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› archway dutch chocolate cookie recipe
3 hours ago Allrecipes.com Show details
Drop heaping teaspoonfuls of dough on ungreased cookie sheet and flatten each with the tines of a fork (dip fork into small bowl of water so that dough doesn't stick to fork). Do this once or twice, depending on the size of cookie …
Category: archway chocolate cookie recipeShow Details
6 hours ago Oldsaltmerchants.com Show details
In a separate bowl, mix flour, baking soda, and Old Salt Merchants' Cyprus Flake Sea Salt. Stir into butter-sugar mixture. Fold in chocolate chips. Roll dough into 1-inch balls, placing them about 2 inches apart on prepared baking sheet. Bake cookies for 10 to 12 minutes, or until lightly golden. .
Category: archway dutch chocolate cookie recipeShow Details
3 hours ago Gatherforbread.com Show details
Ingredients 2 cups of all purpose flour ¾ cup Dutch-process cocoa or Hershey's Special Dark cocoa *See Note* 1 teaspoon baking soda ½ teaspoon salt 1 …
Category: Baking Recipes, Tea RecipesShow Details
9 hours ago Foodnetwork.com Show details
Directions In a large bowl, add the butter and sugar and cream together with a hand mixer. Add the eggs and vanilla extract to the Roll the dough into 2 logs …
Category: Egg RecipesShow Details
4 hours ago Allrecipes.com Show details
In a medium bowl, cream butter with white sugar and brown sugar until smooth. Beat in eggs one at a time, then stir in coffee crystals and vanilla until well …
1 hours ago Beyondfrosting.com Show details
Recipe Ingredients Butter: I’ve made this recipe with both salted and unsalted butter. Either will work. If using salted butter, reduce the Light brown sugar & granulated sugar: This recipe …
Category: Recipe for HealthShow Details
5 hours ago Tasteofhome.com Show details
To prepare cookies: In a large bowl, beat the butter, eggs and vanilla until well blended. Add contents of jar and beat just until combined. Drop by rounded tablespoonfuls 2 in. apart onto …
3 hours ago Cooks.com Show details
DUTCH CHOCOLATE BUTTER COOKIES. 1 cup (2 sticks) unsalted butter, at room temperature. 1/2 cup sugar. 1/4 tsp. salt. 2 large egg yolks. 2 1/4 cup all-purpose flour. 1/2 cup cocoa (Dutch process) Cream butter, sugar, salt and egg yolks …
Category: Chocolate Recipes, Egg RecipesShow Details
Just Now Twopeasandtheirpod.com Show details
Gradually add flour mixture and beat until just combined. Stir in the 1 cup of chocolate chips and 1 cup of chocolate chunks. Scoop the dough into rounded tablespoons and place on prepared baking sheet, about 2 inches apart. Bake cookies …
Category: Baking Recipes, Chocolate RecipesShow Details
9 hours ago Dutchovendude.com Show details
Chocolate Chip Cookies Dutch Oven Recipe. Ingredients: 2-1/4 cup flour. 2 eggs. 1 cup soft butter. 1 (12oz) bag semi-sweet chocolate chips. 3/4 cup sugar. 3/4 cup brown sugar. 1 tsp vanilla extract.
Category: Chocolate Recipes, Chocolate Chip Recipes, Egg RecipesShow Details
9 hours ago Dutchoventopia.com Show details
2 bags milk chocolate chips (11.5 oz bags) Cream the butter, cream cheese, both sugars, eggs and vanilla together. Sift dry ingredients together. Mix the dry ingredients into the creamed, wet ingredients. This will be a very stiff dough. Add the 2 bags of chocolate chips and mix again.
Category: Cheese Recipes, Chocolate Recipes, Chocolate Chip Recipes, Egg RecipesShow Details
1 hours ago Bakingwithdan.com Show details
1 stick butter, softened. 2 eggs. 1 tablespoon vanilla extract. 1 teaspoon salt. 2¼ cups all purpose flour. 1 teaspoon baking powder. 1.5 cups semisweet …
Category: Baking Recipes, Egg Recipes, Tea RecipesShow Details
Just Now Azraft.com Show details
Grease the Dutch oven with cooking oil. Next, prepare the batter and stir the cookie mix, eggs and butter in bowl. Then press the batter into the bottom of the greased Dutch oven. Cover with the lid. Place 4-6 briquettes, evenly spaced, on a fire safe surface and set the Dutch oven over the briquettes. Place 12-15 briquettes evenly spaced on the lid.
4 hours ago Erecipe.com Show details
For the Cookies: 2. Cream butter and sugar. 3. Add eggs and cocoa and beat at low speed until mixed well. 4. Add flour, soda, salt and cinnamon and mix until well blended. 5. Roll into balls, about the size of walnuts and place 2" apart on greased cookie sheet or cookie …
DIRECTIONS Cream shortening then add white sugar, brown sugar and egg. Dissolve baking soda in one tablespoons of HOT water and then add. Add flour, salt, vanilla and mix well. Add nuts and chocolate. chips and mix again. Drop teaspoonfuls on greased cookie sheet. Bake at 350 degrees about 10 minutes.
Steps Blend cocoa and butter. Place the cocoa powder and softened butter in a bowl and stir until blended and mix until it becomes a paste. Fill saucepan or double boiler about 1/4 full with water (1 cup). Place the chocolate mixture on top of the saucepan or double boiler, and bring the water to just simmering, over low heat.
Dutch Windmill Cookies and Stroopwafels. The Dutch are famous for their cookies, especially Speculaas. Speculaas are thin, very crunchy, slightly browned and, most significantly, have some image or figure (often from the traditional stories about St. Nicholas) stamped on the front side before baking. Another popular Dutch cookie are Stroopwafels.