Grilled Yellowfin Tuna Recipe

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Listing Results Grilled Yellowfin Tuna Recipe

Grilled Yellowfin Tuna with Marinade Recipe Allrecipes

8 hours ago Allrecipes.com Show details

Step 1. Prick tuna steaks all over with a fork and place in shallow glass dish. Advertisement. Step 2. Whisk oil, soy sauce, lemon juice, Dijon mustard, lemon peel, and garlic together in a bowl; pour over the tuna steaks. Cover dish …

Rating: 4.6/5(92)
Total Time: 1 hr 30 mins
Category: Seafood, Fish, Tuna
Calories: 448 per serving

Category: Grilled yellowtail tuna recipesShow Details

Grilled Yellowfin Tuna with Lemon and Garlic Recipe

8 hours ago Myrecipes.com Show details

Step 1. Arrange fish in a shallow, non-reactive dish. Advertisement. Step 2. Whisk together marinade ingredients in a small bowl, reserving the zest; pour over steaks. Step 3. …

Servings: 4
Total Time: 1 hr 55 mins
1. Arrange fish in a shallow, non-reactive dish.
2. Whisk together marinade ingredients in a small bowl, reserving the zest; pour over steaks.
3. Cover and refrigerate for 1 to 1 1/2 hours, turning frequently.
4. Place fish on a well-greased grill or grilling basket and grill over medium coals for about 3 to 4 minutes, basting frequently with marinade.

Category: yellowtail tuna recipesShow Details

Best Grilled Yellowfin Tuna Recipes

4 hours ago Tfrecipes.com Show details

Whisk oil, soy sauce, lemon juice, Dijon mustard, lemon peel, and garlic together in a bowl; pour over the tuna steaks. Cover dish with plastic wrap and refrigerate 1 to 3 hours. Preheat grill for medium heat and lightly oil the grate. Remove tuna from the marinade. Shake excess moisture from the steaks.

Category: Yellowfin tuna recipe ovenShow Details

Grilled Ahi Steaks (Yellow Fin Tuna) Recipe Cooks.com

7 hours ago Cooks.com Show details

In addition to the use of ahi for sashimi, many enjoy grilling or poaching the loin or fillets of ahi. Usually, 50 percent of a medium sized fish will yield fillet cuts. Bigeye tuna as a source of ahi is generally preferable if the tuna must be shipped. It has a slightly longer shelf life than yellowfin tuna.

Rating: 4.7/5(60)

Category: Fish Recipes, Grilling RecipesShow Details

Grilled yellowfin tuna with marinade recipe

8 hours ago Crecipe.com Show details

Grilled yellowfin tuna with marinade recipe. Learn how to cook great Grilled yellowfin tuna with marinade . Crecipe.com deliver fine selection of quality Grilled yellowfin tuna with marinade recipes equipped with ratings, reviews and mixing tips. Get one of our Grilled yellowfin tuna with marinade recipe and prepare delicious and healthy treat

Category: Healthy RecipesShow Details

10 Best Yellowfin Tuna Steak Recipes Yummly

1 hours ago Yummly.com Show details

Ahi Tuna Bruschetta 4 Hour Body Girl. Roma tomatoes, salt, pepper, basil, red wine vinegar, olive oil and 2 more. Tuna Sashimi with Matsuhisa Dressing Burp! Appetit. yellowfin tuna steak, water, Japanese soy sauce, …

Category: Pepper Recipes, Steak Recipes, Tea RecipesShow Details

Grilled Mediterranean Ahi Tuna Recipe SparkRecipes

3 hours ago Recipes.sparkpeople.com Show details

Ahi Tuna (Yellowfin) Steaks Grilled with a Mediterranean Flair. Yellowfin Tuna or Ahi Tuna is usually served either Raw, as in sushi or Seared. or Grilled. When I …

Rating: 4.6/5(111)
Calories: 229 per serving
Servings: 4

Category: Steak Recipes, Tea RecipesShow Details

Garlic Herbed Grilled Tuna Steaks Recipe: How to Make It

Just Now Tasteofhome.com Show details

Refrigerate for up to 30 minutes, turning occasionally. Remove tuna from bag; sprinkle with salt and pepper. Drain and discard marinade. Moisten a …

Rating: 5/5(6)
Total Time: 20 mins
Category: Dinner
Calories: 218 per serving
1. In a large resealable plastic bag, combine the lemon juice, oil, garlic and thyme.
2. Add the tuna; seal bag and turn to coat.
3. Refrigerate for up to 30 minutes, turning occasionally., Remove tuna from bag; sprinkle with salt and pepper.
4. Drain and discard marinade. Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. , Grill tuna, covered, over medium-hot heat or broil 4 in. from the heat for 3-4 minutes on each side for medium-rare or until slightly pink in the center.

Category: Pepper RecipesShow Details

Grilled Teriyaki Tuna Recipe Allrecipes

2 hours ago Allrecipes.com Show details

Instructions Checklist. Step 1. In a large resealable plastic bag, combine the teriyaki sauce, oil, garlic, and pepper. Place the tuna fillets in the …

Rating: 5/5(140)
Total Time: 45 mins
Category: Seafood, Fish, Tuna
Calories: 551 per serving
1. In a large resealable plastic bag, combine the teriyaki sauce, oil, garlic, and pepper. Place the tuna fillets in the bag. Seal the bag with as little air in it as possible. Give the mix a good shake, to ensure the tuna fillets are well coated. Marinate for 30 minutes in the refrigerator.
2. Meanwhile, preheat an outdoor grill for high heat, and lightly oil grate.
3. Remove tuna from marinade, and place on grill. For rare tuna, grill for 3 to 5 minutes on each side. For medium, grill 5 to 8 minutes per side. For well done, grill for 8 to 10 minutes per side.

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Cajunstyle Grilled Yellowfin Tuna RealCajunRecipes.com

5 hours ago Realcajunrecipes.com Show details

Step 1. Coat skillet or pan with olive oil. Place each of the raw steaks in the oil and then remove, just to coat the fish with oil. Set aside. Step 2. In a small mixing bowl, combine …

Rating: 5/5(2)
Estimated Reading Time: 1 min
Category: Main Dishes
1. Coat skillet or pan with olive oil. Place each of the raw steaks in the oil and then remove, just to coat the fish with oil. Set aside.
2. In a small mixing bowl, combine all the dry ingredients (cayenne, black pepper, parsley, thyme, and salt) and mix together. Rub the tuna steaks with this dry mixture. Be sure to get the mixture on all parts of the steak.
3. Heat the oil in the skillet over a medium to medium high heat. Place the steaks in the oil and cook for 3-5 minutes on each side. Ideally, yellowfin tuna should be eaten when cooked rare to medium rare, but can be enjoyed when cooked thoroughly. The dry mixture will make somewhat of a crust on the outside of the fish.
4. When both sides are cooked to your preference, remove the fish from the pan and top with lemon juice. Recommended Sides - This dish would go well atop or along with any salad. I would also suggest a light pasta or rice side to accompany this dish.

Category: Fish Recipes, Steak Recipes, Tea RecipesShow Details

Real Good Fish Recipe Grilled Mediteranean Yellowfin

5 hours ago Realgoodfish.com Show details

2) Pat tuna steaks with paper towels to remove excess moisture then place in a shallow dish. 3) Mix all spices with oil and lemon juice in a small bowl with a fork or wisk. Allow to rest for 5-10 minutes to blend together. 4) Brush mixture on both …

Category: Lemon Recipes, Steak Recipes, Tea RecipesShow Details

Grilled Ahi Tuna Steaks Recipe MyRecipes

6 hours ago Myrecipes.com Show details

Prepare grill. Step 3. Remove fish from marinade, discarding marinade. Step 4. Place fish on grill rack coated with cooking spray; grill 3 minutes on each side or until fish is …

Rating: 5/5(1)
Total Time: 43 mins
Servings: 4
Calories: 208 per serving
1. Combine first 6 ingredients in a small bowl. Reserve 1/4 cup mixture. Place remaining mixture in a large heavy-duty zip-top plastic bag; add fish. Seal and marinate in refrigerator at least 30 minutes, turning once.
2. Prepare grill.
3. Remove fish from marinade, discarding marinade.
4. Place fish on grill rack coated with cooking spray; grill 3 minutes on each side or until fish is medium-rare or desired degree of doneness. Transfer fish to serving plates; spoon reserved soy sauce mixture over fish and top with cilantro.

Category: Fish RecipesShow Details

Grilled Yellowfin Tuna Steak Recipes All information

4 hours ago Therecipes.info Show details

Users searching grilled yellowfin tuna steak recipes will probably have many other questions related to it. Currently, there are 20 results released and the latest one is updated on 25 Oct 2021. The above search results can partly answer users' queries, however, there will be many other problems that users are interested in.

Category: Steak Recipes, Tea RecipesShow Details

Yellowfin Tuna with Grilled Pineapple Salsa Martha Stewart

7 hours ago Marthastewart.com Show details

Step 1. Preheat a grill or grill pan to medium-high. Advertisement. Step 2. Brush both sides of the pineapple slices with 1 tablespoon of the olive oil. Place the pineapple on the

Rating: 5/5(34)
Category: Seafood Recipes
1. Preheat a grill or grill pan to medium-high.
2. Brush both sides of the pineapple slices with 1 tablespoon of the olive oil. Place the pineapple on the grill and cook, rotating the slices occasionally, until slightly softened and nicely marked by the grill, 2 to 3 minutes per side. Remove from the grill and allow to cool to room temperature.
3. Dice the pineapple slices (discard the tough core portions), and place the dice in a medium nonreactive bowl. Add the red onion, bell pepper, rice vinegar, jalapenos, lime juice, cilantro, and minced garlic.Drizzle with 3 tablespoons of the remaining olive oil, and stir well to combine. Season with 1/2 teaspoon of the salt, and set the salsa aside.
4. Season the tuna steaks with the remaining 1 teaspoon salt and the Original Essence, and brush with the remaining 2 tablespoons olive oil. Place the steaks on the grill, rotating them 45 degrees after 2 minutes. Cook for 2 minutes longer. Turn to the other side, grilling the steaks for an additional 2 minutes, or until medium-rare. Remove the tuna from the heat and let it rest briefly before serving it with the Grilled Pineapple Salsa. Garnish with cilantro sprigs.

Category: Pineapple RecipesShow Details

Grilled Yellowfin Tuna with OvenRoasted Peppers Recipe

9 hours ago Foodnetwork.com Show details

Directions. Preheat grill to high heat. Rub olive oil over each steak and season with salt and pepper. Transfer steaks to grill and cook for 2 to 3 minutes per side for rare. …

Rating: 5/5(3)
Author: Edison Mays Jr.
Cuisine: American
Category: Main-Dish
1. Preheat grill to high heat.
2. Rub olive oil over each steak and season with salt and pepper. Transfer steaks to grill and cook for 2 to 3 minutes per side for rare. Place in the refrigerator to make the slicing easier.
3. Serve with Oven-Roasted Peppers.
4. Over a gas flame, or under the broiler, roast peppers until the skin blisters and turns black, turning with tongs so they get evenly charred. Place the peppers in a bowl and cover with plastic for 15 to 20 minutes. Uncover, peel off the blackened skin, remove the core, and discard the seeds and ribs. Cut the peppers into thin strips and place in a clean bowl. Add the fresh herbs, shallots, garlic, olive oil, and balsamic vinegar and toss to combine.

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Grilled Tuna Steaks Recipe Ina Garten Food Network

1 hours ago Foodnetwork.com Show details

Directions. To grill the tuna, get a charcoal or stove-top cast-iron grill very hot. Brush the fish with olive oil, and sprinkle with salt and pepper. Grill …

Rating: 5/5(40)
Author: Ina Garten
Servings: 4
Difficulty: Easy

Category: Fish Recipes, Pepper RecipesShow Details

BestEver Grilled Tuna Steak – A Couple Cooks

2 hours ago Acouplecooks.com Show details

This recipe makes perfectly seared grilled tuna steak. In this recipe, you’ll use the grill to make seared tuna using ahi tuna steaks.Here are a few tips for understanding this …

Rating: 4.5/5(2)
Total Time: 55 mins
Category: Main Dish
Calories: 93 per serving
1. Preheat a grill to as hot as it gets (500 to 700 degrees Fahrenheit).
2. Pat the tuna dry. Sprinkle it liberally with kosher salt and fresh ground black pepper on both sides.
3. Add the steak to the grill and cook 30 to 60 seconds per side, until lightly browned on the outside but still raw on the inside (115 degrees Fahrenheit if you measure with a food thermometer). If you’d like to sear the short sides, turn the tuna with tongs and sear each side for a few seconds.
4. To serve, slice the tuna against the grain into 1/2 inch slices. Serve immediately.

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Honey Lime Glazed Grilled Ahi Tuna Recipe

1 hours ago Thespruceeats.com Show details

Gather the ingredients. In a bowl, whisk together lime juice, olive oil, rice vinegar, garlic, and ginger. Lay tuna fillets on a plate, season with salt and freshly ground black pepper to taste, and spoon over half of the glaze, turning to coat evenly. Let tuna fillets marinate for 30 minutes in the refrigerator.

Rating: 4.4/5(50)
Total Time: 40 mins
Category: Entree, Dinner, Lunch
Calories: 425 per serving

Category: Pepper Recipes, Rice RecipesShow Details

Grilled Yellowfin Tuna YouTube

3 hours ago Youtube.com Show details

Dean from Bondi Rescue prepares this super-fast, healthy seafood recipe.INGREDIENTS 4 x 8-ounce fresh MSC certified tuna steaksZest from 1 lemon2 tablespoon

Category: Food Recipes, Healthy Recipes, Lemon Recipes, Seafood Recipes, Steak Recipes, Tea RecipesShow Details

Grilled Yellowfin Tuna with Fresh Lemon and Garlic

6 hours ago Thescramble.com Show details

Preheat the grill to medium-high heat (alternatively cook it in a cast iron skillet). Put the tuna over direct heat and cook it for 2 - 3 minutes, then flip it, spoon a little of the marinade on top, and cook it for 2 – 3 more minutes. Remove the tuna from the grill (or the pan), let it sit for 3 – 5 minutes, and then slice and serve it

Servings: 4
Total Time: 30 mins

Category: Recipe for HealthShow Details

The Secret to Grilling Tuna

9 hours ago Thespruceeats.com Show details

To help combat dryness, you can also marinate the tuna. Anything with a lot of acid will tend to cook the fish before it hits the grill, so the marinade should be pretty mild. Use some high-quality olive oil, herbs, spice, and a small amount of lemon juice or flavored vinegar and marinate for just a few minutes while you heat up the grill. 1:35.

Category: Fish Recipes, Lemon RecipesShow Details

Grilled Tuna Recipe: How to Make It Taste of Home

9 hours ago Tasteofhome.com Show details

Seal bag and turn to coat; refrigerate for up to 1 hour. Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill tuna, …

Servings: 4
Estimated Reading Time: 50 secs
Category: Dinner
Total Time: 15 mins
1. In a small bowl, combine the first eight ingredients.
2. Remove 1/3 cup to a small bowl for basting; cover and refrigerate.
3. Pour remaining marinade into a large resealable plastic bag; add tuna.
4. Seal bag and turn to coat; refrigerate for up to 1 hour., Drain and discard marinade.

Category: Recipe for HealthShow Details

Grilled Yellow Fin Tuna Steak Recipe CDKitchen.com

9 hours ago Cdkitchen.com Show details

Clean tuna steak with salt water and vinegar. Mix garlic, tamari, butter and pepper to make marinade. Marinate at least 1 hour. Put steaks on hot grill and cook for …

Rating: 5/5(3)
Total Time: 29 mins
Servings: 1
Calories: 366 per serving

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Grilled Ahi (Yellow Fin) Tuna with Balsamic « Chris' Recipes

Just Now Recipes.billswinewandering.com Show details

1 Yellow Fin (Ahi) Steak. 1/3 Cup Balsamic Vinegar. 2 Tablespoons Olive Oil. 1/4 Cup Flat Leaf Parsley, chopped. 1/4 Cup Basil, chopped. pinch of Salt. Fresh Ground Black Pepper. Place the ingredients in a zip lock baggie and mix well. Place tuna steak into the baggie and allow to sit in marinade for about an hour, but not much longer than that

Estimated Reading Time: 2 mins

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Grilled Tuna Steak Recipe Bobby Flay BeefSteak Veg

2 hours ago Beefsteakveg.com Show details

Grilled tuna steak recipe Bobby Flay will be a totally different experience in comparison with other dishes in the diverse grilled yellowfin tuna recipes food network such as seared tuna, crusted tuna, marinated grilled tuna steak, or other types of tuna steaks.

Estimated Reading Time: 4 mins

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Easy grilled yellowfin tuna recipes CookEatShare

8 hours ago Cookeatshare.com Show details

Carpaccio Of Tuna With Seared Tuna Cube And Tuna Tartar. 9940 views. minced parsley (5 ml) Tartar of Tuna, 4 3/5 ounce yellowfin tuna (130 g), 1 med shallot.

Category: Recipe for HealthShow Details

How to Grill Ahi Tuna Steaks – Omaha Steaks

8 hours ago Omahasteaks.com Show details

Brush tuna steaks with melted butter or olive oil, season with salt or our Signature Seafood Rub with Citrus & Herb. Brush some oil on your grill grates to help prevent sticking. Place tuna steaks directly on the grill grates and cook for only 60-90 seconds on each side, or until the outside changes color to opaque.

Estimated Reading Time: 3 mins

Category: Food Recipes, Rub Recipes, Seafood Recipes, Steak Recipes, Tea RecipesShow Details

Grilled Tuna Steaks Recipe Martha Stewart

6 hours ago Marthastewart.com Show details

Preheat a ridged stovetop grill pan or outdoor grill. Season tuna with salt and pepper. Brush grill pan or grill with oil. Grill tuna until well browned but …

Rating: 2.8/5(15)
Category: Seafood Recipes
1. Preheat a ridged stovetop grill pan or outdoor grill. Season tuna with salt and pepper. Brush grill pan or grill with oil. Grill tuna until well browned but still rare, about 2 minutes per side; the flesh will be firm and tight. For medium rare, cook 1 minute more, until the flesh begins to pull apart. For medium, cook 2 minutes more, until the flesh flakes apart.
2. Meanwhile, in a small saucepan, combine lemon zest and juice, anchovies, oil, and garlic. Bring to boil over medium heat, remove from heat, and stir in oregano and basil. Serve immediately with sauce spooned over tuna.

Category: Pepper RecipesShow Details

Grilled Yellowfin Tuna and Pear Salad Fit As A Fiddle Life

4 hours ago Fitasafiddlelife.com Show details

Salad Preparation. Heat sliced almonds in a non-stick pan. Occasionally shake pan to mix. Lightly brown. Place greens, slaw mix, peeled and sliced pear, cherries, and …

Cuisine: American
Total Time: 20 mins
Category: Main Course
Calories: 327 per serving
1. Whisk olive oil and balamic vinegar. Set aside.
2. Spread olive oil on one side of tuna filet and sprinkle with seafood seasoning, paprika, and cayenne pepper.
3. Heat sliced almonds in a non-stick pan. Occasionally shake pan to mix. Lightly brown.

Category: Greens Recipes, Salad RecipesShow Details

Grilled Asian Yellowfin Tuna HyVee

3 hours ago Hy-vee.com Show details

Step 1. Combine soy sauce, honey, garlic and ginger in a resealable plastic bag. Add tuna steaks; refrigerate for 20 minutes. Remove tuna from bag; discard marinade. Step 2. Grill tuna over medium-hot coals for 5 minutes. Turn and grill for an additional 4 minutes or until tuna reaches desired doneness. Nutrition facts.

Rating: 3.7/5(12)
Calories: 150 per serving
Servings: 3

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YELLOWFIN TUNA STEAK Recipe The Best Fish Steak

3 hours ago Youtube.com Show details

Here's a simple and the best easy to follow recipe of YELLOWFIN TUNA STEAK, I hope you enjoy the video, give us a THUMBS UP if you like our video, please don

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Grilled Ahi Tuna with Honey Soy Sauce Recipe LGCM

Just Now Lakegenevacountrymeats.com Show details

There are few seafood items as delicious or highly sought after as Ahi Tuna. Best served close to rare, all you have to do with high quality Ahi Tuna is quickly sear …

Servings: 4
Total Time: 15 mins
Estimated Reading Time: 4 mins

Category: Food Recipes, Seafood RecipesShow Details

How To: Best Recipes On The Web For Cooking Yellowfin Tuna

3 hours ago Bullbuster.net Show details

Cooking Yellowfin (Ahi) Tuna 101:Tons Of Recipes To Choose From!Nice yellowfin caught by a client of #BullbusterAmbassador Cpt. Jeff SneiderYellowfin tuna is one of the best eating fish in the ocean. It is so good in fact that a lot of …

Category: Fish RecipesShow Details

Grilled Yellowfin Tuna with Marinade Recipe Grilled

9 hours ago Pinterest.com Show details

Ahi Tuna (Yellowfin) Steaks Grilled with a Mediterranean Flair. Yellowfin Tuna or Ahi Tuna is usually served either Raw, as in sushi or Seared. or Grilled. When I first had this tuna grilled in spain with olive oil and salt I couldn't believe it was fish at all. This recipe is a bit of a cross between seared italian style and Spanish grilled.

Rating: 4.6/5(94)
Total Time: 1 hr 30 mins
Servings: 4

Category: Fish Recipes, Steak Recipes, Tea Recipes, Spanish Recipes, Italian RecipesShow Details

Baked Tuna Steak grilled yellowfin tuna with lemon and

2 hours ago Cdnad.tbs.com Show details

grilled ahi steaks yellow fin tuna recipes squared. Baked Tuna Steak. Here are a number of highest rated Baked Tuna Steak pictures on internet. We identified it from obedient source. Its submitted by organization in the best field. We take this kind of Baked Tuna Steak graphic could possibly be the most trending topic following we portion it in

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Seared Ahi Tuna with Soy Ginger Sauce Cookin' Canuck

4 hours ago Cookincanuck.com Show details

Instructions. In a small bowl, whisk together the fresh lime juice, soy sauce and sesame oil. Pour the mixture into a large resealable plastic bag. Add the ginger slices. Season …

Rating: 4.7/5(26)
Calories: 233 per serving
Category: Entrees
1. In a small bowl, whisk together the fresh lime juice, soy sauce and sesame oil. Pour the mixture into a large resealable plastic bag. Add the ginger slices.
2. Season the ahi tuna steaks with pepper, transfer to the bag and seal the bag and marinate for 15 minutes. Take care not to marinate for any longer, otherwise the fish will start to "cook" in the marinade.
3. Transfer the marinade to a medium glass bowl and microwave for 1 minute.
4. Heat a nonstick skillet, cast iron skillet or grill pan over medium-high heat. Sear the fish until the desired degree of doneness is reached, about 2 minutes per side.

Category: Recipe for HealthShow Details

PlankGrilled Tuna Steaks Recipe EatingWell

7 hours ago Eatingwell.com Show details

Place the tuna steaks on the plank. Cover and grill the plank for 12 to 15 minutes or until the tuna begins to flake when tested with a fork (the fish will be slightly pink in the …

Category: Healthy Tuna Steak Recipes
Calories: 213 per serving
Total Time: 1 hr 35 mins
1. Thaw fish, if frozen. Rinse the fish; pat dry with paper towels. Whisk together the rice vinegar, scallion, lime peel, lime juice, ginger, sesame oil, cilantro, soy sauce, garlic, salt, and crushed red pepper in a shallow dish. Reserve 1/4 cup of the marinade; set aside. Add the tuna steaks to the dish, turning to coat. Cover and marinate in the refrigerator for 1 hour, turning the steaks once. Meanwhile, soak the cedar plank in water for at least 30 minutes.
2. Drain and discard the marinade from the fish. Remove the cedar plank from the water. Cut bok choy bunches in halves lengthwise; set aside.
3. For a charcoal grill, place the cedar plank on the grill rack directly over medium-hot coals. Cover and grill for 3 minutes or until it begins to crackle and smoke. Turn plank over. Place the tuna steaks on the plank. Cover and grill the plank for 12 to 15 minutes or until the tuna begins to flake when tested with a fork (the fish will be slightly pink in the center). Do not turn the tuna. Grill the bok choy on the grill rack directly over the coals for 2 to 3 minutes or until wilted, turning once. (For a gas grill, preheat grill. Reduce heat to medium-hot. Place the plank on the grill rack over heat. Cover and grill as directed.) Drizzle the bok choy with the reserved marinade mixture. Sprinkle the bok choy and tuna with sesame seeds.

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Easy Dry Rub Spicy Grilled Tuna Oh Sweet Mercy

1 hours ago Ohsweetmercy.com Show details

Summer grilling season is upon us, spice things up this year with a spicy grilled tuna! My easy-to-make dry rub can be customized to suit your preferred level of heat and …

Rating: 4.6/5(7)
Category: Seasonings And Condiments
Cuisine: American
Calories: 124 per serving
1. Making sure each portion of tuna is patted dry, evenly sprinkle and rub the dry rub over all surfaces of the fish
2. Make sure your grill is sufficiently hot (see this post for helpful tips), clean, and spray with cooking spray for a low fat THM E or FP meal.
3. Grill until done to your liking. For a 3/4" thick portion of tuna approximately 3 minutes on each side for well done.

Category: Grilling Recipes, Rub RecipesShow Details

Grilled Tuna Steaks with SesameSoy Dipping Sauce Pinch

6 hours ago Pinchandswirl.com Show details

Step 1: Whisk together dipping sauce ingredients (soy sauce, rice vinegar, honey, sesame oil, ginger, and garlic). Step 2: Preheat grill to high. Rinse and dry tuna steaks then …

Rating: 5/5(13)
Total Time: 14 mins
Category: Main Course
Calories: 272 per serving
1. Make dipping sauce. In a medium bowl whisk together soy sauce, rice vinegar, and honey until honey dissolves. Whisk in sesame oil, ginger, and garlic until emulsified. Leave at room temperature or refrigerate if desired. (recipe note #1)
2. Preheat a gas grill (or charcoal grill) to high. (recipe note #2)
3. Rinse tuna steaks and pat dry with paper towels. Rub all sides of tuna with olive oil and season with salt and pepper. Grill tuna 2 minutes per side, until seared on the outside and rare in the center. (If you prefer a cooked center, cook an additional ~2 minutes per side.) Transfer tuna to cutting board. With a thin, sharp knife, thinly slice tuna across the grain (1/4 to 1/2-inch thick slices). Sprinkle with sesame seeds and sliced green onion. Serve with dipping sauce.

Category: Rice Recipes, Steak Recipes, Tea RecipesShow Details

Fishing Grilled Yellowfin Tuna Recipe

1 hours ago Relentlessfishing.com Show details

2 pounds Florida Yellowfin Tuna 1/4 cup Florida Orange Juice 1/4 cup soy sauce 2 tablespoons catsup 2 tablespoons vegetable oil 2 tablespoons chopped parsley 1 tablespoon lemon or lime juice 1 clove garlic, finely chopped 1/2 teaspoon oregano 1/2 teaspoon pepper Cut tuna into serving-size portions and place in a shallow baking dish, single layer.

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Grilled Yellowfin Tuna with Ginger Scallion Forbidden Rice

4 hours ago Snapyoursupper.com Show details

Simply grilled and glazed yellowfin tuna served on a bed of fragrant forbidden rice accompanied with creamy avocado and spicy gochujang sauce Click To Tweet. A simple …

Rating: 5/5(1)
Category: Main Course
Cuisine: New American
Total Time: 30 mins
1. In medium sized saucepan over medium heat add oil, ginger and white parts of green onions. Cook until fragrant; 1 minute. Add rice and stir to combine. Add water and salt to pan and bring rice to a boil. Cover pot and decrease heat to a simmer. Cook for 25-30 minutes.
2. While rice cooks. In small bowl combine ingredients to tuna glaze . Whisk until smooth and set aside.
3. In small bowl whisk together all sauce ingredients and set aside.
4. Preheat grill or grill pan to high heat. Brush tuna steaks with oil and place on grill. Grill each steak 1 1/2 minutes per side for a total of 3 minutes. Remove from grill and brush each steak with the tuna glaze. Allow to rest 5 minutes and slice.

Category: Rice RecipesShow Details

Pan Seared Yellowfin Tuna Recipe by Roger Searle Cookpad

3 hours ago Cookpad.com Show details

3 servings. 3 Yellowfin Tuna steaks. dash sesame oil. 1 tbsp olive oil, extra virgin. sea salt. fresh ground pepper. 1 oz balsamic vinegar. 1 oz fresh lemon juice. Home.

Category: Lemon Recipes, Pepper Recipes, Steak Recipes, Tea RecipesShow Details

Grilled Yellowfin Tuna with Lemon and Garlic Recipe

9 hours ago Pinterest.com Show details

Feb 10, 2016 - Recipe from Harris Teeter's Fresh Catch Newsletter

Category: Recipe for HealthShow Details

Grilled Yellowfin Tuna with Cilantro Pesto

5 hours ago Formaxiom.com Show details

Rinse tuna steaks under cold water and pat dry with paper towels. Rub with olive oil then salt and pepper. Preheat grill to high. Oil grill grates to help prevent sticking. Grill over …

Cuisine: Asian, Pacific Northwest
Category: Main Course
Servings: 4
Estimated Reading Time: 2 mins
1. Combine cilantro leaves, green onions, garlic, chili powder,cayenne pepper, lime juice, olive oil and green chilies in a food processor and blend until smooth.
2. Rinse tuna under cold water and pat dry with paper towels. Rub with olive oil then salt and pepper.
3. Grill over high heat for about 2 to 3 minutes per side, or until the outside changes color to opaque, leaving the center rare.
4. Serve with pesto.

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Grilled Tuna Steak Salad with Wasabi Vinaigrette

1 hours ago Killingthyme.net Show details

Drizzle over the avocado and cucumber mixture, and gently toss to coat. Dividing the mixture in half, place over top of the plated greens. Carefully …

Servings: 2
Estimated Reading Time: 4 mins
Category: Main Course
Total Time: 20 mins
1. Heat a clean grill or a grill pan or griddle over high heat. Wipe with a thin layer of oil over the surface using tongs and a paper towel dipped in olive oil. Wipe over the surface a few times until it's slick.
2. Place the wasabi paste, rice wine vinegar, and soy sauce into a small bowl. Whisk to combine. While whisking, slowly drizzle the olive in with a steady stream to emulsify.

Category: Greens RecipesShow Details

Grilled Yellowfin Tuna With SunDried Tomatoes And Corn

6 hours ago Cooking.nytimes.com Show details

Remove fish from the marinade, reserving marinade, and place on hot grill or in broiler and cook, allowing 10 minutes for every 1-inch thickness of fish. Turn over fish at midpoint. As tuna …

Rating: 3/5(10)
Category: Dinner, Main Course
Cuisine: New England
Total Time: 1 hr 20 mins
1. Place tuna in shallow dish and sprinkle with oil, shallots, garlic, oregano and bay leaves, and crushed peppercorns. Let flavors merge 1 hour at room temperature, turning fish over several times.
2. As fish marinates, soften butter in a small bowl. Using a spoon, work in lemon juice, chives and salt. Using a large knife, chop together capers and watercress until cut very fine. Work these into the soft butter. Form into 4 equal-size patties and refrigerate.
3. Remove fish from the marinade, reserving marinade, and place on hot grill or in broiler and cook, allowing 10 minutes for every 1-inch thickness of fish. Turn over fish at midpoint.
4. As tuna cooks, quickly saute reserved marinade in small saucepan until garlic is soft. Add tomatoes and corn and cook 3 minutes, or until corn is cooked through.

Category: Fish RecipesShow Details

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Frequently Asked Questions

How do you cook yellow tuna?

To grill yellow fin tuna, prepare your grill and heat it to high. Brush both the grill and the steaks with oil, and sprinkle the steaks with salt and pepper. ... Cook your yellow fin tuna on the grill for about 3 minutes on each side, or until it has reached your preferred level of doneness.

What is a good recipe for tuna?

In a large non-reactive dish, mix together the orange juice, soy sauce, olive oil, lemon juice, parsley, garlic, oregano, and pepper. Place the tuna steaks in the marinade and turn to coat. Cover, and refrigerate for at least 30 minutes.

How do you make grilled tuna sandwiches?

Directions Spread both sides of the bread thinly with butter. Place the cheese on the bread and then the tuna. Grill for 2 minutes on each side or until the bread is golden brown. Serve or refrigerate and eat later (they are still nice cold). Submit a Correction

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