German Apple Pancake Recipe Easy

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German Apple Pancake Recipe Allrecipes

1 hours ago Allrecipes.com Show details

Preheat oven to 425 degrees F (220 degrees C). Step 3. Melt butter in a 10 inch oven proof skillet, brushing butter up on the sides of the pan. In a small bowl, combine 1/4 cup sugar, cinnamon and 1/2 teaspoon nutmeg. Sprinkle mixture over the butter.

Rating: 5/5(582)
Total Time: 45 mins
Servings: 4
Calories: 456 per serving

Category: baked german apple pancake recipeShow Details

German Apple Pancake Recipe: How to Make It Taste of …

7 hours ago Tasteofhome.com Show details

Bake, uncovered, until pancake puffs and edges are browned and crisp, 20 minutes. For topping, in a skillet, combine the apples, butter and sugar; cook and stir over medium heat until apples are tender. Spoon into baked pancake

Rating: 5/5(21)
Total Time: 35 mins
Category: Breakfast, Brunch
Calories: 192 per serving
1. Preheat a 10-in. cast-iron skillet in a 425° oven.
2. Meanwhile, in a blender, combine the eggs, milk, flour, salt and nutmeg; cover and process until smooth. , Add butter to hot skillet; return to oven until butter bubbles.
3. Pour batter into skillet. Bake, uncovered, until pancake puffs and edges are browned and crisp, 20 minutes. , For topping, in a skillet, combine the apples, butter and sugar; cook and stir over medium heat until apples are tender.
4. Spoon into baked pancake. Sprinkle with confectioners' sugar.

Category: baked apple pancake recipeShow Details

Easy German Apple Pancake Recipe A Bountiful Kitchen

3 hours ago Abountifulkitchen.com Show details

How to make German Apple Pancakes: Preheat oven. Very important to have the oven HOT for this recipe. Prepare the pancake batter (this may be done up to 24 hours ahead and stored in fridge). Cut the apples, melt butter and sugars and spices in pan. Add apples and caramelize. Pour pancake batter into hot pan of caramelized apples.

Rating: 5/5(1)
Category: Breakfast, Brunch, Dessert
Cuisine: American, German
Total Time: 35 mins

Category: Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

Oma's Apfelpfannkuchen ~ German Apple Pancake Recipe

9 hours ago Quick-german-recipes.com Show details

Instructions: Preheat oven to 425°F (218°C). In a blender, mix eggs, milk, flour, sugar, and salt. Or, if you prefer, just put into a bowl and whisk till smooth. Put butter in 10x13-inch baking dish (see video above for more ideas) and place dish in oven

Category: Baking Recipes, Egg RecipesShow Details

Walker Brothers Easy German Apple Pancake/Carrie …

2 hours ago Food.com Show details

In a cast iron or LeCreuset ovenproof pan, cook sliced apple in melted butter until softened. Remove from heat. Mix flour, sugar, salt. Add half and half and blend. Add eggs and …

Rating: 4.5/5(6)
Total Time: 25 mins
Category: Breakfast
Calories: 561 per serving
1. Preheat oven to 400 degrees [i use a Cuisinart larger sized toaster oven - a great appliance for cooking for 2].
2. In a cast iron or LeCreuset ovenproof pan, cook sliced apple in melted butter until softened. Remove from heat.
3. Mix flour, sugar, salt. Add half and half and blend. Add eggs and whisk thoroughly. Pour this over the sliced apples and place in preheated oven.
4. Bake in oven for 12-15 minutes. Remove when puffed and not browned.

Category: Egg RecipesShow Details

German Apple Pancake Recipe Food.com

4 hours ago Food.com Show details

Heat oven to 450 degrees. Whisk together eggs and milk in a bowl until well blended, whisk in flour and salt to form a slightly lumpy batter. Melt remaining 4 T of the butter in an oven-proof 10-inch skillet (a well-seasoned cast iron skillet is good) until just beginning to brown, about 2 minutes; spread apples

Rating: 5/5(9)
Total Time: 35 mins
Category: Breakfast
Calories: 401 per serving
1. Combine apples, sugar, 2 T of the lemon juice and cinnamon in a medium bowl; toss to coat apples.
2. Melt 2 T of the butter in a skillet over medium-high heat; add apples, cook just until soft, 3 minutes; remove from heat and set aside.
3. Heat oven to 450 degrees.
4. Whisk together eggs and milk in a bowl until well blended, whisk in flour and salt to form a slightly lumpy batter.

Category: Egg RecipesShow Details

German Apple Pancake Recipe MyRecipes

3 hours ago Myrecipes.com Show details

Step 3. Wrap handle of an 8-inch nonstick skillet with aluminum foil; coat skillet with cooking spray. Add 1 teaspoon oil, and place in oven. Preheat skillet in oven at 425° for 2 …

Servings: 2
Calories: 221 per serving
Total Time: 15 mins
1. Combine first 3 ingredients in a small saucepan, stirring well. Cook over medium-heat until thoroughly heated. Drain; set aside, and keep warm.
2. Combine flour and sugar, stirring well. Combine milk and next 3 ingredients; add to dry ingredients, stirring well with a wire whisk. Set aside.
3. Wrap handle of an 8-inch nonstick skillet with aluminum foil; coat skillet with cooking spray. Add 1 teaspoon oil, and place in oven. Preheat skillet in oven at 425° for 2 to 3 minutes. Pour batter into hot skillet. Bake at 425° for 15 minutes or until puffy and browned.
4. Remove pancake from skillet. Top with warm apple mixture, and sprinkle with powdered sugar. Serve immediately.

Category: Tea RecipesShow Details

Traditional German Apple Pancakes Easy German …

1 hours ago Cheerfulcook.com Show details

Use a separate mixing bowl to combine flour, baking powder, salt, granulated sugar, and milk. Beat with an electric mixer until all the ingredients are well combined. Slowly mix the soda into the batter. Use a spatula to gently fold the stiff egg whites into the batter. Fold the sliced apples

Rating: 4.6/5(5)
Total Time: 25 mins
Category: Breakfast
Calories: 355 per serving
1. Peel, core, and slice the apple. Set aside.
2. Separate the egg yolk from the egg whites and put the egg whites into a large mixing bowl. Use an electric mixer to beat the egg whites until they form stiff peaks and set aside.
3. Combine cinnamon and ¼ cup of granulated sugar in a small bowl. Set aside.
4. Heat ½ teaspoon of vegetable oil in a large skillet over medium-high heat. Pour about 1 cup of the pancake batter into the skillet.

Category: Baking Recipes, Egg RecipesShow Details

Apfelpfannkuchen (German Apple Pancakes) Recipe

8 hours ago Recipeland.com Show details

Remove the skillet from the oven, quickly place the warm apple slices over the melted butter, and pour the batter evenly over all. Bake for about 6 minutes. Reduce heat to 425℉ (220℃) and bake about 12 minutes until the edges are brown and the top is slightly golden. The pancake

Rating: 4/5(623)
Total Time: 35 mins
Servings: 4
Calories: 339 per serving

Category: Cake Recipes, Pancake RecipesShow Details

German Pancakes II Recipe Allrecipes

9 hours ago Allrecipes.com Show details

Preheat oven to 350 degrees F (175 degrees C). Melt butter in a medium baking dish. Advertisement. Step 2. In a medium bowl, mix flour, milk, …

Rating: 5/5(497)
Calories: 236 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Melt butter in a medium baking dish.
2. In a medium bowl, mix flour, milk, eggs and salt. Pour the mixture into the prepared baking dish.
3. Bake on center rack in the preheated oven for 30 to 40 minutes, until golden brown.

Category: Baking RecipesShow Details

My Amazing German Apple Pancake Recipe How to Make it in

1 hours ago Homestratosphere.com Show details

Our recipe for a classic German Apple Pancake tends toward the European version of a pancake, something that many Americans might call a “Dutch baby.” This style of the pancake is entirely different from American pancakes. European pancakes

Category: Breakfast Recipes
1. Preheat your oven to 450 degrees. It’s very important that the oven is extremely hot as soon as you place the skillet inside it. This will help the pancake immediately fluff up and achieve maximum height.
2. Wash, peel, and slice the apples. You want larger chunks that are about ½ inch thick.
3. In an oven-safe, non-stick or well-seasoned cast-iron skillet, melt the butter.
4. When the butter is sizzling and just starting to brown a little bit, add the apples along with the brown sugar and the cinnamon.

Category: Cake Recipes, German Recipes, Pancake Recipes, German Recipes, America Recipes, European RecipesShow Details

German Apple Pancake Recipe Aberle Home

1 hours ago Aberlehome.com Show details

This German apple pancake recipe is a welcome variation on a classic German pancake (also known as a Dutch baby or puff pancake). It puffs up gloriously in the oven and is topped with syrupy cinnamon apples and a dusting of powdered sugar.

Category: Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

Quick Apple Pancake Recipe Pillsbury.com

Just Now Pillsbury.com Show details

1. CONVENTIONAL DIRECTIONS: Heat oven to 350°F. In 9-inch pie pan or round cake pan, melt margarine in oven. Stir in all remaining apple mixture ingredients. Bake at 350°F. for 10 minutes. 2. In medium bowl, combine all pancake

Rating: 4.5/5(20)
Category: Breakfast
Servings: 6
Calories: 250 per serving
1. MICROWAVE DIRECTIONS: In 9-inch microwave-safe pie pan or round cake pan, microwave margarine on HIGH for 30 to 45 seconds or until margarine is melted. Stir in all remaining apple mixture ingredients. Cover; microwave on HIGH for 3 to 4 minutes or until apples are tender.
2. In medium bowl, combine all pancake ingredients; blend well. Pour batter evenly over cooked apples. In small bowl, combine topping ingredients; sprinkle over batter.
3. Microwave on HIGH for 3 to 5 minutes or until toothpick inserted 1 1/2 to 2 inches from edge comes out clean. Let stand 5 minutes on flat surface. Invert onto serving plate. Cut into wedges to serve.
4. 1. CONVENTIONAL DIRECTIONS: Heat oven to 350°F. In 9-inch pie pan or round cake pan, melt margarine in oven. Stir in all remaining apple mixture ingredients. Bake at 350°F. for 10 minutes. 2. In medium bowl, combine all pancake ingredients; blend well. Pour batter evenly over cooked apples. In small bowl, combine topping ingredients; sprinkle over batter. 3. Bake at 350°F. for an additional 15 to 20 minutes or until toothpick inserted in center comes out clean. Let stand 2 minutes. Invert onto serving plate. Cut into wedges to serve.

Category: Cake Recipes, Pancake RecipesShow Details

APPLE GERMAN PANCAKE Butter with a Side of Bread

6 hours ago Butterwithasideofbread.com Show details

How to make Apple German Pancakes. Preheat oven to 425°. Smear 2 tablespoons of butter in the bottom of a pie dish or oven proof skillet. Cover bottom with apples and then sprinkle with cinnamon and 2 tablespoons sugar. Bake for 10 minutes. Mix eggs, milk, flour and the remaining 2 tablespoons of sugar.

Cuisine: American
Category: Breakfast
Servings: 4

Category: Cake Recipes, Egg Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

German Apple Pancakes Recipe Food Network

2 hours ago Foodnetwork.com Show details

In a blender, combine the eggs, vanilla, and sugar and blend for about 15 seconds, until combined. Add the flour and the baking …

Rating: 3.4/5(7)
Servings: 4
Cuisine: European
Author: Hans Rockenwagner

Category: Baking Recipes, Egg RecipesShow Details

German Apple Pancake Recipe {Apple Oven Pancake} Girl Vs

3 hours ago Girlversusdough.com Show details

Whisk in flour and milk until batter is smooth. Heat a 10-inch cast-iron skillet or other oven-safe pan over medium heat; melt butter, and use a pastry brush to brush melted butter up the sides of the skillet. Arrange sliced apples in bottom of pan; carefully pour batter over apples in skillet.

Category: Recipe for HealthShow Details

German Apple Pancake Served From Scratch

5 hours ago Servedfromscratch.com Show details

This German Apple Pancake is SO simple. I bet you already have everything you need! Eggs - The number of eggs in this recipe gives it a richer more crepe like center.; Flour - We use all purpose but you could also use a gluten free or nut flour.; Sugar - Just a touch of granulated. This pancake

Rating: 5/5(6)
Total Time: 30 mins
Category: Breakfast
Calories: 279 per serving
1. Pre-heat oven to 400 degrees.
2. In a large bowl, add eggs, milk, vanilla, and sugar. Mix with a hand mixer on medium speed for 30-60 seconds until well combined and fluffy. Or blend in a blender.
3. Add flour and mix again until batter is smooth.
4. Add butter to cast iron skillet, or other oven safe skillet or dutch oven and melt either by putting in your hot oven or on stovetop over medium heat. Just melt the butter, be sure that it does not burn.

Category: Cake Recipes, Egg Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

German Style Fluffy Apple Pancakes Lovefoodies

6 hours ago Lovefoodies.com Show details

German Style Fluffy Apple Pancakes. Delicious, quick, and easy recipe and these are certainly fluffy! Serve warm with a sprinkling of sugar and a dash of cinnamon. This popular breakfast pancake recipe

Rating: 4.7/5(15)
Total Time: 10 mins
Category: Breakfast
Calories: 223 per serving
1. Place Sieved flour, sugar, vanilla, salt, baking powder milk and egg YOLK in a bowl and whisk.
2. In a separate bowl, whisk egg white until fluffy soft peaks
3. Grate the apple using large holes in grater and lightly squeeze excess juice.
4. Add the grated apple to the batter.

Category: Breakfast Recipes, Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

German Apple Pancake Recipe Apfelpfannkuchen

1 hours ago Tasty-german-recipe.com Show details

30g icing or powdered sugar. Sift the flour into a bowl. Make a well in the centre and then beat in the eggs. Alternately add the milk and oats and beat well to remove any lumps. Add the salt and leave for 10 mins. Meanwhile, wash and peel the apples and slice. Spinkle with lemon juice to stop browning. In a pan, heat some fat or oil.

Category: Egg Recipes, Icing Recipes, Lemon Recipes, Oats RecipesShow Details

Classic German Apple Pancake Recipe Sizzling Eats

Just Now Sizzlingeats.com Show details

This German Apple Pancake has the flavors of cinnamon sugar and apple baked into a custardy, light, and fluffy pancake. The pancake and apple are caramelized from the baked sugars and butter. As a result, the bottom of the pancake

Rating: 4/5(9)
Total Time: 35 mins
Category: Breakfast, Brunch
Calories: 375 per serving
1. Preheat oven to 350 degrees Fahrenheit.
2. Peel the apples and slice them into ½" thick wedges. Place tham aside.
3. Add 4 butter cubes to your cast iron pan and place it in the oven for 4 minutes, or until butter is just melted and pooled. Remove from oven with oven mitts.
4. Add 2 tablespoons of granulated sugar and all the brown sugar to the pan and mix with the melted butter.

Category: Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

German Apple Pancake She Loves Biscotti

4 hours ago Shelovesbiscotti.com Show details

Preheat oven to 400℉. Position rack to middle. Place butter in oven proof skillet or a 10" pie plate. Place in the oven in order to melt and slightly brown. In a large mixing bowl, …

Rating: 5/5(3)
Total Time: 40 mins
Category: Breakfast
Calories: 156 per serving
1. Preheat oven to 400℉. Position rack to middle.
2. Place butter in oven proof skillet or a 10" pie plate. Place in the oven in order to melt and slightly brown.
3. In a large mixing bowl, beat the eggs.
4. Whisk in the flour, milk, vanilla, oil, and salt until batter is smooth.

Category: Recipe for HealthShow Details

Easy German Apple Pancake with Caramel Sauce Feeding

8 hours ago Feedingyourfam.com Show details

How to Make Easy German Apple Pancakes. First, preheat the oven to 400ºF. Place your 12 inch cast iron skillet or 8 x 8 inch baking dish in the oven with the butter. As the …

Cuisine: American, Comfort Food, Holidays
Total Time: 30 mins
Category: Breakfast, Dinner, Main Course
Calories: 141 per serving
1. Preheat oven to 400ºF. Place butter in 12 inch cast iron skillet (or 8 x 8 inch baking dish). Place the skillet into the oven as it heats up to melt the butter. Remove as soon as the butter is melted.
2. In a large mixing bowl, combine the milk and eggs. Stir until the eggs are beaten.
3. Add in the vanilla, flour, cinnamon, nutmeg and salt. Mix until smooth.
4. Pour the batter into the hot skillet with the butter. Top with sliced apples.

Category: Baking Recipes, Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

German Apple Pancake Recipe MyRecipes

5 hours ago Myrecipes.com Show details

Step 1. To prepare batter, lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, baking powder, 1 tablespoon granulated sugar, salt, and 1/8 teaspoon …

Rating: 5/5(17)
Calories: 173 per serving
Servings: 6
1. To prepare batter, lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, baking powder, 1 tablespoon granulated sugar, salt, and 1/8 teaspoon nutmeg in a medium bowl, stirring with a whisk. Combine egg substitute, milk, butter, and vanilla in a small bowl, stirring with a whisk. Add egg substitute mixture to flour mixture, stirring with a whisk. Let stand 30 minutes.
2. Preheat oven to 425°.
3. To prepare apple mixture, coat bottom and sides of a 10-inch ovenproof skillet with cooking spray. Combine 1/4 cup granulated sugar, cinnamon, and 1/2 teaspoon nutmeg; sprinkle evenly over bottom and sides of pan. Arrange apple in an even spokelike layer in pan. Sprinkle apple with remaining 1/4 cup granulated sugar. Cook over medium heat 8 minutes or until mixture bubbles. Slowly pour batter over apple mixture.
4. Bake at 425° for 15 minutes. Reduce oven temperature to 375° (do not remove pancake from oven); bake an additional 13 minutes or until center is set. Carefully loosen pancake with a spatula. Gently slide pancake onto a serving platter. Sift powdered sugar over top. Cut into 6 wedges; serve immediately.

Category: Baking Recipes, Tea RecipesShow Details

German Pancake Recipe Food Network Kitchen Food Network

6 hours ago Foodnetwork.com Show details

In a small saucepan, combine the sugar, vanilla bean and seeds, citrus zests, and water. Bring to a boil and then reduce the heat to low. Simmer …

Rating: 5/5(28)
Author: Food Network Kitchen
Cuisine: European
Category: Main-Dish
1. Preheat the oven to 425 degrees F.
2. In a medium bowl, whisk together the eggs, salt, sugar, milk, vanilla, and butter. Whisk in the flour to make a smooth batter. Set aside.
3. Heat a well-seasoned 10-inch cast-iron skillet in the oven for 10 minutes. Remove and brush the inside with the shortening. Pour in the batter and bake for 15 minutes.
4. Lower the oven to 350 degrees F. and continue baking until puffed and golden brown, about 13 to 15 minutes more. Run a knife around the edge of the skillet. Sift the confectioners' sugar over the pancake. Serve immediately in the skillet with maple syrup, marinated berries, or glazed apples and pears.

Category: Recipe for HealthShow Details

Caramelized Apple German Pancakes I Heart Eating

3 hours ago Ihearteating.com Show details

Add apple slice mixture evenly over brown sugar. Put the pan back in the oven while you make the remaining batter. In a medium bowl, whisk together flour, remaining 2 …

Rating: 5/5(16)
Total Time: 40 mins
Category: Breakfast
Calories: 424 per serving
1. Heat the oven to 350 F.
2. In a small bowl, toss apple slices, 2 tablespoons sugar, cinnamon, ginger, nutmeg, and allspice together; set aside.
3. Cut the butter into four pieces, and place them in a deep cast iron skillet. I use this 10-inch cast iron skillet or an 8x8-inch baking dish.
4. Put the skillet or baking dish in the oven for 3 to 4 minutes, or until the butter has melted.

Category: Recipe for HealthShow Details

German Apple Pancakes Saveur

2 hours ago Saveur.com Show details

In a medium skillet over medium-high heat, melt 2 tablespoons butter. When the foam begins to subside, stir in the brown sugar, cinnamon, and nutmeg. Add the apples and cook until darkly

Category: Recipe for HealthShow Details

German Apple Pancakes Recipe Quick & Easy Recipes

3 hours ago Recipesquickneasy.com Show details

German Apple Pancakes Recipe. Preheat the oven to 425 degrees Fahrenheit,use a knife to core and peel the apples. Then, cut into thin (quarter to half-inch thick) slices. Handle knife with extreme caution. Crack four eggs in a mixing bowl and use a whisk to beat the eggs,then add 1/2 cup flour, continuing to mix with the whisk.

Category: Cake Recipes, Egg Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

Easy German Pancakes Recipe A Favorite in Germany

3 hours ago Mybestgermanrecipes.com Show details

Pancakes can be filled with sweet or savory fillings. Pancakes can be a dessert or the main dish, it depends on how you like them. They are very popular in the so called “Flädle Soup” from the South (see recipe below).— Go to the Recipe for Filled pancakes – Happy Cooking! Ingredients Easy German Pancakes Recipe

Estimated Reading Time: 1 min

Category: Cake Recipes, Dessert Recipes, German Recipes, Main Dish Recipes, Pancake Recipes, Soup Recipes, German RecipesShow Details

German Apple Pancake Breakfast Recipe Taste and Tell

4 hours ago Tasteandtellblog.com Show details

In a small bowl, combine the 1/2 cup sugar with the cinnamon. In a 12-inch oven proof skillet, melt the 1/4 cup of butter over medium heat. Use a pastry brush to brush the …

Reviews: 41
Category: Breakfast
Cuisine: German
Total Time: 1 hr 20 mins
1. In a blender, combine the eggs, milk, flour, vanilla, baking powder, sugar, and salt. Pulse a few times to combine. With the blender on low, add in the melted butter and blend until combined. Turn off the blender and let the mixture sit for at least 30 minutes, or up to overnight. (If letting it sit for longer than 30 minutes, refrigerate the mixture.)
2. Preheat the oven to 425ºF.
3. In a small bowl, combine the 1/2 cup sugar with the cinnamon.
4. In a 12-inch oven proof skillet, melt the 1/4 cup of butter over medium heat. Use a pastry brush to brush the butter evenly on the bottom and the sides of the skillet.

Category: Recipe for HealthShow Details

German Apple Pancake Recipe EatingWell

2 hours ago Eatingwell.com Show details

A judicious use of butter and sugar gives this classic German apple pancake--also known as a Dutch baby--less than a third of the fat and considerably fewer calories than the original breakfast treat. The topping--sautéed apples glazed with apple

Rating: 4.5/5(2)
Calories: 282 per serving
Total Time: 1 hr 10 mins
1. To prepare topping: Heat butter and oil in a large nonstick skillet over medium heat until melted. Add apples and 3 tablespoons sugar; cook, stirring, until the apples are tender and golden, about 20 minutes. Stir in vanilla and cinnamon.
2. Meanwhile, bring cider to a boil in a medium saucepan over medium-high heat. Cook until reduced to 1/3 cup, 10 to 15 minutes. Stir into the sautéed apples. Set aside.
3. To prepare pancake: Preheat oven to 400 degrees F. Coat a 12-inch cast-iron or other ovenproof skillet with cooking spray.
4. Whisk eggs, flour, 2 teaspoons sugar and salt in a mixing bowl until smooth. Gradually add milk, whisking until smooth. Pour the batter into the prepared skillet.

Category: Breakfast Recipes, Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

apfelpfannkuchen (german apple pancake) recipe • A Weekend

Just Now Aweekendcook.com Show details

In German "apfelpfannkuchen" means apple pancake. This German-inspired apple pancake recipe is incredibly easy to make any time of the week. The small size baked in a 6-inch cast-iron skillet is perfect for two. Baking the apple pancake in the oven eliminates the need for flipping the pancake

Rating: 5/5(1)
Calories: 419 per serving
Category: Breakfast
1. Preheat oven to 425 degrees. Check with an oven thermometer to ensure proper oven temperature is achieved.
2. In a medium bowl or 4-cup measuring cup, whisk together the eggs, milk, vanilla, sugar, and salt. Add the flour and mix until smooth.
3. Heat a 6-inch cast-iron skillet over medium-high heat. Add the butter and tilt to coat the bottom of the skillet with the melted butter.
4. Layer the sliced apples on the bottom of the skillet and sprinkle the nutmeg, ginger, and cinnamon over the apples. Stir the apples and cook until apples start to softened, about 3-4 minutes.

Category: Baking Recipes, Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

German Pancake Recipe Real Simple

3 hours ago Realsimple.com Show details

Instructions Checklist. Step 1. Heat oven to 400° F. In a large bowl, whisk the eggs to combine. Add the flour and whisk until smooth. Add the milk, salt, and vanilla and mix until …

Rating: 4/5(275)
Total Time: 25 mins
Servings: 4
Calories: 790 per serving
1. Heat oven to 400° F. In a large bowl, whisk the eggs to combine. Add the flour and whisk until smooth. Add the milk, salt, and vanilla and mix until incorporated; set aside.
2. Add the butter to a large cast-iron skillet and transfer to oven until the butter melts. Remove from oven and quickly pour the batter into the hot skillet. Return to oven and bake until the pancake is puffed and golden, about 15 minutes.
3. Drizzle the lemon juice (if using) over the pancake. Spread the jam (if using) evenly over the top. Sprinkle with the confectioners' sugar.

Category: Egg RecipesShow Details

How To Make A German Apple Pancake YouTube

3 hours ago Youtube.com Show details

How to make a mouthwatering breakfast treat---a German Apple Pancake!

Category: Breakfast Recipes, Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

Apple Dutch Baby: German Pancakes 31 Daily

7 hours ago 31daily.com Show details

Tips for Making a German Pancakes. These beautiful, German pancakes are very simple to make, and only require a couple of steps. First, you need an oven-safe 10-inch skillet. A cast-iron skillet is absolutely perfect. Secondly, while the ingredients are simple and the recipe is very easy to whip up, the pancake batter must be poured into a hot

Rating: 5/5(2)
Calories: 334 per serving
Category: Breakfast

Category: Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

Caramel Apple German Pancake The Many Little Joys

9 hours ago Themanylittlejoys.com Show details

This unassuming little apple mixture will take your standard German pancake recipe from tasty and filling to out-of-this-world delicious! The recipe is so simple: Put sliced …

Rating: 4.6/5(11)
Estimated Reading Time: 5 mins
Servings: 6
Total Time: 30 mins
1. Preheat oven to 400° F. Cut butter into 5-6 pieces and scatter on the bottom of a 9x13 pan. Place in the oven as it preheats until the butter is melted (about 5 minutes). Keep an eye on it so the butter doesn’t burn.
2. Meanwhile, peel and cut up the apples. In a small bowl, toss them with the brown sugar and spices.
3. Once the butter in the oven is melted, remove pan from the oven and spread the apples in a layer on the bottom of the pan. Place the pan back in the oven while you make the batter.
4. In a medium bowl, combine eggs, flour, milk, vanilla, and salt. Whisk until smooth and uniform.

Category: Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

Apple Pancake Recipe Enjoy this restaurant favorite at home!

8 hours ago Honestandtruly.com Show details

Set timer for ten minutes. While the apples bake down a bit, make the batter for the apple pancake. Add flour, 1 tablespoon sugar, 1/2 teaspoon …

Rating: 4.8/5(23)
Total Time: 30 mins
Category: Breakfast
Calories: 298 per serving
1. Turn oven to 400 degrees. Add butter to your cast iron pan and immediately place in the oven to melt while you prep the apples.
2. Slice the apples fairly thinly; we do 16 slices per large Granny Smith. Once the apples are ready, remove the cast iron pan from the oven and add brown sugar. Stir to distribute at the bottom of the pan, and layer apples over it. Sprinkle one tablespoon sugar and 1/4 teaspoon cinnamon, plus a hint of nutmeg over the apples and return the cast iron skillet to the oven. Set timer for ten minutes.
3. While the apples bake down a bit, make the batter for the apple pancake. Add flour, 1 tablespoon sugar, 1/2 teaspoon cinnamon, nutmeg, and salt to a bowl and whisk to combine. Slowly add the milk, whisking constantly. Add vanilla, then one egg at a time, whisking between additions.
4. Continue whisking for two to three minutes. You want the batter foamy and airy. Let the batter rest.

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German Pancake Recipe: How to Make It Taste of Home

1 hours ago Tasteofhome.com Show details

Preheat oven to 400°. Place first 4 ingredients in a blender; process just until smooth. Pour melted butter into a 13x9-in. baking dish; tilt dish to coat. Add batter; bake, …

Rating: 5/5(53)
Total Time: 30 mins
Category: Breakfast, Brunch
Calories: 428 per serving
1. Preheat oven to 400°. Place first 4 ingredients in a blender; process just until smooth., Pour melted butter into a 13x9-in. baking dish; tilt dish to coat.
2. Add batter; bake, uncovered, until puffed and golden brown, about 20 minutes., Meanwhile, place butter, sugar, buttermilk, corn syrup and baking soda in a small saucepan; bring to a boil.
3. Cook, uncovered, 7 minutes. Remove from heat; stir in vanilla., Remove pancake from oven.
4. Dust with confectioners' sugar; serve immediately with syrup and, if desired, fresh blueberries.

Category: Baking RecipesShow Details

German Apple Pancakes Recipe Martha Stewart

8 hours ago Marthastewart.com Show details

Step 4. In the bowl of a food processor, combine flour, salt, 5 tablespoons granulated sugar, 2 tablespoons melted butter, eggs, and milk; process for 3 minutes. Step 5. Pour batter over apples. Transfer tin to oven; reduce heat to 400 degrees. Bake until pancakes

Rating: 5/5(22)
1. Preheat oven to 450 degrees. Butter inside each muffin cup of a 6-cup nonstick jumbo muffin tin; coat with granulated sugar.
2. Peel, core, and slice apples into 12 wedges, then cut wedges into 3 pieces. In a medium bowl, toss apples with brown sugar, lemon juice, and cinnamon.
3. Melt 2 tablespoons butter in a 10-inch nonstick skillet over medium heat. Add apples and saute, turning occasionally, until caramelized, 10 to 12 minutes. Remove pan from stove; let cool 5 minutes. Divide caramelized apples among prepared muffin cups. Set aside.
4. In the bowl of a food processor, combine flour, salt, 5 tablespoons granulated sugar, 2 tablespoons melted butter, eggs, and milk; process for 3 minutes.

Category: Cake Recipes, Egg Recipes, Food Recipes, Pancake RecipesShow Details

German Apple Pancake Recipe Artful Homemaking

2 hours ago Artfulhomemaking.com Show details

This German Apple Pancake. recipe makes a delicious breakfast on a fall morning. This easy recipe is also very versatile. It can be gluten free and dairy free, depending on the ingredients you use. And I love that it’s baked in a cast iron skillet. Enjoy this healthy German apple pancake recipe

Reviews: 17
Servings: 6
Cuisine: American
Category: Breakfast
1. Preheat oven to 400 degrees F.
2. Peel, core, and slice apples and set aside.
3. In a small bowl, mix together the coconut sugar and the spices. (If using maple syrup, skip this step and add the maple syrup and spices to the skillet in the next step.)
4. Melt the butter in a large cast iron skillet. Once the butter is melting, add the apples and sprinkle with the coconut sugar spice mixture you already mixed together. Stir and cook gently.

Category: Breakfast Recipes, Cake Recipes, German Recipes, Healthy Recipes, Pancake Recipes, German RecipesShow Details

German Apple Pancake TipHero

Just Now Tiphero.com Show details

The perfect compromise? This German Apple Pancake! also known as a Dutch Baby is not only is it super-easy and FUN to make, the final result is puffy and airy, capturing all the flavors of pie in a dessert light enough for warmer weather. And since it’s called a “pancake,” you can get away with eating it for breakfast, too! Check it out!

Estimated Reading Time: 2 mins

Category: Breakfast Recipes, Cake Recipes, Dessert Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

German Apple Pancake Recipes Includes Original Dutch

4 hours ago Homemade-dessert-recipes.com Show details

Mix 1/4 pound of butter with 6 tablespoonfuls of sugar. Add the yolks of 5 eggs, 1/2 cup of milk, 1/2 pound of sifted flour with 2 teaspoonfuls of baking powder, a pinch of salt, and the grated peel of a lemon. Mix well; add the egg whites beaten stiff and bake in a well-greased waffle iron. Sprinkle with pulverized sugar and serve hot.

Category: Baking Recipes, Egg Recipes, Lemon Recipes, Tea RecipesShow Details

Apple Recipes German Apple Pancake Turning the Clock Back

7 hours ago Turningclockback.com Show details

Easy Apple Pancake Recipe. German Apple Pancakes are also called Apfelpfannkuchen. They are light and eggy and the perfect breakfast recipe, full of caramelized apples. Baked apple pancakes like this are a delicious way to start the day! Yield: 8 German Apple Pancake. Print .

Rating: 5/5(2)
Total Time: 45 mins
Category: Breakfast
Calories: 449 per serving

Category: Breakfast Recipes, Cake Recipes, Egg Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

Oma's Apfelpfannkuchen ~ German Apple Pancake Recipe

9 hours ago Pinterest.com Show details

Jun 4, 2017 - A German Apple Pancake recipe, a scrumptious Apfelpfannkuchen that’s sure to please. Made in your oven, so it’s quick and easy. Perfect for breakfast, brunch and supper!

Category: Breakfast Recipes, Brunch Recipes, Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

German Pancakes Recipe Breakfast, Yummy breakfast

8 hours ago Pinterest.com Show details

Preheat oven to 400°F. In each of 2 (9 inch) round pans, melt 2 Tablespoons butter and coat bottom and sides of pan too. Thinly slice one apple and arrange in a swirl on pan bottom.

Rating: 5/5(32)
Total Time: 40 mins
Servings: 4

Category: Recipe for HealthShow Details

Caramelized Apple German Pancake RecipeLion.com

4 hours ago Recipelion.com Show details

A German pancake is not a typical pancake. This exceptional breakfast food is more extravagant; it's almost like an apple pie! Caramelized Apple German Pancake

Estimated Reading Time: 2 mins

Category: Breakfast Recipes, Cake Recipes, Food Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

A Pancake to Rock Your World: German Apple Pancake

1 hours ago Seriouseats.com Show details

German pancakes, also sometimes referred to as Dutch Babies, are made of a non-leavened crepe-like batter. Fruit (usually apples, but any fruit would work) is first cooked in a skillet and then covered with a pour of batter. The pancake is finished in the oven at a high heat to bake it quickly.

Category: Cake Recipes, German Recipes, Pancake Recipes, German RecipesShow Details

German Pancakes Recipe Tastes Better From Scratch

4 hours ago Tastesbetterfromscratch.com Show details

Instructions. Preheat oven to 425 degrees F. As oven preheats, put the butter in an un-greased 9x13-in. baking dish and place in oven, just until melted. Place the eggs, milk, …

Ratings: 257
Calories: 300 per serving
Category: Breakfast
1. Preheat oven to 425 degrees F.
2. As oven preheats, put the butter in an un-greased 9x13-in. baking dish and place in oven, just until melted.
3. Place the eggs, milk, flour, salt and vanilla in a blender; cover and process until smooth. Pour batter into baking dish, over melted butter.
4. Bake, for 22-27 minutes or until edges are golden brown and puffy.

Category: Baking Recipes, Egg RecipesShow Details

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Frequently Asked Questions

How do you make applesauce pancakes?

Directions Combine pancake mix and cinnamon. Add applesauce and water; stir just until moistened. Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top. Cook until the second side is golden brown.

How do you cook pancakes in the oven?

Preheat oven to 425 degrees F (220 degrees C). Put butter in a 9-inch pie pan. Whisk flour, milk, eggs, white sugar, and salt together in a bowl; pour mixture into the hot butter. Bake in the preheated oven until pancake is brown on the edges and a toothpick inserted in the center comes out clean, 20 to 24 minutes.

What is the recipe for German pancakes?

Instructions Preheat oven to 425 degrees F. As oven preheats, put the butter in an un-greased 9x13-in. Place the eggs, milk, flour, salt and vanilla in a blender; cover and process until smooth. Bake, for 22-27 minutes or until edges are golden brown and puffy. To serve, sprinkle generously with powdered sugar and syrup.

What are German pancakes?

German Pancakes are a crepe-like pancake, they are large and thin. You brush them with Gold’n Soft spreadable butter and add cinnamon and sugar, or jellies, jams, fresh fruit, or whatever you like. Roll the pancake, sprinkle with powdered sugar if desired and serve.

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