Easy Ground Beef Gyro Recipe

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Ground Beef Gyros Recipe: How to Make It

4 hours ago Tasteofhome.com Show details

Directions. In a small bowl, combine the first 5 ingredients. Chill. In a large bowl, combine seasonings; crumble beef over mixture and mix lightly but thoroughly. …

Rating: 5/5(31)
Category: Lunch
Cuisine: Mediterranean
Total Time: 30 mins
1. In a small bowl, combine the first 5 ingredients.
2. Chill. In a large bowl, combine seasonings; crumble beef over mixture and mix lightly but thoroughly.
3. Shape into 4 patties. , Grill, covered, over medium heat or broil 4 in. from the heat for 6-7 minutes on each side or until a thermometer reads 160°.
4. Cut patties into thin slices; stuff into pita halves.

Category: Beef gyro recipe greekShow Details

Easy Ground Beef Gyros Recipe Food.com

7 hours ago Food.com Show details

In medium bowl, combine ground beef and seasoning ingredients, mixing lightly but thoroughly. Divide beef mixture into 16 equal portions and shape into …

1. In small bowl, combine Yogurt Sauce ingredients, mixing well. Cover and refrigerate.
2. Heat oven to 350ºF.
3. In medium bowl, combine ground beef and seasoning ingredients, mixing lightly but thoroughly.
4. Divide beef mixture into 16 equal portions and shape into patties 2 inches in diameter.

Category: hamburger gyro recipeShow Details

Ground Beef Gyros Recipe Food.com

1 hours ago Food.com Show details

Cover and refrigerate. (If possible overnight). In separate bowl, combine ground beef and seasonings. Mix well. Shape into 4 patties. Grill, …

Rating: 4.5/5(254)
Total Time: 22 mins
Category: Lunch/Snacks
Calories: 436 per serving
1. In a bowl, combine first 5 ingredients.
2. Cover and refrigerate. (If possible overnight).
3. In separate bowl, combine ground beef and seasonings.
4. Mix well.

Category: Gyro meat recipe beefShow Details

Easy Ground Beef Gyros Recipe (4.1/5) Keyingredient

9 hours ago Keyingredient.com Show details

Step 1. 1. In small bowl, combine Yogurt Sauce ingredients, mixing well. Cover and refrigerate. 2. Heat oven to 350ºF. 3- In medium bowl, combine ground beef

Rating: 4.1/5(11)

Category: Gyro recipe using beefShow Details

Simple Ground Beef Gyro Recipe EASY GOOD IDEAS

3 hours ago Easygoodideas.com Show details

This Ground Beef Gyro Recipe is a twist on a classic gyro. You get all of the flavors of seasoned meat, fresh lettuce and tomatoes, and creamy tzatziki sauce but easier to make. This is an easy ground beef recipe that’s great for weeknight dinners.

Cuisine: American, Greek
Category: Lunch, Main Course
Servings: 4
Calories: 502 per serving

Category: hamburger gyro meat recipeShow Details

Easy Ground Beef Gyros with Tzatziki Sauce Modern

3 hours ago Modernfarmhouseeats.com Show details

Instructions. Add the ground beef to a skillet over medium-high heat and cook until browned, about 5-7 minutes. Add the seasonings and ½ cup of water. Simmer over …

Cuisine: Greek, Mediterranean
Total Time: 30 mins
Category: Dinner, Lunch
1. Add the ground beef to a skillet over medium-high heat and cook until browned, about 5-7 minutes. Add the seasonings and 1/2 cup of water. Simmer over medium heat until the sauce has thickened around the meat, about 5 minutes.
2. While the beef cooks, make the Tzatziki sauce. Start by squeezing the excessive liquid out of the grated cucumber, discarding the liquid. In a small bowl, mix the grated cucumber with the remaining ingredients.
3. To assemble a gyro, layer a pita with lettuce, tomato, cucumber, onion, and ground beef, then finish with tzatziki sauce, fresh dill and feta cheese.

Category: steak gyros recipeShow Details

30 Minute Ground Beef Gyros NeighborFood

7 hours ago Neighborfoodblog.com Show details

To make the gyro meat, heat the oil in a large skillet over medium heat. Add the onion and cook until just starting to soften, about 3 minutes. Add the ground beef and cook …

Rating: 4.6/5(10)
Total Time: 30 mins
Category: 30 Minute Meal
Calories: 557 per serving
1. To make the gyro meat, heat the oil in a large skillet over medium heat. Add the onion and cook until just starting to soften, about 3 minutes.
2. Add the ground beef and cook until no pink remains.
3. Stir in the garlic and cook until fragrant. Season with oregano, salt, and black pepper. Drain off most of the excess fat.
4. To serve, pile the meat in warmed pita bread and top with tzatziki, tomatoes, lettuce, and banana peppers if desired.

Category: Beef Recipes, Meat RecipesShow Details

Ground Beef Gyros Recipe (4.5/5) Keyingredient

6 hours ago Keyingredient.com Show details

Ground Beef Gyros. By jsides. This is a great summer meal and quick and easy to put together and tastes wonderful. Refreshing served with the cucumber …

Rating: 4.5/5(39)

Category: Beef RecipesShow Details

Easy Homemade Gyro Recipe The Spruce Eats

8 hours ago Thespruceeats.com Show details

The gyro (YEE-row) is a classic Greek dish, with the meat traditionally cooked on a vertical spit and shaved off in individual servings. While this delicious method for preparing meat is often used in Greek restaurants, it's not easy to accomplish at home. This Greek-American take on the dish uses ground lamb or beef and is quick and easy to make in a home kitchen.

Ratings: 303
Calories: 838 per serving
Category: Dinner, Lunch, Sandwich

Category: Beef Recipes, Lamb Recipes, Meat Recipes, America RecipesShow Details

Ground Beef Gyros Real Mom Kitchen 30 minutes or less

9 hours ago Realmomkitchen.com Show details

In a skillet, brown beef with the onion until the beef is fully cooked.; Add in the garlic and cook until fragrant. Drain of any excess grease from the beef. Now mix in the …

Reviews: 1
Estimated Reading Time: 50 secs
1. In a skillet, brown beef with the onion until the beef is fully cooked.
2. Add in the garlic and cook until fragrant. Drain of any excess grease from the beef.
3. Now mix in the oregano, salt and pepper.
4. Serve meat in warm pita bread along with tzatziki sauce, lettuce, tomato, and feta.

Category: Beef RecipesShow Details

Ground Beef Gyros Recipe Chowhound

7 hours ago Chowhound.com Show details

Ground Beef Gyros. As with most meat, the safest way to thaw beef is in the refrigerator. Small cuts of beef can take up to 24 hours, while …

Rating: 5/5(3)
Total Time: 25 mins
Cuisine: Greek
Calories: 393 per serving
1. Make the yogurt sauce: In a bowl, combine the first 5 ingredients.
2. Cover and refrigerate. In a separate bowl, combine the ground beef and seasonings.
3. Mix well. Shape into 4 patties. Grill, covered, (you can also use a toaster oven or broil these) over medium to high heat for 10 to 12 minutes or until meat is no longer pink, turning once.
4. To assemble, cut patties into thin slices.

Category: Beef Recipes, Meat RecipesShow Details

Simple ground beef gyros Eat Well Spend Smart

5 hours ago Eatwellspendsmart.com Show details

Very easy. If you don't do grains, you could also skip the flat bread and serve it as a deconstructed gyro salad. It's super delicious that way as well. Top a salad with cucumbers, …

Rating: 5/5(1)
Estimated Reading Time: 2 mins
Servings: 6
Total Time: 30 mins
1. Mix yogurt, salt, garlic, lemon juice, and cucumber together in a small bowl. Chill in refrigerator until ready to eat.
2. Meanwhile, add ground beef, garlic, oregano, salt, and pepper to a skillet or shallow dutch oven. If you are using lean grass-fed beef, there won't be any fat to drain.
3. Evenly distribute spices throughout beef and cook beef over medium heat until brown and cooked through.
4. Serve spiced beef on flat bread with a generous helping of yogurt sauce and other desired toppings.

Category: Bread Recipes, Salad RecipesShow Details

Easy Ground Beef Gyros Recipes

9 hours ago Tfrecipes.com Show details

2021-06-09 · This Ground Beef Gyro Recipe is a twist on a classic gyro. You get all of the flavors of seasoned meat, fresh lettuce and tomatoes, and creamy tzatziki sauce but easier to make. This is an easy ground beef recipe that’s great for weeknight dinners. From easygoodideas.com Cuisine American, Greek Category Lunch, Main Course Servings 4

Category: Beef Recipes, Dinner Recipes, Lunch Recipes, Main Course Recipes, Meat Recipes, Weeknight Recipes, Weeknight Dinner Recipes, Weeknight Recipes, America RecipesShow Details

Beef Gyro Recipe Allrecipes

1 hours ago Allrecipes.com Show details

Step 2. Heat remaining 1 tablespoon olive oil in a large skillet over medium heat; cook and stir beef in the hot oil until no longer pink, 5 to 10 …

Rating: 4/5(28)
Total Time: 20 mins
Category: World Cuisine, European, Greek
Calories: 497 per serving
1. Blend yogurt, cucumbers, 2 tablespoons olive oil, dill, lemon juice, garlic, salt, and pepper in a blender until tzatziki sauce is evenly combined.
2. Heat remaining 1 tablespoon olive oil in a large skillet over medium heat; cook and stir beef in the hot oil until no longer pink, 5 to 10 minutes.
3. Layer half of each pita with steak, tomato, onion, feta cheese, lettuce, olives, and tzatziki sauce. Bring edge of each pita over the filling and secure with a toothpick.

Category: Beef RecipesShow Details

Easy Homemade Gyro Meat Recipe – Home Is A Kitchen

9 hours ago Homeisakitchen.com Show details

Combine the ground beef (or mix of ground beef and lamb) with the tablespoon of kosher salt, 2/3 teaspoon of ground black pepper, and the 3/4 teaspoon of dried oregano flakes. Salting the meat now helps to trap the meat’s natural flavors and juices inside.

Servings: 6
Total Time: 1 hr 30 mins
Estimated Reading Time: 9 mins

Category: Beef Recipes, Lamb Recipes, Meat Recipes, Pepper Recipes, Tea RecipesShow Details

Homemade GreekAmerican Style Gyro Meat Dimitras Dishes

1 hours ago Dimitrasdishes.com Show details

Make this classic restaurant-style gyro meat at home. Gyros are the most popular Greek sandwich and it is very easy to make. In Greece, layers of meat are roasted on a spit …

Rating: 4.6/5(26)
Servings: 6
1. Preheat oven to 325 degrees Fahrenheit, 163 degrees Celsius.
2. Place the garlic cloves in a food processor and pulse until very finely chopped.
3. Add onion and puree until smooth.
4. Add ground meat with all of the spices. Pulse until the mixture becomes like a paste. Scrape down the sides of the bowl in between pulses.

Category: Meat Recipes, Sandwich RecipesShow Details

Traditional Gyro Meat Recipe Allrecipes

3 hours ago Allrecipes.com Show details

Preheat oven to 325 degrees F (165 degrees C). Step 3. Place the meat mixture into the food processor, and pulse for about a minute until finely …

Ratings: 391
Calories: 179 per serving
Category: Meat And Poultry, Lamb, Ground
1. Place the onion in a food processor, and process until finely chopped. Scoop the onions onto the center of a towel, gather up the ends of the towel, and squeeze out the liquid from the onions. Place the onions into a mixing bowl along with the lamb and beef. Season with the garlic, oregano, cumin, marjoram, rosemary, thyme, black pepper, and salt. Mix well with your hands until well combined. Cover, and refrigerate 1 to 2 hours to allow the flavors to blend.
2. Preheat oven to 325 degrees F (165 degrees C).
3. Place the meat mixture into the food processor, and pulse for about a minute until finely chopped and the mixture feels tacky. Pack the meat mixture into a 7x4 inch loaf pan, making sure there are no air pockets. Line a roasting pan with a damp kitchen towel. Place the loaf pan on the towel, inside the roasting pan, and place into the preheated oven. Fill the roasting pan with boiling water to reach halfway up the sides of the loaf pan.
4. Bake until the gyro meat is no longer pink in the center, and the internal temperature registers 165 degrees F (75 degrees C) on a meat thermometer, 45 minutes to 1 hour. Pour off any accumulated fat, and allow to cool slightly before slicing thinly and serving.

Category: Food Recipes, Meat RecipesShow Details

Ground Beef Gyros MyFreezEasy

2 hours ago Myfreezeasy.com Show details

In a large skillet, brown the ground beef with the minced onion and garlic powder. Drain and return to the skillet. Stir in the lemon juice, red wine vinegar, minced garlic and oregano. Let simmer over low heat for 5 minutes, to allow flavors to mingle and marry. Prepare the garnishes.

Category: Beef Recipes, Lemon RecipesShow Details

Ground Beef Gyros Recipe: How to Make It

8 hours ago Preprod.tasteofhome.com Show details

Directions. In a small bowl, combine the first 5 ingredients. Chill. In a large bowl, combine seasonings; crumble beef over mixture and mix lightly but thoroughly. Shape into 4 patties. Grill, covered, over medium heat or broil 4 in. from the heat for 6-7 minutes on each side or until a thermometer reads 160°.

Cuisine: Mediterranean
Category: Lunch
Servings: 4
Total Time: 30 mins

Category: Beef Recipes, Seasoning RecipesShow Details

Beef Gyro with Authentic Greek Tzatziki Sauce Recipe The

9 hours ago Thewanderlustkitchen.com Show details

Place in a water bath and cook at 325°F for 60-75 minutes or you have an internal temp of 165°F-170°F. Once removed from the oven, drain the fat. Allow to cool for 5-10 …

Reviews: 54
Calories: 364 per serving
Category: Main Dish
1. Place red onion in a food processor and process until finely chopped.
2. Remove the onion from the food processor and place in a tea towel, squeezing to remove all the juices.
3. Return the onion back to the food processor with the remaining ingredients and pulse for approximately 1 minute until you get a paste like consistency. TIP: The gyro beef mixture will form together in the food processor, similar to a ball of dough.
4. Place mixture in a glass baking dish. Flatten and smooth the meat into a nice meatloaf.

Category: Recipe for HealthShow Details

How to Make Homemade Gyro Meat! (With ground lamb or

3 hours ago Youtube.com Show details

Enjoy authentic tasting, homemade Gyro meat with this easy recipe! Make it with lamb, beef or pork. Then pile it high on a warm pita bread with fresh veggies

Category: Beef Recipes, Bread Recipes, Egg Recipes, Lamb Recipes, Meat Recipes, Pork RecipesShow Details

Gyro Hamburger Skillet Dinner Recipe easy, keto & ground

2 hours ago Mylifecookbook.com Show details

Recipe ingredients I used. There are two components to the gyro recipe – the tzatziki sauce and the gyro meat with toppings. To make the gyro ground beef I used lean ground beef, oregano, thyme, salt, pepper, onion powder and garlic powder.. The toppings were thinly shredded lettuce, thinly sliced red onion and chopped fresh tomatoes. I like grape or …

Category: Low Carb Main
Calories: 290 per serving
Total Time: 15 mins

Category: Beef Recipes, Meat Recipes, Pepper RecipesShow Details

Easy Homemade Gyro Meat Recipe Low Carb Yum

3 hours ago Lowcarbyum.com Show details

Press the meat mixture into the bottom. Place in the oven and bake at 325°F for 55 minutes. Remove from the oven, drain any excess liquid or fat from the loaf pan, then let …

Rating: 4.9/5(11)
Calories: 365 per serving
Category: Main Course
1. Preheat the oven to 325 degrees.
2. In a mixing bowl, combine all of the ingredients except for the ground parsley. Blend the ingredients on high with a paddle attachment until the mixture forms a sort of sticky paste. If you do not have a paddle attachment for your mixer, you can use a blender or food processor to accomplish this as well.
3. Press the meat mixture into the bottom of a well greased loaf pan, and bake for 55 minutes.
4. Drain any excess liquid or fat from the loaf pan, and let the loaf cool for 15 minutes.

Category: Meat RecipesShow Details

Ground Beef Kebabs (Grill or Oven) Delicious on a Dime

2 hours ago Deliciousonadime.com Show details

Preheat grill, or preheat oven to 350 degrees F. Mix all ingredients in a large bowl using clean hands until well combined (don't overmix). Gently form meat into oblong patties, …

1. Pre-soak wooden skewers for at least 30 minutes if using.
2. Preheat grill, or preheat oven to 350 degrees F.
3. Mix all ingredients in a large bowl using clean hands until well combined (don't overmix).
4. Gently form meat into oblong patties, either on the pre-soaked wooden skewers or on their own.

Category: Meat RecipesShow Details

Ground Beef Greek Gyro All information about healthy

Just Now Therecipes.info Show details

Easy Ground Beef Gyros Recipe - Food.com trend www.food.com. In medium bowl, combine ground beef and seasoning ingredients, mixing lightly but thoroughly. Divide beef mixture into 16 equal portions and shape into patties 2 inches in diameter. Place patties on rack in broiler pan.

Category: Beef Recipes, Food Recipes, Seasoning RecipesShow Details

Gyro Meatballs The Tipsy Housewife

6 hours ago Thetipsyhousewife.org Show details

2 t of Salt. Pepper to taste, we prefer a lot. 1 t of Paprika. 2 Eggs. The steps are super easy: Whisk the two eggs in a bowl and set aside. Combine all the other ingredients and mix well. Add the eggs to the mixture and combine into the meat mixture. Form the meatballs into about 3 inch balls and place on a foil lined cookie sheet.

Category: Egg Recipes, Meat Recipes, Meatball Recipes, Pepper RecipesShow Details

Gyro Meat Recipe Make Greek gyro meat at home!

1 hours ago Twosleevers.com Show details

How To Make Gyro Meat at Home. Place onion and garlic in a food processor. 2. Puree well. If you don't want to dirty a food processor, either chop …

Ratings: 237
Calories: 236 per serving
Category: Main Courses
1. Place onions, garlic into a large food processor and process until finely chopped but not liquefied.
2. Add meat and all the seasonings and grind for another 3-5 minutes. Do not skip this step. If you do, it will be like ground beef with some weird seasonings in it. Grind it until it's a big, huge, sticky mess that you wonder how you will ever clean up.
3. Since writing this recipe I've discovered a faster way to do this, which is to use your stand mixer with the paddle. Paddle the living daylights out of the meat with the spices until it's a sticky mess. This is a lot easier to clean up than a blender, and the end result is the same. So use whatever you have that works for you.
4. Put into a foil pan, and smooth out the top, and bake at 350 for 60 mins, or until it reaches an internal temperature of 175-180

Category: Food Recipes, Meat RecipesShow Details

Homemade Greek Gyros ~ How to make Easy Gyros Gyro Recipe

3 hours ago Youtube.com Show details

This is a very unique and easy gyro recipe using ground lamb,ground beef and seasonings. It may not be authentic or classic BUT it is easy and yummy! Has the

Category: Beef Recipes, Lamb Recipes, Seasoning RecipesShow Details

Lamb and Beef Gyros Tasty Kitchen: A Happy Recipe Community!

6 hours ago Tastykitchen.com Show details

Preheat oven to 350 degrees. Chop the onion and put into a food processor. Blend in the food processor for 30 seconds, pausing to scrape down …

Rating: 4.7/5(3)

Category: Food RecipesShow Details

EASY Gyro Meat Recipe: How To Make Gyros Wholesome Yum

9 hours ago Wholesomeyum.com Show details

When the meat is done, remove from the oven, drain the fat, then tent with foil and let the meat rest until it reaches 175 degrees F (79 degrees F). Remove the gyro meatloaf …

Rating: 5/5(13)
Calories: 353 per serving
Category: Main Course
1. Preheat the oven to 300 degrees F (148 degrees C). Line a 9x5 loaf pan with parchment paper or foil.
2. In a food processor, puree the garlic and onion, scraping the sides with a spatula as needed, until a smooth paste forms.
3. Transfer the onion mixture to a kitchen towel, twist the ends, and squeeze to release as much liquid as possible (about 1/2 cup). Discard the liquid and place the dried mixture from the towel back into the food processor.
4. Add the lamb, beef, herbs, salt, and pepper. Process until the texture is like a paste, about 1-2 minutes, stopping to scrape down the sides as necessary.

Category: Meat Recipes, Meatloaf RecipesShow Details

Easy Gyro Recipe All information about healthy recipes

4 hours ago Therecipes.info Show details

Easy Ground Beef Gyros Recipe - Food.com new www.food.com. In medium bowl, combine ground beef and seasoning ingredients, mixing lightly but thoroughly. Divide beef mixture into 16 equal portions and shape into patties 2 inches in diameter. Place patties on rack in broiler pan. Bake in oven 10 minutes or until no longer pink OR GRILL over

Category: Beef Recipes, Food Recipes, Seasoning RecipesShow Details

Lamb Gyros Recipe {Great for Beginners!} Spend With Pennies

6 hours ago Spendwithpennies.com Show details

How to Make Gyros. This recipe is as easy as 1, 2, 3! Perfect for any home chef to tackle, just follow the simple instructions for the best tasting …

Rating: 5/5(4)
Total Time: 10 mins
Category: Main Course
Calories: 406 per serving
1. Toast the pitas in a toaster or oven until heated (or use cold bread).
2. Slice toppings and prepare tzatziki sauce.
3. Cut the gyro meat into thin strands. In a skillet, brown the gyro meat with oil.
4. Add meat to pita bread and top with desired toppings.

Category: Recipe for HealthShow Details

Quick beef gyro Recipes WW USA

1 hours ago Weightwatchers.com Show details

Add beef; cook, turning once, until lightly browned, 2 minutes. Remove beef; set aside. Heat tortilla in same skillet over medium heat, turning once until lightly browned, 1 minute. Combine …

Cuisine: Greek
Category: Lunch,Dinner
Servings: 1
Total Time: 15 mins
1. Combine cumin, oregano, garlic powder, and salt in a cup; sprinkle half over roast beef.
2. Coat a medium nonstick skillet with, cooking spray; heat over medium heat. Add beef; cook, turning once, until lightly browned, 2 minutes. Remove beef; set aside.
3. Heat tortilla in same skillet over medium heat, turning once until lightly browned, 1 minute.
4. Combine remaining spice mixture with cucumber and yogurt. Layer half tortilla with roast beef, yogurt mixture, tomato, and lettuce; fold in half.

Category: Beef RecipesShow Details

Easiest Lamb Gyros with Creamy Yogurt Sauce Recipe Bon

7 hours ago Bonappetit.com Show details

Pour off all but a thin layer of fat from skillet into a small heatproof bowl and reserve. Return skillet to medium heat. Working one or two pitas at a time (depending on size …

Rating: 4.8/5(13)
Estimated Reading Time: 3 mins
Servings: 4
1. You know when you hear chefs talking about “mise en place,” or the process of prepping all your ingredients? Well, that’s what you’re about to do. Cut 1 lemon into wedges and slice off white strip at the point of each wedge, also cutting out seeds (discard white part and seeds). Set wedges aside. Separate leaves of 1 romaine heart and wash/dry if necessary. Tear any large leaves into pieces. Strip oregano leaves from stems; discard stems. Set aside 1 Tbsp. oregano leaves. Finely chop the rest and transfer to a large bowl. Cut 1 cup cherry tomatoes in half.
2. Finely grate 2 garlic cloves into bowl with chopped oregano. Add 1 tsp. salt, several dashes of hot sauce, and 1 Tbsp. cold water.
3. Add 1 lb. lamb and use 1 clean hand to knead mixture, simultaneously rotating bowl with your other hand, to incorporate. Knead until a light film forms on side of bowl and mixture holds together in a single mass and is very firm (it will spring back when pressed), about 1 minute.
4. Heat 3 Tbsp. oil in a large skillet, preferably cast iron, over medium-high until oil is shimmering. Carefully add lamb mixture and press into a single flat layer with a flexible spatula (a fish spatula works great for this). → Real Talk: A fish spatula is the only spatula you need.

Category: Recipe for HealthShow Details

Gyro Meat Recipe The Foreign Fork

1 hours ago Foreignfork.com Show details

Ground Beef: I use 85% lean. Onion: I use a medium-sized yellow onion. Don’t forget to make this Easy Tzatziki Sauce to go with your homemade Gyro Meat Recipe. When making your gyro, wrap the pita in a slightly damp paper towel and microwave it for a few minutes to soften it and warm it.

Cuisine: Greek
Total Time: 1 hr 55 mins
Category: Main Course

Category: Beef Recipes, Meat RecipesShow Details

Healthy Instant Pot Beef Gyro Recipe Healthy Instant Pot

1 hours ago Mycrazygoodlife.com Show details

Mince your garlic. Set your Instant Pot to sauté and add the olive oil. Once hot, add the onions and garlic and sauté until the onions begin to soften, about 3 minutes. Then, add your sliced steak, beef broth, lemon juice, and apple cider vinegar. Close and lock the lid and turn the pressure valve to sealing.

Ratings: 1
Calories: 328 per serving
Category: Main Course

Category: Beef Recipes, Lemon Recipes, Steak Recipes, Tea RecipesShow Details

Ground Beef Gyros Recipe Ground beef gyros recipe

9 hours ago Pinterest.com Show details

Sep 5, 2013 - If your family likes gyros as much as mine, they'll love this easy version that's made with ground beef instead of lamb. I found the recipe in a newspaper and adapted it to fit our tastes. They're very much like the ones served at a local restaurant. A cucumber yogurt sauce adds an authentic finishing touch. —Ruth Stah…

Rating: 4.7/5(31)
Estimated Reading Time: 2 mins
Servings: 4
Total Time: 30 mins

Category: Beef Recipes, Lamb Recipes, Tea RecipesShow Details

22 Easy Ground Lamb Recipes IzzyCooking

4 hours ago Izzycooking.com Show details

Ground lamb is a tasty alternative to ground beef and other red meats. We’ve collected 22 Easy Ground Lamb Recipes that are delicious and flavorful. From lamb shepherd’s pie to ragu and Greek lamb gyro, you’ll fall in love with this budget-friendly meat.

Category: Beef Recipes, Lamb Recipes, Meat RecipesShow Details

Chicken Gyros with Tzatziki Slender Kitchen

5 hours ago Slenderkitchen.com Show details

Directions: Grate the cucumber and use a paper towel or cheesecloth to squeeze out all the extra moisture. Make sure to squeeze out as …

Cuisine: Mediterranean, Middle Eastern
Total Time: 1 hr 10 mins
Category: Dinner
Calories: 230 per serving
1. Make the tzatziki: Grate the cucumber and use a paper towel or cheesecloth to squeeze out all the extra moisture. Stir it into the yogurt along with the lemon juice, lemon zest, dill, salt, and pepper. Refrigerate for 1 hour or more.
2. Preheat oven to 325 degrees.
3. In a food processor, pulse together the onion and garlic until they form a paste. Remove from the food processor and press into a paper towel or cheesecloth to remove excess water.
4. Combine the ground chicken, marjoram, rosemary, onion and garlic mixture, salt, and pepper in a large bowl.

Category: Cheese RecipesShow Details

20Minute Greek Gyros with Tzatziki Sauce Recipe Little

9 hours ago Littlespicejar.com Show details

In a large bowl combine the ground lamb, beef, garlic, all spice powder, onions, salt, and pepper. Mix to combine. Shape the meat into 12 small …

Rating: 4.8/5(15)
Category: 30 Minute Meals
Servings: 4
Total Time: 20 mins
1. In a large bowl combine the ground lamb, beef, garlic, all spice powder, onions, salt, and pepper. Mix to combine. Shape the meat into 12 small patties. Alternately, you could just shape them into 4-5 larger ones. Set aside.
2. In a small bowl, combine the ingredients for the tzatziki sauce. Add salt and pepper to taste. Set aside for serving.
3. In a large skillet, heat 1 tablespoon of oil and fry the patties for 3-4 minutes (smaller) and 6 minutes (larger) or until they are cooked to desired doneness.
4. to serve: Warm the pita bread, layer with meat patties, sliced onions, tomatoes, and lettuce. Top with tzatziki sauce and serve immediately.

Category: Beef Recipes, Lamb Recipes, Meat Recipes, Pepper RecipesShow Details

Greek Gyro Meatloaf Healthy AND full of flavor recipes

6 hours ago Bitesofflavor.com Show details

My Greek Gyro Meatloaf is a delicious and easy twist on traditional Gyro meat. Garlic, onion, and spices mixed with lean ground beef and lamb baked into a meatloaf. So …

Cuisine: Mediterranean
Category: Main Course
Servings: 8
Total Time: 1 hr 5 mins
1. Preheat oven to 400°.
2. To a food processor, add onion and process until onion is finely chopped. Place onion mixture into a cheese cloth or tea towel and roll the towel up. Squeeze the towel to remove the moisture from the onion. Remove any liquid from the food processor then add the onion back.
3. To the food processor add garlic, oregano, cumin, dill, salt, pepper, oil, beef, and lamb. Pulse into mixture is well combined.
4. Grease a loaf pan and add the meat mixture to the pan, pressing down into an even layer.

Category: Beef Recipes, Lamb Recipes, Meat Recipes, Meatloaf RecipesShow Details

greek gyros {crock pot recipe} ChinDeep

1 hours ago Chindeep.com Show details

for the crock pot gyro meat: In a large mixing bowl, combine: ground lamb, ground beef, minced garlic, salt, oregano, rosemary, thyme, …

Estimated Reading Time: 2 mins

Category: Beef Recipes, Lamb Recipes, Meat RecipesShow Details

Ground Pork Gyros Recipes

4 hours ago Tfrecipes.com Show details

Ground Pork Gyros Recipe. GROUND BEEF GYROS. This is a great summer meal and quick and easy to put together and tastes wonderful. Refreshing served with the cucumber sauce and is even low in fat. I think this came from Quick Cooking. It's a favorite in our house. Provided by Cyrene. Categories Lunch/Snacks. Time 22m.

Category: Beef Recipes, Lunch Recipes, Pork Recipes, Snack RecipesShow Details

Easy Greek Gyro Skillet LemonsforLulu.com

9 hours ago Lemonsforlulu.com Show details

Cook onions until they are soft and translucent. Stir in garlic. 3. Add ground lamb. Cook and crumble until lamb is no longer pink. 4. Add zucchini and cook for just 3-4 minutes or …

Rating: 4.4/5(82)
Total Time: 30 mins
Category: One Pot Meal
Calories: 346 per serving
1. Heat a large skillet over medium heat. Add oil and onions.
2. Cook onions until they are soft and translucent. Stir in garlic.
3. Add ground lamb. Cook and crumble until lamb is no longer pink.
4. Add zucchini and cook for just 3-4 minutes or until zucchini begins to soften.

Category: Lamb RecipesShow Details

Gyros and Tabouli: 6 Recipes for Great Middle Eastern

9 hours ago Pinterest.com Show details

The guys I used to hang out with always went there on a Friday night and of course I got used to Gyros quite quickly. And they easily became one of my favorite foods. I use beef, although the traditional Gyro is made with lamb. Super delicious! I made this #recipe8379 sauce for …

Estimated Reading Time: 50 secs

Category: Beef Recipes, Food Recipes, Lamb RecipesShow Details

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Frequently Asked Questions

How do you make gyros?

Directions Combine all ingredients in a bowl, and mix well. Knead the mixture on the counter for 10 minutes - just like you're kneading bread. You may want to use a dough-scraper to help keep the counter clean. Form into a flat loaf - I like to put the meat onto a piece of wax paper, and flattening it into a 3" high slab rectangle.

How do you make homemade gyro meat?

To Make the Gyro Meat: Place the onion chunks in the food processor and blitz them until they are super finely chopped. Scrape into the center of a clean tea or flour sack towel, twist and squeeze it over the sink to remove any extra moisture. Preheat the oven to 325°F and bring a pot of water to a boil.

What to serve with gyros?

Instructions Preheat oven to 325 degrees. Scrape out the mixture onto a lined jelly roll pan (any pan with sides). Bake for 15-20 minutes. Remove meat from the oven, and let stand for 10 minutes before slicing. Serve on a pita topped with lettuce, red onion, tomatoes and Tzatziki Sauce.

What are the ingredients in gyro meat?

The gyro is a traditional Greek and Middle Eastern food that consists of meat wrapped up in pita bread and served with onions, tomatoes and tzatziki sauce, which includes a blend of yogurt and diced cucumber. Gyro meat is most frequently lamb, although some restaurants also serve gyros with beef, chicken or pork.

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