Easy Baked Chicken Burrito Recipe

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10 Best Baked Chicken Burritos Recipes Yummly

3 hours ago Yummly.com Show details

Double Cheddar & Chicken Burritos Ragú. ragu cheesy sauce, rice, chicken, shredded cheddar cheese, kidney beans and 1 more. Guided.

Category: best chicken burrito recipe everShow Details

Chicken Burritos Recipe: How to Make It Taste of Home

3 hours ago Tasteofhome.com Show details

Bake, covered, 35-40 minutes or until heated through. If desired, serve with salsa. Freeze option: Cool unbaked burritos; cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°.

Rating: 4.6/5(15)
Total Time: 55 mins
Category: Dinner
Calories: 760 per serving

Category: simple chicken burrito recipeShow Details

Chicken Burrito Bake Recipe Food.com

5 hours ago Food.com Show details

Preheat oven to 375°F. Place chicken, salsa verde and 1/2 cup of cheese in a mixing bowl. Stir to combine. Spoon about 1/2 cup chicken mixture down middle of tortilla. …

Rating: 4/5(1)
Total Time: 35 mins
Category: One Dish Meal
Calories: 466 per serving
1. Preheat oven to 375°F
2. Place chicken, salsa verde and 1/2 cup of cheese in a mixing bowl.
3. Stir to combine.
4. Spoon about 1/2 cup chicken mixture down middle of tortilla.

Category: Chicken burritos recipes 5 starsShow Details

Easy Baked Chicken Burrito Recipes

3 hours ago Tfrecipes.com Show details

2020-01-15 · Add chicken breast pieces in a medium sized bowl. Add olive oil, paprika, cumin, ground chili pepper, salt and black pepper. Mix well until chicken is coated with spices and oil. Heat a non-stick pan on medium heat. Add chicken in pan and cook for 7-8 minutes on each side until thoroughly cooked.

Category: Chicken Recipes, Chili Recipes, Pepper RecipesShow Details

Fiesta Chicken Burritos Recipe Allrecipes

5 hours ago Allrecipes.com Show details

Cut chicken into small 1-inch (2.5cm) cubes. In skillet, melt butter over medium high heat and cook chicken for about 8 minutes or until no longer …

Rating: 5/5(22)
Total Time: 38 mins
Servings: 4
Calories: 711 per serving
1. Cut chicken into small 1-inch (2.5cm) cubes. In skillet, melt butter over medium high heat and cook chicken for about 8 minutes or until no longer pink inside. Salt and pepper to taste. Pour into large bowl and stir in 1/2 cup (375mL) of the cheese, sour cream, green pepper, salsa, olives, jalapeno, and cilantro.
2. Preheat oven to 350 degrees F (180 degrees C).
3. Divide mixture among tortillas: Fold and roll to enclose filling completely; place seam side down in small baking dish. Sprinkle with remaining cheese.
4. Bake in centre of oven for about 20 minutes or until cheese is melted and tortillas are crispy.

Category: Chicken RecipesShow Details

Easy "OvenBaked" Chicken Burritos Recipe SparkRecipes

3 hours ago Recipes.sparkpeople.com Show details

These shredded chicken burritos are so delicious! This recipe is so easy, quick, healthy and filling! With this recipe and these toppings, you'll come just under 400 calories even with a small side salad of leftover lettuce, peppers, and onions. You can mix it up and play with the ingredients and toppings (remember, this can change nutritional values).

Rating: 1/5
Calories: 347 per serving
Servings: 2

Category: Chicken Recipes, Healthy Recipes, Pepper Recipes, Salad RecipesShow Details

Chicken Burritos {Quick & Easy Meal!} Spend With Pennies

Just Now Spendwithpennies.com Show details

How to Make Chicken Burritos. Making chicken burritos is as easy as 1, 2, 3! Shred cooked chicken (or leftover baked chicken). Cook the burrito filling ingredients in a …

Rating: 5/5(8)
Total Time: 55 mins
Category: Main Course
Calories: 577 per serving
1. Preheat oven to 400°F and spray a 9x13" casserole with non-stick spray, set aside.
2. Remove skin from chicken and pick the meat off in bite-size pieces. Place into a bowl.
3. Set a 12" skillet over medium heat, add burrito filling ingredients. Stir to combine.
4. Cook the burrito filling mixture until it’s warm, about 5 minutes.

Category: Chicken RecipesShow Details

Quick + Easy Chicken Burrito Recipes Pillsbury.com

Just Now Pillsbury.com Show details

Easy Crescent Breakfast Pies; Cookies and Cream Blossoms; Cream Cheese, Egg and Bacon Grands! Crescents; Chicken Burrito Recipes. Give your burritos a leaner, more family-friendly spin by using chicken instead of beef in these …

Category: Beef Recipes, Breakfast Recipes, Cheese Recipes, Chicken Recipes, Egg Recipes, Tea RecipesShow Details

Simple Chicken Burrito Recipe Food.com

7 hours ago Food.com Show details

A simple chicken, rice, and bean burrito. Very quick and consistent recipe. Extremely hard to screw up, so it's a good one for even the worst of cooks!

Rating: 4/5(2)
Category: Chicken Breast
1. Author: Ericaj
Calories: 1129 per serving
2. You can dice the chicken after it's cooked, but I prefer to do it before hand. cut each breast into 1/2 inch strips (estimated) and then each strip into small cubes. Cook them on a skillet in the oil.
3. While the chicken cooks, warm up the beans in a small sauce pan, stir them constantly so they don't stick.
4. Once the chicken is cooked thoroughly, pull it and the beans off of the stove. This should take about 15 minutes on Medium if the chicken is in cubes already, but it varies from stove to stove.
5. If the tortillas you're using are homemade, skip this step, if they're store bought taco type shells, put them in the microwave for 15 seconds.

Category: Chicken Recipes, Rice RecipesShow Details

The Easiest Burrito Recipe The Seasoned Mom

4 hours ago Theseasonedmom.com Show details

Preheat oven to 350° F. Spray 9 x 13-inch baking dish with cooking spray and set aside. Cook beef with taco seasoning mix, according to …

Ratings: 39
Calories: 659 per serving
Category: Dinner
1. Preheat oven to 350° F. Spray 9 x 13-inch baking dish with cooking spray and set aside.
2. Cook beef with taco seasoning mix, according to seasoning package instructions.
3. To prepare 1 burrito: spread ¼ cup beans down center of tortillas; top with ½ cup rice, beef, 2 tablespoons corn, and ¼ cup cheese.
4. Fold in opposite sides of each tortilla, then roll up, burrito style. Place, seam-sides down, in prepared dish. Repeat with remaining ingredients to prepare 6 total burritos.

Category: Baking Recipes, Beef Recipes, Seasoning RecipesShow Details

Best Baked Burritos RecipeHow To Make Baked Burritos

8 hours ago Delish.com Show details

Preheat oven to 350°. In a large skillet over medium heat, heat oil. Add onion and sauté until soft. Stir in garlic and cook until fragrant, about 30 …

Rating: 4.8/5(9)
Category: Dinner
1. Preheat oven to 350°. In a large skillet over medium heat, heat oil.
2. Add onion and sauté until soft. Stir in garlic and cook until fragrant, about 30 seconds.
3. Add chicken and about 1/2 cup enchilada sauce, or until the chicken is fully coated.
4. Toss until evenly combined. Stir in lime juice, and season with salt and pepper to taste.

Category: Recipe for HealthShow Details

Smothered Baked Chicken Burritos Carlsbad Cravings

9 hours ago Carlsbadcravings.com Show details

Bake: Remove frozen chicken burrito from foil and place on a baking rack. Bake at 400 degrees for 30-40 minutes or until completely warmed …

Reviews: 241
Total Time: 30 mins
1. Prepare Mexican Chicken according to recipe directions (click on 1 Recipe Slow Cooker Mexican Chicken for recipe). Drain any excess liquid from chicken.
2. Preheat oven to 400 degrees F. Line a baking sheet with foil and add a baking rack on top. Prepare burritos by adding a heaping 1/2 cup filling to each tortilla (uncooked if using raw tortillas), top with desired amount of cheese and roll up burrito style. Place burritos on the baking rack and brush both sides lightly with olive oil or spray with nonstick cooking spray. Cook for 18-20 minutes or until golden. Broil to desired crispiness, flip over and broil the other side until golden.
3. Meanwhile, prepare Sauce by melting butter in olive oil in a medium saucepan over medium heat. Whisk in flour and cook, stirring constantly for 3 minutes. Reduce heat to low then gradually whisk in chicken broth. Add spices and bring to a simmer while stirring until thickened, about 2-3 minutes. Remove from heat and stir in green chilies, cheese until melted then sour cream. Add hot sauce to taste (optional).
4. To serve, top burritos Cheesy Green Chili Sour Cream Sauce and desired toppings.

Category: Baking Recipes, Chicken RecipesShow Details

Easy ChickenRice Burritos Recipe Pillsbury.com

7 hours ago Pillsbury.com Show details

Stir chicken, cheese and garlic powder into rice mixture. Spoon 1/2 cup chicken-rice mixture onto center of each tortilla. Fold bottom 1/3 of tortilla …

Rating: 4/5(9)
Category: Entree
Cuisine: Mexican
Total Time: 50 mins
1. Heat oven to 375°F. In 1-quart saucepan, heat salsa and water to boiling. Stir in rice. Cover; remove from heat. Let stand 5 minutes.
2. Stir chicken, cheese and garlic powder into rice mixture. Spoon 1/2 cup chicken-rice mixture onto center of each tortilla. Fold bottom 1/3 of tortilla over filling; fold in sides toward center, leaving top open. Place seam side down in ungreased 9x9-inch (2-quart) glass baking dish.
3. Cover tightly with foil; bake 20 to 30 minutes or until hot. Garnish with lettuce and tomatoes.

Category: Cheese Recipes, Chicken Recipes, Rice RecipesShow Details

10 Best Mexican Chicken Burritos Recipes Yummly

5 hours ago Yummly.com Show details

medium yellow onion, avocado oil, dried chiles de årbol, large Roma plum tomatoes and 5 more. Yummly Original. Mexican Picadillo Yummly. yukon gold potatoes, onion, dry white wine, ground cumin, black pepper and 15 more.

Category: Pepper Recipes, Potato Recipes, Mexican RecipesShow Details

QuickandEasy Rotisserie Chicken Burrito Recipe Kristen

7 hours ago Foodandwine.com Show details

Step 1. In a small bowl, mix the sour cream, pureed chipotles, liquid smoke and sea salt. Advertisement. Step 2. In a medium pan over medium high heat, warm the tortillas

Servings: 4
Total Time: 8 mins
Category: Chicken
1. In a small bowl, mix the sour cream, pureed chipotles, liquid smoke and sea salt.
2. In a medium pan over medium high heat, warm the tortillas for 30 seconds each, then set them aside.
3. Divide the rotisserie chicken evenly among the tortillas. Top with the lettuce, onion, cheddar cheese and sour cream sauce. Roll each into a burrito.

Category: Recipe for HealthShow Details

Copycat Chipotle Chicken Burrito Easy Chicken Recipes

2 hours ago Easychickenrecipes.com Show details

Cook the chicken: Heat the olive oil in a large skillet over medium-high heat. Saute the chicken pieces for 8-10 minutes until golden brown and cooked through. Remove …

Ratings: 58
Calories: 355 per serving
Category: Main Course
1. Marinate the chicken: In a bowl or sealable plastic bag, combine the chicken, chili powder, cumin, oregano, salt, pepper, garlic, and vinegar. Marinate for at least 30 minutes or as long as overnight.
2. Cook the chicken: Heat the olive oil in a large skillet over medium-high heat. Saute the chicken pieces for 8-10 minutes until golden brown and cooked through. Remove the chicken from the pan.
3. Prepare the fajita veggies: To the same pan, add in the olive oil, peppers, onion, oregano, and salt. Sauté for 5-6 minutes until softened and caramelized.
4. Prepare the beans: Add the beans, chili powder, cumin, and lime juice to a saucepan over medium heat. Cook the beans for a few minutes, stirring occasionally. Taste and add salt if needed.

Category: Chicken RecipesShow Details

Chicken Burrito Casserole Best Recipes

1 hours ago Specialrecipetoday.com Show details

Simple and easy burrito dish with lots of flavor that my kiddos LOVE. If I have a busy schedule and not a lot of time to whip up a hearty meal, this recipe is my go to! Enjoy! Serve with sour cream and hot sauce. Provided by Kayla Brown. Categories World Cuisine Recipes Latin American Mexican. Time 40m. Yield 12. Number Of Ingredients 8

Category: Mexican Recipes, America RecipesShow Details

Chicken Burritos Recipe Food Network

7 hours ago Foodnetwork.com Show details

In the bowl of a heavy-duty mixer, place the flour, shortening and salt. Beat with the paddle until crumbly, about 3 to 5 minutes. With the mixer running, gradually add the …

Rating: 3.4/5(5)
Servings: 4
Cuisine: Mexican
Author: Mary Sue Milliken and Susan Feniger
1. Spread the tortillas on a counter. Spread each with a strip of warm refried beans down the center. Top with the chicken (warmed), Crema, avocado and tomatoes. Lightly toss the watercress with the lime juice, olive oil, salt, and pepper and place over each burrito. Fold the bottom quarter of each tortilla up and then roll from the side into a cylinder.
2. In the bowl of a heavy-duty mixer, place the flour, shortening and salt. Beat with the paddle until crumbly, about 3 to 5 minutes. With the mixer running, gradually add the warm water and continue mixing until the dough is smooth, about 3 minutes. Divide the dough into 3 pieces. Roll each into a ball and place on a baking tray or board. Cover with a towel and let rest at room temperature at least 15 minutes or up to one hour. Cut out eight 12 inch squares of waxed or parchment paper for stacking the tortillas. On a lightly floured board, roll each ball into a 10-inch circle, and transfer to a paper square. Stack on a baking tray or platter and refrigerate until cooking time. Uncooked tortillas can be kept in the refrigerator, well wrapped with paper squares between the layers, up to 2 days. To cook, heat a dry griddle or 12-inch skillet over medium heat. Carefully peel off the paper and cook the tortillas, one at a time, until puffy and slightly brown, about 30 to 45 seconds per side.
3. In large bowl whisk together cream and buttermilk. Cover and set in a warm place (a gas oven with just the heat from the pilot light for example) for 8 hours. Place in refrigerator. Can be kept for up to a week.

Category: Recipe for HealthShow Details

Chicken Burritos Easy Mexican Recipes Old El Paso

Just Now Oldelpaso.com Show details

In 10-inch skillet, heat oil over medium heat. Add chicken; cook 8 to 10 minutes, stirring occasionally, until chicken is no longer pink in center. Stir in water, lime juice, salsa and …

Servings: 10
Total Time: 40 mins
Category: Burritos
1. In 10-inch skillet, heat oil over medium heat. Add chicken; cook 8 to 10 minutes, stirring occasionally, until chicken is no longer pink in center.
2. Stir in water, lime juice, salsa and contents of sauce mix pouch (from Hamburger Helper box) until blended. Stir in beans, corn and contents of uncooked rice pouch (from Hamburger Helper box); heat to boiling. Reduce heat; cover and simmer 20 to 25 minutes or until rice is tender.
3. Meanwhile, heat tortillas as directed on package.
4. Spoon slightly less than 1 cup chicken mixture down center of each warm tortilla. Top with sour cream. Fold bottom of each tortilla 1 inch over filling. Fold sides in, overlapping to enclose filling. Fold top over sides.

Category: Chicken RecipesShow Details

Easy chicken burrito recipe Jamie Oliver burritos

7 hours ago Jamieoliver.com Show details

Pop into a bowl, sprinkle over the paprika, cumin and a lug of oil, and season well with sea salt and freshly ground black pepper. Mix well to coat, …

Cuisine: Mexican
Total Time: 50 mins
Category: Mains
Calories: 613 per serving
1. Preheat a griddle pan over a high heat. Meanwhile, place the chicken thighs between two sheets of greaseproof paper, then bash with the base of a heavy pan to roughly ½cm thick.
2. Pop into a bowl, sprinkle over the paprika, cumin and a lug of oil, and season well with sea salt and freshly ground black pepper.
3. Mix well to coat, then place the chicken onto the hot griddle.
4. Cook for 10 minutes, or until charred and cooked through, turning halfway.

Category: Pepper RecipesShow Details

Chicken Burrito RecipeTin Eats

6 hours ago Recipetineats.com Show details

Drizzle 1 tbsp oil over chicken, mix to coat. Sprinkle with Seasoning, toss to coat. Cook chicken - Heat 1 tbsp oil in a large skillet over …

Rating: 5/5(52)
Category: Mains
Cuisine: Mexican, Tex-Mex
Calories: 700 per serving
1. Burrito Seasoning - Mix Seasoning ingredients. Drizzle 1 tbsp oil over chicken, mix to coat. Sprinkle with Seasoning, toss to coat.
2. Cook chicken - Heat 1 tbsp oil in a large skillet over high heat. Add chicken, cook 2 minutes. Turn and cook 1.5 minutes. Remove, rest 2 minutes then chop.
3. Saute onion - In the same skillet, add onion and garlic, cook 1 minute. Add capsicum, cook 2 minutes until onion is translucent.
4. Finish Filling - Add refried beans, diced chicken and water. Stir and cook for 2 minutes until reduces slightly. Should be thick and juicy, not watery and not dry/stodgy! Let cool 5 minutes - will thicken.

Category: Chicken Recipes, Seasoning RecipesShow Details

Chicken Burrito Recipes BettyCrocker.com

7 hours ago Bettycrocker.com Show details

Chicken Burrito Recipes. Stuffed with chicken, veggies, cheese and wrapped in a warm tortilla, these chicken burrito recipes couldn't be easier to assemble (or eat). There are no social login steps defined in Sitecore for this flow!

Category: Cheese Recipes, Chicken Recipes, Egg RecipesShow Details

Chicken Burrito Bowl Recipe Easy Chicken Recipes

Just Now Easychickenrecipes.com Show details

Add chicken breast pieces in a medium sized bowl. Add olive oil, paprika, cumin, ground chili pepper, salt and black pepper. Mix well until chicken is coated with spices and oil. …

Ratings: 157
Calories: 618 per serving
Category: Main Course
1. Cut chicken breast in bite size pieces
2. Finely chop cilantro, tomato and onion. Add in a small bowl

Category: Chicken Recipes, Chili Recipes, Pepper RecipesShow Details

Hot chicken Breakfast burrito 🌯 #short #recipes #foodie #

3 hours ago Youtube.com Show details

THANKS FOR WATCHING AND DON'T,, FORGET TO LIKE COMMENTS AND SUBSCRIBE ___;;please subscribe to the channel and click the Bell 🔔 and like

Category: Recipe for HealthShow Details

Quick and Easy Burrito Casserole Recipe Allrecipes

4 hours ago Allrecipes.com Show details

Step 2. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and …

Rating: 5/5(2)
Total Time: 40 mins
Category: World Cuisine, Latin American, Mexican
Calories: 390 per serving
1. Preheat the oven to 375 degrees F (190 degrees C).
2. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add taco seasoning and water; cook and stir until meat is coated, about 5 minutes more. Add enchilada sauce, refried beans, and corn; stir to combine.
3. Place a layer of tortilla strips in the bottom of a baking dish. Top with a layer of meat mixture, more tortilla strips, and Mexican cheese; repeat layers as necessary. End with a layer of Mexican cheese.
4. Bake in the oven until cheese is melted and golden, 8 to 10 minutes.

Category: Beef RecipesShow Details

Chicken Burrito Skillet Recipe Easy Weeknight Recipes

7 hours ago Easyweeknightrecipes.com Show details

Add chicken and cook for 3 minutes, or until just browned on all sides. Remove chicken from pan and set aside. Add remaining oil to the skillet and set over medium-high …

Rating: 5/5(8)
Total Time: 45 mins
Category: Dinner
Calories: 449 per serving
1. Season chicken pieces with salt and pepper. Heat 1 tablespoon olive oil in a large heavy-bottomed skillet set over medium-high heat. Add chicken and cook for 3 minutes, or until just browned on all sides. Remove chicken from pan and set aside.
2. Add remaining oil to the skillet and set over medium-high heat. Add onions to the hot oil and cook for 2 to 3 minutes, or until starting to soften.
3. Stir in garlic and cook for 20 seconds. Add rice; cook and stir for 30 seconds. Add tomatoes and black beans.
4. Season with cumin, garlic powder, onion powder, and chili powder, and stir well to combine. Add chicken broth and bring mixture to a boil.

Category: Chicken RecipesShow Details

Quick and Easy Chicken Burrito Recipe — Eat This Not That

4 hours ago Eatthis.com Show details

How to Make It. Heat the oil in a large skillet over high heat. Add the onion and red and poblano peppers and cook until browned, about 7 to 8 …

Rating: 2.9/5(229)
Category: Lunch, Dinner
1. Author: David Zinczenko And Matt Goulding
Calories: 355 per serving

Category: Pepper RecipesShow Details

Baked Chicken Avocado Burritos Recipe Recipes.net

4 hours ago Recipes.net Show details

In a medium sized bowl mix chicken, mozzarella cheese, avocados, cilantro, sour cream, cumin, chili powder, garlic powder and salt until incorporated. Spread ¼ of the mixture into the center of a tortilla. Roll up and place seam side down on the baking sheet. Repeat for the remaining tortillas. Bake for 15 to 20 minutes or until the center is

Cuisine: Mexican
Category: Baked
Servings: 1
Total Time: 25 mins

Category: Baking Recipes, Cheese Recipes, Chicken Recipes, Chili RecipesShow Details

Chicken Burrito Skillet · Easy Family Recipes

4 hours ago Easyfamilyrecipes.com Show details

Mix the cut chicken with half of the taco seasoning and place in a freezer bag. In a separate freezer bag, combine salsa, corn, beans, remaining taco seasoning, and broth. …

Rating: 5/5(3)
Estimated Reading Time: 7 mins
Servings: 5
Calories: 429 per serving
1. Heat oil in a large skillet over high heat. Season the chicken breast with 1 tbsp of taco seasoning. Once the oil is hot, add the chicken into the skillet and cook about 1-2 min per side to brown. Chicken will not be cooked through yet, and will finish cooking later.
2. Remove the chicken from the skillet and add rice, TOSTITOS® Chunky Medium Salsa, corn, beans, remaining 2 tbsp taco seasoning, and broth. Bring to a boil, then add the chicken breast back into the skillet, reduce the heat to low, and cover. Simmer for 20-25 minutes or until the rice is tender. Turn off heat,
3. Remove the lid, add the cheese and cover again for 3-5 minutes or until melted.
4. Top with crushed TOSTITOS® Original Restaurant Style Tortilla chips and green onions. Serve hot!

Category: Chicken Recipes, Seasoning RecipesShow Details

Easy chicken burritos recipe BBC Good Food

7 hours ago Bbcgoodfood.com Show details

Method. STEP 1. Heat the oil in a frying pan and gently fry the onion until soft, about 10 minutes. Stir in the chipotle paste and the chicken to warm …

Servings: 6
Total Time: 25 mins
Category: Dinner, Main Course
Calories: 610 per serving
1. Heat the oil in a frying pan and gently fry the onion until soft, about 10 minutes. Stir in the chipotle paste and the chicken to warm through.
2. Heat the rice following pack instructions and warm through the kidney beans in their liquid in a small pan. Drain the beans and fold in the cooked rice, with half the lime juice and half the coriander.
3. Mix the remaining coriander and lime juice with the avocado, mashing it well with some seasoning.
4. Heat the wraps individually in a dry frying pan to warm through, or warm in the microwave for 5-10 seconds.

Category: Chicken RecipesShow Details

Chicken Burrito Recipe The Best Chicken Burrito Recipe

4 hours ago Eatingonadime.com Show details

Heat the olive oil in a large skillet over medium heat. Add the chicken and diced onion. Sauté the chicken with the onion for 3-5 minutes until the chicken is browned. Then …

Rating: 5/5(1)
Total Time: 35 mins
Category: Main Course
Calories: 737 per serving
1. To save some time, I put my frozen chicken breasts in hot water. Bring to a boil for 15 minutes. I did this while I cooked my long grain rice in the microwave. If you don't have rice already made, you can use instant rice.
2. Once the chicken has boiled, I rinse with cold water and then chop into bite sized pieces.
3. Meanwhile... in a large skillet over medium high heat, combine canned tomatoes, salsa, water, and seasonings. Simmer on low for 5-10 minutes.
4. Add shredded chicken mixture and simmer for another 10 minutes on medium high heat.

Category: Chicken RecipesShow Details

Chicken & Avocado Burritos Swanson

7 hours ago Campbells.com Show details

Instructions. Step 1. Stir the chicken, salsa verde and sour cream in a bowl. Step 2. Place the tortillas onto a work surface. Spoon the chicken mixture down the center of each tortilla. Top with avocado, cheese and cilantro. Fold in two sides of each tortilla and roll up to enclose the filling. Step 3.

Servings: 4
Calories: 442 per serving
Total Time: 18 mins

Category: Cheese Recipes, Chicken RecipesShow Details

Chicken Burrito Casserole Recipe (4/5) Keyingredient

5 hours ago Keyingredient.com Show details

Place chicken mixture onto tortilla and roll up like a burrito. (maybe about 1/2 to 3/4 cup of mixture to each burrito). Place seam side down into prepared pan. …

Rating: 4/5(52)

Category: Chicken RecipesShow Details

Burrito Recipes Authentic Mexican Dishes Old El Paso

1 hours ago Oldelpaso.com Show details

Check out our delicious burrito recipes. Including the classic burrito grande and our make-ahead breakfast burritos. You can't go wrong with a burrito!

Category: Breakfast RecipesShow Details

Easy Chicken Chimichanga Recipe chicken chimichangas

9 hours ago Cdn.mind.org.uk Show details

Here are a number of highest rated Easy Chicken Chimichanga Recipe pictures upon internet. We identified it from trustworthy source. Its submitted by processing in the best field. We agree to this nice of Easy Chicken Chimichanga Recipe graphic could possibly be the most trending subject with we part it in google benefit or facebook.

Category: Chicken RecipesShow Details

Easy Chicken Burrito Mexican Recipes Old El Paso UK

4 hours ago Oldelpaso.co.uk Show details

Instructions. Pierce the soft flour tortillas package and warm it in the microwave for 35-45 seconds. Using the back of a spoon, spread a thin layer of the refried beans over each tortilla, almost to the edge. The refried beans help to hold the ingredients and tortillas together. Add cooked rice, again spreading with the back of a spoon

Servings: 4
Total Time: 10 mins
Category: Lunch & Dinner, Burritos, Chicken

Category: Rice RecipesShow Details

Baked Chicken Avocado Burritos The Recipe Critic

9 hours ago Therecipecritic.com Show details

Preheat oven to 350 degrees. Spray a baking sheet with non stick cooking spray. In a medium sized bowl mix chicken, mozzarella cheese, avocados, cilantro, sour cream, …

Reviews: 5
Category: Dinner, Main Course
Cuisine: Mexican
Total Time: 25 mins
1. Preheat oven to 350 degrees. Spray a baking sheet with non stick cooking spray.
2. In a medium sized bowl mix chicken, mozzarella cheese, avocados, cilantro, sour cream, cumin, chili powder, garlic powder and salt until incorporated.
3. Spread 1/4 of the mixture into the center of a tortilla. Roll up and place seam side down on the baking sheet. Repeat for the remaining tortillas.
4. Bake for 15-20 minutes or until the center is heated throughout and the edges are lightly brown.

Category: Baking Recipes, Cheese Recipes, Chicken RecipesShow Details

Easy Chicken Parmesan Pasta! — Midamar.com

9 hours ago Midamar.com Show details

1) Combine the first 9 ingredients and mix well, making sure to spread the chicken as evenly as possible. 2) Top with shredded parmesan and breadcrumbs. 3) Bake at 350° for 10-15 minutes or until breadcrumbs are golden brown, remove from …

Category: Bread Recipes, Chicken RecipesShow Details

Super Easy Chicken Burritos Recipes

4 hours ago Tfrecipes.com Show details

SUPER EASY CHICKEN BURRITOS RECIPES. Stir in chicken., Spoon about 1/2 cup filling across center of each tortilla; sprinkle each with 1/4 cup Colby-Monterey Jack cheese. Fold bottom and sides over filling and roll up. Place in 2 greased 13x9-in. baking dishes. , Bake, covered, 35-40 minutes or until heated through.

Category: Baking Recipes, Cheese Recipes, Chicken RecipesShow Details

Easy Baked Burrito Casserole Recipe Top Recipes

8 hours ago Topteenrecipes.com Show details

Instructions. Preheat the oven to 350 F. In a medium-sized dutch oven or large skillet, cook the ground beef with the onion, garlic, and green bell pepper until there is no pink left in the beef. Add the can of refried beans, the diced tomatoes with green chilies, a pack of taco seasoning, salt, and pepper to taste.

Category: Beef Recipes, Chili Recipes, Pepper Recipes, Seasoning RecipesShow Details

Chipotle Burrito Bowl Recipe Beef – Just Easy Recipe

1 hours ago Justeasyrecipe.com Show details

Add garlic and cook for 30 seconds more. Homemade chicken chipotle burrito bowl recipe. Heat the oven to 200°c/180°c fan/ gas 6. Slice and saute the steak for about 8 minutes, until the desired level of doneness. Trim your beef, add vegetable oil to a large dutch oven and heat on high.

Category: Beef Recipes, Chicken Recipes, Steak Recipes, Tea Recipes, Vegetable RecipesShow Details

Chicken burrito recipe BBC Good Food

6 hours ago Bbcgoodfood.com Show details

Method. Heat the oil in a large pan. Add the onion and cook for 5 mins until soft, then add your chosen veggies and continue cooking for another …

Cuisine: Mexican
Total Time: 1 hr
Category: Dinner, Lunch, Supper
Calories: 878 per serving
1. Heat the oil in a large pan. Add the onion and cook for 5 mins until soft, then add your chosen veggies and continue cooking for another 5-10 mins or until tender. Add the leftover meat, the rice and beans, along with the sauce from the can. Stir everything together and cook for 5 mins until piping hot.
2. Heat another frying pan, or a griddle pan, until hot, and heat oven to 140C/120C fan/gas 2. Now assemble the burritos. Warm a wrap for 10 secs on the hot pan (keep the pan hot, you’ll need to use it again).
3. Pile roughly a sixth of the rice mixture onto the centre of the wrap. Top with a little avocado and some cheese, then brush beaten egg around the edge. Fold the ends over the filling, then fold in the sides, like an envelope.
4. Flatten a little to a parcel, then place, seam-side down, in the hot pan. Cook for 2 mins until the underside has sealed shut and is toasted a golden brown, flip over and cook for a few mins more.

Category: Egg RecipesShow Details

Easy Baked Burrito Casserole Recipe Written Reality

8 hours ago Writtenreality.com Show details

Preheat oven to 350 degrees. In a large skillet, cook the ground beef and onion until the beef is no longer pink and drain. Add the taco …

Rating: 4/4(3)

Category: Beef RecipesShow Details

Chicken Burrito Dinner, then Dessert

6 hours ago Dinnerthendessert.com Show details

Instructions. Add the canola oil to a cast iron skillet on medium heat, season the chicken with salt and cook for 4-5 minutes on each side before removing from the pan and …

Rating: 5/5(8)
Total Time: 30 mins
Category: Main Course
Calories: 543 per serving
1. Add the canola oil to a cast iron skillet on medium heat, season the chicken with salt and cook for 4-5 minutes on each side before removing from the pan and adding in the onion and garlic to skillet, cooking for 1-2 minutes.
2. Add tomato paste, cumin, chili powder, oregano, salt, lime juice and water. Cook and stir until mixture comes to a slight boil. Reduce heat to low and cook for 5 to 8 minutes or until thoroughly heated while you chop the chicken finely and add it back into the pan to cook down with the mixture.
3. Remove from heat and let stand 15 minutes or until mixture comes to warm room temperature.
4. Lay tortillas out on a flat surface and divide the beans, chicken, rice, cheddar cheese and sour cream among the 8 tortillas. Fold each burrito-style.

Category: Chicken RecipesShow Details

Easy Chicken Recipe for Tacos, Quesadillas, Burritos

7 hours ago Mexicanplease.com Show details

Instructions. Add the following ingredients to a bowl: 1 tablespoon chile powder, 1/4 teaspoon salt, freshly cracked black pepper (approx. 1/4 teaspoon), and a glug of olive oil. Slice the chicken breast in half lengthwise, and then chop it up into bite-sized pieces. Add the chopped up chicken to the bowl and combine well.

Rating: 4.5/5(2)
Calories: 146 per serving
Servings: 2

Category: Chicken Recipes, Pepper Recipes, Tea RecipesShow Details

What To Make With Leftover Chicken wrap sandwich and

Just Now Cdnad.tbs.com Show details

Its submitted by presidency in the best field. We allow this nice of What To Make With Leftover Chicken graphic could possibly be the most trending subject subsequent to we ration it in google help or facebook. We try to introduced in this posting in the past this may be one of extraordinary hint for any What To Make With Leftover Chicken options.

Category: Chicken RecipesShow Details

Easy Chicken Tamale Burrito Bowls Half Baked Harvest

7 hours ago Halfbakedharvest.com Show details

Reduce the heat to a simmer and simmer the chicken in the sauce for 10-15 minutes or until cooked through and shreds easily. Meanwhile, make …

Rating: 4.2/5(87)
Total Time: 40 mins
Category: Main Course
Calories: 670 per serving
1. Heat a very large skillet over medium- high heat and add the olive oil. When the skillet is hot, but not smoking (if it starts to smoke, turn heat down a bit and wait 5 minutes before adding the veggies) add the onions and red and orange peppers. Stir fry the peppers for 3-5 minutes, until they just begin to soften. Remove from the skillet and set aside. Keep warm by covering the plate with foil.
2. Add another tablespoon of oil to the skillet. Add the chicken and brown on both sides, about 3-4 minutes per side. Once the chicken is browned all over add the the enchilada sauce, chili powder, smoked paprika, cumin, salt, pepper, cayenne, garlic and onion powder and bring everything to a boil. Reduce the heat to a simmer and simmer the chicken in the sauce for 10-15 minutes or until cooked through and shreds easily.
3. Meanwhile, make the polenta. Pour the chicken broth and milk into a medium size saucepan and bring to a boil. Lower the heat to medium and slowly whisk in the polenta. Cook, stirring frequently, until the polenta is soft and thick, about 15 to 20 minutes. Keep warm and then just before serving, stir in the cheddar cheese and butter, season with salt and pepper. If the polenta seems a little thick you can add a tablespoon of butter or extra milk.
4. When the chicken is done cooking remove the chicken from the heat and shred the chicken with 2 forks right in the sauce. If your peppers have cooled off too much I would toss them with the chicken to get them warm again. Toss in the black beans until warmed through.

Category: Chicken RecipesShow Details

Easy Grilled Chicken Burritos Tastes of Homemade

9 hours ago Tastesofhomemade.com Show details

Instructions. In a large skillet, heat oil and add onion. Cook until translucent. Add the chicken to the pan along with the corn, salsa, and taco seasoning. Stir and cook until …

Rating: 5/5(3)
Servings: 4
Cuisine: American, Mexican
Category: Main Course
1. In a large skillet, heat oil and add onion. Cook until translucent.
2. Add the chicken to the pan along with the corn, salsa, and taco seasoning. Stir and cook until heated through.
3. Spread ¼ cup of beans down the center of each tortilla, then top with chicken mixture and cheese
4. Roll the burritos up by folding the 2 sides about an inch over the filling, then fold the bottom half of the tortilla over the filling and roll to close.

Category: Chicken Recipes, Seasoning RecipesShow Details

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