Ground Beef And Vegetables Recipe

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10 Best Ground Beef Mixed Vegetable Recipes Yummly

8 hours ago Yummly.com Show details

flour, shredded cheddar cheese, butter, noodles, milk, mixed vegetables and 14 more. Easy Ground Beef Soup CDKitchen. tomato sauce, salt, ground beef, water, small onion, black pepper and 1 more. Ground Beef Red …

Category: hamburger and veggie recipesShow Details

29 easy and tasty mixed veggies with ground beef recipes

8 hours ago Cookpad.com Show details

frozen mixed veggies • ground beef • onion, diced • garlic, minced or diced fine • chopped tomatoes, I used a can of basil and oregano flavoured • water • tomato paste • beef stock cube or powder. 30 mins. 5 servings. HeatherMcCardle.

Category: Ground beef and potatoes recipesShow Details

10 Best Ground Beef Vegetable Casserole Recipes Yummly

2 hours ago Yummly.com Show details

Ground Beef Vegetable Casserole Recipes 1,328,025 Recipes. Last updated Jan 07, 2022. This search takes into account your taste preferences. 1,328,025 suggested recipes. Ground Beef Sweet Potato Curry KitchenAid. …

Category: 10 easy ground beef recipesShow Details

Ground Beef and Veggies Recipe: How to Make It

Just Now Tasteofhome.com Show details

Directions. In a skillet, cook beef over medium heat until no longer pink; drain. Stir in water, rice, onion, bouillon and mustard. Bring to a boil; reduce heat. Cover and simmer for 20 minutes. …

Rating: 4.5/5(2)
Servings: 6
Cuisine: North America, Mexican
Category: Dinner
1. In a skillet, cook beef over medium heat until no longer pink; drain.
2. Stir in water, rice, onion, bouillon and mustard.
3. Bring to a boil; reduce heat. Cover and simmer for 20 minutes. , Cut six cheese slices into small pieces; add t rice mixture with green pepper and tomato.
4. Cut remaining cheese slices diagonally into four triangles; arrange over top.

Category: Beef Recipes, Rice RecipesShow Details

Ground Beef and Vegetable Stew Recipe Allrecipes

2 hours ago Allrecipes.com Show details

Step 2. Add carrots and simmer for 35 minutes. Add potatoes and green beans; cook until tender, about 15 minutes. Step 3. Meanwhile, mix flour …

Rating: 5/5(13)
Total Time: 1 hr 30 mins
Category: Soups, Stews And Chili Recipes, Stews, Beef
Calories: 257 per serving
1. Heat a large skillet over medium-high heat. Cook and stir ground beef, onion, and garlic in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add 4 cups water and beef base; stir to combine. Add tomato sauce, Worcestershire sauce, pepper, celery salt, and marjoram; bring to a simmer.
2. Add carrots and simmer for 35 minutes. Add potatoes and green beans; cook until tender, about 15 minutes.
3. Meanwhile, mix flour and 2 tablespoons water together in a small bowl until no longer lumpy, adding more water if necessary. Stir into stew and simmer until thickened, 5 to 10 minutes.

Category: Potato RecipesShow Details

Ground Beef Dinner with Summer Vegetables The …

Just Now Theseasonedmom.com Show details

How to Season Ground Beef: For this recipe, you will season the ground beef before cooking it by adding salt and pepper to the skillet as it …

Rating: 5/5(7)
Total Time: 30 mins
Category: Dinner
Calories: 296 per serving
1. Heat oil in a large skillet over medium-high heat. Add the beef, onion, garlic, ½ teaspoon salt and ¼ teaspoon pepper. Cook until the beef is no longer pink (breaking up the meat as it cooks), about 5-7 minutes. Drain.
2. Reduce heat to low; stir in corn, zucchini, tomato, basil, thyme, butter and Worcestershire sauce. Cover and cook, stirring occasionally, for about 10 more minutes (or until the vegetables are tender). Season with additional salt and pepper, to taste.

Category: Beef Recipes, Pepper RecipesShow Details

30Minute Vegetable and Ground Beef Skillet The …

5 hours ago Theroastedroot.net Show details

Scoot the vegetables to one side of the cast iron skillet and add the ground beef. Flatten the beef against the skillet, creating a beef layer. Sprinkle …

Rating: 4.5/5(41)
Total Time: 30 mins
Category: Main Course
Calories: 284 per serving
1. Heat avocado oil in a large (12-inch) cast iron skillet to medium heat. Add the carrots, broccoli, and radishes and stir well. Cover and cook, stirring occasionally, until vegetables begin to soften, about 5 minutes.
2. Scoot the vegetables to one side of the cast iron skillet and add the ground beef. Flatten the beef against the skillet, creating a beef layer. Sprinkle with sea salt and ground ginger. Allow beef to brown 2 minutes, then flip to the other side and continue browning another 2 minutes. Break the beef up into chunks with a spatula and stir into the vegetables so that everything is combined.
3. Add the zucchini squash and yellow squash and cover. Cook, stirring occasionally, until beef is cooked through and vegetables have reached desired done-ness, about 5 minutes. Taste the vegetable and ground beef skillet for flavor and season to taste with sea salt.
4. Serve in bowls and enjoy!

Category: Beef Recipes, Vegetable RecipesShow Details

Ground Beef (Hamburger) Casserole With Vegetables …

2 hours ago Food.com Show details

Add garlic, Italian seasoning, chili powder and parsley and stir for 2 minutes. Add can of tomatoes, with juice, and stir. Remove from heat. In a very large, heavy, dutch oven, …

Servings: 8
Total Time: 2 hrs 15 mins
Category: One Dish Meal
Calories: 482 per serving
1. Brown meat in olive oil with onion.
2. Add garlic, Italian seasoning, chili powder and parsley and stir for 2 minutes. Add can of tomatoes, with juice, and stir. Remove from heat.
3. In a very large, heavy, dutch oven, pour in consomme. Place one layer of potatoes and then carrots. Salt & pepper them lightly.
4. Add a layer of prepared meat.

Category: Chili Recipes, Seasoning Recipes, Italian RecipesShow Details

Healthy Korean Ground Beef with Vegetables Slender …

Just Now Slenderkitchen.com Show details

2. Add the ground beef to the pan. Cook, breaking it up as you go, until it is cooked through. 3. Meanwhile mix together the soy sauce, brown …

Rating: 5/5(2)
Total Time: 20 mins
Category: Dinner
Calories: 296 per serving
1. Heat a pan over medium high heat. Add the Asian vegetables and water. Cover and cook 3-4 minutes until tender crisp. Be careful not to overcook the vegetables. If vegetables begin to stick or burn, add a touch more water. Remove and set aside.
2. Add the ground beef to the pan. Cook, breaking it up as you go, until it is cooked through.
3. Meanwhile mix together the soy sauce, brown sugar, sesame oil, chili paste, garlic, and ginger. Add to the cooked ground beef and bring to a simmer. Cook for 3-4 minutes.
4. Stir in the vegetables or serve them on the side, scooping some of the extra sauce on top.

Category: Beef RecipesShow Details

Very Veggie and Beef Chili Recipe Allrecipes

8 hours ago Allrecipes.com Show details

Break ground beef into small pieces into a large pot over medium heat; cook and stir until beginning to brown, 3 to 5 minutes. Add onion, green …

Rating: 4.6/5(31)
Total Time: 1 hr 10 mins
Servings: 8
Calories: 337 per serving
1. Break ground beef into small pieces into a large pot over medium heat; cook and stir until beginning to brown, 3 to 5 minutes. Add onion, green bell pepper, yellow bell pepper, and carrot to ground beef; cook and stir until the vegetables begin to soften, 5 to 7 minutes. Stir zucchini and yellow squash into the beef mixture; continue cooking until the beef is completely browned, 3 to 5 minutes more. Drain excess liquid from the pot and return to medium heat.
2. Stir crushed tomatoes, kidney beans, black beans, diced tomatoes, corn, and garlic into the beef mixture; bring to a boil. Season mixture with chili powder, brown sugar, paprika, oregano, cayenne pepper, cumin, salt, and black pepper.
3. Reduce heat to low, place a cover on the pot, and cook chili at a simmer for 30 minutes.

Category: Beef RecipesShow Details

StirFried Ground Beef and Vegetables Recipe

2 hours ago Kosher.com Show details

Stir-fry for three to five minutes until crisp. Remove vegetables and set aside. Place beef mixture into skillet and stir-fry for five to seven minutes until cooked. …

Rating: 5/5(1)
Category: Mains
Servings: 4

Category: Beef Recipes, Vegetable RecipesShow Details

LowFat Skillet Ground Beef and Vegetables Recipe

3 hours ago Thespruceeats.com Show details

This recipe is an exception, combining ground beef with plenty of vegetables to make this hearty supper dish. The trick is to use extra-lean ground beef—and only 8 ounces of it—and fill the skillet with healthy ingredients like celery, …

Rating: 4.2/5(28)
Total Time: 40 mins
Category: Dinner, Entree
Calories: 184 per serving

Category: Beef Recipes, Healthy Recipes, Vegetable RecipesShow Details

Quick Ground Beef and Vegetable Skillet Recipe

1 hours ago Recipetips.com Show details

READY IN. 30 mins. Heat oil in skillet. When hot, crumble in the ground beef. Salt and pepper lightly and cook without stirring until meat browns a bit. While meat …

Rating: 4.7/5(3)

Category: Beef Recipes, Meat Recipes, Pepper RecipesShow Details

Ground Beef and Potatoes {Easy Ground Beef Dinner

2 hours ago Wellplated.com Show details

Lean ground beef is a versatile protein. It’s healthy in moderation (beef is packed with protein, iron, zinc, and vitamin B12) and when used in recipes that incorporate other …

Rating: 4.6/5(58)
Total Time: 35 mins
Category: Dinner
Calories: 387 per serving
1. Heat the oil in a skillet large enough to hold all of the ingredients over high heat. Once the oil is hot and shiny, reduce the heat to medium, then add the potatoes. Cook, stirring often, until the potatoes are turning golden and becoming tender (they should still be too firm to eat), about 6 minutes.
2. Add the beef, onion, and bell pepper. Cook, breaking apart the meat.
3. Add the Worcestershire, mustard, smoked paprika, garlic powder, oregano, salt, pepper, and hot sauce (add 1 teaspoon if you prefer only subtle heat, more if you would like it spicier).
4. Continue cooking and breaking up the beef, until the potatoes and onions are tender and the meat is fully cooked through, about 6 to 8 minutes more.

Category: Beef Recipes, Healthy RecipesShow Details

Ground Beef And Frozen Vegetables Recipes (14) SuperCook

7 hours ago Supercook.com Show details

Supercook found 14 ground beef and frozen vegetables recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly!

Category: Beef Recipes, Vegetable RecipesShow Details

Tater Tot Casserole With Veggies Recipe Food.com

7 hours ago Food.com Show details

Preheat oven to 375°F Brown ground beef with onions until cooked. Drained thoroughly, then put in bottom of a 2 qt casserole dish. Mix …

Rating: 5/5(4)
Total Time: 1 hr
Category: One Dish Meal
Calories: 730 per serving

Category: Beef RecipesShow Details

Vegetable Beef Casserole Recipe: How to Make It

1 hours ago Tasteofhome.com Show details

Crumble half the uncooked beef over vegetables. Sprinkle with 1/2 teaspoon each thyme, salt and pepper. Repeat layers. Top with tomatoes. Cover and bake at …

Rating: 4.6/5(8)
Category: Dinner
Servings: 6
Total Time: 1 hr 35 mins
1. In a 3-qt. casserole, layer half the potatoes, carrots, celery, green beans and onion.
2. Crumble half the uncooked beef over vegetables.
3. Sprinkle with 1/2 teaspoon each thyme, salt and pepper.
4. Repeat layers. , Top with tomatoes. Cover and bake at 400° for 15 minutes.

Category: Beef Recipes, Pepper Recipes, Tea Recipes, Vegetable RecipesShow Details

Healthy Ground Beef Vegetable Skillet Recipe The

8 hours ago Theflavoursofkitchen.com Show details

Ground beef, vegetables and Mexican spices tossed in a skillet is a healthy ground beef recipe that is easy to throw together. Healthy Ground beef, vegetables loaded …

Rating: 5/5(10)
Category: Side Dish
Cuisine: Mexican
Calories: 210 per serving
1. Heat a heavy cast-iron skillet. Add minced beef to the skillet and cook, stirring occasionally until cooked through (5 minutes).
2. Add chopped onion, garlic and taco seasoning. Saute for a minute until the onion has softened.
3. Add chopped tomato. Continue to cook on low heat until beef is fully cooked and liquid slightly reduced (7 to 10 minutes).
4. Towards the end of cooking, add chopped peppers and zucchini. Mix well and cook for 2 minutes. Don't cook the veggies all the way through, it should still have a crunch to it.

Category: Beef Recipes, Healthy Recipes, Vegetable Recipes, Mexican RecipesShow Details

Pasta with Ground Beef and Vegetables recipe Eat Smarter USA

8 hours ago Eatsmarter.com Show details

The Pasta with Ground Beef and Vegetables recipe out of our category Onion! EatSmarter has over 80,000 healthy & delicious recipes

Cuisine: Arabic
Cholesterol: 58.5 mg
Servings: 4
Total Time: 45 mins

Category: Beef Recipes, Healthy Recipes, Pasta Recipes, Vegetable RecipesShow Details

Ground Beef With Veggies Recipe All information about

9 hours ago Therecipes.info Show details

10 Best Ground Beef Mixed Vegetable Recipes Yummly tip www.yummly.com. Ground Beef Sweet Potato Curry KitchenAid onions, salt, unsweetened coconut milk, tomatoes, ground beef and 8 more Mixed Vegetable Paratha Simple Indian Recipes amchoor, peas, potato, salt, oil, Garam Masala, cumin powder and 11 more Mixed Vegetable Kootu Cooking with Pree-US

Category: Beef Recipes, Peas Recipes, Potato Recipes, Vegetable RecipesShow Details

Garden Vegetable Beef Skillet Recipe Simply Stacie

6 hours ago Simplystacie.net Show details

Cook ground beef and onion in a skillet over medium heat until beef is no longer pink. Mix in vegetables, oregano and salt & pepper. Continue to cook over medium heat for about 10 minutes. Remove from heat and serve hot.

Rating: 4.5/5(15)
Total Time: 25 mins
Category: Main Dishes
Calories: 383 per serving

Category: Beef Recipes, Pepper Recipes, Vegetable RecipesShow Details

20Minute Vegetable Beef and Rice Skillet My Food and

7 hours ago Myfoodandfamily.com Show details

1. Brown meat with onions in large skillet; drain. 2. Add tomatoes, broth and frozen vegetables; stir. Bring to boil, stirring occasionally. 3. Stir in rice and cheese; cover. Remove from heat. Let …

Rating: 3.8/5(78)
Category: Home
Servings: 5
Total Time: 20 mins
1. Brown meat with onions in large skillet; drain.
2. Add tomatoes, broth and frozen vegetables; stir. Bring to boil, stirring occasionally.
3. Stir in rice and cheese; cover. Remove from heat. Let stand 5 min.

Category: Cheese Recipes, Meat Recipes, Rice Recipes, Vegetable RecipesShow Details

Recipe: Ground Beef and Vegetable Homemade Dog Food – Top

8 hours ago Topdogtips.com Show details

Brown the ground beef in a large skillet over medium heat. Add the cooked rice, green beans, sweet potato, celery and carrots to the …

Category: Beef Recipes, Potato Recipes, Rice RecipesShow Details

Ground Beef and Vegetable Casserole Recipe Cooks.com

8 hours ago Cooks.com Show details

1 lb. ground beef, cooked and drained 1 can Veg-all (vegetable) mix drained 1 can tomato soup 1/4 c. chopped onions Salt and pepper to taste

Category: Beef Recipes, Pepper Recipes, Soup Recipes, Vegetable RecipesShow Details

Beef and Rice with Veggies RecipeTin Eats

8 hours ago Recipetineats.com Show details

Cook for 1 minute. Turn heat down to medium. Add rice and beef broth, mix well. Add frozen veggies and bay leaf, then stir. Place lid on, lower …

Rating: 4.9/5(68)
Total Time: 25 mins
Category: Main, Side
Calories: 418 per serving
1. Heat oil in large pot over high heat. Add onion, capsicum and garlic. Cook for 1 minute.
2. Add beef, cook until brown, breaking it up as you go.
3. Add tomato paste, salt, pepper, onion powder, oregano, cumin and cayenne pepper. Cook for 1 minute.
4. Turn heat down to medium. Add rice and beef broth, mix well. Add frozen veggies and bay leaf, then stir.

Category: Beef Recipes, Egg Recipes, Rice RecipesShow Details

Ground Beef Mixed Vegetables Pasta Recipes Deporecipe.co

5 hours ago Deporecipe.co Show details

Ground Beef Mixed Vegetables Pasta Recipes. Skillet cheesy beef and veggie macaroni love to be in the kitchen keema macaroni minced meat pasta stani recipes skillet cheesy beef and veggie macaroni love to be in the kitchen cheesy ground beef pasta the seasoned mom

Category: Beef Recipes, Egg Recipes, Meat Recipes, Pasta Recipes, Vegetable RecipesShow Details

Cottage Pie The Seasoned Mom

3 hours ago Theseasonedmom.com Show details

A ground beef and vegetable filling is coated in flavorful gravy and topped with mashed potatoes, making this Cottage Pie a nourishing, cozy and easy dinner. The simple …

Rating: 4.7/5(3)
Total Time: 1 hr 10 mins
Category: Dinner
Calories: 416 per serving
1. Preheat the oven 300°F. Spray a 2-quart dish (about 8- or 9-inch square baking dish) with cooking spray and set aside.
2. Melt the butter in a large skillet over medium-high heat. Add the onion and cook for about 5 minutes, until soft and translucent. Add the garlic and cook for 1 more minute.
3. Add the ground beef, rosemary, thyme, salt and pepper; cook over medium heat until meat is no longer pink. Drain off fat. Stir in tomato paste, beef broth, carrots and peas. Cook and stir over low heat, just until everything is combined.
4. Transfer meat mixture to prepared baking dish. Spread the mashed potatoes on top.

Category: Beef Recipes, Dinner Recipes, Easy Dinner Recipes, Potato Recipes, Vegetable RecipesShow Details

Ground Beef And Pasta Dishes Recipes

4 hours ago Get-recipes.info Show details

This recipe is rich with ricotta cheese, ground beef and Italian sausage, and topped with tons of cheese. Taco Macaroni and Cheese. This delicious mac and cheese was inspired by a couple of guilty pleasure boxed dinners, but it’s made from scratch and tastes a lot better.

Category: Beef Recipes, Cheese Recipes, Dinner Recipes, Sausage Recipes, Italian RecipesShow Details

Stir Fried Ground Beef and Vegetables Recipe Cooks.com

Just Now Cooks.com Show details

Mix ground beef with cornstarch, garlic, soy sauce and paprika. Allow to stand 15 minutes. Meanwhile, prepare vegetables. Over medium heat, allow skillet to become very hot. Add oil. Place into skillet, pepper, celery, mushrooms, carrots, scallions, and salt. Stir and turn for 3 minutes or until cooked but crisp. Remove from skillet and set aside.

Rating: 4/5(2)

Category: Beef Recipes, Pepper Recipes, Vegetable RecipesShow Details

Beef Pasta With Ground Beef, Vegetables & farfalle Pasta

6 hours ago Theseamanmom.com Show details

Cook the beef. Heat the oil in a large skillet and add onion. Saute until slightly soft, about 1 minute, then add ground beef. Stir often, breaking the meat into small bits and cook until the …

Estimated Reading Time: 4 mins
1. Cook the pasta as instructed on the package.
2. Cook the beef.
3. Heat the oil in a large skillet and add onion.
4. Saute until slightly soft, about 1 minute, then add ground beef.

Category: Beef Recipes, Meat RecipesShow Details

Ground Beef & Vegetable Stew

5 hours ago Laurasleanbeef.com Show details

Preparation. 1. Heat a large skillet over medium-high heat. Cook and stir ground beef, onion, and garlic in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add 4 cups water and beef base; stir to combine. Add sugar-free ketchup, Worcestershire sauce, pepper, celery salt, and marjoram; bring to a simmer.

Cuisine: American/Classic
Total Time: 26 mins
Category: Dinner, Kid-Friendly, Lunch, One Dish Meal
Calories: 49 per serving

Category: Beef Recipes, Pepper RecipesShow Details

Filipino Picadillo A Family Feast Delicious Recipes

8 hours ago Afamilyfeast.com Show details

Add the ground beef and ground pork and sauté for about eight minutes or until browned. Make a hole in the center and add tomato paste and stir that for one minute. Add the …

Rating: 5/5(3)
Calories: 998 per serving
Category: Entree
1. Begin cooking rice by adding twice as much water as rice to a pan or rice pot. Cook rice while preparing the dish.
2. In a large skillet or sauté pan, over medium to medium high heat, place 2 tablespoons of olive oil and once shimmering, add potato and carrots.
3. Fry this for 15 minutes, stirring occasionally. They should start to brown and be just shy of tender. Remove these to a bowl with a slotted spoon but leave oil in pan.
4. Add remaining tablespoon of oil and onion and sauté for three minutes.

Category: Beef Recipes, Pork RecipesShow Details

Instant Pot Ground Beef and Vegetable Stew Recipe

5 hours ago Sixsistersstuff.com Show details

This recipe for Instant Pot Ground Beef and Vegetable Stew is so warm and filling – perfect for a chilly day! We love to serve this with our Homemade French Bread for a …

Cuisine: American
Category: Main Course
Servings: 6
Total Time: 53 mins
1. Press SAUTE button. Once heated up, add in ground beef, onion, and celery. Cook until beef is no longer pink and onion is translucent. Season with salt and pepper as desired.
2. Press CANCEL button so that it stops cooking the beef.
3. Add in the potatoes and carrots sprinkle the onion soup mix on top.
4. Pour the beef broth, tomato sauce, and diced tomatoes on top of the potatoes and carrots. Gently mix together.

Category: Beef Recipes, Bread Recipes, Stew Recipes, Vegetable RecipesShow Details

Amish Beef Barley Soup Recipe: A Hearty Soup Recipe From

Just Now 30seconds.com Show details

2 days ago · Full of tender beef and vegetables, this easy Amish beef and barley soup recipe is a hearty and delicious stick-to-your-ribs meal. Serve with fresh bread and butter. If you love Amish recipes, this one just might become a favorite. Cuisine: American Prep Time: 10 minutes Cook Time: 1 hour and 45

Category: Barley Recipes, Beef Recipes, Bread Recipes, Ribs Recipes, Soup Recipes, Vegetable Recipes, America RecipesShow Details

Ground Beef Ramen Easy, delicious family friendly recipes

Just Now Foodlovinfamily.com Show details

In same skillet, saute broccoli and pepper for 3-4 minutes or until starts to soften. In small bowl bowl, stir together soy sauce, brown sugar, vinegar, garlic and sesame oil. Once …

Rating: 5/5(6)
Calories: 320 per serving
Category: Main Course
1. Cook and brown meat in large skillet over medium heat. Once cooked through, drain off excess grease and set meat aside.
2. While beef is cooking, cook ramen noodles according to package. Do NOT add spice packet. Drain noodles and set aside.
3. In same skillet, saute broccoli and pepper for 3-4 minutes or until starts to soften.
4. In small bowl bowl, stir together soy sauce, brown sugar, vinegar, garlic and sesame oil.

Category: Pepper RecipesShow Details

Ground Beef Stir Fry Recipe (VIDEO) Valentina's Corner

Just Now Valentinascorner.com Show details

Pre-cut all vegetables for the ground beef stir fry. Cut the peppers and carrots into thin strands. Slice the mushrooms. Finely cut the green onion. Combine all of the …

Rating: 5/5(4)
Total Time: 30 mins
Category: Dinner
Calories: 446 per serving
1. Pre-cut all vegetables for the ground beef stir fry. Cut the peppers and carrots into thin strands. Slice the mushrooms. Finely cut the green onion.
2. Combine all of the ingredients for the sauce, set aside.
3. Heat 1 Tbsp oil in a large skillet. Cook ground beef in the skillet, breaking up the meat as it's cooked. Remove meat from skillet, set aside and cover.
4. Using the same skillet, add the mushrooms, carrots and peppers with additional 2 Tbsp oil. Cook until vegetables are tender.

Category: Beef Recipes, Pepper Recipes, Stir Fry Recipes, Vegetable RecipesShow Details

Instant Pot Ground Beef with Rice and Vegetables Kiss

9 hours ago Kissglutengoodbye.com Show details

Turn the Instant Pot to saute and add the vegetable oil. When heated add the onions, mushrooms and lean ground beef. Scrape the bottom of the pot as you stir to prevent …

Reviews: 8
Calories: 647 per serving
Category: Instant Pot
1. Turn the Instant Pot to saute and add the vegetable oil.
2. When heated add the onions, mushrooms and lean ground beef.
3. Scrape the bottom of the pot as you stir to prevent a burn message later. Saute for about 3 minutes. The beef will still have a lot of pink remaining.
4. Add 2 1/2 cups water and deglaze the pot.

Category: Beef Recipes, Vegetable RecipesShow Details

Tater Tot Casserole with Mixed Vegetables Recipe

3 hours ago Recipetips.com Show details

In a large bowl combine ground beef, onions, soups, vegetables, and half of the bag of tater tots. Place the mixture in a prepared baking dish and cover with the other half bag of tater tots. Bake 1-1/2 hours. Time Saving Tip: Using frozen vegetables that are packaged in microwavable bags will reduce the cooking time.

Rating: 4/5(2)

Category: Baking Recipes, Beef Recipes, Soup Recipes, Soups Recipes, Vegetable RecipesShow Details

Beef & Vegetable Fried Rice Beef It's What's For Dinner

2 hours ago Beefitswhatsfordinner.com Show details

Heat 2 tablespoons water in same skillet over medium-high heat until hot. Add bell pepper and pea pods; cook 3 minutes or until pepper is crisp-tender, stirring occasionally. Stir in rice, soy …

Cuisine: Asian/Indian
Category: Entrée
Servings: 4
Total Time: 35 mins
1. Heat large nonstick skillet over medium heat until hot. Add Ground Beef, garlic and ginger; cook 8 to 10 minutes, breaking into 3/4-inch crumbles and stirring occasionally. Remove from skillet with slotted spoon; pour off drippings, as necessary.
2. Heat 2 tablespoons water in same skillet over medium-high heat until hot. Add bell pepper and pea pods; cook 3 minutes or until pepper is crisp-tender, stirring occasionally. Stir in rice, soy sauce and sesame oil.
3. Return beef to skillet; heat through. Stir in onions.

Category: Pepper Recipes, Rice RecipesShow Details

Ground Beef Vegetable Soup Great Grub, Delicious Treats

8 hours ago Greatgrubdelicioustreats.com Show details

This hearty and delicious ground beef vegetable soup recipe is deliciously seasoned and so flavorful, loaded with lean ground beef, diced red potatoes, mixed vegetables, all in a delicious broth and super easy to make. The perfect comfort food recipe when the weather calls for something hearty and warm.

Cuisine: American
Total Time: 1 hr
Category: Soup
Calories: 445 per serving

Category: Beef Recipes, Comfort Food Recipes, Food Recipes, Potato Recipes, Soup Recipes, Vegetable RecipesShow Details

Beef and Vegetable StirFry for Two Recipe Pillsbury.com

6 hours ago Pillsbury.com Show details

Steps. 1. Cook rice in 1 cup water as directed on package. 2. Meanwhile, in medium nonstick skillet, cook ground beef and onion over …

Rating: 4.5/5(45)
Category: Entree
Cuisine: Asian
Total Time: 15 mins
1. Cook rice in 1 cup water as directed on package.
2. Meanwhile, in medium nonstick skillet, cook ground beef and onion over medium heat until beef is thoroughly cooked, stirring frequently. Drain.
3. Add all remaining ingredients; cover and cook 4 to 6 minutes or until vegetables are crisp-tender, stirring occasionally. Serve vegetable mixture over rice.

Category: Beef Recipes, Rice RecipesShow Details

Best Homemade Dry Dog Food Recipe with Ground Beef and

7 hours ago Topdogtips.com Show details

In a small mixing bowl beat together the eggs, vegetable oil, Worcestershire sauce and broth. Slowly add this wet mixture to the dry ingredients. Add the cooked ground beef and vegetables, and

1. Author: Samantha Randall
Estimated Reading Time: 4 mins

Category: Beef Recipes, Egg Recipes, Vegetable RecipesShow Details

Ground Beef Vegetable Soup Casserole Crissy

5 hours ago Casserolecrissy.com Show details

This warm and comforting ground beef vegetable soup is a staple-recipe in my home. We always have a pound or two of ground beef in the freezer, and being able to utilize …

Rating: 4.4/5(93)
Category: Dinner
Servings: 8
Total Time: 50 mins
1. In a 5 to 6 quart dutch oven over medium heat, add the olive oil, ground beef, onion, and the garlic. Cook and crumble beef until no pink remains. Add the carrots, celery and continue to sauté for about 6 to 8 minutes or until the carrots begin to soften, stirring occasionally. Stir in the Italian seasoning bay leaf and cook for another minute or two.
2. Add the potatoes, pour in the broth, diced tomatoes with the juice, tomato soup, tomato paste, Worcestershire sauce, green beans and corn.
3. Stir, bring to a boil, reduce heat and simmer covered for 35 to 40 minutes or until the vegetables are tender.

Category: Beef Recipes, Soup Recipes, Vegetable RecipesShow Details

Ground Beef Bulgogi Bowls Slender Kitchen

9 hours ago Slenderkitchen.com Show details

Prep the vegetables. 2. Stir together the soy sauce, brown sugar, sesame oil, ginger, garlic, red pepper flakes, and green onions. 3. Heat a skillet …

Rating: 4.5/5(2)
Total Time: 20 mins
Category: Dinner, Lunch
Calories: 408 per serving
1. Cook the brown rice according to package directions. Prep the vegetables
2. Stir together the soy sauce, brown sugar, sesame oil, ginger, garlic, red pepper flakes, and green onions.
3. Heat a skillet over medium high heat. Add the beef and brown for 4-6 minutes, breaking up as you go. Add the soy sauce mixture and simmer for 3-4 minutes. Serve over rice with vegetables.

Category: Pepper Recipes, Vegetable RecipesShow Details

Instant Pot Ground Beef & Vegetable Soup – Aunt Bee's Recipes

9 hours ago Auntbeesrecipes.com Show details

Instructions. Turn instant pot to saute on high. Once hot, brown ground beef and onions, and spoon off excess grease. Add garlic and continue cooking for a minute, while stirring. Add the tomatoes, tomato juice, potatoes, beans, corn, and …

Estimated Reading Time: 2 mins

Category: Beef Recipes, Potato RecipesShow Details

Basil Coconut Ground Beef Skillet with Vegetables and Rice

Just Now Theroastedroot.net Show details

Ground Beef Skillet with vegetables, rice stewed with a coconut milk basil sauce is a quick and easy one-pot meal! This skillet is super flavorful, healthful, and filling. An easy …

Rating: 4.5/5(12)
Total Time: 50 mins
Category: Main Course
Calories: 430 per serving
1. Begin by soaking the rice. I like to leave it soaking for 1 hour. After it has sufficiently soaked, drain the water from the rice and set aside until ready to use.
2. Add all ingredients for the basil coconut sauce to a blender and blend well to combine. Set aside until ready to use.
3. Heat the avocado oil in a large deep skillet over medium. Add the ground beef and sear for 2 minutes. Flip to the other side and sear another 2 minutes. Using a spatula, break up the beef into smaller chunks.
4. Add the rice, chopped carrots, coconut basil sauce and broth. Cover the skillet and bring to a full boil. Reduce the heat to a simmer, cover, and continue cooking 10 minutes.

Category: Beef Recipes, Rice Recipes, Stew Recipes, Vegetable RecipesShow Details

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Frequently Asked Questions

How do you make homemade ground beef?

Instructions Heat the pan and coat with oil. Heat the oil in a large skillet over medium-high heat. Add the meat to the hot pan and break into large pieces. Add the meat to the center of the hot pan. Break meat into smaller pieces, season, and brown. Break the ground beef into smaller and smaller pieces with your spatula. Finish browning.

What are the best recipes to make with ground beef?

Instructions Combine ground beef, garlic salt and pepper. Divide meat into 6 even portions and form into steaks In a large skillet, cook patties over medium heat 6 minutes per side. Remove patties, add onions and cook 6 minutes. Add garlic and cook 1 minute. Add flour and cook 2 minutes. Gradually add Worcestershire and broth; stir until smooth.

What are the ingredients in ground beef?

The ground beef in this spicy sauce is mixed with garlic, crushed red peppers, and anchovies, for a salty, deep accompaniment to broad pappardelle noodles.

What is a quick ground beef recipe?

Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium-high heat, saute the ground beef for 5 minutes, or until browned. Drain excess fat and set aside. In a medium bowl, combine the cream cheese, soup, ketchup and milk. Mix well and stir in the ground beef. Pour into a 9x13-inch baking dish.

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