Eating Well Eggplant Parmesan Recipe

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Eggplant Parmesan Recipe EatingWell

9 hours ago Eatingwell.com Show details

Eggplant Parmesan doesn't have to include layers of deep-fried eggplant and mountains of cheese. This healthy eggplant Parmesan recipe has is satisfying without piling …

Rating: 5/5(7)
Total Time: 2 hrs 30 mins
Category: Healthy Summer Dinner Casserole Recipes
Calories: 302 per serving
1. Place 2 layers of paper towels on a baking sheet or cutting board. Place half the eggplant slices on the paper towels. Sprinkle with 3/4 teaspoon salt. Cover with another double layer of paper towels. Top with the remaining eggplant slices and sprinkle with the remaining 3/4 teaspoon salt. Cover with another double layer of paper towels. Let stand at room temperature for 1 hour.
2. Position oven racks in upper and lower positions and place a large baking sheet on each rack to heat; preheat to 425 degrees F.
3. Blot the eggplant slices with more paper towels. Put flour in one shallow dish, egg whites in another. Combine breadcrumbs and 2 tablespoons Italian seasoning in a third dish. Dip each slice of eggplant in the flour, shaking off excess. Dip in the egg, letting the excess drip off, then press into the breadcrumbs.
4. Remove the heated baking sheets from the oven and add 2 tablespoons oil to each, tilting to coat. Place half the eggplant on each baking sheet, not letting the slices touch. Generously coat the tops with cooking spray. Bake for 15 minutes. Flip the slices over and continue baking until golden brown, about 15 minutes more.

Category: healthy eggplant parmigiana recipeShow Details

Healthy Eggplant Parmesan Recipes EatingWell

7 hours ago Eatingwell.com Show details

Eggplant Parmesan doesn't have to include layers of deep-fried eggplant and mountains of cheese. This healthy eggplant Parmesan recipe has is satisfying without piling on the calories and fat. Don't skip the step of salting the eggplant, especially if you want to freeze one of the casseroles.

1. Author: Eatingwell

Category: heart healthy eggplant parmesan recipeShow Details

Vegan Eggplant Parmesan Recipe EatingWell

5 hours ago Eatingwell.com Show details

Classic eggplant Parm is filled with cheese, but this vegan eggplant Parmesan combines nondairy mozzarella cheese with nutritional yeast for a dairy-free cheesy substitute …

Rating: 5/5(1)
Total Time: 1 hr 10 mins
Category: Healthy Vegan Recipes
Calories: 407 per serving
1. Place a large rimmed baking sheet in the oven. Preheat to 425 degrees F. Spray an 8-inch-square baking dish with cooking spray.
2. Whisk egg replacer and water in a shallow dish. Combine breadcrumbs and 1/2 teaspoon each basil and oregano in another shallow bowl. Dip each eggplant slice in the liquid, then press in the breadcrumbs.
3. Remove the heated baking sheet from the oven and add oil, tilting to coat. Arrange the prepared eggplant pieces on it (don't let the pieces touch). Generously coat the tops with cooking spray. Bake for 15 minutes. Flip the slices and continue baking until golden brown, about 15 minutes more.
4. Meanwhile, combine tomatoes, garlic powder, salt, pepper and the remaining 1 teaspoon each basil and oregano.

Category: best baked eggplant parmigiana recipeShow Details

Crispy Eggplant Parmesan Fries Recipe EatingWell

2 hours ago Eatingwell.com Show details

Advertisement. Step 2. Spread flour in a shallow dish such as a pie pan. Lightly whisk egg whites in another shallow dish. Combine panko, Parmesan, Italian seasoning, …

Rating: 5/5(3)
Total Time: 35 mins
Category: Healthy Parmesan Cheese Recipes
Calories: 89 per serving
1. Preheat oven to 425 degrees F. Place a wire rack on a large rimmed baking sheet. Coat with cooking spray.
2. Spread flour in a shallow dish such as a pie pan. Lightly whisk egg whites in another shallow dish. Combine panko, Parmesan, Italian seasoning, garlic powder, salt and pepper in a third shallow dish.
3. Dredge eggplant sticks in the flour, shaking off excess. Next dredge in the egg whites and finally, dredge in the panko mixture, turning to coat well, Transfer to the prepared rack. Coat all sides with cooking spray. Bake until browned and crispy, about 15 minutes. Serve with your favorite marinara, if desired.
4. Step 1
5. N
6. Place eggplant slices in a colander; sprinkle both sides of each slice with salt. Allow to sit for at least 3...
7. Step 2
8. N
9. Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
10. Step 3
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12. Mix bread crumbs and 1/4 cup Parmesan cheese together in a bowl.
13. Step 4
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15. Dip eggplant slices in beaten egg; coat with bread crumb mixture. Arrange coated...

Category: best healthy eggplant parmesan recipeShow Details

ACE Fit EatingWell's Eggplant Parmesan

1 hours ago Acefitness.org Show details

Step 1. Preheat oven to 400°F. Coat two baking sheets and an 8-by-11 1/2-inch baking dish with nonstick cooking spray. Step 2. Cut eggplants crosswise into 1/4-inch-thick slices. Whisk egg whites and water in a shallow dish until frothy. Combine breadcrumbs, 1/4 cup of the Parmesan, salt and pepper in another shallow dish.

Category: low calorie eggplant parmesan recipeShow Details

EatingWell's Eggplant Parmesan Drupal Apicius

2 hours ago Willdonovan.com Show details

Dip the eggplant slices into the egg-white mixture, then coat with the breadcrumb mixture. (Discard any leftover breadcrumbs and egg white.) Arrange the eggplant slices in a single layer on the prepared baking sheets. 3. Bake for 15 minutes, turn the eggplant slices over, and bake until crisp and golden, about 15 minutes longer. 4.

Category: Baking Recipes, Bread Recipes, Egg RecipesShow Details

Clean Eating Eggplant Parmesan Clean Eating 90/10

1 hours ago 9010nutrition.com Show details

Add eggplant slices, working in batches. Let cook 1-2 min or until golden brown. Turn. Cook another 1-2 minutes or until second side is golden brown. Transfer to a wire rack …

Reviews: 1
Servings: 4
Cuisine: Italian
Category: Dinner, Main Dish
1. Slice eggplant into 1/4 to 1/2 inch thick slices.
2. Add flour to a shallow dish. Add eggs to a second shallow dish, and breadcrumbs to a third. Dredge a slice of eggplant in the flour. Dip it in the eggs, then dredge in breadcrumbs. Lay it on a parchment-lined baking sheet. Repeat with remaining eggplant slices. Refrigerate 30 min.
3. Add marinara to a saucepan. Bring to a boil; reduce heat and let simmer while you cook the eggplant.
4. Heat oil in a large skillet. Add eggplant slices, working in batches. Let cook 1-2 min or until golden brown. Turn. Cook another 1-2 minutes or until second side is golden brown. Transfer to a wire rack to drain and cool. Repeat with remaining oil and eggplant.

Category: Egg RecipesShow Details

The Victory Garden . Eat . Recipes . Eggplant Parmesan PBS

3 hours ago Pbs.org Show details

Layer on the remaining eggplant and top with the remaining sauce, mozzarella and Parmesan. Bake the casserole, at 400°F uncovered, until the sauce bubbles and the top is golden, 15 to 25 minutes.

Category: Egg RecipesShow Details

Eggplant Babies – Scalinis Italian Restaurant

7 hours ago Scalinis.com Show details

Bryer Dwight Cale was born on March 16, 2009 (at 37 1/2 weeks) at 11:53am, weighing 7lbs, 7oz and 21 inches long. My husband, daughter and I went to Scalini’s on March 14th at 6 PM and of course I had the eggplant parmesan . My water broke 24 hours later and shortly after that Bryer was born!~30 hours after eating the eggplant parmesan.

Category: Egg RecipesShow Details

Eggplant Parmesan Recipes PBS Food

1 hours ago Pbs.org Show details

Coat an 8-by-11 1/2-inch baking dish with cooking spray. To prepare eggplant: Cut eggplants crosswise into 1/4-inch-thick slices. Whisk egg whites with water in a shallow dish until frothy

Estimated Reading Time: 2 mins

Category: Baking Recipes, Egg RecipesShow Details

Easy Baked Eggplant Parmesan Living Well Spending Less®

7 hours ago Livingwellspendingless.com Show details

1 cup shredded Parmesan cheese. salt. Step 1: Preheat oven to 350 degrees; depending on how thick you like your eggplant (thicker slices = less breading), cut it into 1/4″ …

Cuisine: Italian
Category: Main Course
Servings: 16
Total Time: 1 hr 50 mins
1. Preheat oven to 350 degrees; depending on how thick you like your eggplant (thicker slices = less breading), cut it into 1/4"-1/2" slices.
2. Place eggplant in a colander and sprinkle generously with salt. Use way more than you would eat! Get the pieces really covered as much as possible. Let sit for approximately 30-45 minutes, then rinse and dry well.
3. Whisk eggs well in small bowl. Pour bread crumbs into second bowl. Heat olive oil to over medium-high heat to 350-375 degrees.
4. One at a time, dip eggplant slices in egg, then coat with bread crumbs. Place in oil and fry until golden brown, approximately 2-3 minutes per side. Place on paper towel covered plate to cool.

Category: Bread Recipes, Cheese Recipes, Egg RecipesShow Details

Eggplant Parmesan Recipe Mashed.com

5 hours ago Mashed.com Show details

Eggplant parmesan recipes conjure up warm feelings of, well, deliciousness and satisfaction. Could any meal be more pleasurable to dive into after a long day when your …

Rating: 4.8/5(12)
Category: Main Course
1. Author: Maren Epstein
Calories: 410 per serving
2. Preheat the oven to 325 degrees Fahrenheit. Season eggplants with salt and allow to sit for 30 minutes. Meanwhile, place the flour in one bowl, the egg in another, and the bread crumbs, oregano, shredded cheese, and Italian seasoning in the other. Stir to combine.
3. Blot the eggplant dry. Take each slice and dredge it in the flour, followed by the egg. Last, dredge it in the bread crumbs until it's completely covered. Set aside on a foil-lined baking sheet. Repeat until all of the eggplant slices are done.
4. Bake the eggplant for 25 minutes or until completely cooked through.
5. Assemble the eggplant parmesan in a 9x13-inch baking pan. First, place ¼ cup of sauce on the bottom of the pan. Next, place a layer of eggplant.

Category: Egg RecipesShow Details

Eatingwell's Eggplant Parmesan All information about

7 hours ago Therecipes.info Show details

EatingWell's Eggplant Parmesan This is the perfect recipe. It is delicious and easy to make. I made the eggplant parmesan for Easter and followed the same recipe for zucchini parmesan during the week. Both times I received raves. I didn't have basil leaves for the zucchini dish so mixed dry leaves with the parmesan and sprinkled them over the top.

Category: Egg Recipes, Easter RecipesShow Details

Eating Wellseggplant Parmesan 500,000+ Recipes, Meal

6 hours ago Bigoven.com Show details

Add another layer of the eggplant and top with remaining sauce,mozzarella and Parmesan. Bake uncovered,until sauce bubbles and top is golden. About 15 to 20 minutes Recipe by: Eating Well Posted to MC-Recipe Digest V1 #1008 by "[email protected]" on Jan 13, 1998

Rating: 4.8/5

Category: Egg RecipesShow Details

EatingWell Hasselback Eggplant Parmesan Facebook

1 hours ago Facebook.com Show details

Hasselback Eggplant Parmesan: Plenty of melty cheese, sauce and crunchy breadcrumbs here! Eat Yourself Well. 505,065 Followers · Health & Wellness Website. Clean Food Crush. 423 Followers · Blogger. Ketogenic Diet For Beginners. 415,866 Followers · Health & Wellness Website. Clean Eating Recipes. 656,735 Followers · Kitchen/Cooking

Category: Bread Recipes, Cheese Recipes, Egg Recipes, Food Recipes, Keto RecipesShow Details

Eggplant Parmesan Recipe MyRecipes

2 hours ago Myrecipes.com Show details

Step 1. Whisk together eggs and 3 tablespoons water until blended. Advertisement. Step 2. Combine breadcrumbs and 2 tablespoons Parmesan cheese. Step 3. …

Rating: 4/5(5)
Total Time: 1 hr 20 mins
Servings: 4-6
1. Whisk together eggs and 3 tablespoons water until blended.
2. Combine breadcrumbs and 2 tablespoons Parmesan cheese.
3. Dip eggplant slices into egg mixture; dredge in breadcrumb mixture.
4. Cook eggplant, in 3 batches, in 1 tablespoon hot oil (per batch) in a large skillet over medium heat 4 minutes on each side or until tender.

Category: Bread Recipes, Cheese Recipes, Egg RecipesShow Details

Eggplant Parmesan

4 hours ago Righto.com Show details

Eggplant Parmesan ----- Recipe By : Eating Well Sept/Oct '95 Serving Size : 6 Preparation Time :2:00 Categories : Entree ----- Ingredients -- Preparation Method 2 eggplants -- 2# 3 egg whites 1 cup dried breadcrumbs -- fine 1/2 cup parmesan cheese 1/2 teaspoon salt 1/2 teaspoon ground pepper 1/4 cup fresh basil leaves -- slivered 2 1/2 cups Tomato sauce 3/4 cup …

Category: Bread Recipes, Cheese Recipes, Egg Recipes, Pepper Recipes, Tea RecipesShow Details

EatingWell's Eggplant Parmesan MasterCook

2 hours ago Mastercook.com Show details

3/4 cup grated Parmesan cheese, divided; 1 teaspoon Italian seasoning; 2 medium eggplants (about 2 pounds total), cut crosswise into 1/4-inch-thick slices; 1/2 teaspoon salt; 1/2 teaspoon ground pepper; 1 (24 ounce) jar no-salt-added tomato sauce; 1/4 cup fresh basil leaves, torn, plus more for serving; 2 cloves garlic, grated; 1/2 teaspoon

Category: Cheese Recipes, Egg Recipes, Pepper Recipes, Seasoning Recipes, Tea Recipes, Italian RecipesShow Details

Healthy Air Fryer Eggplant Parmesan Recipe (No Breading)

7 hours ago Enjoycleaneating.com Show details

Preheat air fryer to 360º F for 5 minutes. Cut off and discard both ends of the eggplant and slice the eggplant in rounds. Combine the oil and seasoning in a large bowl …

Rating: 4.6/5(5)
Total Time: 20 mins
Category: AIR FRYER
Calories: 192 per serving
1. Preheat air fryer to 360º F for 5 minutes
2. Cut off and discard both ends of the eggplant and slice the eggplant in rounds.
3. Combine the oil and seasoning in a large bowl until well combined, and toss the eggplant until well coated.
4. Place the eggplant slices in the air fryer basket in a single layer and air fry to 360º F for 8-10 minutes or until the eggplant is soft and golden brown.

Category: Egg Recipes, Seasoning RecipesShow Details

Healthy Baked Eggplant Parmesan Eating Bird Food

5 hours ago Eatingbirdfood.com Show details

Preheat oven to 425°F. Line two large baking sheets with parchment paper and coat with cooking spray. In a shallow bowl, whisk together almond flour, 1/2 cup Parmesan, …

Rating: 4.6/5(101)
Category: Lunch/Dinner
Cuisine: Italian
Calories: 274 per serving
1. Preheat oven: Preheat oven to 425°F. Line two large baking sheets with parchment paper and coat with cooking spray. In a shallow bowl, whisk together almond flour, 1/2 cup Parmesan, Italian seasoning and ½ teaspoon sea salt. Season with salt and pepper.
2. Whisk eggs: In another shallow bowl, whisk eggs with 2 Tablespoons water and season with salt and pepper.
3. Coat: Dip an eggplant slice into the egg wash, then sprinkle the almond flour parmesan mixture over each side of the eggplant slice. Place on baking sheet. Repeat to coat all eggplant slices. Be sure to sprinkle the mixture rather than dredging the wet eggplant slices into the almond flour mixture. This keeps the dry mixture from getting too wet, which results in a clumpy mixture that won't stick to the eggplant!
4. Spray: Spray tops lightly with cooking spray.

Category: Baking RecipesShow Details

Eggplant Parmesan CheapCooking

3 hours ago Cheapcooking.com Show details

Slice the eggplant in 1/4" slices. Place a layer in a colander and sprinkle with salt. Place another layer and salt it. Repeat until the slices are all salted.

Estimated Reading Time: 3 mins

Category: Egg RecipesShow Details

Low Carb, Healthy, Eggplant Parmesan The Picky Eater

9 hours ago Pickyeaterblog.com Show details

Preheat oven to 400 degrees. Arrange the eggplant slices on a baking sheet, spray lightly with olive oil cooking spray, sprinkle them with salt & pepper, and bake for 15-20 …

Rating: 5/5(10)
Total Time: 35 mins
Category: Main Course
Calories: 76 per serving
1. Preheat oven to 400 degrees. Arrange the eggplant slices on a baking sheet, spray lightly with olive oil cooking spray, sprinkle them with salt & pepper, and bake for 15-20 min until slightly crispy.
2. Remove from oven. Top each eggplant slice with 1-2 Tbsp sauce, 1 Tbsp mozzarella cheese and 1 Tbsp shredded Parmesan Cheese. Bake 8-10 min until cheese is bubbly. Top with basil before serving.
3. You can also serve the eggplant with 1/2 cup cooked whole wheat or lentil pasta for a complete meal. Enjoy!

Category: Baking Recipes, Egg Recipes, Pepper RecipesShow Details

Japanese Eggplant Parmesan Recipe The Eating Well Diet

4 hours ago Theeatingwelldiet.jenpros.com Show details

Japanese Eggplant Parmesan Recipe : Eggplant Rollatini Recipe ChefDeHome.com : Every item on this page was chosen by a woman's day editor. Eggplant and cripsbread crackers give this classic italian dish major fiber power. 521 13 eggplants sometimes get a bad rap, but they can be a very de.

Rating: 4.8/5(937.6K)
Servings: 9
Cuisine: Australian
Category: Baking Recipe

Category: Bread Recipes, Egg Recipes, Italian RecipesShow Details

Recipes, Dinner Ideas, Party Food, Cooking Guides

7 hours ago Eatwell101.com Show details

90+ Quick and Delicious Keto Dinner Recipe Ideas – Cooking is Easy Now! Honey Bacon Roasted Potatoes. Pepperoni Basil Tomato Puffs. Puff Pastry Pigs in a Blanket. Whipped Ricotta Dip with Balsamic and Cranberries. x. Find recipes you can make right now. Get inspired by recipes you can make with the ingredients you have at home today.

Category: Dinner Recipes, Keto Recipes, Pepper Recipes, Potato RecipesShow Details

Eggplant Parmesan GlutenFree Recipe Allrecipes

1 hours ago Allrecipes.com Show details

Dip eggplant into eggs; coat with gluten-free bread crumbs. Place in a single layer on prepared baking sheet; lightly sprinkle with Parmesan cheese. Step 3. Bake in the preheated oven for 6 minutes; remove from oven. Flip eggplant with a spatula; brush with olive oil. Bake until golden brown, about 6 minutes.

Category: Baking Recipes, Bread Recipes, Cheese Recipes, Egg RecipesShow Details

Lighter Eggplant Parmesan (No Frying, No Breadcrumbs

Just Now Skinnytaste.com Show details

This is one of my favorite ways to eat eggplant. Traditionally eggplant parmesan is breaded and fried before baking. I made this lighter by roasting the eggplant in the oven …

Ratings: 100
Calories: 256 per serving
Category: Dinner
1. Start by making the sauce if you don't have any already made.
2. Preheat oven to 450°F. Spray 2 sheet pans with oil.
3. While the sauce simmers, slice the eggplant into 1/4 inch thick slices. Transfer to the prepared pans, it's ok if they overlap slightly. Season with salt. Bake for 20 minutes, turning halfway through until eggplant is golden.
4. Meanwhile, in a medium bowl combine ricotta, egg, parsley and 1/4 cup of grated cheese.

Category: Baking Recipes, Bread Recipes, Egg RecipesShow Details

RestaurantStyle Eggplant Parmesan Recipe by Madeline Buiano

6 hours ago Thedailymeal.com Show details

Wash eggplant well and cut off stem. Cut lengthwise to one-inch slices. Set up a breading station and coat eggplant slices with flour, eggs, and bread crumbs. Fry on both …

Rating: 4.5/5(2)
Total Time: 40 mins
Category: Entrees
Calories: 638 per serving
1. Wash eggplant well and cut off stem. Cut lengthwise to one-inch slices.
2. Set up a breading station and coat eggplant slices with flour, eggs, and bread crumbs.
3. Fry on both sides over medium heat or spread four tablespoons oil on a cookie sheet and bake on 400 degrees Fahrenheit for 10 minutes on each side.
4. Place eggplant in 10- by 16-inch pan.

Category: Bread Recipes, Egg RecipesShow Details

Our 30 Most Popular Christmas Recipes

1 hours ago News.yahoo.com Show details

Whether you're on the hunt for a show-stopping main course, appetizer or breakfast for a crowd, you can't go wrong with any of these popular recipes. From roasted turkey and braised beef to sheet-pan omelets and big-batch pancakes, these recipes will ensure that your Christmas is as delicious as it can be. Recipes like our Eggplant Parmesan

Category: Appetizer Recipes, Beef Recipes, Breakfast Recipes, Cake Recipes, Egg Recipes, Main Course Recipes, Pancake Recipes, Christmas Recipes, Turkey RecipesShow Details

Smoked Eggplant Parmesan Recipe All information about

9 hours ago Therecipes.info Show details

Smoky Eggplant Spread Recipe - NYT Cooking trend cooking.nytimes.com. Essentially a delightful eggplant schmear to eat with warm pita triangles, this spread gets its pleasant smoky flavor from a deliberate charring of the eggplant skin Whether over hot coals or under the broiler, the eggplant must be mercilessly blackened (the inner sweet flesh gets steamed to softness …

Category: Egg Recipes, Tea RecipesShow Details

Eggplant Parmesan Recipe Love and Lemons

8 hours ago Loveandlemons.com Show details

Bread the eggplant. Mix together the herb, Parmesan, and panko coating in one shallow bowl, and whisk 2 eggs with a dash of almond milk in another. Dip each eggplant

Rating: 5/5(123)
Total Time: 1 hr
Category: Main Dish
1. Preheat the oven to 400°F and line 2 baking sheets with parchment paper.
2. In a medium-sized shallow dish, whisk the eggs and almond milk.
3. In another medium-sized shallow dish, combine the panko, 1 cup Parmesan cheese, oregano, thyme, red pepper flakes, salt, and several grinds of pepper.
4. Dip the eggplant slices into the egg mixture and then into the panko mixture. Place onto the baking sheets, drizzle with olive oil, and bake for 18 minutes or until tender and golden brown.

Category: Bread Recipes, Egg RecipesShow Details

Healthy Eggplant Lasagna (UNDER 200 calories!) Cooking

8 hours ago Cookingmadehealthy.com Show details

Eggplant Lasagna is a classic Italian American favorite with eggplant slices, marinara sauce and a savory cheese blend. If you’ve tried my Chicken and Mushroom Cream …

1. Preheat oven to 375 degrees and get 9x13 baking dish.
2. Slice eggplant into 1/2" rounds and season with salt on both sides then place on a cooling rack for 20 minutes to let it release moisture.
3. Pat the eggplant dry with paper towels well.
4. Add the olive oil to a large pan on medium heat and cook the onions for 3-4 minutes until translucent then add in the garlic and cook an additional 30 seconds.

Category: Cheese Recipes, Chicken Recipes, Egg Recipes, America Recipes, Italian RecipesShow Details

What To Serve With Eggplant Parmesan To Make It Special?

9 hours ago Imaddictedtocooking.com Show details

Add the dry herbs, a can of tomato paste, and ½ cup of water. Add the red wine and the parmesan rind, mix well to combine. Simmer for about 30 minutes. Remove the towels from the eggplant and brush them to remove the excess salt. Mix the 2 eggs with the milk in a bowl to make an egg wash. Place it near a stove.

Category: Egg RecipesShow Details

Italian Cheesy Eggplant Shape

2 hours ago Shape.com Show details

Step 1. Arrange eggplant slices in a large colander; sprinkle with salt. Weigh eggplant down with a plate and heavy cans; let sit for 30 minutes to draw out moisture. Advertisement. Step 2. Meanwhile, heat olive oil in a nonstick skillet over medium. Add panko and toast, stirring often, for 5 minutes, until golden.

Calories: 288 per serving

Category: Egg RecipesShow Details

13 Easy Casseroles That Can Help You Lose Weight

5 hours ago Yahoo.com Show details

Recipes like our Vegan Eggplant Parmesan and Tomato & Green Bean Casserole with Spicy Herb Pesto are so simple and flavorful, you'll want to make them every night of the week. Eating Well. 13

Category: Egg Recipes, Vegan RecipesShow Details

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Frequently Asked Questions

What are the best eggplant recipes?

Directions In a Dutch oven over medium heat, cook garlic in oil 1 minute. Stir in tomatoes, olives, basil, capers, pepper flakes and pepper. Meanwhile, for eggplant, place flour and eggs in separate shallow bowls. In another bowl, combine bread crumbs, garlic powder and oregano.

Can You bake eggplant instead of frying?

Eggplant acts like a sponge for oil, soaking it up as it fries. To reduce the amount of oil and the overall greasiness of your meal, bake your eggplant instead of frying it. The end result won't be quite as rich or crispy, but it will be tender and satisfying.

How to make eggplant parmesan?

Directions

  • Step 1
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  • Place eggplant slices in a colander; sprinkle both sides of each slice with salt. Allow to sit for at least 3...
  • Step 2
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  • Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
  • Step 3
  • N
  • Mix bread crumbs and 1/4 cup Parmesan cheese together in a bowl.
  • Step 4
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  • Dip eggplant slices in beaten egg; coat with bread crumb mixture. Arrange coated...

More ...

What temperature do you bake eggplant?

Preheat oven to 400 degrees F (200 degrees C). Arrange eggplant and tomato slices into the bottom of the prepared baking dish. Bake in preheated oven until the cheese is beginning to brown, about 30 minutes.

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