Easy Jewish Apple Cake Recipe

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Easy Jewish Apple Cake Recipe Food.com

7 hours ago Food.com Show details

Preheat oven to 350°. Grease and flour a 9" x 13" pan. Peel, core, and chop apples. Combine in a large bowl with the sugar. Sift flour, salt, baking soda, and cinnamon …

Servings: 12
Total Time: 55 mins
Category: Dessert
Calories: 242 per serving
1. Preheat oven to 350°. Grease and flour a 9" x 13" pan.
2. Peel, core, and chop apples. Combine in a large bowl with the sugar.
3. Sift flour, salt, baking soda, and cinnamon together in a separate bowl.
4. Combine eggs, oil, and vanilla extract.

Category: all recipes jewish apple cakeShow Details

Jewish Apple Cake I Recipe Allrecipes

9 hours ago Allrecipes.com Show details

A lot of Jewish apple cakes come out dry but this cake is very moist and delicious. The only difference I made in the recipe was to follow my …

Rating: 5/5(220)
Calories: 394 per serving

Category: philadelphia jewish apple cake recipeShow Details

Super Easy Jewish Apple Cake Recipe SideChef

8 hours ago Sidechef.com Show details

Step 2. Into another mixing bowl, add Cake Flour (3 cups) , Granulated Sugar (2 cups) , Baking Powder (1 Tbsp) , and Salt (1/2 tsp) . Using a whisk, stir to …

1. Into a mixing bowl, add Macintosh Apples (3), All-Purpose Flour (3 tablespoon), Granulated Sugar (2 tablespoon), and Ground Cinnamon (1 teaspoon). Mix until apples are well-coated.
2. Into another mixing bowl, add Cake Flour (3 cup), Granulated Sugar (2 cup), Baking Powder (2 1/2 teaspoon), and Salt (1/2 teaspoon). Using a whisk, stir to combine.
3. Into the bowl of a stand mixer, add Vegetable Oil (1 cup), Egg (4), Orange Juice (1/3 cup), and Vanilla Extract (1 tablespoon). Mix until combined.
4. Slowly incorporate the flour mixture into the egg mixture, 1/3 at a time.

Category: Baking Recipes, Cake RecipesShow Details

Philadelphia Jewish Apple Cake Recipe Food.com

5 hours ago Food.com Show details

Layer 1/3rd of the apple slices and nuts over the batter. Repeat with layer of batter, then apples and nuts, then batter, then final layer of …

Rating: 5/5(22)
Total Time: 1 hr 45 mins
Category: Dessert
Calories: 537 per serving
1. Mix apple slices with cinnamon and 1 cup sugar; set aside.
2. Combine dry ingredients in a medium bowl; set aside.
3. Beat eggs with 1 1/2 cups sugar and light brown sugar.
4. Alternately add the dry ingredients and the oil to the wet ingredients, then add the orange juice and lastly the vanilla and beat for 1 minute.

Category: Recipe for HealthShow Details

Mom's Favorite Jewish Apple Cake Allrecipes

3 hours ago Allrecipes.com Show details

Original recipe yields 12 servings. The ingredient list now reflects the servings specified. Ingredient Checklist. 5 tablespoons white sugar. 2 …

Rating: 5/5(20)
Total Time: 2 hrs 35 mins
Category: Desserts, Cakes, Apple Cake Recipes
Calories: 485 per serving
1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 10-inch tube pan.
2. Mix 5 tablespoons sugar and cinnamon together in a large bowl. Add apple slices and toss to coat.
3. Mix flour, 2 cups sugar, oil, orange juice, eggs, baking powder, salt, and vanilla extract together in another bowl and beat until smooth and thoroughly blended. Batter will be thick.
4. Place 1/2 of the batter in the prepared tube pan. Top with 1/2 of the apple slices. Add remaining batter to the pan, and neatly arrange remaining apple slices on top.

Category: Recipe for HealthShow Details

Jewish Apple Cake Jamie Geller

Just Now Jamiegeller.com Show details

Preheat oven to 350°F. Grease an angel food or bundt pan. 2. Peel, core and chop apples into chunks. Toss with cinnamon and 6 …

Cuisine: Jewish Food
Category: Desserts
Servings: 12
Total Time: 1 hr 20 mins
1. Preheat oven to 350°F. Grease an angel food or bundt pan. 2. Peel, core and chop apples into chunks. Toss with cinnamon and 6 tablespoons sugar and set aside.
2. Stir together flour, baking powder and salt in a large mixing bowl. In a separate bowl, whisk together oil, orange juice, sugar and vanilla. 4. Mix wet ingredients into the dry ones, then add eggs, one at a time, scraping down the bowl to ensure all ingredients are incorporated.
3. Pour half of batter into prepared pan. Spread half of apples and nuts (if using) over batter. Pour remaining batter over the apples and arrange remaining apples and nuts on top. Bake for about 1 hour and 15 minutes, or until a tester comes out clean.
4. Cool on rack and then plate up. Serve with whipped cream and confectioners sugar dusted on top. Better the second day after being wrapped well.

Category: Food RecipesShow Details

Jewish Apple Cake Chef Dennis

8 hours ago Askchefdennis.com Show details

A Jewish Apple Cake is a dense cake made with apples. Suspected to have originated in Poland, this delicious cake was well known in …

Rating: 5/5(66)
Category: Dessert
Cuisine: American, Jewish, Poland
Calories: 260 per serving
1. Preheat oven to 350 degrees F. Grease and flour a 10-inch tube pan.*Place a cake circle with a cut out for the tube pan in the bottom of the pan. This will make it easier to remove from the pan.
2. In a large bowl, toss the chopped apples with the sugar and cinnamon. Set aside.
3. In a large bowl, whisk together the flour, baking powder and salt.

Category: Cake RecipesShow Details

Jewish Apple Cake Recipe {Fresh Apple Bundt Cake with

9 hours ago Thebestcakerecipes.com Show details

Preheat oven to 350 degrees Fahrenheit. Grease with shortening and flour one 10 inch bundt cake pan (or use cake release or Baker’s Joy …

Rating: 5/5(3)
Estimated Reading Time: 6 mins
Servings: 15
Calories: 331 per serving
1. Preheat oven to 350 degrees Fahrenheit.
2. Grease with shortening and flour one 10 inch bundt cake pan (or use cake release or Baker’s Joy spray).
3. Combine the cinnamon and sugars together in a medium bowl. Add the apples and toss to coat.
4. In a large bowl, combine the sugar, oil, eggs and vanilla. Mix well.

Category: Cake RecipesShow Details

Recipe: Easy Jewish Apple Cake With Vanilla Glaze

6 hours ago Unpeeledjournal.com Show details

These recipe cards, with their handwritten ingredients and side notes, grow a little more smudged, and thus a little more loved, with every …

Rating: 5/5(6)
Category: Dessert
Servings: 10
Estimated Reading Time: 4 mins
1. Preheat oven to 350°F and grease a standard-sized tube pan.
2. Peel the apples and slice thinly, about 1/4" to 1/3" -thick chunks, and place them into a large mixing bowl.
3. In the bowl of an electric mixer fitted with the paddle attachment, cream sugar and oil until light and emulsified. Scrape the bowl with a spatula to make sure everything is well blended.
4. Pour about a third of the batter into the tube pan. Layer a third of the apples on top. Repeat twice, ending so that apples are covering the entire top of the cake.

Category: Recipe for HealthShow Details

Easy Jewish Apple Cake Recipes

9 hours ago Tfrecipes.com Show details

Super Easy Jewish Apple Cake recipe. Jewish Apple Cake. Baking the Jewish Apple Cake. Jewish Apple Cake Recipe - Food.com new www.food.com. Beat together until smooth--flour, 2 1/2 cups of sugar, baking powder, salt, vanilla, oil, eggs, and juice. Then in a separate bowl, mix apples, cinnamon, and sugar.

Category: Baking Recipes, Cake Recipes, Egg Recipes, Food RecipesShow Details

Here's Our 15 Favorite Easy Jewish Recipes The Nosher

6 hours ago Myjewishlearning.com Show details

We curated 15 go-to Jewish family recipes that are truly easy to make — every single one of these dishes require just 10 ingredients (or fewer). These are diverse, classic Jewish dishes that you won’t dread cooking — and maybe, just …

Category: Recipe for HealthShow Details

Super Easy Jewish Apple Cake recipe YouTube

3 hours ago Youtube.com Show details

On this episode of Cooking with Tovia, Chef Tovia demonstrates how to make Jewish Apple Cake. The ingredients aren't difficult at all to find and if you fo

Category: Cake RecipesShow Details

Apple Cake (Jewish Apple Cake) BigOven.com

6 hours ago Bigoven.com Show details

Preheat oven to 350 (F) degrees. Grease a tube pan. Peel, core and chop apples into chunks. Toss with cinnamon and sugar and set aside. Stir together flour, …

Rating: 5/5(3)
Category: Desserts
Cuisine: American, Jewish
Total Time: 30 mins

Category: Recipe for HealthShow Details

Wonderful, Easy Jewish Apple Cake Recipe Cooks.com

5 hours ago Cooks.com Show details

2 1/2 tsp. vanilla. Mix first 3 ingredients and let stand 15 minutes. Beat eggs and sugar. Add oil and beat well. Add flour and baking powder and beat well. Add juice and vanilla. Alternate batter and apples in layers with remaining apples on top. Bake in greased tube pan. Bake at 350 degrees for 1 hour.

Category: Baking Recipes, Egg RecipesShow Details

Easy Jewish Apple Cake Cooking with Chef Tovia

6 hours ago Cheftovia.blogspot.com Show details

Jewish Apple Cake is a delicious Apple Cake that became very popular in Jewish communities around the world. If you want a no fail recipe please stick to using cake flour for this recipe, if you are using all purpose flour please make sure you lower your oven temp. I baked a test cake at a higher temp and when it cooled it was hard as a rock.

Rating: 5/5
Estimated Reading Time: 2 mins

Category: Cake RecipesShow Details

Traditional Jewish Apple Cake Farmers' Almanac

5 hours ago Farmersalmanac.com Show details

Jewish Apple Cake is a sweet, fruit-studded dense cake that originated in Poland and is popular in the tri-state area of Pennsylvania, New Jersey, and Delaware. Because this cake doesn’t use butter or milk, it’s classified as pareve (a food that has neither meat nor dairy). That means it conforms to Jewish dietary regulations.

Reviews: 4
Category: Dessert
Cuisine: American
Estimated Reading Time: 4 mins

Category: Cake Recipes, Food Recipes, Meat RecipesShow Details

Easy Jewish Apple Cake Recipe Details, Calories

4 hours ago Recipeofhealth.com Show details

Get full Easy Jewish Apple Cake Recipe ingredients, how-to directions, calories and nutrition review. Rate this Easy Jewish Apple Cake recipe with 4 cups apples, chopped, 2 cups sugar, 2 cups flour, sifted, 1 tsp salt, 1 tsp baking soda, 1 tbsp cinnamon, 2 eggs, beaten, 2/3 vegetable oil, 2 tsp vanilla extract, 1 cup walnuts, chopped (optional)

Servings: 1
Calories: 4028 per serving
Total Time: 55 mins

Category: Baking Recipes, Cake Recipes, Egg Recipes, Vegetable RecipesShow Details

Jewish Apple Cake Recipe The Suburban Soapbox

6 hours ago Thesuburbansoapbox.com Show details

Toss apple slices with cinnamon and sugar. Combine the dry ingredients in a bowl. Set aside. Beat the eggs with both sugars until combined. Alternate adding the dry …

Cuisine: American
Total Time: 1 hr 30 mins
Category: Dessert
Calories: 497 per serving
1. Toss the apple slices with cinnamon and 1 cup sugar. Set aside.
2. In a medium bowl, whisk together the dry ingredients. Set aside.
3. Beat the eggs with the remaining sugar and light brown sugar.
4. Alternate adding the dry ingredients and the oil to the wet ingredients until well combined.

Category: Egg RecipesShow Details

Jewish Apple Loaf Cake Better Baking Bible

8 hours ago Betterbakingbible.com Show details

4 tbsp sugar for apples. 1. Preheat oven to 350 F, and grease and line a medium sized loaf pan. 2. Peel and core apples, then thinly slice and toss in a mixing bowl with cinnamon and sugar. 3. In a separate bowl, mix flour, lemon zest, baking powder, and salt. In another mixing bowl, combine the wet ingredients.

Category: Baking Recipes, Lemon RecipesShow Details

mom’s apple cake – smitten kitchen

1 hours ago Smittenkitchen.com Show details

I wanted to get the recipe down, but also to get the back story on the cake recipe. In bits and pieces, I remember it being called at different times a “German Apple Cake” and a “Jewish Apple Cake”, though what made it either was unclear. I suspected that if was indeed German, it came over with her parents as they escaped the Holocaust.

Category: Cake Recipes, German Recipes, German RecipesShow Details

Easy Apple Cake Recipe: How to Make It Taste of Home

2 hours ago Tasteofhome.com Show details

In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold …

1. Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended.
2. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended.
3. Fold in apples and walnuts., Transfer to a greased 13x9-in. baking dish.
4. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes.

Category: Baking Recipes, Egg RecipesShow Details

Jewish Apple Cake Tasty Kitchen: A Happy Recipe …

Just Now Tastykitchen.com Show details

1. Preheat oven to 350 degrees F. 2. After peeling, coring, and slicing the apples, combine them in a bowl with sugar and cinnamon. Set …

Rating: 5/5(1)

Category: Icing RecipesShow Details

Ida's Jewish Apple Cake Recipe Recipezazz.com

2 hours ago Recipezazz.com Show details

This is an easy recipe from an old community cookbook. It is forgiving and it makes a great pan cake for pot lucks. I prefer this recipe to all others I have tried. The original …

Rating: 5/5(1)
Calories: 491 per serving
Servings: 8
1. Preheat the oven to 350F.
2. Spray a pyrex 9 x 13 pan with non-stick spray-set aside.
3. In a mixer - add the eggs, 1 cup sugar, oil, vanilla, flour, baking powder, salt and water- mix until combined well.
4. Peel, core and slice the apples and place in a large bowl - add the 1/4 cup sugar and cinnamon- toss well.

Category: Cake RecipesShow Details

Jewish Apple Cake Bunsen Burner Bakery

3 hours ago Bunsenburnerbakery.com Show details

Preheat oven to 350 °F. Grease a tube or bundt pan with nonstick spray. Combine apples with cinnamon and sugar in a small bowl and set aside. Whisk together the oil, apple

Rating: 4.6/5(74)
Total Time: 1 hr 45 mins
Category: Bundt Cakes
Calories: 400 per serving
1. Preheat oven to 350 °F. Grease a tube or bundt pan with nonstick spray.
2. Combine apples with cinnamon and sugar in a small bowl and set aside.
3. Whisk together the oil, apple cider, sugar, and vanilla paste or extract in a large bowl. Stir in the flour, baking powder, an salt. Mix together until combined (batter will be thick), then add the eggs, one at a time, stirring after each addition.
4. Spoon a few tablespoons of the batter into the bottom of the prepared pan. Cover the batter with a layer of apples. Spoon a few more tablespoons of batter into the pan, drizzling batter over the apples but not covering them completely. Add more apples to the pan. Repeat, ending with a layer of batter.

Category: Recipe for HealthShow Details

Whole Grain Jewish Apple Cake The Spruce Eats

5 hours ago Thespruceeats.com Show details

Make the Cake. Gather the ingredients. In another large bowl, whisk together the flour, sugar, baking powder, and salt. Add the oil, eggs, orange juice, and vanilla, and stir with a sturdy wooden spoon just until you have a smooth, thick batter. Pour about 1/3 of the batter into the prepared tube pan.

Rating: 4.8/5(25)
Total Time: 1 hr 55 mins
Cuisine: Eastern European, German, Kosher, American
Calories: 375 per serving

Category: Baking Recipes, Cake Recipes, Egg RecipesShow Details

Jewish Apple Cake The Washington Post

3 hours ago Washingtonpost.com Show details

Position a rack in the middle of the oven and preheat to 350 degrees. Coat a large (10- to 15-cup) Bundt pan with baking spray, or grease thoroughly with a …

Rating: 3/5(28)
Servings: 12
Is Accessible For Free: True
Calories: 307 per serving

Category: Baking RecipesShow Details

GlutenFree Apple Cake Recipe My Jewish Learning

4 hours ago Myjewishlearning.com Show details

Beat in the eggs, then the honey and vanilla. Turn off the stand mixer. In a separate large bowl, stir together the gluten-free flour, baking …

Servings: 6-8
Estimated Reading Time: 2 mins
1. Author: Rachel Pattison

Category: Baking Recipes, Egg RecipesShow Details

Best Ever Jewish Deep Dish Apple Cake by Marcy Goldman

5 hours ago Koshereye.com Show details

Directions. Preheat oven to 350 F. Spray a 9 by 13 inch Pyrex baking pan with nonstick cooking spray. Place on a baking sheet, lined with parchment paper. Prepare the apples and place in a large bowl. Toss with the sugar, cinnamon and lemon juice. Place apples in the baking dish.

Estimated Reading Time: 1 min

Category: Baking Recipes, Lemon RecipesShow Details

Super Easy Apple Cake All information about healthy

9 hours ago Therecipes.info Show details

Super Easy Cinnamon Apple Cake Recipe - Cake Lovers great globalportal48h.com. INSTRUCTIONS. Grease and line a cake tin with baking or parchment paper. Heat oven to 180 C (350 F) Add flour, baking powder, baking soda, sugar and chopped apple into a large mixing bowl. Stir well to combine.

Category: Baking Recipes, Cake RecipesShow Details

Jewish Apple Cake Just A Pinch Recipes

2 hours ago Justapinch.com Show details

How To Make jewish apple cake. 1. Preheat oven to 350. Grease a tube pan well. 2. Mix the apples, cinnamon, and sugar in a small bowl and set aside (do this prior as it gives the apples time to absorb the flavoring). 3. Mix the first 8 ingredients together. Blend until smooth.

Cuisine: Jewish
Category: Cakes
Servings: 8

Category: Cake RecipesShow Details

Jewish Apple Cakes With Toast Recipe Group Recipes

4 hours ago Grouprecipes.com Show details

Our most trusted Jewish Apple Cakes With Toast recipes. Reviewed by millions of home cooks.

Category: Cake RecipesShow Details

These Are the Only Apple Cake Recipes You Need This …

9 hours ago Realsimple.com Show details

Apple cake season also coincides with Rosh Hashanah, the Jewish New Year, and is a classic and delicious way to celebrate the season. …

Estimated Reading Time: 4 mins

Category: Cake RecipesShow Details

Gluten Free Jewish Apple Cake • Dishing Delish

Just Now Dishingdelish.com Show details

Sweet, moist and packed full of tender cinnamon-sugar apples, Jewish Apple Cake is a recipe you’ll want to make over and over. More dense than your average cake, this …

Rating: 3.6/5(14)
Total Time: 1 hr 35 mins
Category: Dessert
Calories: 487 per serving
1. Preheat oven to 350°F. Grease a bundt pan and set aside.
2. Combine dry ingredients (flour, baking powder, sugar) in a mixing bowl.
3. Add eggs, oil and orange juice. Mix batter together until completely combined (you can use a hand mixer or a stand mixer for this).
4. In a separate bowl, mix together apple pieces, sugar and cinnamon.

Category: Cake RecipesShow Details

Homemade Apple Cake Recipe BettyCrocker.com

3 hours ago Bettycrocker.com Show details

Steps. Heat oven to 350°F. Spray 9-inch round cake pan with baking spray with flour. In large bowl, beat butter and sugar with electric mixer …

1. Heat oven to 350°F. Spray 9-inch round cake pan with baking spray with flour.
2. In large bowl, beat butter and sugar with electric mixer on medium speed until light and fluffy. Beat in eggs, one at a time. Stir in vanilla, flour, baking soda, cinnamon and salt. Stir in apples and walnuts. Spoon into pan.
3. Bake 40 to 45 minutes or until toothpick inserted in center of cake comes out clean. Cool 10 minutes. Remove from pan to cooling rack. Cool 10 minutes longer. Serve warm with ice cream.

Category: Baking Recipes, Cake RecipesShow Details

Jewish Apple Cake Brown Eyed Baker

9 hours ago Browneyedbaker.com Show details

Preheat oven to 350 degrees F. Grease and flour a 10-inch tube pan. Prepare the Apples: In a large bowl, toss the chopped apples with the sugar and cinnamon. Set aside. …

Ratings: 89
Calories: 345 per serving
Category: Dessert
1. Preheat oven to 350 degrees F. Grease and flour a 10-inch tube pan.
2. Prepare the Apples: In a large bowl, toss the chopped apples with the sugar and cinnamon. Set aside.
3. Prepare the Cake Batter: In a large bowl, whisk together the flour, baking powder and salt.
4. In a medium bowl, whisk together the sugar, vegetable oil, orange juice, and vanilla extract. Add the wet ingredients to the flour mixture and stir to combine with a spatula or wooden spoon.

Category: Recipe for HealthShow Details

Apple Cake A Jewish Tradition on High Holy Days Mother

9 hours ago Motherwouldknow.com Show details

If you do not celebrate Jewish holidays, you’ll still love this apple cake. It is, quite simply, a wonderful way to enjoy apples in the fall – for dessert, brunch, or an afternoon …

Rating: 5/5(1)
Category: Dessert
Cuisine: Jewish
Total Time: 1 hr 20 mins
1. Pre-heat the oven to 350 degrees F and oil a bundt pan well, making sure to coat all the crevices.
2. Heat the juice, add the raisins and soak them (to plump them up) while you prepare the other ingredients. I heat the juice by microwaving it on high for about 1 minute.
3. Mix the oil and sugar in the bowl.
4. Then add the eggs and mix again.

Category: Brunch Recipes, Cake Recipes, Dessert RecipesShow Details

13 Jewish Desserts Everyone Needs to Try Taste of Home

5 hours ago Tasteofhome.com Show details

Poppy Seed Cake. This uniquely delicious cake is often seen during Purim because the Yiddish word for poppy seed, mohn, is similar to the name of the villain of the Purim story, Haman. It can be in the form of a loaf, a Bundt cake or even a towering layer cake. 13 / 13. vladi79/Getty Images.

Category: Cake RecipesShow Details

Jewish Apple Cake Recipe Daisy's Kitchen

1 hours ago Daisyskitchen.com Show details

Combine the ground cinnamon, 1/4 cup sugar, and apples and set aside. In a large mixing bowl, combine the flour, salt, baking powder. In the bowl of an electric mixer combine …

Cuisine: International
Total Time: 1 hr 20 mins
Category: Dessert
Calories: 400 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Grease pan (2 loaf pans or 1 bundt pan).
2. Combine the ground cinnamon, 1/4 cup sugar, and apples and set aside.
3. In a large mixing bowl, combine the flour, salt, baking powder.
4. In the bowl of an electric mixer combine oil and 2 cups of the sugar. Mix until combined.

Category: Baking RecipesShow Details

Jewish apple cake is the sweet, cinnamony family recipe

3 hours ago Fredericknewspost.com Show details

Alas, for that unfortunate reader, it takes another 10 years for a recipe to appear in that same feature, labeled "John's Jewish Apple Cake," supposedly given to another reader by a …

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Jewish Butter Cake Recipes Cooks.com

2 hours ago Cooks.com Show details

1 day ago · JEWISH CRUMB CAKE. Mix 1 cup sugar, cinnamon, set aside. Beat butter to cream, gradually add 2 several times. Bake in a preheated 350°F oven for 50 minutes. Ingredients: 12 (cinnamon .. cream .. eggs .. flakes .. flour .. nuts ) 5. JEWISH APPLE CAKE. Peel and slice 8 or and 45 minutes or until done when tested. When you take

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"Jewish" Apple Cake Kosher food recipes cookbook reviews

Just Now Koshereye.com Show details

Jewish Apple Cake by Paula Lefkowitz.This is a recipe for my grandmother's Apple Cake which I call Jewish Apple Cake. When my grandmother died, none of her recipes were written down and the family realized that all of her recipes were lost. So I went to the library and spent days and days going through old cookbooks until I could find a recipe for this apple cake.

Estimated Reading Time: 2 mins

Category: Cake RecipesShow Details

How to Make Homemade Apple Cake Apple Cake …

6 hours ago Foodnetwork.com Show details

Bundt pan. Preheat the oven to 350 degrees F. Mix the apples with the lemon juice, sugar, and cinnamon in a mixing bowl and let stand while you make the …

Author: Dave Lieberman
Steps: 5
Difficulty: Intermediate
1. Preheat the oven to 350 degrees F.
2. Mix the apples with the lemon juice, sugar, and cinnamon in a mixing bowl and let stand while you make the batter.
3. Lightly whisk the eggs in a large mixing bowl. Add the oil, melted butter, sugar, vanilla and water and whisk until smooth. In a separate mixing bowl combine the flour, salt, and the baking powder. Use a whisk to mix the dry ingredients together. Gradually stir the flour mixture into the wet mixture and stir just until incorporated. Do not overmix.
4. Generously grease and lightly flour a Bundt pan. Pour 1/4 of the batter into the pan, and then arrange a 1/3 of the apples around the top of the batter. Make 2 more layers of apples, smoothing the batter over them after each addition. Top off with the last of the batter and smooth.

Category: Lemon RecipesShow Details

Easy Apple Cake Life is but a Dish

7 hours ago Lifeisbutadish.com Show details

Preheat oven to 325 degrees. Grease a bundt pan and set aside. In a large mixing bowl beat the oil, sugar, eggs and vanilla until well combined. Add the flour, baking powder, …

Rating: 4/5(8)
Estimated Reading Time: 2 mins
1. Preheat oven to 325 degrees. Grease a bundt pan and set aside. In a large mixing bowl beat the oil, sugar, eggs and vanilla until well combined.
2. Add the flour, baking powder, baking soda, cinnamon and mix well with a spatula.
3. Fold in the chopped apples and lemon juice. Pour batter into the prepared baking pan and bake for 45-55 minutes or until lightly browned and a cake tester comes out clean once inserted.
4. Let cool in pan for 5-10 minutes then flip it out, let it cool completely and dust with powdered sugar.

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Pin on Desserts

9 hours ago Pinterest.com Show details

Jewish Apple Cake I 3 cups all-purpose flour 1/2 teaspoon salt 2 1/2 teaspoons baking powder 2 cups white sugar 1 cup vegetable oil 4 eggs, beaten 1/4 cup orange juice 2 teaspoons vanilla extract 3 apples - peeled, cored and sliced 2 teaspoons ground cinnamon 5 teaspoons white sugar. Find this Pin and more on Desserts by Lois Einolf. Ingredients.

Rating: 4.6/5(220)

Category: Baking Recipes, Cake Recipes, Dessert Recipes, Egg Recipes, Tea Recipes, Vegetable RecipesShow Details

Jewish Apple Cake Recipe How To Make Jewish Apple Cake

1 hours ago Indobase.com Show details

Take a large mixing bowl and combine the flour, baking powder,salt and 2 cups of the sugar. Stir in the vegetable oil, beaten eggs, vanillaand orange juice and mix well. Pour 1/2 of the batter into the prepared pan. Top with 1/2 of the sliced apples and sprinkle with 1/2 of the cinnamon sugar mixture. Now,Pour the remaining batter over the top

Cooking Time: 70 Minutes
Recipe Type: Non Veg.
Preparation Time: 25 Minutes
Serves: 10

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Easy Amish Apple Cake Recipe {made in a 9 x 13 pan}

9 hours ago Twopinkpeonies.com Show details

This delicious and easy Amish apple cake recipe is made with fresh apples in a 9 x 13 inch pan. This delightful cake is wonderful any time of the year. It isn’t overly sweet and is …

1. Preheat your oven to 350 degrees and grease a 9 x 13 inch pan.
2. Combine the dry ingredients and then mix well with a large spoon.
3. Next, add eggs, oil, vanilla, and water. Mix well with a hand mixer then add the apples in.
4. Stir in nuts, if desired.

Category: Cake RecipesShow Details

Jewish Apple Pie Recipes Cooks.com

Just Now Cooks.com Show details

jewish apple cake Prepare above first and mix batter, one of apples , batter, apples , etc. and end with apples on top. Bake at 325 degrees for 1 1/2-2 hours.

Category: Cake RecipesShow Details

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Frequently Asked Questions

How do you make a fresh apple cake?

Beat together the oil, eggs, vanilla and sugar. Sift together the flour, baking soda, salt, cinnamon and nutmeg. Add to egg mixture; stir in apples, nuts and raisins. Pour into prepared pan and bake at 325 degrees F (165 degrees C) for 1 1/2 hrs or until a cake tester inserted in the center comes out clean.

What is a Jewish apple cake?

Jewish apple cake is a dense cake made with apples and sold mostly in Pennsylvania in the United States.

What is the recipe for apple cake?

Preheat oven to 325 degrees F (165 degrees C). In a medium bowl, stir together the sugar, flour, cinnamon, and baking soda. Add the eggs, oil and vanilla, mix well. Bake for 45 to 50 minutes in the preheated oven. Serve warm or cool.

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