. Add all of the meatloaf ingredients to a large bowl and gently mix everything to combine (without over-working the meat).
2. Form the meat mixture into a round loaf that will fit into your instant pot.
3. Place the loaf on a large piece of aluminum foil and fold the edges up to make a secure nest for the meatloaf to rest in. (You want the edges high enough that grease from the loaf wont spill out onto the potatoes while cooking.)
4. Add the quartered potatoes, water, and salt to the bottom of the instant pot.

Category: Potato RecipesShow Details

Best Instant Pot Meatloaf Recipe How To Make Instant Pot

2 hours ago Delish.com Show details

Pour 1/2 cup water into the Instant Pot and place trivet inside with the handles up. Place meatloaf on top of trivet and lock lid. Set to Pressure …

Rating: 5/5(25)
Total Time: 1 hr 5 mins
1. In a large bowl, mix together all ingredients for the meatloaf.
2. Shape into a round loaf and transfer onto a large piece of aluminum foil.
3. Gather and crimp edges of foil around meatloaf to make a “loaf pan” about the size of the bottom of the Instant Pot trivet.
4. Pour 1/2 cup water into the Instant Pot and place trivet inside with the handles up.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf Recipe: A Twist on The American

8 hours ago Healthyrecipes101.com Show details

Meatloaf is an iconic dish of American cuisine, and our Instant Pot meatloaf recipe gives a twist on the classic for a quicker and more effortless version.. Being able to cook the potatoes and meatloaf in the same pot is life-changing. The potatoes cook in the bottom of the pot while the loaf is steamed on the wire rack.

Category: Meat Recipes, Meatloaf Recipes, Potato Recipes, Tea Recipes, America RecipesShow Details

The Instant Pot Meatloaf recipe you NEED in your life

6 hours ago Carrotsncake.com Show details

The Instant Pot Meatloaf recipe you NEED in your life right now. Funny story for you… I was actually AFRAID to use my Instant Pot when I first ordered it. I saw it on all the …

Servings: 4
Total Time: 45 mins
Category: Dinner
Calories: 429 per serving
1. Cut potatoes into cubes. Place potatoes in the bottom of your Instant Pot with salt and water. Place your trivet over the potatoes.
2. In a large bowl combine beef with egg, onion, celery, Worcestershire, panko, garlic, and ¼ BBQ sauce.
3. Once your mixture is thoroughly mixed place on top of non-stick foil and form a loaf.
4. Carefully lower your foil and meatloaf into the Instant Pot on top of your trivet. Secure the lid and choose timer for 20 minutes on high pressure.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf Chase Laughter

5 hours ago Chaselaughter.com Show details

Top loaf with ketchup. Pour water into the Instant Pot. Place a trivet into the Instant Pot and place the meatloaf on top of the trivet. Pressure cook …

Rating: 5/5(1)
Category: Instant Pot Dinner Recipes
Servings: 4
Total Time: 1 hr
1. Mix together your ingredients except for the extra ketchup topping and water.
2. Make a loaf mold and place onto aluminum foil. Fold into a boat shape so that all sides of the aluminum are above the meat.
3. Top loaf with ketchup.
4. Pour water into the Instant Pot.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf It Is a Keeper

5 hours ago Itisakeeper.com Show details

Step Two: Form into loaf and place on foil. (Photo 2 below) Step Three: Add 1/2 cup of water to pot and place steamer rack. Arrange the loaf into Instant Pot

Rating: 4.6/5(13)
Total Time: 40 mins
Category: Main Dish
Calories: 619 per serving
1. Combine saltines, parmesan cheese, milk, soy sauce, garlic, onion and House Seasoning Blend in a large bowl.
2. If the meatloaf did not reach 160 degrees in the pressure cooker, bake it at 400 degrees until it reaches 160.

Category: Tea RecipesShow Details

Recipe This Instant Pot Easy Meatloaf Recipe

6 hours ago Recipethis.com Show details

Welcome to my Instant Pot easy meatloaf recipe. Enjoy a traditional tomato ketchup based meatloaf recipe in half the time when cooked in your Instant Pot

Rating: 5/5(1)
Total Time: 13 mins
Category: Main Course
Calories: 298 per serving
1. In your air fryer warm up your bread and then when it is warm break it down into small pieces. Or alternatively if you have a blender, blend it.
2. Add all the ingredients to a mixing bowl, reserving ¾ of the tomato ketchup for later. Mix well until everything is well mixed in.
3. Place it into a steaming tray on top of your steaming rack on the steaming function for 10 minutes. Remember to turn the valve to seal your Instant Pot and when it makes 6 beeps it is done.
4. Leave to cool down for a couple of minutes, remove the valve and allow the steam to come out.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf – Themusclefibre

8 hours ago Themusclefibre.com Show details

Shape the meatloaf into a loaf and shape the sides of the aluminum foil around the meatloaf. Place on top of the potatoes in the instant pot. Glaze: In a small bowl whisk together ketchup, vinegar, and brown sugar. Brush half of the mixture on the top of the meatloaf. Cook: Cover and turn the instant pot to the sealing position. Pressure cook

Category: Meat Recipes, Meatloaf Recipes, Potato RecipesShow Details

Instant Pot Meatloaf Recipe mashed.com

8 hours ago Mashed.com Show details

Form the mixture into a loaf shape. Pour 2 cups of water into the Instant Pot. Then, place the trivet inside the Instant Pot above the water. Using a large piece of foil, make a shelf for your meatloaf to rest on. Place the meatloaf onto the foil. Lift the foil into the Instant Pot, and rest it on top of the trivet.

Rating: 5/5(1)
Total Time: 43 mins
Category: Dinner, Lunch, Main Course
Calories: 251 per serving

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot® Meatloaf Cook.Shop.Laugh. Formerly

9 hours ago Cookshoplaugh.com Show details

Pull the sheet of foil up around the meatloaf, making a “pan”. Pour one cup of water in the bottom of the Instant Pot and add the trivet to the bowl as well. Place the wrapped meatloaf inside the pot then close the lid. Put the steamer valve in the ‘seal’ position then press the “manual” button and set the pot

Servings: 4
Calories: 454 per serving
Estimated Reading Time: 4 mins
1. In a large bowl, combine the beef, onion, milk, sliced bread, salt, pepper, garlic powder, worcestershire sauce and egg. Mix together well using your hands to fully incorporate all the ingredients.
2. Place the ground beef mixture on a large piece of foil. Shape the meat into a loaf using your hands. Pull the sheet of foil up around the meatloaf, making a “pan”.
3. Pour one cup of water in the bottom of the Instant Pot and add the trivet to the bowl as well. Place the wrapped meatloaf inside the pot then close the lid.
4. Put the steamer valve in the ‘seal’ position then press the “manual” button and set the pot to cook for 25 minutes at high pressure. When the time is completed, let the pot naturally release the heat by just leaving the pot on the counter until you are able to remove the lid (this should take about 10 minutes).

Category: Meat Recipes, Meatloaf Recipes, Tea RecipesShow Details

Instant Pot Meatloaf Instant Pot Many Simple Recipes

3 hours ago Manysimplerecipes.com Show details

Cook diced onion (for the meatloaf) in butter until tender, about 5 minutes. Cool completely. Combine all meatloaf ingredients in a bowl and mix well. Form into a loaf and place on a piece of foil. Fold the edges of the foil to make a “pan” for the meatloaf. Place the meatloaf on the trivet and add to the Instant Pot.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf • Low Carb with Jennifer

5 hours ago Jenniferbanz.com Show details

Crinkle the foil around the meatloaf. Pour 1 cup of water into the instant pot, followed by the rack. Put the foil wrapped meatloaf onto the rack …

Ratings: 22
Calories: 234 per serving
Category: Dinner
1. Mix all of the meatloaf ingredients in a large bowl. Lay out a piece of foil about 18 inch x 18 inch square. Pour the meatloaf mixture into the center of the foil and for into a loaf shape. Crinkle the foil around the meatloaf.
2. Pour 1 cup of water into the instant pot, followed by the rack. Put the foil wrapped meatloaf onto the rack and seal the lid. Set the timer to cook for 25 minutes at high pressure. Natural pressure release for 10 minutes.
3. Remove the meatloaf onto a baking sheet. Set aside.
4. In a small bowl, mix together all of the glaze ingredients. Spoon half of the mixture on top of the meatloaf.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf (Glutenfree Freezer Meal) Make

4 hours ago Makeaheadmealmom.com Show details

Instant Pot Meatloaf. This easy Instant Pot Meatloaf recipe is a family favorite! With a hint of tangy flavor mixed in, this meatloaf is anything but dull and boring! It is also a great option when stocking up on instant pot

Rating: 4.5/5(11)
Total Time: 55 mins
Category: Freezer Meal Recipes
Calories: 415 per serving
1. Spray 8 inch round aluminum cake pan (or other pressure-safe pot or pan that will fit inside your model of pressure cooker) with non-stick cooking spray (if cooking immediately) or line with two long pieces of plastic wrap set perpendicularly to each other (if freezing).
2. Add all ingredients for meatloaf in a large bowl and mix until combined.
3. Place meatloaf mixture into pan that has been lined with plastic wrap (if freezing) or sprayed lightly with cooking spray (if cooking right now).
4. To prep as a freezer meal, follow steps below. To cook from fresh, proceed directly to the section labeled "To Cook".

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf Recipe Recipes From A Pantry

4 hours ago Recipesfromapantry.com Show details

How to Make Instant Pot Meatloaf (Instant Pot Meat loaf) In a medium bowl, use your hands to combine all ingredients except for the tomato sauce and parsley. Place a metal trivet into the bottom of the Instant Pot

Rating: 5/5(8)
Total Time: 27 mins
Category: Main
Calories: 343 per serving

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf and Mashed Potatoes A Mind "Full" Mom

6 hours ago Amindfullmom.com Show details

How to make Instant Pot Meatloaf without Mashed Potatoes: Prepare and shape the meatloaf as recipe directs. Instead of adding potatoes and stock to the inner pot, pour 1.5 cups of water into the inner pot

Rating: 5/5(9)
Total Time: 1 hr 5 mins
Category: Main Course
Calories: 493 per serving
1. Using heavy-duty foil, prepare a foil boat with 2 inch sides that will fit on top of the metal rack inside the Instant Pot.
2. In a large bowl, mix together the bread crumbs, 2 tablespoons ketchup, sauce, beef broth, onion soup mix, Worcestershire sauce, and egg together until well combined.
3. Add in the ground meat and use your hands to mix until JUST incorporated. Do not overmix, or the meatloaf will be tough.
4. Place the meat mixture onto the foil boat and shape it into a round loaf.

Category: Meat Recipes, Meatloaf Recipes, Potato Recipes, Tea RecipesShow Details

Instant Pot® BBQ Cheddar Meatloaf Recipe Allrecipes

4 hours ago Allrecipes.com Show details

This is a really good meatloaf recipe. It’s easy to make. I used a pound of hamburger for one loaf but kept all the other ingredients the same. It takes a few extra minutes in the instant pot

Rating: 5/5(7)
Total Time: 50 mins
Servings: 2
Calories: 488 per serving
1. Combine ground beef, bread crumbs, milk, Cheddar cheese, egg, and dry onion soup mix in a bowl; mix until well combined. Transfer mixture to a cutting board and shape into a loaf.
2. Place a trivet into a multi-functional pressure cooker (such as Instant Pot®). Pour 1/2 cup water into the pot and set loaf on top of the trivet. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.
3. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
4. Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.

Category: Burger Recipes, Meat Recipes, Meatloaf RecipesShow Details

Easy Instant Pot Meatloaf Recipe with Tangy Glaze

1 hours ago Shugarysweets.com Show details

Spread over the top of the meatloaf. STEP 4: Pressure cook. Place the foil lined meatloaf on an Instant Pot trivet (I use the one that came with my pressure cooker). Add one cup of water to the Instant pot, then lower the trivet into the pot

Rating: 4.7/5(32)
Total Time: 40 mins
Category: Main Dish
Calories: 479 per serving
1. In a big bowl, combine ground beef, diced onion, garlic powder, quick cook oatmeal, shredded cheddar cheese, milk, one egg, salt, and pepper.
2. Use your hands to mix, but DO NOT OVER MIX. The more mixing you do, the tougher the meat will get.
3. Lay two large sheets of aluminum foil on the counter in a cross pattern. Place the ball of meat in the center where they cross, and shape the meat into a small loaf.
4. Fold the foil up so that it creates a "bowl" around the meatloaf, this is where the drippings from the meat will collect.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf Preppy Kitchen

7 hours ago Preppykitchen.com Show details

How to Make Instant Pot Meatloaf. Grind the fried onions until finely ground, set aside. Saute the fresh onion and garlic then add to a mixing bowl with the rest of meatloaf ingredients. Mix everything together and place in a springform pan. Cook in the instant pot

Ratings: 3
Category: Main Course
Cuisine: American
Total Time: 40 mins
1. In a food processor, pulse 1 cup fried onions until finely ground (should yield about ½ cup), set aside.
2. Set a 6-quart Instant Pot to saute; add olive oil.
3. When oil is hot, add onion. Cook, stirring occasionally, until softened, about 5 minutes.
4. Stir in garlic; cook 1 minute more. Press “Cancel” to stop cooking process. Let cool slightly.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf And Potatoes • Food Folks and Fun

9 hours ago Foodfolksandfun.net Show details

This Instant Pot Meatloaf recipe is everything you love about the classic but so much better! It’s easy to make, full of flavor, and the potatoes cook right along with it! This meal costs $10.40 to make. It makes six servings for a total of $1.74 per serving. For another Instant Pot meal, check out my Instant Pot Pork Chops with Mushroom Gravy.

Rating: 5/5(4)
Total Time: 1 hr 10 mins
Category: Main Course
Calories: 470 per serving

Category: Meat Recipes, Meatloaf Recipes, Pork Recipes, Potato RecipesShow Details

Instant Pot Taco Meatloaf 365 Days of Slow Cooking and

Just Now 365daysofcrockpot.com Show details

Pour 2 cups of water into the bottom of your Instant Pot. Place a trivet * in the bottom of your pot. Place the meatloaf pan on top of the trivet. Cover your pot and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 28 minutes (if you’re halving the recipe

Rating: 3/5(1)
Total Time: 50 mins
Category: Beef
Calories: 167 per serving
1. Combine the beef, tortilla chips, salsa, eggs and taco seasoning in a large bowl. Use gloved hands* or clean hands to mix until combined.
2. Form the mixture into a round loaf that fits inside an oven safe dish that fits in your Instant Pot. I used this pan*.
3. Pour 2 cups of water into the bottom of your Instant Pot. Place a trivet* in the bottom of your pot. Place the meatloaf pan on top of the trivet.
4. Cover your pot and secure the lid. Make sure the valve is set to sealing. Set the manual/pressure cook button to 28 minutes (if you’re halving the recipe use only 20 minutes). When the time is up you can perform a quick release. Measure the temperature of the middle of the meatloaf and make sure that it is to at least 160°F. (I use this instant read thermometer*).

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf With Barbecue Bacon

8 hours ago Instantpoteats.com Show details

Instructions. In a medium mixing bowl, combine the ground beef, egg, breadcrumbs, milk, Parmesan, salt, pepper, oregano, chili powder, garlic …

Rating: 5/5(2)
Total Time: 1 hr 5 mins
Category: Main
Calories: 396 per serving
1. In a medium mixing bowl, combine the ground beef, egg, breadcrumbs, milk, Parmesan, salt, pepper, oregano, chili powder, garlic powder, and onion. Thoroughly mix the ingredients with your hands, then form the mixture into a loaf. Place the meatloaf in a 7-inch (18-cm) springform pan (see Note). Lay the strips of bacon across the top of the meatloaf, then tuck the ends underneath.
2. For the barbecue sauce, stir together the ketchup, molasses, garlic powder, oregano, salt, thyme, cayenne pepper, and onion in a liquid measuring cup. Pour ½ cup (125 ml) of the sauce on top of the meatloaf. Cover the springform pan with a piece of foil so that it loosely tents over the top of the meatloaf.
3. Pour 1 cup (250 ml) of water into the Instant Pot, set in the trivet, then place the springform pan on the trivet. Place the lid on the Instant Pot, turn the valve to Sealing, and set the cooking time for 35 minutes on high pressure.
4. Quick release the pressure when the cooking time is complete. Discard the foil. Transfer the meatloaf to a serving platter, pour 1 cup (250 ml) of barbecue sauce on top of the meatloaf, and place the meatloaf under the broiler until the sauce is bubbly (about 5 minutes).

Category: Beef Recipes, Bread Recipes, Chili Recipes, Egg Recipes, Pepper RecipesShow Details

Instant Pot Meatloaf Craving Home Cooked

1 hours ago Cravinghomecooked.com Show details

Prep Instant Pot – Pour the 1/2 cup of water into the Instant Pot. Place your Instant Pot’s rack inside the pot, then lift the foil carrying the loaf and place it on top of the rack. Cook the Meatloaf & Make the Topping – Secure the lid of your pot

Rating: 5/5(4)
Total Time: 45 mins
Category: Dinner
Calories: 429 per serving
1. Mix Ingredients: Grate the onion into a large mixing bowl. Stir in the breadcrumbs and milk and let the mixture sit for 2 minutes. Add the ground beef and pork, egg, Worcestershire, salt, and pepper. Mix everything well to combine.
2. Form the Loaf: Shape the meat mixture into a loaf shape that will fit in your Instant Pot, round works best. Place the loaf onto a large sheet of foil, and fold the edges up to create a nest around the loaf.
3. Prep Instant Pot: Pour the 1/2 cup of water into the Instant Pot. Place your Instant Pot's rack inside the pot, then lift the foil carrying the loaf and place it on top of the rack.
4. Cook the Meatloaf & Make the Topping: Secure the lid of your pot. Turn the valve from VENT to SEALand cook on high pressure for 25 minutes. Meanwhile, mix the ketchup, brown sugar, mustard, and Worcestershire sauce together for the topping.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf My Heavenly Recipes

1 hours ago Myheavenlyrecipes.com Show details

Instructions. Grease a 6″ cake pan or springform pan. If using a springform pan, also line the outside with tinfoil. Combine the ground meats …

Estimated Reading Time: 2 mins
1. Grease a 6" cake pan or springform pan. If using a springform pan, also line the outside with tinfoil.
2. Combine the ground meats together until fully blended, by hand preferably.
3. In a small bowl, combine the eggs, 1/4 cup BBQ sauce, onion and garlic, then add to the meat.
4. Press the meatloaf mixture into the greased pan.

Category: Cake Recipes, Meat RecipesShow Details

THE BEST INSTANT POT MEATLOAF (+Video) The Country Cook

1 hours ago Thecountrycook.net Show details

Instant Pot Meatloaf and Garlic Parmesan Potatoes is a whole meal made right in the electric pressure cooker. Tender, flavorful glazed meatloaf and perfectly seasoned potatoes. THE BEST INSTANT POT MEATLOAF AND POTATOES. This really is The Best Instant Pot

Ratings: 83
Total Time: 45 mins
Category: Main Course
Calories: 591 per serving
1. Spray the bottom of a 6-quart electric pressure cooker (Instant Pot) with nonstick cooking spray or wipe with a bit of butter. Add baby potatoes into the bottom of the insert.
2. Pour chicken broth on top of potatoes. Stir in minced garlic.
3. Top potatoes with pats of butter. Place rack insert on top of Little Potatoes.
4. In a bowl, combine all the meatloaf ingredients. It really is best to use your (very clean!) hands to mix this up.

Category: Meat Recipes, Meatloaf Recipes, Potato RecipesShow Details

Instant Pot Meatloaf Recipe KetoFriendly! Kitchen Divas

3 hours ago Kitchendivas.com Show details

Add trivet to Instant Pot, then gently shape the foil into the shape of the Instant Pot, leaving the sides a minimum of 3 inches high. Lay the second layer of foil and do the …

Cuisine: American
Category: Main Course
Servings: 8
1. Get out and measure all of your ingredients.
2. Add all meatloaf ingredients to a bowl.
3. Gently work ingredients into the ground beef using your hands or a wooden spoon.
4. Lay out 2 large pieces of aluminum foil, about 30 inches by 14 inches and fold each of them in half.

Category: Recipe for HealthShow Details

Delicious Instant Pot Meatloaf Through My Front Porch

3 hours ago Throughmyfrontporch.com Show details

Add two cups water to the Instant Pot. Place the trivet that came with the Instant Pot inside. Lower meatloaf pan onto trivet. Place lid on to Instant Pot

Rating: 5/5(1)
Category: Main Course
Cuisine: American
Total Time: 35 mins
1. Place all meatloaf ingredients in a large bowl. Mix well.
2. Pat meatloaf into 6 inch springform pan.
3. Add two cups water to Instant Pot. Place trivet inside pot.
4. Lower meatloaf into pot.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf Recipe The Instant Pot Table

3 hours ago Theinstantpottable.com Show details

Instructions. In a mixing bowl, add beef, peppers, spices, Worcestershire sauce, crumbs, egg, and 1/4 cup of ketchup. Mix together until combined. Spray spring mold pan with oil and place meat mixture inside. Set the pan on the trivet in the instant pot with 1 cup of water in the instant pot.

Servings: 6
Calories: 535 per serving
Total Time: 1 hr 15 mins
1. Choose or select one of your favourite side dishes.
2. Gather and prepare the ingredients
3. Serve and enjoy

Category: Beef Recipes, Egg Recipes, Meat Recipes, Pepper RecipesShow Details

Instant Pot Meatloaf Juggling Act Mama

3 hours ago Jugglingactmama.com Show details

Steps to make Instant Pot Meatloaf. Grate the cheese, dice the onion and mince the garlic. Add the remaining ingredients to a large bowl and mix everything together. Do not over-mix. Form a small pan with tinfoil and shape the meatloaf into pan. Add two cups of water to the bottom of the Instant Pot.

Rating: 5/5(4)
Category: Dinner
Cuisine: American
Total Time: 50 mins
1. Grate the cheese, dice the onion and mince the garlic, add to a large bowl.
2. Add the remaining ingredients and mix together well but do not over-mix.
3. Form a small pan with tinfoil (or use a small aluminum pan). Fashion a pan and shape the meatloaf into pan.
4. Add two cups of water to the bottom of the Instant Pot.

Category: Cheese Recipes, Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Southern Meatloaf Casserole 365 Days of Slow

4 hours ago 365daysofcrockpot.com Show details

Stir tomato sauce, tomato paste and breadcrumbs into the pot with the meat. Pour the potatoes into a medium bowl. Mash well. Stir in the buttermilk, butter, ½ tsp kosher salt, …

Rating: 5/5(1)
Total Time: 20 mins
Category: Beef
Calories: 350 per serving
1. Turn Instant Pot to sauté setting. When display says HOT add in the beef and break it up. Add in the onions. Brown for about 5 minutes. Drain off excess grease. Stir in the ½ tsp kosher salt.
2. Stir in the broth and scrape bottom of pot so that nothing is sticking. Turn off Instant Pot.
3. Stir in the celery, green pepper, Worcestershire sauce and garlic powder.
4. Add potatoes to a steamer basket*. Lower the steamer basket into the Instant Pot.

Category: Bread Recipes, Meat Recipes, Potato RecipesShow Details

Instant Pot Recipes – The official curated Instant Pot recipes

1 hours ago Recipes.instantpot.com Show details

In a medium bowl, combine cilantro, lime juice, lemon juice, oil, vinegar, salt, and black pepper. Add beans, green onion, and bell pepper, and stir. Cut corn kernels off the cob and gently stir into bean mixture. Fold in avocado, transfer to a serving bowl and refrigerate at least 3 hours before serving. Recipe

Category: Lemon Recipes, Pepper RecipesShow Details

Instant Pot Meatloaf PinkWhen

6 hours ago Pinkwhen.com Show details

How to Make Instant Pot Meatloaf. Place trivet in the Instant Pot and pour 1 1/2 cups water into the bottom. Combine meat, egg, crackers, onion, …

Rating: 4.3/5(9)
Total Time: 30 mins
Category: Main Course
Calories: 537 per serving
1. Place trivet in the Instant Pot and pour 1 1/2 cups water into the bottom.
2. Combine meat, egg, crackers, onion, bell pepper, milk, salt, pepper, and oregano. Mix until combined.
3. Place a piece of foil on a flat surface and then add the meat mixture to the top of the foil. Press the meat mixture into a loaf. Fold the foil around the meat mixture and add a second piece to keep the form of a loaf.
4. Carefully place the loaf on top of the trivet inside of the Instant Pot. Slide the lid into the locking position and make sure the vent is set to seal.

Category: Egg Recipes, Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf with Italian Roasted Vegetables

2 hours ago Mondayismeatloaf.com Show details

Cook the meatloaf and add the topping. To cook in the Instant Pot seal the lid and cook on high pressure for 18 minutes. To cook in the oven …

Rating: 4.2/5(4)
Total Time: 39 mins
Category: Main Course
Calories: 246 per serving
1. Saute finely diced onion and green pepper for a few minute until softened. Season with salt and pepper to taste. Set aside to cool.
2. Combine and mix well the ground beef, cooked vegetables, ground mustard, peppers, garlic powder, Worcestershire sauce, 1/3 cup ketchup, breadcrumbs, Parmesan cheese, breadcrumbs, and egg.
3. Form the meatloaf mixture into a loaf, and place on a piece of aluminum foil that is formed to go halfway up the sides. Leave the top uncovered.
4. Add the chicken broth, Italian seasoning packet, baby potatoes, and carrots to the Instant Pot or baking pan. Toss to coat, and place the meatloaf on top.

Category: Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf The Cookful

4 hours ago Thecookful.com Show details

Heat the oil in a medium skillet over medium heat. Add the onion and saute until softened, about 5 minutes. Transfer onion to a large bowl. To …

Servings: 4
Total Time: 50 mins
Estimated Reading Time: 4 mins
Calories: 238 per serving
1. Heat the oil in a medium skillet over medium heat. Add the onion and saute until softened, about 5 minutes. Transfer onion to a large bowl.
2. To the bowl add ground beef, breadcrumbs, 1 tablespoon of the ketchup, Worcestershire sauce, Italian seasoning, garlic powder, salt, pepper, and egg. Use your hands to evenly mix the spices into the meat, being careful not to overmix.
3. Pour 1 cup of water into the insert of the Instant Pot. Fold aluminum foil into a small “pan” with sides to catch cooking juices and place foil “pan” onto the Instant Pot trivet rack. Transfer meat to foil-lined trivet rack and shape into a 10×5 inch loaf.
4. Carefully place the trivet rack with meatloaf into the Instant Pot, then secure the lid, making sure that the vent is closed. Select the “manual” or “pressure cook” function and program the Instant Pot for 25 minutes.

Category: Recipe for HealthShow Details

Easy Instant Pot Meatloaf recipe Boulder Locavore®

Just Now Boulderlocavore.com Show details

The instructions can be found in this Instant Pot Cheesecake recipe card. The sling is used to lower the meatloaf into the Instant Pot and out when it is done. NOTE: the sling stays in the Instant Pot during cooking. How to Make Instant Pot Meatloaf – Step by Step: For a detailed printable recipe, refer to the recipe

Ratings: 54
Calories: 525 per serving
Category: Main Dish
1. Combine glaze ingredients in a small bowl and set aside.
2. In a large bowl, combine all meatloaf ingredients (except water) with your hands.
3. Form mixture into a ball, flattening the top, then place meatloaf into a 7-cup glass dish. Brush top of meatloaf with 1/2 of glaze mixture.
4. Add water to the Instant Pot®. Insert steam rack. Place glass dish on top of the steam rack. Lock lid.

Category: Cake Recipes, Cheese Recipes, Cheesecake Recipes, Meat Recipes, Meatloaf RecipesShow Details

Instant Pot Meatloaf with mashed potatoes Crunchy Creamy

6 hours ago Crunchycreamysweet.com Show details

Instant Pot Meatloaf with mashed potatoes is the perfect weekend dinner made in just one pot! The meatloaf is juicy and flavorful. The potatoes …

Rating: 5/5(6)
Total Time: 58 mins
Category: Main Course
Calories: 1003 per serving
1. In a large mixing bowl, combine all meatloaf ingredients.
2. Layer two sheets of aluminum foil and place meat mixture on top. Form into a loaf.
3. Combine meatloaf glaze ingredients and set aside.
4. Peel and roughly chop potatoes. Place at the bottom of the IP liner and add water. Place trivet on top.

Category: Dinner Recipes, Meat Recipes, Meatloaf Recipes, Potato RecipesShow Details

Instant Pot Meatloaf comforting, easy meal Pip and Ebby

3 hours ago Pipandebby.com Show details

Pour 1 1/2 cups of water into Instant Pot. Place the foil-wrapped meatloaf on trivet and lower into the pot. Place the cover on the pot and set …

Cuisine: American
Category: Main Course
Servings: 6
Calories: 391 per serving
1. Coat a large piece of aluminum foil with cooking spray and set aside. In a large bowl, combine the ground beef, crackers, egg, milk, 1/2 cup ketchup, onion, salt, pepper and garlic powder. Mix together with your hands until combined.
2. Place the mixture into the center of the prepared foil and form into a circle that is approximately 6 inches in diameter. Wrap the foil up and around the edges so no juices can escape.
3. Pour 1 1/2 cups of water into Instant Pot. Place the foil-wrapped meatloaf on trivet and lower into the pot.
4. Place the cover on the pot and set timer to 25 minutes on high pressure (pressure cook setting). It will take the IP around 11 minutes to build up pressure before it begins cooking.

Category: Meat Recipes, Meatloaf RecipesShow Details

EASY Instant Pot Meatloaf Recipe Moist, Easy and Delicious

2 hours ago Mommysmemorandum.com Show details

Instant Pot Meatloaf Recipe Potatoes, Onions, and Carrots: 10 small potatoes, washed and quartered. a small bag of peeled carrots. 2 onions peeled and quartered. 1 cup beef broth . How to Make Instant Pot

Category: Instant Pot Recipes
Calories: 694 per serving

Category: Beef Recipes, Meat Recipes, Meatloaf Recipes, Potato RecipesShow Details

30 Easy Instant Pot Beef Recipes Top Recipes

2 hours ago Topteenrecipes.com Show details

Turn your instant pot to sauté and add in your oil. Mix the pepper, salt, and flour in a bowl, then toss the beef with the mixture. Add this mixture and the meat into the Instant Pot. Brown the meat for three minutes, stir, and brown for another two minutes. Put the tomato paste in the instant pot and mix well.

Reviews: 1
Category: DINNER
Cuisine: American
Total Time: 1 hr 25 mins

Category: Beef Recipes, Meat Recipes, Pepper RecipesShow Details

Paleo INSTANT POT MEXIMEATLOAF Predominantly Paleo

3 hours ago Predominantlypaleo.com Show details

I made this last night for the hubby and I, and we LOVED it. Followed the recipe to the letter. Soooo flavourful! Meatloaf can be hit and miss when conventionally made, but this loaf made in the Instant Pot

Rating: 5/5(4)
Estimated Reading Time: 5 mins
1. Pour a cup of water into the stainless steel bowl of your Instant Pot. Now combine all ingredients in a bowl, mixing together well by hand (reserving 1/4 cup of the salsa). Form a loaf with your meat mixture, pressing it together firmly. Spoon the 1/4 cup of remaining fire roasted salsa on top of your meatloaf. Now wrap it tightly in foil. Place the foil wrapped meatloaf on the trivet.
2. Close the lid and select the Pressure Cook/Manual button, using the +/- buttons to adjust the time until 35 minutes is displayed.
3. Ensure the pressure valve is closed and wait until the cook time has completed before quick releasing the pressure valve. Open the lid when safe to do so and carefully remove your meatloaf. Serve with fresh cilantro sprigs and if you desire a cheesy garnish, be sure to drizzle my QUESO BLANCO sauce for added deliciousness

Category: Meat Recipes, Meatloaf RecipesShow Details

20 Whole30 Instant Pot Recipes

8 hours ago Recipes-galore.com Show details

20 of the BEST Whole 30 Instant Pot recipes that are perfect for the busy family. Enjoy some of your favorite foods while crushing your Whole 30! Please just print the recipe. I do not want to subscribe or add another app! Instant Pot Recipes. Crock Pot Meatloaf Recipe. 6 slow cooker ground pork recipes to brighten up your day!

Category: Food Recipes, Meat Recipes, Meatloaf Recipes, Pork RecipesShow Details

Our Family Favorite Instant Pot Meatloaf Devour Dinner

Just Now Devourdinner.com Show details

Place it on a trivet. Set the Instant Pot to Manual / Pressure Cook High for 30 minutes and allow for a 15 minute Natural Pressure Release. While the Meatloaf is cooking combine the ingredients for the sauce in a small bowl. Stirring to combine. Remove the Meatloaf from the Instant Pot

Rating: 4.5/5(2)
Category: Dinner
Cuisine: American
Calories: 201 per serving
1. In a mixing bowl or use a Stand Mixer, combine ground beef, crushed Ritz Crackers, milk, ketchup, eggs, finely diced onions, salt, pepper, and Italian Seasonings.
2. Use hand mixer or Stand Mixer to mix ingredients.
3. Add 1 cup of water to bottom on Instant Pot / Electric Pressure Cooker.
4. Place mixture on a piece of heavy duty foil. With your hands shape the mixture into a loaf.

Category: Meat Recipes, Meatloaf RecipesShow Details

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Frequently Asked Questions

How long to cook meatloaf in Instant Pot?

Add one cup of water to the bottom of the instant pot, followed by a wire trivet and then place the meatloaf on top. Secure the lid and close the pressure release valve. Cook on high pressure for 25 minutes. When the timer beeps allow the pressure to naturally release for 10 minutes.

What are some recipes for Instant Pot?

Instructions Add rice to inner pot of Instant Pot or other pressure cooker. Add water to rice, and stir. For white rice set timer for 3 minutes at high pressure. When the cooking time is elapsed, turn off the Instant Pot and all the pressure to release naturally. Fluff rice and serve immediately, or store in fridge or freezer for future meals.

What are the basic ingredients for a meatloaf?

Ingredients /4 cup onion, diced pounds ground meat, meat loaf mix (ground pork, beef and veal) /2 cup ketchup /2 cup mustard, Dijon adds a nice bite eggs, beaten cup seasoned bread crumbs Salt and pepper, to taste *

How do you cook a meatloaf in a pressure cooker?

Pour 1 cup of water in the Instant Pot. Put the meatloaf in a foil pan in the Instant Pot. Close the lid on the Instant Pot and turn the valve to Sealing position. Select "Pressure Cook" or "Manual" option and set the time to 40 minutes. When the meatloaf is done cooking, do the Quick Release (QR) of the steam.

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