Guyana Black Eye Cake Recipe

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Guyanese Black Bean Cake Recipe SparkRecipes

2 hours ago Recipes.sparkpeople.com Show details

Directions. Boil black-eye peas until soft and sift through and fine sieve. Strain through a muslin to get all the black-eye flour. Fry the black-eye flour in four tablespoons oil adding four tablespoons sugar. Cook for about 20 minutes on slow heat until dry. Remove from heat and put to cool.

1. Waitrose
2. 101 reviews
3. 277 cals · 20 servs
4. Metemgee.com
5. 2 reviews
6. 2 hr 30 min
7. Foodfitforfelix.com
8. Thingsguyana.com
9. Alicaspepperpot.com
10. Netmums.com
11. 1 review
12. 2 hr 5 min · 854 cals · 8 servs
13. The Washington Post
14. 396 cals · 24 servs
15. Thingsguyana.com
Servings: 16
Calories: 235 per serving

Category: Guyana black cake recipeShow Details

Guyanese Blackeye Cake Cooking with Lisa YouTube

3 hours ago Youtube.com Show details

Hello everyone! Welcome to my channel! Please subscribe to my gaming channel:https://www.youtube.com/channel/UCY5MZOf14lmpN8hxBmTEiIwRainbow Bread Recipe:htt

Category: Guyana fruit cake recipeShow Details

Chinese Black Bean Cake Recipe Guyana Dining

9 hours ago Guyanadining.com Show details

Boil black-eye peas until soft and sift through and fine sieve. Strain through a muslin to get all the black-eye flour. Fry the black-eye flour in four tablespoons oil adding four …

Estimated Reading Time: 50 secs

Category: Guyana fruit cake best recipeShow Details

Guyanese Black Eye Pastry Chinee Cake Hopia Happy

3 hours ago Youtube.com Show details

This Guyanese delicacy is so delicious and I promise once you try it and see how easy it is to make, you will never run to the West Indian bakery to buy agai

Category: Guyana rum cake recipeShow Details

Guyana Black Cake Recipe Food.com

2 hours ago Food.com Show details

Cream butter and 1/2 lb (250 g) sugar well, add beaten eggs a little at a time; add soaked fruits and rum, stirring well, and enough caramel to make it as dark as desired. Add sifted flour with …

Rating: 5/5(2)
Total Time: 2 hrs 20 mins
Category: Dessert
Calories: 6157 per serving
1. FOR THE CAKE: Wash and dry fruit. Grind fruit and soak with 3/4 cup of rum. Store, covered, in glass jar to steep for 2 weeks or longer.
2. TO MAKE CARAMEL, heat 1 lb. of sugar in a heavy bottomed frying pan until melted; simmer until dark brown. Let cool.
3. Cream butter and 1/2 lb (250 g) sugar well, add beaten eggs a little at a time; add soaked fruits and rum, stirring well, and enough caramel to make it as dark as desired.
4. Add sifted flour with baking powder and mixed spice. Fold in peel and chopped nuts.

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GUYANESE BLACK CAKE Jehan Can Cook

1 hours ago Jehancancook.com Show details

Store in an airtight container. Preheat oven to 275 degrees. Grease and line two 9 inch baking pans with parchment paper; set aside. In a bowl, mix flour, baking

Estimated Reading Time: 2 mins

Category: all guyana recipeShow Details

Guyana Black Cake Recipe – Guyanese Food and Recipes

Just Now Guyanesefood.com Show details

Ingredients • 1 ½ mixed dried fruit • 2 oz. mixed peel • 4 oz. peanuts • ½ bottle wine or rum (or a mixture) plus a little extra • 8 oz. white or soft brown sugar • 8 oz. margarine • 6 eggs • 8 oz. flour • ¼ tsp baking powder • 1 tsp mixed spice Caramel • 1 lb.

Category: Baking Recipes, Egg RecipesShow Details

Guyanese Black Cake Metemgee

2 hours ago Metemgee.com Show details

Sift together flour, baking powder, ground cinnamon, ground cloves, ground nutmeg. Add flour to the batter one cup at a time and incorporating the flour into the batter using a figure 8 motion. Preheat oven to 300°F. Grease baking pans with …

Category: Baking RecipesShow Details

To Die For Guyanese Black Cake (Fruit or Christmas Cake

8 hours ago Ajeeshouse.com Show details

Black Cake by any other name does not taste the same. Black cake is the term used to refer to a dense cake made from lots of aged rum-soaked dried fruit.This recipe is for Black Cake or Christmas cake as they say in Guyana. It is a fruit cake

Category: Cake Recipes, Christmas RecipesShow Details

Guyanese Black Cake – an ageold Christmas tradition

2 hours ago Guyanatimesinternational.com Show details

Be it the ingredients or the decoration, there are never two same-tasting black cakes, and over here in Guyana, the black cake has been a Christmas tradition at our celebrations. It simply isn’t Christmas without a slice of perfectly moist black cake

Category: Cake Recipes, Christmas RecipesShow Details

Guyanese Chiney Cake Recipe BlackEyed Peas Cake Recipe

3 hours ago Youtube.com Show details

Hey everyone!Chiney Cake, as it's referred to in Guyana, is a pastry that is stuffed with a sweet black-eyed peas filling. I don't know the history of the na

Category: Cake Recipes, Peas RecipesShow Details

Black Eye Beans HOPIA Pastry cake YouTube

3 hours ago Youtube.com Show details

A delicious black eye beans cake, please see my pastry video on how to make the pastry for the black eye pastry cake

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Black Cake Recipe Guyana Dining

6 hours ago Guyanadining.com Show details

1/2lb butter. Instructions. Grind dried fruits and soak it in 3 cups of rum. Store in an air tight container for three weeks. Prepare the caramel by heating 1 lb of …

Estimated Reading Time: 40 secs

Category: Recipe for HealthShow Details

Guyanese Style Sponge Cake Metemgee

9 hours ago Metemgee.com Show details

Instructions. Preheat oven to 350 °F. Cream together the sugar and butter until fluffy and most of the sugar crystals have dissolved. Add eggs one as a time and mix into the creamed sugar and butter. Then add baking powder to the flour and sift together.

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BlackEyed Pea Cakes Recipe MyRecipes

3 hours ago Myrecipes.com Show details

Stir in hush puppy mix, and gently fold in remaining can of peas. Step 3. Shape mixture by 2 tablespoonfuls into 3-inch patties, and place on a wax paper-lined baking sheet. Cover and chill 1 hour. Step 4. Cook patties, in batches, in 3 tablespoons hot oil, adding oil as needed, in a large skillet over medium heat for 1 1/2 minutes on each side

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Guyanese Black Cake (Christmas Cake) – Ajee's House

8 hours ago Ajeeshouse.com Show details

Step 3 Preheat oven to 350°. Step 4 Grease and flour cake pans (About 4 9inch round pans.) Step 5 Beat butter and sugar together. Step 6 In a separate bowl, beat all the eggs until fluffy. Step 7 Slowly blend with butter mixture. Step 8 Add fruit and …

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Guyanese Black Eye Pastry Chinee Cake Hopia Happy

9 hours ago Pinterest.com Show details

Guyanese Chiney Cake Recipe Black-Eyed Peas Cake Recipe Chinee Cake Hopia- Episode 24 Hey everyone!Chiney Cake, as it's referred to in Guyana, is a pastry that is stuffed with a sweet black-eyed

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Guyanese black cake recipe

1 hours ago Crecipe.com Show details

Guyanese black cake recipe. Learn how to cook great Guyanese black cake . Crecipe.com deliver fine selection of quality Guyanese black cake recipes equipped with ratings, reviews and mixing tips. Get one of our Guyanese black cake recipe and prepare delicious and healthy treat for your family or friends. Good appetite!

Category: Cake Recipes, Healthy RecipesShow Details

Black Eye Cake Food drinks dessert, Caribbean recipes

9 hours ago Pinterest.com Show details

This delicious dessert is re-made to be much healthier than the ones you will find in the West Indian bakeries. When you eliminate lard from this recipe and substitute with healthier ingredients, you don't. Find this Pin and more on Guyanese Food by JaymeLaFave. Ono Hawaiian Food. Guyana Food. Black Bean Cakes. Caribbean Recipes. Caribbean Food.

Category: Cake Recipes, Dessert Recipes, Food RecipesShow Details

Black Eye Beans HOPIA Pastry cake YouTube Black eyed

9 hours ago Pinterest.com Show details

Oct 3, 2017 - A delicious black eye beans cake, please see my pastry video on how to make the pastry for the black eye pastry cake. Oct 3, 2017 - A delicious black eye beans cake, please see my pastry video on how to make the pastry for the black eye pastry cake Guyanese Recipes. Chinese Cake. Filipino Desserts. Cake Youtube. More

Estimated Reading Time: 4 mins

Category: Cake Recipes, Dessert Recipes, Chinese RecipesShow Details

Making Guyanese Black Cake With My Aunt YouTube

3 hours ago Youtube.com Show details

RECIPE : Thank you so much for watching! Please make sure to LIKE and SHARE this video and subscribe to my channel here for new videos each week: http://bit.

Category: Recipe for HealthShow Details

Guyana Chinese Cake Recipe Recipes Wiki

9 hours ago Recipebridge.com Show details

400 grams black eye Beans, 3 cups brown sugar, red food coloring, 3 Tbsp. vanilla, 2 eggs, pastry.

Category: Egg Recipes, Food RecipesShow Details

Guyana Black Cake Recipe (5/5) Keyingredient

4 hours ago Keyingredient.com Show details

Step 1. 1 FOR THE CAKE: Wash and dry fruit. Grind fruit and soak with 3/4 cup of rum. Store, covered, in glass jar to steep for 2 weeks or longer. 2 TO MAKE CARAMEL, heat 1 lb. of sugar in a heavy bottomed frying pan until melted; simmer until dark brown.

Category: Cake RecipesShow Details

Guyanese Black Cake BigOven

7 hours ago Bigoven.com Show details

Ensure that the ingredients is mixed to a soft dropping consistency, if mixture is too stiff add a little more wine or rum. BAKING: 1. Preheat oven to 300 degrees. 2. Grease and line a baking pan with parchment paper. 3. Pour mixture into pan and bake on middle shelf for about 2 to 21/2 hrs.

Reviews: 1
Servings: 8
Cuisine: Guyanese
Category: Desserts

Category: Baking RecipesShow Details

Caribbean Recipes – Chinese Black Bean Cake

4 hours ago Newsamericasnow.com Show details

It’s Chinese Black Bean Cake. Boil black-eye peas until soft. Sift through a fine sieve. Strain through a muslin to get all the black-eye flour. Fry the black-eye

Estimated Reading Time: 50 secs

Category: Cake Recipes, Peas Recipes, Chinese RecipesShow Details

guyanese black cake Archives Jehan Can Cook

8 hours ago Jehancancook.com Show details

BLACK CAKE WITH ALMOND PASTE AND ICING. Learn how to make the Classic Guyanese Black Cake,, also know as Caribbean Rum Cake. Step by step instructions as well as 2 comprehensive videos.

Category: Cake Recipes, Icing RecipesShow Details

Origin of Black Cake – Guyana Times International – The

2 hours ago Guyanatimesinternational.com Show details

British Christmas pudding. According to Guyanese historian Sushima Naraine, who resides in Canada, black cake is the Caribbean version of the British dessert plum pudding, but with “some slight Caribbean-esque changes (hence the rum)”. Food and Cooking in Victorian England: A History stated: “Banned by the Puritans in the 1660s for its

Category: Cake Recipes, Dessert Recipes, Food Recipes, Christmas RecipesShow Details

Guyanese Black Cake Meal Planner Pro

8 hours ago Mealplannerpro.com Show details

Cover with ½ liter dark rum, ¼ liter cherry brandy, ¼ liter port wine. Keep an additional ¼ liter of rum and port wine for later. 1 lb / 454 grams unsalted butter, room temperature but not too warm. ¾ lb / 340 grams dark brown sugar. 12 fl oz / 360 ml molasses. 1½ tsp cinnamon. 1½ tsp ground nutmeg. ¼ tsp cardamom. ½ tsp ground ginger.

Total Time: 2 hrs 20 mins
Calories: 5531 per serving

Category: Recipe for HealthShow Details

Recipes Jehan Can Cook

2 hours ago Jehancancook.com Show details

Hopefully in the future you can put down a recipe for Black cake and the icing in here, I’d love to see how yours comes out. Hi will love to know how to make Guyana black eye an cheese cake .please help me. JehanP Author. December 18, 2011 / 11:36 am.

Category: Cake Recipes, Cheese Recipes, Icing RecipesShow Details

Guyanese “Cook Up” (Rice and Black Eyed Peas Cooked in

Just Now Villasentieri.com Show details

Consider this recipe a starting point. You can use more kinds or different meat, such as diced corned beef or pickled pork (essentially made the same was as corned beef but with pork). Typically, in Guyana, the meats and black-eyed peas would be cooked in the same pot, being added when appropriate to finish cooking at the same time.

Category: Beef Recipes, Meat Recipes, Peas Recipes, Pork RecipesShow Details

Recipe: Chinese Cakes : NPR

1 hours ago Npr.org Show details

Makes 4 cakes. For The Filling. 1/2 cup dried black beans, soaked overnight in 3 cups of cold water, or 1 cup canned black beans. 1 small star anise pod

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How To Make Chinese Black Bean Cake The Readers Bureau

5 hours ago Thereadersbureau.com Show details

Preparation. Boil black-eye peas until soft and sift through and fine sieve. Strain through a muslin to get all the black-eye flour. Fry the black-eye flour in four tablespoons oil adding four tablespoons sugar. Cook for about 20 minutes on slow heat until dry. Remove from heat and put to cool. First Dough: Mix flour, oil, and sugar together

Category: Peas RecipesShow Details

Guyanese Bakes – Ajee's House

8 hours ago Ajeeshouse.com Show details

Directions. Step 1 Mix flour and salt (and baking powder if not using self rising flour) in large mixing bowl. Step 2 Add butter and sugar. Step 3 Gradually add water, mixing to form a medium firm dough. Step 4 Knead dough until it forms a small smooth ball, 5 to 10 minutes. Step 5 On a floured surface, roll dough into a sausage shaped 1 1/2

Category: Baking Recipes, Sausage RecipesShow Details

Tastes Like Home Stabroek News

Just Now Stabroeknews.com Show details

A Chinese cake is a baked pastry filled with sweetened black-eyed peas, and it’s one of those things that I’ve always wanted to learn how to make. Guyanese friend of Chinese heritage

Category: Cake Recipes, Peas Recipes, Chinese RecipesShow Details

Calories in Guyanese Black Bean Cake Healthy Recipes

4 hours ago Recipes.sparkpeople.com Show details

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Guyanese Black Bean Cake. 114 calories of Flour, white, (0.25 cup) 31 calories of Canola Oil, (0.25 tbsp) 31 calories of Canola Oil, …

Calories: 235.3
Saturated Fat: 1.3 g
Polyunsaturated Fat: 2.2 g
Total Fat: 10.3 g

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Recipe For Guyanese Fruit Cake tfrecipes.com

7 hours ago Tfrecipes.com Show details

Guyanese Black Cake Recipe. Baked Goods 34,009 Views. Ingredients • 1 ½ mixed dried fruit • 2 oz. mixed peel • 4 oz. peanuts • ½ bottle wine or rum (or a mixture) plus a little extra • 8 oz. white or soft brown sugar • 8 oz. margarine • 6 eggs • 8 oz. flour • ¼ tsp …

Category: Cake Recipes, Egg RecipesShow Details

Chinese Black Bean Cake Visit Guyana Bean cakes, Food

9 hours ago Pinterest.com Show details

It consists of fried, spiced dough balls that are served with a chutney. The Taste of The Islands Pholourie mix is made with Unbleached flour,salt,turmeric powder,roasted cumin,garlic powder,paprika and yeast. Our Pholourie recipe make nice light fluffy pholouries and comes in an 8oz and 16oz resealable package.

Category: Recipe for HealthShow Details

Chinese Cake Guyanese Pastries – Dubai Burj Khalifas

1 hours ago Dubaiburjkhalifas.com Show details

Chinese Cake (guyanese Pastries) chinese cake is a pastry filled with sweetened black eye peas. check out my pastry dough recipe. hey everyone! chiney cake, as it's referred to in guyana, is a pastry that is stuffed with a sweet black eyed peas filling. i don't know the history of the name to make these delicious pastries, you will need: for the dough: 3 cups all purpose flour 1 2 cup cold

Category: Cake Recipes, Peas Recipes, Chinese RecipesShow Details

Rice Medley Recipe – Guyanese Style Food and Recipes

6 hours ago Guyanesefood.com Show details

Rice Medley is an easy recipe to prepare and is also one of Guyana’s traditional meals. This meal is prepared with a mixture of green sweet peppers, ripe tomatoes, celery, sausages, eggs and bacon. Melt the margarine in a large frying pan or skillet and saute celery until tender but not brown. Add rice, sausages, eggs, salt and black pepper

Category: Egg Recipes, Pepper Recipes, Rice Recipes, Sausage Recipes, Meals RecipesShow Details

Blackeyed peas cookup rice Alica's Pepperpot

1 hours ago Alicaspepperpot.com Show details

Every New Year's Eve my family would make a big pot of Guyanese-style black-eyed peas cook-up rice. Cook-up is a one-pot rice dish consisting of some type of meat, peas and rice and traditionally simmered in fresh coconut milk. The ingredients …

Category: Meat Recipes, Peas Recipes, Rice RecipesShow Details

Cheese Rolls Recipe Guyana Dining

9 hours ago Guyanadining.com Show details

Mix 1 tsp salt and 1/4 tsp curry powder into two cups all-purpose flour. Add 1 stick of salted butter and 1/2 cup Crisco vegetable shortening. With a pastry cutter, cut shortening and butter into flour until small pieces are formed throughout the dough.Add about 1/4 cup ice …

Category: Vegetable RecipesShow Details

tastes like home: Sometimes love means hard work

4 hours ago Tasteslikehome.org Show details

In the Guyanese-Chinese adaption, black-eye-bean paste was substituted for the much loved red-bean paste. My friend Bee over at Rasa Malaysia has some red-bean-paste recipes that you should check out. Chinese New Year will be celebrated on Thursday, February, 7, so I'd like to wish my fellow country people a happy new year and also to all of my friends celebrating the holidays, especially

Category: Chinese RecipesShow Details

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Frequently Asked Questions

How to make a black cake in Guyana?

1 FOR THE CAKE: Wash and dry fruit. Grind fruit and soak with 3/4 cup of rum. Store, covered, in glass jar to steep for 2 weeks or longer. 2 TO MAKE CARAMEL, heat 1 lb. of sugar in a heavy bottomed frying pan until melted; simmer until dark brown. 3 Cream butter and 1/2 lb (250 g) sugar well, add beaten eggs a little at a time;

How do you make caramel cake in Guyana?

FOR THE CAKE: Wash and dry fruit. Grind fruit and soak with 3/4 cup of rum. Store, covered, in glass jar to steep for 2 weeks or longer. TO MAKE CARAMEL, heat 1 lb. of sugar in a heavy bottomed frying pan until melted; simmer until dark brown.

How do you make cake dough in Guyanese?

Mix flour and salt (and baking powder if not using self rising flour)in large mixing bowl. Add butter and sugar. Gradually add water, mixing to form a medium firm dough. Need dough until it forms a small smooth ball, 5 to 10 minutes.

How do you make Chinese black bean cake?

Boil black-eye peas until soft and sift through and fine sieve. Strain through a muslin to get all the black-eye flour. Fry the black-eye flour in four tablespoons oil adding four tablespoons sugar. Cook for about 20 minutes on slow heat until dry. Remove from heat and put to cool.

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