Easy Mini Pie Crust Recipe

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Mini Pie Crust Recipe

1 hours ago Minipiemaker.com Show details

Mini Pie Crust Recipe Print. Mini Pie Crust Recipe. Author: Editor . Here's a basic pie crust recipe to use with most pie recipes. You can make these days ahead of time. When you get the urge for a pie, you'll be good to go in no time. Makes 4 to five single crust mini pies. You can double the recipe for double crust pies.

Category: Recipe for mini pie crustShow Details

Easy Mini Pie Crust or Butter Tart Shells 5 Star Cookies

2 hours ago 5starcookies.com Show details

Cut out 12 circles from the pie crust. Re-roll any scrap pieces of pie. using cookie cutter cut mini pies; Easy Mini Pie Crust or butter tart …

Cuisine: North America
Category: Desserts
Servings: 36
Total Time: 10 mins

Category: Mini pie shell recipeShow Details

10 Best Mini Pie Crust Recipes Yummly

5 hours ago Yummly.com Show details

The Best Mini Pie Crust Recipes on Yummly Mini Pie Crust Cinnamon Rolls, Baked Brie In Pie Crust, Pie Crust Mini-panzerotti Relevance Popular Quick & Easy. Mini Pie Crust Recipes 17,738 Recipes. Last updated Jan 09, 2022. …

Category: Recipes for mini piesShow Details

Quick + Easy Mini Pie Recipes and Ideas Pillsbury.com

3 hours ago Pillsbury.com Show details

Mini Pie Recipes. From just-right crust to flavorful fillings, there's a lot to love about these little pies! 1. 2. 3. In a Recipe Rut? Sign up for email to get unfussy meal ideas, hacks for your favorite Pillsbury products, and more!

Category: Mini pie dough recipeShow Details

Mini Pie Crust Recipe Blind Baked The EASY Way

2 hours ago Entirelyelizabeth.com Show details

I have an awesome recipe for a Vodka Butter Pie Crust (I use it in this post). I also have a super fun Mini Lemon Meringue Pies recipe which uses this technique. Check them out! What You Will Need. Chilled store-bought or handmade pie crust (emphasis on the chilled, pie crust bakes best when it is cold).

Rating: 5/5(1)
Calories: 125 per serving
Total Time: 22 mins

Category: Lemon Recipes, Vodka RecipesShow Details

easy mini pie crust Archives 5 Star Cookies

3 hours ago 5starcookies.com Show details

Cut out 12 circles from the pie crust. Re-roll any scrap pieces of pie. using cookie cutter cut mini pies; Easy Mini Pie Crust or butter tart shells; Easy Mini Pie Crust or butter tart shells; Place each pie circle into the cavity of a standard 12-count muffin pan. Please, be sure to gently press the pie dough down and around the sides.

Cuisine: North America
Category: Desserts
Servings: 36
Total Time: 10 mins

Category: Muffin RecipesShow Details

Easy Mini Pecan Pies Recipe (2 sizes) Crazy for Crust

3 hours ago Crazyforcrust.com Show details

EASY Mini Pecan Pies Recipe. Pecan Pie is THE dessert we love to make for Thanksgiving. My mom’s recipe, one we’ve been making my …

Ratings: 1
Calories: 132 per serving
Category: Dessert
1. Preheat oven to 350°F. Spray a mini muffin pans or cupcake tins with flour nonstick cooking spray or grease and flour them.
2. Working with one pie crust at a time, unroll each crust. Use a large round cookie cutter (about 2-inches diameter for mini pies and 3-inches for cupcake sized) to cut circles of pie dough, rerolling as needed.
3. Press each circle in the bottom of the prepared muffin pan.
4. Mix corn syrup, eggs, sugar, butter and vanilla using a spoon. Stir in pecans. Spoon a bit of filling into each pie crust. Be careful not to overfill them.

Category: Dessert Recipes, Thanksgiving RecipesShow Details

Mini Tart Shells Made With Three Ingredients Recipe

6 hours ago Thespruceeats.com Show details

Remove from fridge. Roll into 2-inch balls and place in 24-cup miniature muffin tin . Preheat oven to 350 F or 325 F for a dark pan . Use …

Rating: 4.2/5(113)
Total Time: 55 mins
Cuisine: American, French
Calories: 1125 per serving

Category: Muffin RecipesShow Details

Mini Pie Recipes Allrecipes

9 hours ago Allrecipes.com Show details

Mini Lemon Meringue Pies. Rating: 4.6 stars. 40. Simple, fun, mini lemon meringue pie recipe from scratch that tastes fresh and is great when you want to serve several different mini desserts together. By Lisawas. Mini Cherry Pies.

Category: Dessert Recipes, Lemon RecipesShow Details

Pie Crust Mini Turnover Cookies The Bossy Kitchen

8 hours ago Thebossykitchen.com Show details

These Pie Crust Mini Turnover Cookies With Jam are an easy-to-make dessert when you have a sweet tooth. The recipe comes from Transylvania. The pie crust dough is …

Rating: 4.6/5(18)
Total Time: 35 mins
Category: Cookies
Calories: 269 per serving
1. Preheat oven to 350F/180C.
2. Cover a cookie sheet with parchment paper and set it aside.
3. The dough can be made by hand or in a food processor.
4. If you're doing it by hand, sift the flour in a bowl and add the cold chopped butter.

Category: Dessert RecipesShow Details

Keebler Mini Pie Shell Recipes

9 hours ago Tfrecipes.com Show details

Mini pies use more crust than a conventional nine-inch pie. Most 9-inch pies with a double crust use recipes that call for 2 1/2 cups of flour. This amount is just not enough for mini pies. You need a pie crust recipe that uses at least 3 cups of flour. This one is the one I use. This amount will yield eight mini pies with a top and bottom.

Category: Recipe for HealthShow Details

EASY Pie Crust Recipe (Perfect for beginners!) I Heart

2 hours ago Iheartnaptime.net Show details

This easy pie crust is great for beginners and turns out perfect every time! Flaky, crisp crust on the outside and soft in the center. Flaky, crisp crust on the outside and soft in …

Rating: 5/5(6)
Total Time: 20 mins
Category: Dessert
Calories: 2220 per serving
1. Combine the flour, salt and sugar. Then cut the butter and shortening in with a pastry cutter until it forms crumbs. You'll want to work fast so the butter doesn't have time to warm up.
2. Place ice cubes into the water. Then stir and allow to melt. Add 2 Tablespoons of cold water to the dough at a time. Stir and then add 1 more Tablespoon of water at a time (up to 1/2 cup) until it forms a dough.
3. Cut the dough in half and then wrap it with plastic wrap. I like to press it into a disk so it's easier to roll out. Place in the refrigerator for at least one hour, or for up to 3 days.
4. Once dough is chilled, roll out the dough on a floured surface to about 1/8 - 1/4" thick. Then carefully transfer to a pie pan. Then make the crust edges using your thumb and index finger. You can also cut off the extra dough around the edges or press it down with a fork.

Category: Recipe for HealthShow Details

Easy Pie Crust Recipe Allrecipes

5 hours ago Allrecipes.com Show details

20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in …

Ratings: 650
Calories: 215 per serving
Category: Desserts, Pies, Pie Crusts, Pastry Crusts
1. Preheat oven to 400 degrees F (200 degrees C).
2. Place all ingredients in 9 inch pie pan. Stir together with fork. Pat mixture into bottom and up the sides of the pan. Poke holes in bottom and side of crust.
3. Bake for 15 minutes in the preheated oven, or until light brown. Use as directed in favorite pie recipe.

Category: Breakfast RecipesShow Details

Easy Mini Fruit Pies store bought crust Just A Pinch

1 hours ago Justapinch.com Show details

place your cut out pie circles in the well of pans.. slighly push down and and press against the sides.. place a spoon of filling and place another circle on top.. press down and to the sides make a few slitsI like to make a mix of lattice and 2 crusts.. struesel for the Mr's dutch apple pie mini pies 1 can of pie filling and 1 box pie crust makes 12 mini pies

Servings: 12
Category: Fruit Breakfast

Category: Recipe for HealthShow Details

Easiest Mini Pumpkin Pies EVER Crazy for Crust

Just Now Crazyforcrust.com Show details

How to Make Mini Pumpkin Pies. 1. Prepare the Dough: To make mini pies, you will need to cut the pie dough into small rounds.Unroll the dough and then use a 4-inch round …

Rating: 5/5(3)
Total Time: 50 mins
Category: Dessert
Calories: 154 per serving
1. Preheat oven to 350°F.
2. Unroll your pie crust and use a 4-inch round cookie cutter or glass or jar lid to cut circles of dough, re-rolling as needed. You’ll get about 8-9 circles.
3. Spray a regular size cupcake pan with nonstick cooking spray and press one circle into each cavity.
4. Whisk together pumpkin, sweetened condensed milk, egg, salt, and pumpkin spice. Divide the mixture evenly between the pie crusts.

Category: Recipe for HealthShow Details

Easy Mini Fried Pies HyVee Recipes and Ideas

5 hours ago Hy-vee.com Show details

Brush the inside edge of each mini crust with egg white. Place 1 tablespoon pie filling on the center of each mini crust. Fold each mini crust in half around …

Rating: 3.9/5(58)

Category: Egg RecipesShow Details

10 Best Mini Graham Cracker Crusts Recipes Yummly

7 hours ago Yummly.com Show details

Easy Pumpkin Pie Recipe (With Graham Cracker Crust) EYES CLOSED COOKING whipped cream, sweetened condensed milk, softened butter, brown sugar and 4 more Chocolate Cream Pie with a Graham Cracker …

Category: Chocolate RecipesShow Details

Bake These Easy Mini Fruit Tarts Using StoreBought Pie Crust

6 hours ago Hip2save.com Show details

Bake the pie crust stars for 9-10 minutes in the oven to slightly brown. Remove from the oven and let cool. Place the pie crust stars on a cooling rack. Spoon a little (about a teaspoon size dollop) of fruit spread into the middle of each tart. In a mixing bowl combine the cream cheese, powdered sugar, and extracts.

Rating: 5/5(3)
Category: Appetizers
Cuisine: American

Category: Cheese Recipes, Tea RecipesShow Details

Easy Mini Chicken Pot Pies Ready Set Eat

7 hours ago Readyseteat.com Show details

Meanwhile, roll each crust into a 12-inch circle on floured work surface. Using a 4-1/2-inch cookie cutter, cut 4 rounds from each crust. Carefully press rounds …

Cuisine: American
Category: Main Dish, Quick Main Dish
Servings: 6
Total Time: 45 mins
1. Preheat oven to 425°F. Spray 12 medium nonstick muffin cups with cooking spray. Combine all ingredients, except crusts, in large microwave-safe bowl. Cover with plastic wrap. Microwave on HIGH 3 minutes or until mixture is hot; stir to combine. Set aside.
2. Meanwhile, roll each crust into a 12-inch circle on floured work surface. Using a 4-1/2-inch cookie cutter, cut 4 rounds from each crust. Carefully press rounds into muffin cups. Re-roll crust scraps and cut 4 more rounds; press into remaining muffin cups.
3. Place 1/4 cup chicken mixture into each crust-lined muffin cup. Bake 15 to 20 minutes or until crusts are browned and filling is hot and bubbly. Cool in pan 5 minutes; carefully remove from muffin cups.

Category: Recipe for HealthShow Details

Mini Pumpkin Pies Recipe LIBBY'S®

9 hours ago Verybestbaking.com Show details

Note: May use refrigerated or homemade single pie crust to make 4 mini-pie shells. Lay rim of mini-pie pan on rolled out dough. Cut circle 1/2-inch larger than mini-pie to allow for dough to form fluted edge.

Servings: 12
Category: Pies & Tarts

Category: Recipe for HealthShow Details

29 Best Mini Pie Crust ideas yummy food, favorite

5 hours ago Pinterest.com Show details

Oct 2, 2019 - Explore Mirella Van Schaaijk's board "Mini Pie Crust" on Pinterest. See more ideas about yummy food, favorite recipes, delicious desserts.

Category: Dessert Recipes, Food RecipesShow Details

Easy Oreo Pie Crust Recipe The Recipe Critic

3 hours ago Therecipecritic.com Show details

Instructions. Preheat oven to 350°. Pulse the Oreos in a food processor until the cookies have become a fine crumb. Pour in the melted butter and pinch of salt and blend until combined. Pour your crumb mixture into a 9 inch or 10-inch pie pan and press evenly into the bottom of the pan and up the sides of the pan.

Rating: 5/5(1)
Total Time: 15 mins
Category: Dessert
Calories: 734 per serving

Category: Food RecipesShow Details

45 Best Mini pie crust ideas dessert recipes, desserts

3 hours ago Pinterest.com Show details

Jun 3, 2020 - Explore Shirley's board "Mini pie crust" on Pinterest. See more ideas about dessert recipes, desserts, delicious desserts.

Category: Dessert RecipesShow Details

Muffin Tin Mini Apple Pies Just a Taste

1 hours ago Justataste.com Show details

Make the filling: Preheat the oven to 425°F. In a large bowl, stir together the diced apples, white sugar, brown sugar, cinnamon and flour. Divide the mixture among the muffin …

Rating: 5/5(18)
Total Time: 1 hr 33 mins
Category: Dessert
Calories: 312 per serving
1. In the bowl of a food processor, combine the flour, rosemary (optional), sugar and salt. Pulse just until combined then add the cubed butter and pulse until the mixture resembles wet sand.
2. Preheat the oven to 425°F.

Category: Muffin RecipesShow Details

Apple Pie Bites Easy Apple Dessert Recipe Deliciously

2 hours ago Deliciouslyseasoned.com Show details

Roll out pie crust on a floured surface and use a ⅓ cup measuring cup to cut out circles for the crust and place in mini muffin pan. Place 1-2 tsp of apple filling in each pie crust. Bake for 15-18 minutes or until edges of pie crust are golden brown. Top with a caramel glaze and serve warm, optional. Try These Delicious Fall Recipe Today

Cuisine: American
Category: Dessert
Servings: 48

Category: Muffin RecipesShow Details

Mini Pumpkin Pies With Graham Cracker Crust Recipe

5 hours ago Sixsistersstuff.com Show details

Instructions. In a large mixing bowl, whisk together pumpkin, milk, eggs, sugar, salt, cinnamon, ginger and cloves until smooth. Using a 1/4 measuring cup, pour pumpkin …

Cuisine: American
Total Time: 35 mins
Category: Dessert
Calories: 189 per serving
1. Preheat oven to 350 degrees F.
2. In a large mixing bowl, whisk together pumpkin, milk, eggs, sugar, salt, cinnamon, ginger and cloves until smooth.
3. Using a 1/4 measuring cup, pour pumpkin mixture into shells.
4. Place filled shells on a baking sheet.Bake for 25-30 minutes, or until centers of pies are set up.

Category: Egg RecipesShow Details

Easy Mini Pumpkin Pie Recipe The Recipe Critic

6 hours ago Therecipecritic.com Show details

Preheat, roll and chill: Preheat the oven to 400°. Roll the pie crust thin, to about ⅛ inch thick, and cut into 12 3 ½ inch circles. Press the dough circles into the cavities of a muffin tin and place in the fridge to chill. Combine and whisk: In a large bowl combine the sugar, cinnamon, salt, ginger and cloves.

Cuisine: American
Total Time: 35 mins
Category: Dessert
Calories: 191 per serving

Category: Muffin RecipesShow Details

Easy Mini Apple Pies Mom On Timeout

2 hours ago Momontimeout.com Show details

These Mini Apple Pies may be small but they have big apple pie flavor! This mini apple pie recipe has all there is to love about classic apple pie but are the perfect hand held treat for fall. Serve warm and bubbling from the oven with a scoop of vanilla ice cream or enjoy cooled – delicious either way!

Rating: 5/5(1)
Category: Dessert
Servings: 12
Calories: 176 per serving

Category: Ice Cream RecipesShow Details

Mini Quiche Recipe (Any Flavor!) Sally's Baking Addiction

2 hours ago Bluemachin.com Show details

Pie Crust & Crustless Option: Both linked pie crust recipes make 2 crusts. You need 2 crusts for this recipe. You can use store-bought pie crust if desired. Make sure it is thawed. For crustless quiches, spray your mini muffin pan or regular size muffin pan with nonstick spray and pour the filling directly into the greased pan.

Category: Muffin RecipesShow Details

Mini Apple Hand Pies With Pie Crust Sip Bite Go

3 hours ago Sipbitego.com Show details

Assemble mini apple hand pies with pie crust. Preheat oven to 400 degrees F. Whisk together the egg and milk in a small bowl. Use a pastry brush to brush the outer ½” …

Ratings: 1
Category: Brunch, Dessert
Cuisine: American
Total Time: 1 hr 8 mins
1. Shape pie crust dough into mini hand pie circles. Line two large baking sheets with parchment paper. Dust a large cutting board with a pinch of flour. To make the hand pie circles, use a 4” round cutter, or use a drinking glass. Spread the pie crust on the lightly floured work surface. You can use a rolling pin, if desired, to flatten out any creases in the dough and make the dough a little thinner, about ¼” thick. Lightly flour the circle cutter, and create as many circles as possible from the dough. To make the most hand pies possible, use all dough by forming leftover scraps into a ball and rolling it out to the same thickness as the other mini pie rounds. Lay the mini pie crust rounds on the parchment paper lined baking sheets, and pop them in the fridge for ~10 minutes to chill while making the apple pie filling.
2. Cook apples and add pie flavors. Add butter to a large skillet on medium-high heat. Once butter starts to brown, turn the stove down to medium. Add apples, lemon juice, salt, white and brown sugar. Cook about 5 minutes, stirring regularly, until apples are softened. Add cinnamon and stir for about 1 minute until apples become sticky. Remove the pan from the heat so the apples stop cooking. Cool apple filling for ~10 minutes. To cool apples faster, transfer them to a flat surface like a baking sheet. Working with hot apples (instead of room temperature apples) will melt the dough, making it difficult to form beautiful mini hand pies.
3. Assemble mini apple hand pies with pie crust. Preheat oven to 400 degrees F. Whisk together the egg and milk in a small bowl. Use a pastry brush to brush the outer ½” edge of the pie dough rounds with egg wash. Add about 3 apple wedges to the center of the hand pies. Fold over the dough rounds to make a half moon. Use your fingers to push together the egg washed edges of the dough to seal them. Use a fork to squish down the edges for beauty and to make a strong seal. Though, if some of the apple corners poke out, it’s okay. Repeat for all mini apple pies. Use a sharp knife to make a 1” cross in the center of each pie, to release the steam while baking. Brush the tops of each hand pie with egg wash.
4. Bake mini apple pies. Bake mini apple pies in the oven until the outside is golden brown, about 22-28 minutes. Cool for 20 - 30 minutes before serving.

Category: Egg RecipesShow Details

Homemade Mini Meat Pies Lovefoodies

8 hours ago Lovefoodies.com Show details

Add all the filling ingredients to a mixing bowl and combine well. 10. Once the pastry has had time to chill, roll out on a floured surface to a thickness of 5 mm. 11. Take 2 …

Rating: 4.7/5(3)
Calories: 341 per serving
Category: Tapas / Party Food
1. 1. Make the pastry as follows: (If using ready made pastry, skip to STEP 8 )
2. Mix sieved flour, and salt in a large bowl. Add cubes of butter.
3. 2. Rub in fat using the tips of your fingers until the mixture looks like fine breadcrumbs.
4. Aerate the flour by lifting (with your fingertips) the mixture above the bowl and allowing to fall back through the fingers.

Category: Recipe for HealthShow Details

Cooking Apple Pie Recipe cinnamon apple dessert

Just Now Cdnad.tbs.com Show details

Cooking Apple Pie Recipe. Here are a number of highest rated Cooking Apple Pie Recipe pictures upon internet. We identified it from honorable source. Its submitted by supervision in the best field. We understand this kind of Cooking Apple Pie Recipe graphic could possibly be the most trending subject following we portion it in google pro or

Category: Recipe for HealthShow Details

Mini Cannoli Cream Pastry Cups Recipe Pillsbury.com

1 hours ago Pillsbury.com Show details

Heat oven to 425°F. On lightly floured work surface, unroll pie crusts. Sprinkle each crust with turbinado sugar and cinnamon. Lightly roll …

Rating: 3/5(111)
Category: Dessert
Cuisine: Italian
Total Time: 45 mins
1. In large bowl, beat all filling ingredients with electric mixer on medium speed until creamy. Place filling in 1-gallon resealable food-storage plastic bag; refrigerate while making cups.
2. Heat oven to 425°F. On lightly floured work surface, unroll pie crusts. Sprinkle each crust with turbinado sugar and cinnamon. Lightly roll rolling pin over sugar and cinnamon to press into pastry. With 2 1/2- to 3-inch round cutter, cut out pastry rounds. Lightly press each pastry round into ungreased mini muffin cup.
3. Bake about 10 minutes or until pastry cups are golden brown. Cool completely in pans, about 15 minutes. Remove from muffin cups to cooling racks.
4. Just before serving, remove filling from refrigerator. Cut 1 bottom corner off bag; pipe scant tablespoon filling into cooled pastry cups. Sprinkle with chocolate chips and powdered sugar. Serve immediately. Store any remaining pastry cups at room temperature and filling in refrigerator.

Category: Recipe for HealthShow Details

Easy Mini Pumpkin Pies With Graham Cracker Crust – Eazy

7 hours ago Eazypeazylemonsqueezee.com Show details

2 eggs. Preheat oven to 400°F degrees. In a large bowl, whisk together pumpkin puree, condensed milk, cinnamon, nutmeg, ginger, and eggs until well blended. Pour filling into the 12 mini graham cracker crusts. Place mini pumpkin pies on a baking sheet and into the oven. Immediately reduce temperature to 350°F degrees and bake mini pies for 25

Category: Baking Recipes, Egg RecipesShow Details

Easy Chicken Pot Pie Recipe With Puff Pastry 43 puff

2 hours ago Cdn.mind.org.uk Show details

Easy Chicken Pot Pie Recipe With Puff Pastry. Here are a number of highest rated Easy Chicken Pot Pie Recipe With Puff Pastry pictures upon internet. We identified it from reliable source. Its submitted by government in the best field.

Category: Chicken RecipesShow Details

Mini Pies in a Cupcake Tin Recipe Tablespoon.com

8 hours ago Tablespoon.com Show details

Hide Images. 1. Preheat oven to 350°F. Grease 12 muffin cups with cooking spray. 2. Roll out a single pie crust onto a flat surface. Using a …

Servings: 12
Total Time: 1 hr 15 mins
Category: Dessert
Calories: 196 per serving
1. Preheat oven to 350°F. Grease 12 muffin cups with cooking spray.
2. Roll out a single pie crust onto a flat surface. Using a large cookie cutter or any circular lid, cut out a 4-inch circle of dough. Press each dough circle into the bottom of a muffin tin cup, leaving a tiny rim of dough sticking out at the top. Repeat with remaining dough to fill all 12 muffin cups.
3. Fill each cup until nearly full, about 1/4 cup, with pie filling.
4. Use the remaining dough to create a top crust to cover each pie. To make a lattice crust, use a knife or pizza cutter to cut out thin strips of dough, then lace together to form a lattice. To make a standard crust, cut out a circle of dough just large enough to cover the top of the bottom crust. Cut a few small slits into the crust. Then using your fingers, gently press the top crust onto the bottom crust until they stick together and no gaps remain.

Category: Muffin RecipesShow Details

Easy Pie Crust Recipe (4 Steps) Somewhat Simple

3 hours ago Somewhatsimple.com Show details

How to Make Homemade Pie Crust. Start by mixing the flour and salt in a bowl. Cut up 1/2 of the Baking Stick into cubes. With your hands or, if …

Rating: 4/5(1)
Total Time: 22 mins
Category: Dessert
Calories: 330 per serving
1. Blend flour + salt in a bowl. Cut up 1/2 of the Baking Stick into cubes and combine with the flour and salt until the dough is crumbly.
2. Stir in just enough water until the dough holds together. (I only needed the 3 Tbs.) You should be able to create a smooth ball that doesn't fall apart. Shape dough into a ball and chill for at least 30 min.
3. Roll out the dough on a floured surface. Using a bowl or round pattern with a sharp knife, cut out your dough. If you're making a regular pie, you want it to be 2 in. wider than your pie plate. If you are making mini pies, roll the dough out a little thinner than normal, cut out using a large cup, then place them in your muffin tins, not caring about where the creases end up. Poke the bottom of the pie dough with a fork.
4. Bake your crust(s) in the lower third of the oven, at °425 F, for 8-12 minutes, or until lightly golden. Pull the pie crust(s) out and place on a cookie sheet to cool.

Category: Baking RecipesShow Details

MINI CHERRY PIES RECIPE Deliciously Sprinkled

7 hours ago Deliciouslysprinkled.com Show details

EASY CHERRY PIES RECIPE. Now when I say easy, I really do mean an easy cherry pies recipe! It only takes 3 ingredients (2 if you don’t count the topping!) to make. …

Rating: 5/5(7)
Total Time: 45 mins
Category: Cakes & Pies
Calories: 247 per serving
1. Pre-heat oven to 350F degrees. Spray 12 muffin cups with non-stick cooking spray.
2. Roll out a single pie crust on a flat surface. Using a round cookie cutter or small bowl, cut out circles of pie dough. Press dough circle into the bottom of a muffin tin. Repeat with remaining dough to fill all 12 muffin tins.
3. Fill each pie with about 1 Tablespoon of cherry pie filling. Bake for 25-30 minutes, or until the crust is lightly golden.
4. Remove and let cool for at least 15 minutes. Then very carefully use a knife to loosen the edges of each pie and gently lift each pie out. Top with whipped topping and enjoy!

Category: Recipe for HealthShow Details

Impossibly Easy Mini Cheeseburger Pies Recipe

2 hours ago Bettycrocker.com Show details

Bake about 30 minutes or until toothpick inserted in center comes out clean, and muffin tops are golden brown. Cool 5 minutes. With thin knife, …

Rating: 4.5/5(171)
Total Time: 55 mins
Category: Entree
Calories: 290 per serving
1. Heat oven to 375°F. Spray 12 regular-size muffin cups with cooking spray.
2. In 10-inch skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Cool 5 minutes; stir in Worcestershire sauce, garlic salt and cheese.
3. In medium bowl, stir baking mixture ingredients with whisk or fork until blended. Spoon 1 scant tablespoon baking mixture into each muffin cup. Top with about 1/4 cup burger mixture. Spoon 1 tablespoon baking mixture onto burger mixture in each muffin cup.
4. Bake about 30 minutes or until toothpick inserted in center comes out clean, and muffin tops are golden brown. Cool 5 minutes. With thin knife, loosen sides of muffins from pan; remove from pan and place top side up on cooling rack. Cool 10 minutes longer, and serve with garnishes.

Category: Muffin RecipesShow Details

Mini Quiche Recipe (Any Flavor!) Sally's Baking …

3 hours ago Sallysbakingaddiction.com Show details

Pie Crust & Crustless Option: Both linked pie crust recipes make 2 crusts. You need 2 crusts for this recipe. You can use store-bought pie

Rating: 4.9/5(26)
Category: Breakfast
1. I like to make sure my pie dough is prepared before I begin mini quiche. Make pie dough the night before because it needs to chill in the refrigerator for at least 2 hours before using.
2. In a large bowl with a handheld or stand mixer fitted with a whisk attachment– or simply using a whisk and mixing bowl– beat/whisk the eggs, whole milk, heavy cream, salt, and pepper together (on high speed if using a mixer) until completely combined, about 1 minute. Cover and refrigerate egg filling until step 6.
3. Preheat oven to 375°F (191°C). Grease two 24-count mini muffin pans. (Nonstick spray is best.) If you only have 1 mini muffin pan, bake these in batches. Roll out first pie dough, fill, and bake then roll out the 2nd pie dough, fill, and bake.
4. Working with 1 chilled pie dough at a time, place the dough onto a floured work surface. Roll into a large 12-inch circle. Use your warm hands to mold any cracking edges back together as you see me doing in the video tutorial above. From the circle, cut rounds using a 2.5 inch cookie cutter. (Sometimes I use my 1/3 cup measuring cup, which is 2.5 inches in diameter.) You’ll have to re-roll the dough scraps a few times. Work quickly, as the dough becomes much more delicate the longer it’s at room temperature. You’ll get about 24 rounds per pie crust. Repeat with 2nd chilled pie dough for a total of about 48.

Category: Recipe for HealthShow Details

Mini Apple Pies Recipe Shugary Sweets

6 hours ago Shugarysweets.com Show details

Bake the mini apple pies at 425°F for 25 minutes or until the pie crust and the dough decorations are lightly golden brown and the filling is bubbly. Remove from the oven and cool on the pan for 10-15 minutes. Mini pies should be removed from the pan and transferred to a wire rack to finish cooling.

Rating: 5/5(6)
Total Time: 55 mins
Category: Pies And Tarts
Calories: 166 per serving

Category: Recipe for HealthShow Details

Mini Blueberry Tarts Recipe: How to Make It

7 hours ago Tasteofhome.com Show details

I served this recipe to my family while we were on vacation and they were all amazed! The best part: I didn't spend tons of time on it thanks to …

Rating: 5/5(1)
Total Time: 40 mins
Category: Desserts
Calories: 383 per serving
1. Preheat oven to 425°. Crush half the blueberries.
2. Sift together sugar and cornstarch. Add whole and crushed blueberries; toss until berries are well coated.
3. Set aside., On a lightly floured surface, unroll crusts.
4. Cut out six 4-1/2-in. circles; press circles onto bottoms and up sides of greased muffin cups.

Category: Recipe for HealthShow Details

Easy Mini Apple Pies Recipe with Vanilla Whip (Vegan

9 hours ago Godairyfree.org Show details

Special Diet Notes: Easy Mini Apple Pies. By ingredients, this recipe is dairy-free / non-dairy, egg-free, nut-free, peanut-free, soy-free, vegan / plant-based and vegetarian. Just be sure to pick a pie crust that meets your dietary needs, Wholly Wholesome fits the bill for the mentioned special diets (by ingredients), and if using dairy-free

Reviews: 12
Servings: 12
Cuisine: American
Category: Dessert

Category: Egg Recipes, Vegan RecipesShow Details

EASY MINI PEPPERMINT PIES Butter with a Side of …

1 hours ago Butterwithasideofbread.com Show details

Mini peppermint pies are a tasty and festive dessert that you’re going to love. With a chocolate crust and a peppermint ice cream filling, this …

Reviews: 4
Estimated Reading Time: 4 mins
1. Crush 25 of the Oreo cookies. I used a blender, but you can place the cookies in a zip-lock bag and smash them with a hammer/mallet also.
2. Melt the butter and combine with the Oreo crumbs.
3. Press crumbs into the bottom of your pan to form crust.
4. In a separate bowl, mix the ice cream with the whipped topping. It helps to have the ice cream sit out for about 20 minutes beforehand.

Category: Chocolate Recipes, Dessert Recipes, Ice Cream Recipes, Pepper RecipesShow Details

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Frequently Asked Questions

What is the easiest way to make a pie crust?

Directions In a medium bowl, mix flour and salt. Add oil and water all at once to flour. With a fork, stir until mixture holds together. Shape dough into a ball and flatten. Roll between two pieces of wax paper to a 12" diameter. Peel off one piece of wax paper and invert dough, paper side up, into a 9" pie plate. Peel off second piece of paper.

What is the easiest pie crust recipe?

In a large bowl, combine flour and salt. Cut in butter until mixture resembles coarse crumbs. Stir in water, a tablespoon at a time, until mixture forms a ball. Wrap in plastic and refrigerate for 4 hours or overnight. Roll dough out to fit a 9 inch pie plate. Place crust in pie plate.

How do you make mini pies?

Steps Prepare the dough. Add the flour in a medium bowl. Create a dough ball and secure it with plastic wrap. Place the dough in the refrigerator for about 20 to 30 minutes, or until firm. Prepare the filling. Measure and add the flour, sugar, cinnamon, nutmeg, and salt in a medium bowl. Preheat the oven to 345ºF or 174ºC.

What is a good homemade pie recipe?

Directions Put flour into a mixing bowl with the butter. Using a pastry cutter, cut the butter into the flour. add salt and water. Mix until dough is formed. Roll out on flat surface. Bake at 375 degrees until brown. Prick crust prior to baking for non filled baked pies. Submit a Correction

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