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› traditional german kuchen recipe
› Recipe for german coffee cake
› authentic german apple kuchen recipe
› authentic german coffee cake recipes
8 hours ago Cooks.com Show details
Add warm water, yeast, sugar, salt and flour (1 cup). Let rise for 1/2 hour. Mix in the beaten eggs, Crisco, rind of orange and juice, and flour to make a real soft dough. Let rise until double in size. Knead down twice and make into loaves twice the size of a grapefruit. Roll as a pie crust. Place in pie pans and let rise for about 15 minutes.
Category: traditional german kuchen recipeShow Details
7 hours ago Quick-german-recipes.com Show details
German Coffee Cake Recipe ~ Oma's Zimt-Kaffeekuchen By Oma Gerhild Fulson This German coffee cake recipe is a delicious way to Making this German coffee cake recipe to get a Zimt-Kaffeekuchen just like Oma used to make is so easy. Just mix, …
Category: Recipe for german coffee cakeShow Details
6 hours ago Allrecipes.com Show details
Germany's neighbors, Austria and the German-speaking parts of Switzerland, also have a rich Kaffee und Kuchen traditions, with an equally delectable array of cakes and pastries. The traditional German Kaffee und Kuchen is a social ritual where friends and family gather to enjoy coffee, cake, and conversation, happening any time between two and
Category: authentic german apple kuchen recipeShow Details
9 hours ago Germanfoods.org Show details
The rich sweetness of good German cake goes hand in hand with stimulating steaming coffee and great conversation. Gathering friends and family together for Kaffee and Kuchen Klatsch invokes that feeling of Gemütlichkeit (coziness) that we all need from time to time to counter the stresses of everyday modern living. So consider snuggling up one afternoon with friends and family for a
Category: authentic german coffee cake recipesShow Details
9 hours ago Recipesfromeurope.com Show details
Lisa grew up eating these types of German yeast coffee cake at home with family. It was a cake that was very often part of “Kaffee and Kuchen” at her grandparents’ house! Bienenstich is another popular German yeast cake – made with a whipped pudding layer in the middle. In fact, the recipe …
Category: Cake Recipes, German Recipes, German RecipesShow Details
Just Now Kitchenproject.com Show details
RIVAL KUGA (German Coffee Cake with Streusal Topping) Rival Kuga is a variation of Kuchen. I am certainly not an expert on "Rival Kuga" but it is almost the same recipe as the Kuchen that my grandmother made, I know there are many variations on the word kuchen, such as Kugan, Kuche, Kuka, which are very similar in recipe.
3 hours ago Chefmarkclosedmondays.wordpress.com Show details
“Zuckerkuchen” German Sugar Cake Recipe Butterkuchen: A yeasted German-style coffee cake with a cinnamon sugar topping. Ingredients: Yeast Dough 2 Tablespoons active dry yeast 3/4 cup sugar 3-1/2 to 4 cups all-purpose flour 1 tsp salt 1 cup lukewarm milk 2 Large eggs 1/2 c soft butter Topping: 1 cup softened butter 2 cups flour 1 cup sugar…
Category: Cake Recipes, Egg Recipes, German Recipes, German RecipesShow Details
3 hours ago Allrecipes.com Show details
Arrange plums, skin side-down, atop batter. Step 3. Mix 1 cup sugar, 1/2 cup flour, 3 tablespoons margarine, and cinnamon together in a bowl until crumbly; spoon over batter and plums. Step 4. Bake in the preheated oven until plums …
Category: Recipe for HealthShow Details
1 hours ago Quick-german-recipes.com Show details
Oma's Best German Cakes ~ Kuchen & Torten by Oma Gerhild Fulson. Old-fashioned German cakes. Wonderful easy versions of traditional cakes such as the famous Black Forest Cake.. That's what you'll find here. Some of the cakes are just like Oma used to …
4 hours ago Recipesfromeurope.com Show details
This easy to make yeast cake - also known as a coffee cake or crumb cake - is soft at the base and crunchy and sweet on top! It's the kind of cake that gets served when you go over for "Kaffee and Kuchen" (coffee and cake) at the grandparent's house!
Category: Cake RecipesShow Details
Just Now Food.com Show details
Mix the ingredients for the crust,well;Divide into 7 balls. Roll out each and put into pie tins. Arrange fruit (apples peaches,rhubarb or any other fruit you prefer), in single layer, on the dough. Sprinkle sugar on the fruit. Mix together filling ingredients and pour on the fruit. (I like more filling so I make enough for 8 kuchen).
9 hours ago Tasteofhome.com Show details
In a large bowl, combine shortening, sugar and egg. Gradually mix in 2 cups flour, milk and yeast mixture. Add enough remaining flour to form a soft dough. Turn out onto a …
Category: Egg RecipesShow Details
4 hours ago Cooks.com Show details
In mixing bowl, put flour, sugar, salt and shortening like pie crust until crumbly, then add eggs, yeast and water; beat until fairly smooth. Knead until smooth, adding flour if needed.
8 hours ago Whereismyspoon.co Show details
Preheat the oven to 175 degrees Celsius/ 350 degrees Fahrenheit. Line a baking tray of about 40×30 cm/ 16×12 inches with baking paper. Mix the sugar, flour, and baking powder in a large …
Category: Baking RecipesShow Details
8 hours ago Thediymommy.com Show details
Add the sugar, butter and eggs and mix well. Mix in the flour a cup at a time. Once the dough it too thick to mix, use your hands to mix it and knead it. Let the dough rise for an hour. Once risen, spread the dough out into a large cookie sheet. Let the dough rise for another hour. To make the crumb mixture, combine 1 cup of flour …
5 hours ago Tasteofhome.com Show details
On a lightly floured surface, roll each portion into a 10-in. circle. Press each circle onto the bottom and up the sides of an ungreased 9-in. pie plate. Arrange 2 to 2-1/2 cups of fruit in each crust. Pour 1 cup custard …
Just Now Americanprofile.com Show details
Shape dough into 3- to 4-inch balls and place in 3 greased 9-inch round cake pans. Let dough rise until doubled in size, about 30 minutes. 5. Preheat oven to …
5 hours ago Thespruceeats.com Show details
"Kuchen" is German for cake. Simple, crumb topped cakes like our gluten-free "kaffee kuchen" are a popular tradition in Germany.According to our German Food Expert, Jennifer, kuchens are easy to make and often enjoyed by Germans in the mid to late afternoon with coffee, hence the name "kaffee and kuchen…
Category: Cake Recipes, Food Recipes, German Recipes, German RecipesShow Details
8 hours ago Mrbreakfast.com Show details
Blitzkuchen (German Coffee Cake) Grease bottom of an 8-inch round layer cake pan. For Topping - Mix thoroughly in order and set aside walnuts, 1/3 cup sugar, cinnamon and butter or margarine. For Cake …
2 hours ago Thespruceeats.com Show details
German Apple Cake (Wiener Apfelkuchen) The Spruce / Christine Ma. A perfect fall German-style apple cake recipe features a shortcrust base, chopped apples, and a lemon-flavored cake layer. The sugar and almonds sprinkled on top make a delightfully crunchy topping. Continue to 5 …
Category: Cake Recipes, German Recipes, Lemon Recipes, German RecipesShow Details
4 hours ago Plattertalk.com Show details
Divide into 4 parts and pat each into a greased pie pan. Let rise 1 ½ hours. Combine the coffee cake streusel topping ingredients in a separate bowl and use a fork to make a crumb mixture. Evenly sprinkle the crumbs over each coffee cake. Bake for 20 minutes at 425° F.
2 hours ago Food.com Show details
Lightly grease and flour a cake pan: 7"x11" (you can substitute an 8" or 9" square cake pan if needed). Pare and core the apples and slice them thinly (about 1/4" to 1/2" thick). Mix the cinnamon and sugar and set aside. For the cake …
Just Now Cheerfulcook.com Show details
Streuselkuchen is the quintessential German afternoon treat (a tradition known as 'Kaffee und Kuchen'). Similar to a Cherry Crumble this easy German recipe is foolproof. It's a light and airy cake …
3 hours ago Midwestliving.com Show details
For filling, in a large bowl, beat eggs. Stir in cottage cheese, the 1/3 cup sugar, the half-and-half, the 1 tablespoon flour, the vanilla, cinnamon, and the 1/8 teaspoon salt until combined. Pour …
Category: Cheese Recipes, Egg Recipes, Tea RecipesShow Details
1 hours ago Spoonuniversity.com Show details
This German coffee cake recipe has been passed down through my family for generations. We do not know who first had the recipe, but we do have some stories about it that have been passed down through the years. My great-great-great grandfather did not speak any English when he went into kindergarten, only German. The recipe was brought over
2 hours ago Epicurious.com Show details
In a large bowl, beat the butter until smooth, about 1 minute. Gradually add the sugar and beat until light and fluffy, about 4 minutes. Beat in the egg yolks, one at a time. Blend in the sour
3 hours ago Thebakingpan.com Show details
This Cherry Kuchen, a classic German coffee cake, combines the sweet dark cherries of summer layered on a simple coffeecake batter and topped with a crunchy streusel mixture of sugar, nuts and butter. Delicious served either warm or cooled, for breakfast or dessert.
Category: Breakfast Recipes, Cake Recipes, Dessert Recipes, German Recipes, German RecipesShow Details
8 hours ago Kitchenproject.com Show details
This Kuchen uses the sweet dough both as a crust and the topping. Kasekuchen This is my grandma Emma's recipe for cheese cake Kuchen . German Apple Cake Kuchen . This recipe from my friend Heike is more like a cake and uses a batter instead of a dough. It is such a cool way of making a cake that exposes the fruit on top of the dough.
Category: Cake Recipes, Cheese Recipes, German Recipes, Tea Recipes, German RecipesShow Details
4 hours ago Anaffairfromtheheart.com Show details
Preheat oven to 350 degrees and line a 9x13 baking dish with parchment paper. Cream butter and sugar together in your mixer until light and fluffy. Add in eggs one at a time, add vanilla. Sift …
Category: Baking Recipes, Egg RecipesShow Details
8 hours ago Pinterest.com Show details
Oct 8, 2018 - Explore UpNorthKnits.etsy.com's board "German coffee cake" on Pinterest. See more ideas about german baking, cake recipes, crumble cake.
Category: Baking Recipes, Cake Recipes, German Recipes, German RecipesShow Details
1 hours ago Jewishfoodsociety.org Show details
Still, there were Jewish recipes that remained in the family through the generations. There is brisket that was served on Eastern, “noodles Antin,” which Lindsay later discovered is a riff on dairy kugel, and coffee kuchen, a German-style coffee cake. On the family recipe card, “it says, ‘add the streusel from the Settlement Cookbook
Category: Brisket Recipes, Cake Recipes, German Recipes, Noodles Recipes, Easter Recipes, German RecipesShow Details
4 hours ago Tfrecipes.com Show details
Steps: For cake, dissolve yeast and 1 tablespoon sugar in water. Let stand 5 minutes. In a large bowl, combine shortening, sugar and egg. Gradually mix in 2 cups flour, milk and yeast mixture.
Category: Cake Recipes, Egg RecipesShow Details
8 hours ago Bettycrocker.com Show details
Heat oven to 350°F. Grease bottom and side of springform pan, 9x2 inches, or round pan, 9x1 1/2 inches, with shortening. In medium bowl, beat 1/2 cup …
2 hours ago Daringgourmet.com Show details
Sprinkle the streusel over the top of the cake. Bake the cake on the middle rack of the oven preheated to 350 degrees for 30-35 minutes or until the top is golden. Let the cake sit for at least 10 minutes before slicing to let some of the liquid set. Slice the cake …
Category: Cake Recipes, Icing RecipesShow Details
1 hours ago Beyondkimchee.com Show details
Preheat the oven to 400˚F. Grease a 9-inch springform pan and set aside. Combine flour, sugar, baking powder, salt, mace in a mixing bowl and stir well with a …
5 hours ago Share-recipes.net Show details
German Custard Kuchen Recipes. 8 hours ago Cover and refrigerate overnight., The next day, for custard, whisk the eggs, cream and sugar in a large bowl until combined; set aside.Divide dough into 4 portions. , On a lightly floured surface, roll each portion into a 10-in. circle. Press each circle onto the bottom and up the sides of an ungreased 9-in. pie plate.
Category: Egg Recipes, German Recipes, German RecipesShow Details
2 hours ago Whatsinthepan.com Show details
Preheat an oven to 350º F. Butter a 9 Inch Spring Form Pan and set aside. Dry Ingredients: Combine the flour, baking powder and salt in a small bowl and set aside. Wet Ingredients: …
3 hours ago Cook.me Show details
Apfel Kuchen, or apple cake, is a traditional German baked pastry, that’s more of a coffeecake than a dessert. In fact I love to have this with a hot cup of tea or coffee …
Category: Cake Recipes, Dessert Recipes, German Recipes, Tea Recipes, German RecipesShow Details
9 hours ago Tfrecipes.com Show details
Mix together the sugar, shortening, egg, milk, flour, salt and baking powder. Prepare the streusel by mixing together the brown sugar, cinnamon, flour, butter and pecans. Spread cake mixture in pan and spread streusel mixture on top. Swirl ingredients together. Add the rest of streusel over top and bake for 20 to 25 minutes.
Category: Baking Recipes, Cake Recipes, Egg RecipesShow Details
3 hours ago Youtube.com Show details
How To Make The 1931 'KC' German Coffee Cake Recipe. Welcome Friends. Welcome to Sunday morning and the old cook book show.Today we're going to do a recipe o
3 hours ago Gooddinnermom.com Show details
Assemble the cake. Grease a 9x13-inch pan. Preheat oven to 350F degrees. In a large bowl cream together 1/2 cup butter and the 1/2 cup sugar. Blend in the egg, almond extract, and sour …
3 hours ago Mybestgermanrecipes.com Show details
It is easy to make, and a delicious German cake for your Coffee and Cake time, the German “Kaffee and Kuchen Zeit”. The recipe is using quark which can be easily made at home or substitute with Ricotta cheese, Greek Yoghurt or others (see below). Happy Baking! Ingredients German Almond Streusel Cake…
Category: Baking Recipes, Cake Recipes, Cheese Recipes, German Recipes, German RecipesShow Details
5 hours ago Masalaherb.com Show details
Prepare a springform with a layer of baking paper at the bottom. Pour the batter into the mold and spread evenly. Arrange your apple slices on top. Sprinkle the cinnamon and brown sugar over the apple slices. Bake the cake for about 38 minutes or until the cake …
Category: Baking Recipes, Cake RecipesShow Details
6 hours ago Pinterest.com Show details
Apr 11, 2021 - Explore Russell's board "German crumb cake recipe" on Pinterest. See more ideas about cake recipes, coffee cake, german crumb cake recipe.
Just Now Yummly.com Show details
Apple Kuchen (German Apple Cake) An Affair From The Heart. ground cinnamon, milk, vanilla extract, flour, salt, powdered sugar and 9 more. German Mole Cake / Maulwurf Kuchen Little Brags. eggs, ripe bananas, baking powder, all purpose flour, vanilla extract and 8 more.
Category: Baking Recipes, Cake Recipes, Egg Recipes, German Recipes, German RecipesShow Details
6 hours ago Pastrychefonline.com Show details
Mother Leavee's German Plum Cake (Plum Kuchen) Yield: 8 servings. Prep Time: 15 minutes. Cook Time: 50 minutes. Total Time: 1 hour 5 minutes. This German plum cake (plum kuchen…
The BEST Homemade Coffee Cake Recipe. In a bowl, mix flour, baking powder, salt, sugar and shortening. Set aside 3/4 cup of the mixture for the topping (see below). Add milk to the remainder of the flour mixture and mix until smooth. Pour the batter into an 8×8 inch buttered pan and sprinkle the topping over the top. Bake at 350°F for 30 minutes.
Desserts in the German cuisine are as diverse as the rest of the cuisine. Popular desserts include cakes, pastries, cookies, egg-based dishes, crepes, fruit (including fresh, baked, and cooked), creams, quark-based dishes, chocolate, and candies. Ice cream is also a popular dessert of Germans.
Kuchen (German pronunciation: [ˈkuːxən] ( listen)), the German word for cake, is used in other languages as the name for several different types of savory or sweet desserts, pastries, and gateaux.
German desserts are widely varied, ranging from baked goods to steamed puddings. Most German desserts can be classified as some kind of cake or cookie, while another handful can be placed in the truffle category. Many of these dishes include almond paste, chocolate, hazelnuts, and candied fruits.