Golden Potatoes Recipe Easy

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8 Yukon Gold Potato Recipes Allrecipes

1 hours ago Allrecipes.com Show details

The humble and inexpensive potato is easy to store long-term, easy to incorporate into many different kinds of meals, and of course, easy to eat. Whether it's mashing, baking, slicing, or grating, these Yukon gold potato recipes

1. Home Chef
2. 40 min
3. Home Chef
4. 40 min
5. Wonkywonderful.com
6. 20 min · 7 ingredients
7. Melanie Cooks
8. 239 cals · 5 ingredients
9. Fran Berger
10. 199 cals · 3 ingredients
11. Cheapthriftyliving.com
12. 3 reviews
13. 250 cals · 5 ingredients
14. The Suburban Soapbox
15. 1 review
16. 35 min · 6 ingredients
17. Just A Pinch
18. 1 review
19. 30 min · 5 ingredients
20. Spend With Pennies
21. 24 reviews
22. 45 min · 9 ingredients
23. Good Cheap Eats
24. 18 reviews
25. 40 min · 8 ingredients
26. Author: Danielle Susi
Estimated Reading Time: 3 mins

Category: Recipes for little golden potatoesShow Details

Golden Potatoes Recipe: How to Make It Taste of Home

2 hours ago Tasteofhome.com Show details

Place potatoes in an ungreased 8-in. square baking dish. Pour butter over potatoes. Sprinkle with seasoned salt, cheese and parsley. Bake, uncovered, at 350° for 25 minutes or until golden brown.

Rating: 4.6/5(7)
Category: Side Dishes
Servings: 4-6
Total Time: 30 mins
1. Place potatoes in an ungreased 8-in. square baking dish.
2. Pour butter over potatoes. Sprinkle with seasoned salt, cheese and parsley.
3. Bake, uncovered, at 350° for 25 minutes or until golden brown.

Category: Golden potato recipes roastedShow Details

Crispy Oven Roasted Yukon Gold Potatoes Recipe Eat

1 hours ago Eatsimplefood.com Show details

Cut 'em in half, drizzle potatoes with oil, and bake/roast (425F) on a baking sheet until golden. EASY! Roasted yukon golds make the perfect simple …

Cuisine: International
Total Time: 45 mins
Category: Side Dish
Calories: 258 per serving
1. Preheat oven to 425F. Line a baking sheet with aluminum foil.
2. Toss the peeled and halved potatoes in olive oil, salt, and pepper (in a bowl or on the pan). Place potatoes flat side down (see picture) and cook for ~15 minutes. The potatoes may not be golden yet. They may stick to the pan. Take a thin spatula and slightly nudge them off (see video).
3. Flip and cook for an additional 12-15 minutes or until tender and brown. Happy Eating! Beckie

Category: Recipe for golden potatoesShow Details

Golden Mashed Potatoes Recipe BettyCrocker.com

6 hours ago Bettycrocker.com Show details

Add water just to cover. Heat to boiling; reduce heat to low. Cover and boil gently (simmer) 15 to 20 minutes or until potatoes are fork-tender. Drain. 2. In same saucepan, mash potatoes

Rating: 4.5/5(4)
Category: Side Dish
Servings: 10
Total Time: 45 mins
1. In 3-quart saucepan, place potatoes. Add water just to cover. Heat to boiling; reduce heat to low. Cover and boil gently (simmer) 15 to 20 minutes or until potatoes are fork-tender. Drain.
2. In same saucepan, mash potatoes, butter and salt with potato masher just until lumpy. Gradually add yogurt, mashing until blended but still lumpy. Stir in pepper and chives.

Category: roasted yukon gold potato recipesShow Details

Oven Baked Golden Potatoes recipe Eat Smarter USA

7 hours ago Eatsmarter.com Show details

Peel potatoes, pat dry, quarter and place on a lined with baking paper baking sheet. 2. Drizzle potatoes with oil and bake in preheated oven at 200°C (approximatly 400°F) for 30-35 minutes, turning occasionally, until golden

Servings: 4
Total Time: 55 mins
Category: Side Dish

Category: Baking Recipes, Potato RecipesShow Details

Yukon Gold Potatoes: Jacques Pepin Style Recipe Rachael

2 hours ago Foodnetwork.com Show details

Place the potatoes in a deep skillet and add salt and pepper, to taste. Cover potatoes halfway with chicken stock, about 3 cups, add the butter and cover …

Rating: 5/5(135)
Difficulty: Easy
Category: Side-Dish

Category: Chicken Recipes, Pepper Recipes, Potato RecipesShow Details

10 Best Honey Gold Potatoes Recipes Yummly

Just Now Yummly.com Show details

honey gold potatoes, butter, shredded Parmesan cheese, pepper and 4 more Golden Crock Pot Mashed Potatoes Turning the Clock Back honey gold potatoes, garlic, salt, pepper, olive oil, fresh rosemary and 3 more

Category: Cheese Recipes, Pepper Recipes, Potato RecipesShow Details

Quick and Easy Melting Potatoes Recipe Everyday Dishes

4 hours ago Everydaydishes.com Show details

Our savory Yukon Gold melting potatoes are easy to prepare and seasoned to perfection. We’re in love! This recipe includes all the important little tidbits to achieve the golden

Rating: 3/5(13)
Total Time: 1 hr 15 mins
Category: Side Dishes
Calories: 211 per serving
1. Preheat oven to 425 degrees then peel potatoes. Cut each potato crosswise into as many 1" discs as possible. Place potatoes into a bowl of cold water until all potatoes have been peeled and cut.
2. Pat potatoes dry with paper towels then place in a large mixing bowl. Add melted butter, minced thyme or rosemary, salt and garlic powder then toss to coat evenly. Transfer potatoes into a large ceramic or metal baking dish, making sure each potato lays flat and does not overlap.
3. Bake 30 minutes on first side, then flip potatoes and cook an additional 15 minutes on the second side. Remove from oven, flip the potatoes once more then add the broth to the bottom of the baking dish.
4. Return the potatoes to the oven for 10–15 minutes or until the potatoes are cooked all the way through and they are nice and golden brown on top.

Category: Potato RecipesShow Details

How To Boil Potatoes Easy Recipe for Boiled Red, Yellow

2 hours ago Delish.com Show details

Add potatoes to a large pot then pour over enough water to cover potatoes by 1". Season with a teaspoon of salt per pound of potatoes. Bring water to a boil over high heat, then …

Rating: 5/5(1)
Category: Comfort Food
1. Scrub potatoes clean. If you're making potato salad or mashed potatoes, cut potatoes into evenly-sized large chunks.
2. Add potatoes to a large pot then pour over enough water to cover potatoes by 1".
3. Season with a teaspoon of salt per pound of potatoes.
4. Bring water to a boil over high heat, then reduce heat to medium and cook at rapid simmer until potatoes are easily pierced with a paring knife, about 10 minutes for chopped potatoes and 20 minutes for whole potatoes.

Category: Potato Recipes, Tea RecipesShow Details

Pan Roasted Potatoes On The Stovetop With Yukon Gold

1 hours ago Gregfly.com Show details

Instructions. Wash and dry potatoes. Cut the potatoes up in small cubes, about 1/2 inch pieces. Heat non-stick pan on medium heat on stove top for a few minutes before adding oil and half of the butter. Add potatoes, stir to coat with oil and season with salt and pepper. Stir potatoes

1. Wash and dry potatoes
2. Cut the potatoes up in small cubes, about 1/2 inch pieces
3. Heat non-stick pan on medium heat on stove top for a few minutes before adding oil and half of the butter.
4. Add potatoes, stir to coat with oil and season with salt and pepper.

Category: Pepper Recipes, Potato RecipesShow Details

Boiled Potatoes Recipe The Little Potato Company

Just Now Littlepotatoes.com Show details

Preparation. Step 1 out of 2. In a large pot of boiling water, cook Little potatoes for 12 to 15 minutes until tender. Step 2 out of 2. Drain and toss with oil, salt, pepper, and parsley. Serve! Step-By-Step Mode. Step 1 out of 2. In a large pot of boiling water, cook Little potatoes

Rating: 3.6/5
Total Time: 20 mins
Category: Side
1. In a large pot of boiling water, cook Little potatoes for 12 to 15 minutes until tender.
2. Drain and toss with oil, salt, pepper, and parsley. Serve!

Category: Pepper Recipes, Potato RecipesShow Details

Golden Potatoes Recipe Taste of Home

6 hours ago Staging2.tasteofhome.com Show details

Place potatoes in an ungreased 8-in. square baking dish. Pour butter over potatoes. Sprinkle with seasoned salt, cheese and parsley. Bake, uncovered, at 350° for 25 minutes or until golden brown. Yield: 4-6 servings. Originally published as Golden Potatoes in Taste of Home April/May 1995, p11.

Rating: 4.5/5(9)
Calories: 106 per serving
Servings: 4-6

Category: Baking Recipes, Cheese Recipes, Potato RecipesShow Details

Roasted Potatoes Recipe Bon Appétit

Just Now Bonappetit.com Show details

Roast potatoes until tops are golden, bottoms are deeply browned and crisp, and oil around edges is sizzling and, 20–25 minutes. 8. Let potatoes cool …

Rating: 4.9/5(46)
Servings: 4
1. Place a rack in lowest position in oven and preheat to 425°. Halve 2 lb. Yukon Gold potatoes crosswise. → Here's why yukon golds are our top choice for roasting.
2. Arrange potatoes, cut side down, on a rimmed baking sheet, spacing evenly apart. Pour in 1½–2 cups water (it needs to cover baking sheet in a thin layer).
3. Cover baking sheet with a double layer of foil, crimping sides very tightly to seal well. Doing this will trap in steam and prevent water from dribbling out if you tip the sheet.
4. Bake potatoes until a fork or skewer slides easily through potatoes, 25–30 minutes. The foil will be puffed, but poke through and feel around for a potato to test. Try testing a couple to gauge doneness.

Category: Potato RecipesShow Details

Crisp Garlic Yukon Gold Potatoes Recipe Food.com

7 hours ago Food.com Show details

Arrange the gold potatoes on the baking sheet, cut side down, and bake for 45 minutes, or until crisp and golden brown. Transfer the potatoes to a bowl. Heat …

Rating: 5/5(7)
Total Time: 1 hr
Category: Potato
Calories: 162 per serving
1. Preheat the oven to 400°F Brush a baking sheet with 1 tablespoon of the oil and sprinkle with salt and pepper.
2. Arrange the gold potatoes on the baking sheet, cut side down, and bake for 45 minutes, or until crisp and golden brown. Transfer the potatoes to a bowl.
3. Heat the remaining 3 tablespoons of oil in a large skillet. Add the garlic and cook over moderately low heat, stirring, until crisp and lightly browned; do not let the garlic get too brown or it will be bitter.
4. Pour the garlic and oil over the potatoes, add the parsley and toss. Season with salt and pepper and serve at once.

Category: Baking Recipes, Potato RecipesShow Details

Boiled Potatoes with Butter Recipe Food Network Kitchen

9 hours ago Foodnetwork.com Show details

Directions. Put the potatoes, garlic, bay leaf, and peppercorns in a large saucepan, add cold water to cover by about an inch and season generously with salt,. Bring to a boil, …

Author: Food Network Kitchen
Steps: 3
Difficulty: Easy
1. Put the potatoes, garlic, bay leaf, and peppercorns in a large saucepan, add cold water to cover by about an inch and season generously with salt,. Bring to a boil, lower the heat, and simmer until potatoes are fork tender, about 5 to 8 minutes depending on their size.
2. Drain and discard the garlic, bay leaves, and peppercorns. Halve the potatoes, if large, toss with the butter and season with salt, and pepper, to taste. Keep warm.
3. Copyright (c) 2004 Television Food Network, G.P., All Rights Reserved

Category: Pepper Recipes, Potato RecipesShow Details

Whole 30 Oven Roasted Yukon Gold Potatoes First and Full

8 hours ago Firstandfull.com Show details

This recipe for Whole 30 Oven Roasted Yukon Gold Potatoes is one of the most popular pages on First & Full. I thought I’d give the recipe page a little update with a few more details, but the recipe

Reviews: 1
Total Time: 35 mins
Servings: 6

Category: Potato RecipesShow Details

Golden Potato Casserole Recipe Food.com

7 hours ago Food.com Show details

Scrub potatoes and cook until tender (about 20 minutes). Drain,cool until easy to handle. Peel potatoes& grate coarsely, and combine with the next 6 ingredients. Turn into a well-buttered 9 …

Rating: 5/5(9)
Total Time: 1 hr 10 mins
Category: Potato
Calories: 878 per serving
1. Scrub potatoes and cook until tender (about 20 minutes).
2. Drain,cool until easy to handle.
3. Peel potatoes& grate coarsely, and combine with the next 6 ingredients.
4. Turn into a well-buttered 9-by-i3 inch baking dish.

Category: Potato Recipes, Rub RecipesShow Details

Golden Potatoes (Twiced Baked Potatoes) A WellSeasoned

5 hours ago Seasonedkitchen.com Show details

Golden Potatoes – a.k.a. Twice Baked Potato Casserole – is an easy to prepare, crowd-pleasing side dish that can be made ahead of time! This recipe for Golden Potatoes, from family friend (and excellent cook) Charlene Clinton, features all the ingredients in twice-baked potatoes

Cuisine: American
Category: Side Dishes
Servings: 6
Estimated Reading Time: 3 mins
1. Preheat oven to 400 degrees.
2. Peel the potatoes and pierce them in several places with a fork. Tear off a piece of aluminum foil large enough to wrap around each potato. Place 1 potato in the middle of one piece of foil. Pull up the edges of the foil around the potato, but do not completely cover. Drizzle with 1 teaspoon olive oil. Season lightly with salt and pepper. Wrap the potato completely. Repeat with the remaining potato. Place potatoes in the oven on the middle rack and bake for 25 minutes.
3. Rotate potatoes and continue cooking for an additional 25 minutes or until fork tender but not soft. Cool and shred in a food processor – or coarsely chop by hand. Set aside.
4. Reduce heat to 350 degrees. Butter or spray a 7-by-11 inch baking dish with cooking spray.

Category: Potato RecipesShow Details

Melt in Your Mouth Potatoes — Let's Dish Recipes

6 hours ago Letsdishrecipes.com Show details

Preheat oven to 475 degrees. Spray a large rimmed baking sheet with non-stick cooking spray. In a small bowl, combine melted butter, thyme, rosemary, salt, and pepper. Cut potatoes into 3/4 to 1 inch thick slices, discarding ends. Toss potatoes

Rating: 4.5/5
Total Time: 55 mins
Cuisine: American
Calories: 319 per serving
1. Place oven rack in upper-middle position. Preheat oven to 475 degrees. Spray a large rimmed baking sheet with non-stick cooking spray.
2. In a small bowl, combine melted butter, thyme, rosemary, salt, and pepper.
3. Cut potatoes into 3/4 to 1 inch thick slices, discarding ends. Toss potatoes in butter mixture. Arrange in a single layer on prepared baking sheet.
4. Roast potatoes for 15 minutes. Remove from oven and flip potatoes over. Return to oven and roast for an additional 15 minutes.

Category: Baking Recipes, Pepper Recipes, Potato RecipesShow Details

Crispy Garlic Roasted Potatoes Cafe Delites

5 hours ago Cafedelites.com Show details

Lightly spray a baking sheet or tray with cooking oil spray. Arrange potatoes on sheet in a single layer. Drizzle with the oil and season with salt, pepper and garlic. Toss so potatoes are evenly seasoned. Roast in the oven for 45-55 minutes while flipping occasionally, until crisp and golden. Remove the potatoes from the oven and season with a

Rating: 4.9/5(10)
Total Time: 1 hr 40 mins
Category: Side Dish
Calories: 138 per serving

Category: Baking Recipes, Pepper Recipes, Potato RecipesShow Details

Roasted Baby Potatoes Allrecipes

3 hours ago Allrecipes.com Show details

Step 1. Preheat the oven to 400 degrees F (200 degrees C). Advertisement. Step 2. Combine potatoes, olive oil, garlic, rosemary, sea salt, and pepper in a bowl. Toss until potatoes are covered and garlic is evenly distributed. Transfer to a rimmed baking sheet. Step 3.

Category: Baking Recipes, Pepper Recipes, Potato RecipesShow Details

Easy Yukon gold potato salad recipe Cooking Chew

9 hours ago Cookingchew.com Show details

We love to use Yukon Gold potatoes in potato salad recipes because they actually brighten up a bit after being cooked. Yes, they turn a bit more golden in color. That simply makes for a better-looking potato salad. Yukon Gold potatoes

Cuisine: American
Total Time: 40 mins
Category: Side Dish
Calories: 339 per serving
1. Fill a large pot with water and bring it to a boil.
2. While the water is starting to boil, peel potatoes and if they are large, cut in half.
3. Drop potato pieces into the boiling water and cook for 15 minutes. It's always good to check them and move them around so they boil evenly.
4. Note: When a pointed knife goes in with a little resistance, they are done. Don't overcook.

Category: Potato Recipes, Potato Salad Recipes, Salad RecipesShow Details

Easy Boiled Red Potatoes Recipe The Golden Lamb

3 hours ago Thegoldenlamb.com Show details

Smashed Potatoe Recipe: Melt 2-3 tablespoons of butter in a cast iron skillet over medium-high heat. Place your boiled red potatoes in the skillet and smush them once per potato, applying even pressure, with a spatula or fork. Season this first side with salt & pepper and fry for 2-3 minutes. Flip over the smashed potatoes and season again and

Ratings: 3
Calories: 130 per serving
Category: Side Dish

Category: Pepper Recipes, Potato RecipesShow Details

How to make Golden Potatoes from vintagerecipes.com

Just Now Vintage-recipes.com Show details

Preheat oven to 350 degrees. Drain 2 cans of potatoes and place into an 8x8 baking dish. Melt butter, and drizzle melted butter over the potatoes. Sprinkle Parmesan cheese over potatoes. Sprinkle seasoned salt on potatoes. Bake for approximately 25 minutes or until the cheese begins to brown on the potatoes.

Cuisine: American
Total Time: 30 mins
Category: Side Dish
Calories: 239 per serving

Category: Baking Recipes, Cheese Recipes, Potato RecipesShow Details

Easy Oven Roasted Potatoes Recipe – Best Ever! – Melanie Cooks

1 hours ago Melaniecooks.com Show details

These oven roasted potatoes are amazing! Perfectly golden brown and crispy on the outside, tender on the inside - this is the best roasted potatoes recipe ever! There are so many way to make potatoes - baked, mashed, smashed, boiled, grilled, fried, slow cooked and even microwaved - but my most common cooking method of cooking potatoes

Cuisine: American
Estimated Reading Time: 5 mins
Category: Side Dish

Category: Potato RecipesShow Details

Easy Yukon Gold Mashed Potatoes Recipe WonkyWonderful

6 hours ago Wonkywonderful.com Show details

This Easy Yukon Gold Mashed Potatoes Recipe is the best way to make your favorite holiday side dish. Yukon gold potatoes, seasonings, butter and evaporated milk make these simple mashed potatoes

Servings: 6
Total Time: 20 mins
Category: Side Dishes
Calories: 406 per serving
1. Peel and cut potatoes into even sized chunks. Transfer to large pot, cover with water, add salt to water and bring to a boil. Gently boil until fork tender. Drain and return to pot.
2. Heat potatoes over low to cook off any remaining water. Mash or cream with hand mixer.
3. Add butter, evaporated milk, garlic powder, onion powder, salt and pepper. Stir and heat until butter is melted and potatoes are to your desired consistency.
4. Serve topped with butter and chopped parsley.

Category: Potato Recipes, Seasoning RecipesShow Details

Parmesan Roasted Potatoes + step by step photos

5 hours ago Whatsgabycooking.com Show details

Transfer the baking sheet into the oven and bake for 20 minutes. Remove from the oven and toss the potatoes with a pair of tongs. Put the baking dish back into the oven and bake for an …

Rating: 5/5(21)
Category: Side Dish
Cuisine: American
Total Time: 50 mins
1. Preheat your oven to 425 degrees.
2. Place the cubed potatoes onto a parchment lined baking sheet. Toss with the olive oil, paprika, granulated garlic, kosher salt, and pepper until the seasonings are evenly combined. Add the parmesan if desired.
3. Transfer the baking sheet into the oven and bake for 20 minutes. Remove from the oven and toss the potatoes with a pair of tongs. Put the baking dish back into the oven and bake for an additional 20 minutes. Remove the baking sheet and give them a final toss and place them back in the oven and roast until they are golden and crispy, about 10-15 minutes more.
4. Remove from oven, dust with extra salt as needed and serve.

Category: Baking Recipes, Potato RecipesShow Details

Honey Gold ® Potato Recipes Tasteful Selections

Just Now Tastefulselections.com Show details

Prep 5 minutes. Cook 25 minutes. Total Time 30 minutes. Serves 5. Course Main Course, Side Dish, Soup. Variety Fav (s) Honey Gold®. Cook Type Stove Top. Dish Type Comfort, Healthy, Soups & Stews. Quick, Easy, Convenient 30 Minutes or Less.

Category: Healthy Recipes, Main Course Recipes, Soup Recipes, Soups Recipes, Stew RecipesShow Details

PanFried Yukon Gold Potatoes with Paprika Recipe

7 hours ago Finecooking.com Show details

Push the potatoes to one side of the pan and pour the remaining tablespoon of oil into the empty space in the pan. Stir the paprika into the oil and let sizzle for about 5 seconds. Stir the potatoes into the paprika oil until well coated. Stir in several grinds of pepper. …

Category: Pepper Recipes, Potato RecipesShow Details

Breakfast Potatoes Recipe NatashasKitchen.com

4 hours ago Natashaskitchen.com Show details

2. Place potatoes in a large bowl and toss with 3 Tbsp oil. Sprinkle with 1 tsp paprika, 1 tsp salt and 1/4 tsp black pepper and toss to combine and evenly coat potatoes. 3. Immediately transfer potatoes

Rating: 5/5(23)
Category: Easy
Cuisine: $2-$3
Total Time: 29 mins

Category: Pepper Recipes, Potato RecipesShow Details

Yukon Gold Potato Salad Recipe The Spruce Eats

7 hours ago Thespruceeats.com Show details

Put the cubed potatoes in a medium saucepan and cover them with water. Add 1 teaspoon of salt and bring to a boil over high heat. Cover, reduce heat to medium and continue boiling for about 12 to 15 minutes until potatoes are fork-tender. Drain the water and cool the potatoes completely (about 30 minutes).

Category: Potato Recipes, Tea RecipesShow Details

#baked potatoes Recipes Just A Pinch Recipes

4 hours ago Justapinch.com Show details

Crumb Coated Potatoes (Quick & Easy) By Family Favorites. Such an easy recipe that I debated about posting it.

Category: Potato RecipesShow Details

The Best Scalloped Potatoes Recipe Easy Weeknight Recipes

9 hours ago Easyweeknightrecipes.com Show details

Prep the Baking Dish, Potatoes, and Onion. Lightly grease a medium 9-inch baking dish with butter. Peel the Yukon Gold potatoes, and thinly slice them with a sharp knife or mandolin. You want them to be roughly ¼-inch thick. Peel and finely dice the onion and set aside. Layer the Potatoes, Onions, Flour, Seasonings, Butter, and Cheese.

Rating: 5/5(5)
Total Time: 1 hr 15 mins
Category: Side Dish
Calories: 351 per serving

Category: Baking Recipes, Cheese Recipes, Potato Recipes, Seasoning RecipesShow Details

Golden Crock Pot Mashed Potatoes Recipe Turning the

3 hours ago Turningclockback.com Show details

This Golden Crock Pot Mashed Potatoes Recipe has been sponsored but all opinions are my own. Homemade mashed potatoes made with Golden potatoes are creamy and delicious. Made in a crock pot, you can set it and forget it! An easy

Rating: 5/5(3)
Total Time: 7 hrs 5 mins
Category: Side Dish
Calories: 616 per serving
1. Place potatoes in the crock pot
2. drizzle with olive oil and sprinkle with garlic and rosemary
3. Cook on low 6 to 7 hours
4. Mash slightly with potato masher

Category: Potato RecipesShow Details

Easy Smashed Potatoes Gimme Some Oven

7 hours ago Gimmesomeoven.com Show details

Boil the potatoes. Add the potatoes and 1 tablespoon fine sea salt to a large stockpot. Fill the pot with cold water so that the water line sits about 1 inch above the potatoes. Heat over high heat until the water comes to a boil, then reduce heat to medium-high (or whatever temperature is needed to maintain the boil) and continue boiling the potatoes

Rating: 4.8/5(17)
Estimated Reading Time: 6 mins
1. Add the potatoes and 1 tablespoon fine sea salt to a large stockpot. Fill the pot with cold water so that the water line sits about 1 inch above the potatoes. Heat over high heat until the water comes to a boil, then reduce heat to medium-high (or whatever temperature is needed to maintain the boil) and continue boiling the potatoes for about 10-15 minutes, or until a fork can be easily inserted in the center of the potatoes. (Cooking time will vary depending on the size of your potatoes, so please rely on the fork test to double-check when yours are done.) Carefully transfer the potatoes to a strainer to drain completely.
2. Heat the oven to 425°F (218°C). Brush a large baking sheet evenly with the olive oil.
3. Once the potatoes are cool enough to handle, transfer them to the baking sheet. Then use either the bottom of a glass, a fork or a potato masher to gently “smash” each potato down until it is around 1/2-inch thick. Brush or drizzle the potatoes evenly with the melted butter. Sprinkle evenly with the garlic powder and smoked paprika.* Then sprinkle evenly with however much fine sea salt and black pepper you prefer. (I recommend a pretty generous amount of salt and pepper.)
4. Bake for 20 to 30 minutes or until the potatoes are crispy and golden around the edges. Remove pan from the oven, sprinkle the potatoes with your desired toppings, serve hot and enjoy!

Category: Potato RecipesShow Details

Roasted Mini Potatoes Recipe Cookin Canuck Easy Side Dish

8 hours ago Cookincanuck.com Show details

Preheat the oven to 425 degrees F. Set one rack in the center of the oven and one in the bottom setting. Lightly coat a large baking sheet with cooking spray. Place the potatoes in a pile in the middle of the baking sheet. Drizzle the olive oil and sprinkle the 5-spice powder, salt and pepper over the potatoes.

Rating: 4.5/5(2)
Total Time: 40 mins
Category: Side Dishes
Calories: 111 per serving

Category: Baking Recipes, Pepper Recipes, Potato RecipesShow Details

Grilled Potatoes Easy and Delicious ! Mom On Timeout

3 hours ago Momontimeout.com Show details

Crispy Grilled Potatoes are a staple of backyard barbecues and camping cookouts! Golden brown with a burst of savory flavor is what makes this classic grilled potatoes recipe the star of any fireside get together. Try dunking your potatoes in a delicious Spicy Ranch Dip, Honey Mustard or this easy to make Fry Sauce.However, these potatoes

Ratings: 1
Category: Side Dish
Servings: 4
Calories: 302 per serving
1. Preheat the grill to medium high heat (350-400 degrees Fahrenheit) and bring a large pot of salted water to a boil on the stove.
2. While heating the water, cut the potatoes into ¼ inch slices. Use a mandoline if you have one.
3. Add the potatoes to the boiling water and cook for 5-6 minutes or until almost al dente. They should not be fully cooked as they will finish cooking on the grill and if they are overcooked they will fall apart while being handled.
4. Remove the potato slices from the boiling water and pat dry with a paper towel. Set aside while you make the seasoning mixture.

Category: Barbecue Recipes, Potato RecipesShow Details

Easy Hasselback Potatoes CheapThriftyLiving.com

1 hours ago Cheapthriftyliving.com Show details

Sprinkle with Parmesan cheese and continue to bake for an additional 30-40 minutes until potatoes are tender in the center and golden brown on top. Notes For more decadent flavor, substitute butter or bacon fat for the olive oil.

Rating: 5/5(3)
Estimated Reading Time: 3 mins
Category: Recipes

Category: Cheese Recipes, Potato RecipesShow Details

Roasted Baby Potatoes Recipe Simple Joy

5 hours ago Simplejoy.com Show details

This Roasted Baby Potatoes Recipe makes such an easy and delicious side dish. With only five ingredients and five minutes of prep time it is the perfect accompaniment to so many dishes. These baked baby potatoes are easy

Ratings: 16
Calories: 269 per serving
Category: Side Dish
1. Preheat your oven to 425 degrees. Spray a baking dish with cooking spray.
2. Whisk together the melted butter and then minced garlic.
3. Add the potatoes to the baking dish, then pour the butter garlic mixture over it. Sprinkle with the salt and pepper and then toss to combine.
4. Bake for 20 to 25 minutes or until the potatoes are fork tender.

Category: Potato RecipesShow Details

Italian Roasted Potatoes Recipe • CiaoFlorentina

9 hours ago Ciaoflorentina.com Show details

Roast the potatoes in the preheated 350"F oven for 45 minutes to 1 hour until the top is golden crispy to your liking and the potatoes are cooked through. Let the potatoes rest a few …

Rating: 5/5(1)
Calories: 340 per serving
Category: Side Dishes
1. Rinse and scrub the potatoes well. Use a mandolin (with a protective guard or glove) and slice the potatoes paper thin. Transfer them immediately to a bowl of cold water.
2. Rinse the potatoes well in a few changes of water to wash off as much of the starches as possible. Drain and pat dry on a lint free kitchen towel.
3. Preheat your oven to 350"F.
4. Transfer the potato slices to a large bowl and drizzle with 4 tablespoons of olive oil and the sea salt. Toss to coat well.

Category: Potato RecipesShow Details

How To Make Easy Golden Skillet Potatoes Breakfast Recipe

3 hours ago Myhealthpost.com Show details

Direction on to make Skillet Potatoes Breakfast Recipe. firstly, wash your potatoes thoroughly, peel the back, then choppy the potatoes into small cubes. Place the cubed potatoes on medium heat and cook for 5 minutes. After cooking for 5 minutes, set a skillet on medium heat, transfer your chopped bacon into the cold pan, turn the heat to

Category: Breakfast Recipes, Potato RecipesShow Details

Crispy Air Fryer Potatoes recipe EASY GOOD IDEAS

5 hours ago Easygoodideas.com Show details

This Air Fryer Potatoes recipe is the easiest and healthiest way to cook golden crispy potatoes without all the oil. With just a few ingredients and about 20 minutes you can have perfectly cooked potatoes that are crispy on the outside and tender and soft on the inside. You will love this easy side dish recipe.

Cuisine: American
Total Time: 25 mins
Category: Side Dish
Calories: 90 per serving
1. Slice potatoes in half. Toss them with olive oil, salt, and garlic powder.
2. Place the potatoes in a single layer in the air fryer basket. (Depending on the size of your air fryer, you may need to do this in batches).
3. Air fry at 375°F for about 15-20 minutes. Check them after 15 minutes for doneness (different size potatoes will cook differently).
4. Serve immediately.

Category: Potato RecipesShow Details

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Frequently Asked Questions

What are the best recipes for gold potatoes?

Directions Preheat the oven to 400°F Brush a baking sheet with 1 tablespoon of the oil and sprinkle with salt and pepper. Arrange the gold potatoes on the baking sheet, cut side down, and bake for 45 minutes, or until crisp and golden brown. Heat the remaining 3 tablespoons of oil in a large skillet.

How do you prepare Yukon Gold potatoes?

Instructions Preheat oven to 425F/220C Cut Yukon golds into wedges - cut in half, then into 4 wedges. Place potatoes and garlic in large bowl. Toss in grapeseed oil, rosemary sea salt and salt and pepper. Evenly lay onto an oven tray lined with parchment paper. Place in oven - 50 to 60 minutes, flipping potatoes halfway.

How do you boil Yukon Gold potatoes?

You can boil your Yukon Gold potatoes in your oven by submersing the potatoes in water within a dutch oven, or an enclosed baking dish. This method takes longer than the stove top but is convenient if you have many dishes cooking on the stove. You can boil vegetables at the same time within the dutch oven, resulting in a complete meal once...

What are golden potatoes?

Yukon Gold potatoes are a cross between the North American white and a South American wild yellow potato. They are fat-free, cholesterol-free, low in sodium, and an excellent source of Vitamin C; one medium potato meets half of your daily Vitamin C needs. Plus, I find them versatile,...

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