Danish Butter Ring Recipe

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Recipe: Danish Butter Rings (like Hough Bakery

2 hours ago Recipelink.com Show details

TO MAKE A DANISH BUTTER RING: Grease a round cake pan. Take a portion of dough, using very little flour, roll out into a rectangle about 18x4-inches. Slice into 3 equal ropes, braid them together and lay that braid in a ring in a round, greased cake pan. Pinch together cut edges. (It sound difficult, but you will get the hang of it.)

Category: Desserts-Pastries
From: Sara, Iowa, 05-17-2007

Category: walnut danish coffee ring recipesShow Details

Danish Butter Ring Recipe sharerecipes.net

6 hours ago Share-recipes.net Show details

Recipe: Danish Butter Rings (like Hough Bakery . 2 hours ago Recipelink.com All recipes . HOUGH'S DANISH BUTTER RINGS LIKE 5 1/4 cups flour 1/2 cup plus 2 tsp. sugar, divided use 2 tsp. salt 1/2 lb (1 cup) unsalted butter 2 pkg. yeast 1/2 cup warm milk 6 egg yolks, room temperature 1 cup sour cream, room temperature Combine flour, 1/2 cup of the sugar, and salt.

Category: easy pecan danish ring recipeShow Details

Butter and Eggs: Seven Sisters Danish

5 hours ago Butterandeggs-mixwell.blogspot.com Show details

Mix together almond paste, brown sugar, butter, salt, cinnamon and egg white until smooth. Set aside. When 30 minutes is up, remove your dough from the fridge and roll the packets out to about 12x12 inches and approximately a quarter of an inch in thickness. Next cut out a 10 inch square piece of dough.

Estimated Reading Time: 8 mins

Category: pillsbury crescent roll ring recipesShow Details

Danish Tea Ring Recipe Cooks.com

8 hours ago Cooks.com Show details

Milk to make thin glaze to drizzle over ring 1 tsp. vanilla Dissolve yeast in milk. Add sugar, salt, eggs, shortening and flour. Knead and cover until double in size. Divide into 4 balls. Roll until thin. Sprinkle with brown sugar, butter, cinnamon, nuts and raisins. Roll up and pull. Make rings and clip 3/4 way through dough. Put in tube pan.

Category: Danish tea ring recipeShow Details

Danish Almond Crescent Ring Recipe Pillsbury.com

8 hours ago Pillsbury.com Show details

1 Heat oven to 375°F. Lightly grease cookie sheet. In small bowl, mix sugar, butter and almond paste with fork until well mixed. Set aside. 2 Unroll dough …

Rating: 5/5(4)
Category: Side Dish
Servings: 8
Total Time: 45 mins
1. Heat oven to 375°F. Lightly grease cookie sheet. In small bowl, mix sugar, butter and almond paste with fork until well mixed. Set aside.
2. Unroll dough into 2 long rectangles. Overlap long sides 1/2 inch to form 1 large rectangle; firmly press perforations and edges to seal. Press or roll to form 16x9-inch rectangle. Cut rectangle lengthwise into 3 equal strips.
3. Spoon 3 tablespoons almond paste mixture evenly down center of each strip. Gently press filling to form 1-inch-wide strip. Fold sides of dough over filling; firmly pinch edges to seal.
4. On cookie sheet, loosely braid the 3 filled strips. Shape braid into ring; pinch ends of strips together to seal. Brush with beaten egg. Sprinkle with 2 teaspoons sugar and the almonds.

Category: Recipe for HealthShow Details

Danish Kringle Recipe Allrecipes

5 hours ago Allrecipes.com Show details

Original recipe yields 18 servings Ingredient Checklist 1 cup butter 2 cups sifted all-purpose flour 1 cup sour cream 1 cup butter, softened 2 cups brown sugar 1 ½ cups …

1. In a large bowl, cut 1 cup butter into flour until crumbly, leaving pea-sized chunks. Stir in sour cream, and mix well; dough will be very sticky. Form dough into a ball. Cover tightly, and refrigerate 8 hours, or overnight.
2. Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet. Prepare the filling by combining 1 cup butter, brown sugar, and 1 cup chopped walnuts.
3. Divide dough into three equal parts; return two parts to the refrigerator to keep cold. Quickly form 1/3 of the dough into a rectangle, and flour lightly. On a heavily floured surface, roll out to approximately 12x17 inches. Position lengthwise on the work surface. Along the long edges of the dough rectangle, use a sharp knife to cut 4 inch long angled lines about 1/2 inch apart. Spoon 1/3 of the filling along the length of the rectangle's uncut center. Alternating from one side of the dough to the other, fold each 1/2 inch wide strip towards the center, crisscrossing the filling in a braid-like fashion. Lightly press together the ends of the strips to seal. Sprinkle with 1/3 of the remaining walnuts. Repeat with remaining ingredients to form 3 braided danishes. Arrange danishes on prepared baking sheet.
4. Bake for 30 minutes in the preheated oven, or until golden brown. Cool for approximately 30 minutes. While the danishes are cooling, prepare the icing: mix confectioners sugar and water until smooth. Drizzle in fine streams over warm danishes.

Category: Recipe for HealthShow Details

Danish Pastry Braid Recipe Recipe Epicurious

5 hours ago Epicurious.com Show details

Cut the butter into 1/4-inch slices and add to the flour. Process or cut the butter into the flour until the butter is about the size of kidney beans. Step 2 In a large bowl, dissolve the yeast in

Category: Recipe for HealthShow Details

Heavenly Butterhorns Red Star Yeast

4 hours ago Redstaryeast.com Show details

1½ cups icing sugar. 3 Tbsp milk. 1¼ cups flaked walnuts or toasted slivered almonds. Instructions. In a small saucepan melt margarine, set aside. In a large bowl, add milk and tap water (both at 110°-115°F). Add the vanilla, sugar, three eggs …

Category: Egg Recipes, Icing RecipesShow Details

Swedish Tea Ring Recipe: How to Make It Taste of Home

3 hours ago Tasteofhome.com Show details

Add the sugar, oil, egg whites, salt and 1 cup flour; beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a lightly floured surface; knead until smooth, about 6-8 minutes. Place in a bowl coated with cooking spray, turning once to coat the …

Category: Egg RecipesShow Details

Butter Rings Recipe: How to Make It Taste of Home

9 hours ago Tasteofhome.com Show details

On a greased baking sheet, twist two ropes together, then shape into a 6- to 8-in. ring. Pinch ends together and sprinkle with nuts. Repeat with remaining two rings. Cover and let rise until almost …

Servings: 3
Total Time: 45 mins
Estimated Reading Time: 1 min
Calories: 79 per serving
1. Dissolve yeast and 2 teaspoons sugar in milk; set aside.
2. Combine flour, salt and remaining sugar.
3. Cut in butter until mixture resembles coarse crumbs.
4. Beat the egg yolks into the cream; add to the flour mixture along with the yeast mixture.

Category: Baking RecipesShow Details

Danish Pastry Recipe Allrecipes

4 hours ago Allrecipes.com Show details

Instructions Checklist. Step 1. In a medium bowl, cream together the butter and 2/3 cup of flour. Divide into 2 equal parts, and roll each half between 2 pieces of waxed paper into a 6 x12 inch sheet. Refrigerate. Advertisement. Step 2. In a large bowl, mix together …

Category: Recipe for HealthShow Details

Danish Almond Ring BigOven.com

6 hours ago Bigoven.com Show details

ombine the flour, sugar and salt; cut in butter until mixture resembles fine crumbs. Dissolve yeast in warm water; stir into flour mixture with warm milk and egg. Beat until …

Rating: 5/5(1)
Category: Desserts
Cuisine: Scandanavian
Total Time: 1 hr

Category: Egg RecipesShow Details

Recipe for Danish Marzipan Ring Cake with Icing (Kransekage)

9 hours ago Nordicfoodliving.com Show details

Pour the icing in a plastic bag or similar and cut a small hole at one of the corners. Use your hands to press out the icing through the small hole. Use it to decorate the marzipan rings in a classic zigzag-grid. Assemble the marzipan cake (Kransekage) starting with the largest ring and moving upwards with smaller rings.

Rating: 3.6/5(14)
Category: Cake
Cuisine: Danish
Total Time: 1 hr 40 mins
1. Whip the egg whites and the sugar using a fork. Let it rest for minimum 15 minutes, however 30 minutes is preferred.
2. Whip the egg white, white wine vinegar and powdered sugar together into a chewy and firm icing. Pour the icing in a plastic bag or similar and cut a small hole at one of the corners. Use your hands to press out the icing through the small hole. Use it to decorate the marzipan rings in a classic zigzag-grid.

Category: Cake Recipes, Icing RecipesShow Details

Danish Butter Cookies Recipe Martha Stewart

9 hours ago Marthastewart.com Show details

Directions Step 1 Preheat oven to 325 degrees. Step 2 In the bowl of an electric mixer fitted with the paddle attachment, beat together butter and confectioners' …

Servings: 20
1. Preheat oven to 325 degrees.
2. In the bowl of an electric mixer fitted with the paddle attachment, beat together butter and confectioners' sugar on medium speed until light and fluffy, about 3 minutes. Add vanilla and egg, and beat to combine. Gradually add flour, and beat until well incorporated. Transfer dough to a pastry bag fitted with a 7/16-inch star tip (such as Ateco #825).
3. Pipe 2 1/2-inch rings onto parchment-lined baking sheets, spaced 2 inches apart. Bake, rotating halfway through, until lightly golden around edges but still light on top, about 20 minutes. Transfer sheets to wire racks; let cool completely.

Category: Recipe for HealthShow Details

ButterPecan Kringle King Arthur Baking

8 hours ago Kingarthurbaking.com Show details

For the base: Mix together the butter, flour, and salt in a medium bowl until crumbly. Add the water, a tablespoon at a time, mixing in between until you’ve made a soft, sticky dough. Wet your hands, pick …

Rating: 4.4/5(35)
Total Time: 1 hr 15 mins
Servings: 1
Calories: 250 per serving
1. Preheat the oven to 350°F. Lightly grease (or line with parchment) a baking sheet that's at least 18" x 13"; or a 14" round pizza pan., For the base: Mix together the butter, flour, and salt in a medium bowl until crumbly.
2. Add the water, a tablespoon at a time, mixing in between until you’ve made a soft, sticky dough. , Wet your hands, pick up the dough, and shape it into a 12" x 8" oval ring on the sheet pan; or a 10" ring in the pizza pan.
3. This will be messy going, but just keep wetting your fingers and pushing it into a ring.
4. An easy way to approach this is to first divide the dough into four pieces; roll each piece into a 9" rope, then connect the ropes and shape them into a ring., For the pastry: Place the water, butter, and salt in a medium saucepan over medium heat and bring to a boil.

Category: Recipe for HealthShow Details

Danish Almond Crescent Ring Recipe Cooks.com

Just Now Cooks.com Show details

Grease cookie sheet. In small bowl, combine sugar, butter and almond paste. Unroll dough into 1 large rectangle. Firmly press perforations to seal. Roll out to approximately 16x8 inch rectangle. Cut lengthwise into 3 equal strips. Place 1/3 of the filling mixture evenly down center of each strip. Overlap sides of dough over filling.

Category: Recipe for HealthShow Details

Homemade Danish Pastries Brown Eyed Baker

7 hours ago Browneyedbaker.com Show details

In order to do that, we roll the dough out, place two layers of butter block between the dough, then fold it up and roll it out. Then we fold and roll twice more, for a total of three times. It may …

1. Make the Dough: Cut ½ tablespoon off the ends of each of the four sticks of butter (for a total of 2 tablespoons).
2. In the bowl of a stand mixer, whisk together the flour, sugar, yeast, and salt. Add the 2 tablespoons cold butter and work it in with a pastry blender or your fingers until no large lumps remain. Add the vanilla, milk, and eggs.
3. Mix with the paddle attachment on low speed until a dough begins to form, then switch to the dough hook and knead until a cohesive, but quite sticky dough forms, about 5 to 7 minutes. The dough won't completely clean the bowl and will stick a bit at the bottom. (You can also complete this step in a bread machine on the dough cycle.)
4. Scrape the dough into a ball, and transfer it to a floured work surface. Cover it with plastic wrap, and let it rest for 10 minutes while you prepare the butter.

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Danish Almond Pastry Ring Recipe What's Cookin' Italian

2 hours ago Whatscookinitalianstylecuisine.com Show details

Recipe for pastry: Cut butter into flour, add water, form into a ball. Shape dough into a large donut ring. Put on large parchment lined cookie sheet and flatten. Set aside. Bring to a boil 1 cup water, add butter; remove from heat. Add extract, quickly beat in flour then eggs, one at a time, beating well after each egg.

Estimated Reading Time: 50 secs

Category: Egg RecipesShow Details

Iced Raspberry Pastry Braid Sally's Baking Addiction

7 hours ago Sallysbakingaddiction.com Show details

The braids tend to leak more butter and/or lose more shape if they haven’t chilled. Preheat oven to 400°F (204°C). Bake each braid for 18-22 minutes or until golden brown. Some butter may leak from the dough, that’s completely normal and expected.

Category: Recipe for HealthShow Details

Danish Butter Cookies The Spruce Eats

9 hours ago Thespruceeats.com Show details

In a large bowl, cream together butter and sugar. Mix in egg and salt. Add flour, almond flour, and vanilla sugar. Mix to combine. Spoon cookie dough into a large piping bag fitted with a large star tip. Pipe into 2-inch circles onto prepared cookie sheets. Pipe all cookies before baking first batch as the dough can stiffen as it sits.

Rating: 3.9/5(20)
Total Time: 30 mins
Category: Dessert
Calories: 184 per serving

Category: Baking Recipes, Egg RecipesShow Details

Swedish Coffee Cake Ring Just A Pinch Recipes

2 hours ago Justapinch.com Show details

With scissors make cuts 2/3 of the way in to the ring about one inch apart.All the way around the ring.Take each section and turn it on it's side.It should look overlapped. leave it to rise for about an hour. Heat oven to 350 degree's. Cover loosely with foil if it …

Category: Recipe for HealthShow Details

Danish Vanilla Rings Recipe Runner

6 hours ago Reciperunner.com Show details

Instructions. Preheat oven to 400 degrees. In the bowl of a mixer with the paddle attachment, cream together the butter and sugar on medium high speed until …

Reviews: 13
Category: Cookies + Bars
Servings: 5
Total Time: 32 mins
1. Preheat oven to 400 degrees.
2. In the bowl of a mixer with the paddle attachment, cream together the butter and sugar on medium high speed until light and fluffy, about 4 minutes.
3. Add in the egg and vanilla bean seeds or paste and mix until combined, about 1 minute.
4. In a separate bowl whisk together the flours, almond meal, baking soda and salt.

Category: Recipe for HealthShow Details

Danish Kringle Culinary Hill

1 hours ago Culinaryhill.com Show details

To make the icing: In a small bowl, whisk together powdered sugar, 3 tablespoons milk, butter, and almond extract until smooth. If the icing seems too thick, add more milk, 1 teaspoon at a time, until smooth enough to drizzle. Drizzle each Kringle with icing. Top …

Category: Icing Recipes, Tea RecipesShow Details

Homemade Danish Pastry Dough (with Video Tutorial

5 hours ago Bakingamoment.com Show details

Refrigerate the parchment-wrapped butter squares. Place the flour, sugar, salt, and yeast in a large mixing bowl and stir to combine. Cut in the reserved tablespoon of cold butter, rubbing …

Rating: 5/5(3)
Calories: 180 per serving
Category: Breakfast, Brunch
1. Cut a half a tablespoon of butter off the ends of each stick of butter, and set aside.
2. Cut each stick of butter in half, then cut each half stick lengthwise.
3. Line up 4 butter rectangles side by side on a sheet of lightly floured parchment.
4. Dust with flour, and fold the parchment up and over the butter.

Category: Rub RecipesShow Details

German Walnut Coffee Ring: NussKranz Recipe Food.com

1 hours ago Food.com Show details

Add the remaining sugar, milk, salt, vanilla, and butter. Add 2 cups of the flour, mix to blend, then beat at medium speed until smooth and elastic (about 5 minutes). Beat in egg yolks, one at a time. Stir in about 1 1/4 cups more flour to make a soft dough. You can use a wooden spoon or hands to mix also.

Category: Egg RecipesShow Details

Raisin Pecan Couronne {breakfast danish} In Jennie's Kitchen

Just Now Injennieskitchen.com Show details

Combine the butter, sugar, and molasses in a medium bowl. Beat with a wide-wire whisk, or use a hand mixer, until well blended. Stir in the flour, raisins, pecans, and zest. Set aside until ready to use. Once dough has doubled in volume, preheat …

Category: Recipe for HealthShow Details

Apple Butter Danish Ring with Apple Spice Glaze Taste

4 hours ago Tasteloveandnourish.com Show details

Apple Butter Danish Ring with Apple Spice Glaze. In a medium bowl, combine the warm milk with the yeast and 1 tablespoon of the sugar. Allow to sit for about 5 to 10 minutes. In a large bowl, whisk together the flour, sugar and salt. Set aside. Add the melted butter and eggs to the milk mixture.

Reviews: 13
Estimated Reading Time: 3 mins

Category: Egg RecipesShow Details

Almond Coffee Cake Ring (Tea Ring) • Food Folks and Fun

2 hours ago Foodfolksandfun.net Show details

This Almond Coffee Cake Ring or tea ring is a slightly sweet yeast bread filled with almond paste and cream cheese and made into a wreath-shaped pastry. It's baked until golden and then drizzled with icing. This recipe feeds a crowd and is perfect for …

Category: Bread Recipes, Cake Recipes, Cheese Recipes, Icing Recipes, Tea Recipes, Yeast Bread RecipesShow Details

Blueberry Cream Cheese Pastry Braid Sally's Baking Addiction

7 hours ago Sallysbakingaddiction.com Show details

Spread 1/2 of the cream cheese filling down the center of the strip. Using a sharp knife, pastry wheel, or pizza cutter, cut 10 slanting strips along both sides. Fold strips over dough, alternating each side to resemble a twist or a braid. Fold the bottom end up to seal the filling inside. Repeat with 2nd half of dough and remaining cream

Category: Cheese Recipes, Pizza RecipesShow Details

Vanilla Butter Ring Cookies, delicious spritz cookies

2 hours ago Lovefoodies.com Show details

1. Place sieved flour and sugar in a large mixing bowl. 2. Add butter in 1 cm (1/4 inch) cubes (distribute evenly over the flour) 3. Add cream cheese and vanilla extract. Red or Green Food …

1. Place sieved flour and sugar in a large mixing bowl.
2. Add butter in 1 cm (1/4 inch) cubes (distribute evenly over the flour)
3. Add cream cheese and vanilla extract. Red or Green Food colouring may also be added for a ‘Christmas theme’.
4. Mix together very well using hands until the ingredients form a dough. You should be able to have a ‘clean’ mixing bowl with no crumbs.

Category: Cheese Recipes, Food RecipesShow Details

Kransekage Danish Almond Rings Recipe Group Recipes

9 hours ago Grouprecipes.com Show details

Bake the rings for 20 minutes, then cool on tray — do not remove the rings from the tray until cool. Mix the frosting ingredients and drizzle on top of each ring, placing rings on top of one another. These are served at Danish weddings. They're also irresistible. Don't expect these to …

Rating: 5/5(1)
Total Time: 20 mins

Category: Frosting RecipesShow Details

You Can Make an Entenmann's Danish at Home (And You'll

2 hours ago Myjewishlearning.com Show details

Preheat the oven to 350°F. Add the jam to the danish. Between the 3 strands of dough, you’ll make two strips of jam, each about a ¼ cup of worth of jam, or ½ a cup per danish (if using a larger dish, simply evenly add jam between each strand). I gently nudge the stands apart, and with a spoon, fill with jam between the strands.

Category: Recipe for HealthShow Details

Danish Almond Tea Ring – Please Pass the Recipe

Just Now Passtherecipe.wordpress.com Show details

Directions. Combine the milk, sugar, butter and salt in a medium saucepan and heat until small bubbles form on the sides of the pan, about 2-3 minutes. Remove from heat and cool to 115 degrees. The butter doesn’t need to melted. Pour into the bowl of a stand mixer.

Estimated Reading Time: 2 mins

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Entennmann's Copycat Recipes at Home

2 hours ago Topsecretrecipes.com Show details

This clone recipe of the popular treat makes two cakes the same size as the original, by dividing a standard 9x13-inch pan in half with a large piece of aluminum foil. Nutrition Facts: Serving size–2.6 oz. Total serving–18 Calories per serving–140 Fat per serving–0g. Source: Top Secret Recipes Lite by …

Category: Cake RecipesShow Details

Danish Butter Cookies (Klassiske Vaniljekranse)

2 hours ago Thesemisweetsisters.com Show details

This recipe is supposed to be close to a traditional Danish Butter Cookie. The cookies turned out crisp & loaded with butter flavor which was just what I was hoping for. I didn’t add any coarse sugar on top of the cookies but only because I didn’t have any on hand. These would also be cute decorated with colored sprinkles on top.

Category: Recipe for HealthShow Details

Braided Cinnamon Danish Homemade Laminated Dough

8 hours ago Thatskinnychickcanbake.com Show details

Add egg and yolk and mix till just combined, 2-3 minutes. Don't over-mix. Gently knead bread on a lightly floured surface till a smooth ball is formed, about 30 seconds. Wrap in plastic, and refrigerate for at least 2 hours or overnight. On a lightly floured surface, roll dough into an 18 x 10-inch rectangle.

Category: Bread Recipes, Egg RecipesShow Details

Butter Streusel Coffee Cake — The Well Plated Life

7 hours ago Thewellplatedlife.net Show details

To assemble: Preheat the oven to 350°F. Grease two 9” round pans. After the first rise, turn the dough out onto a floured work surface and press out into a rectangle 12” wide by 14” tall. Cut the dough into 4 lengthwise strips. Brush a strip with the milk …

Category: Recipe for HealthShow Details

Swedish Tea Ring Recipe The Spruce Eats

4 hours ago Thespruceeats.com Show details

Pour the yeast over the top of the milk mixture and stir to combine. Add 7 cups of the flour and stir together gently. Cover with a towel and put it in a warm place to rise for about 1 hour. Add the rest of the flour and the baking powder and stir to combine. Divide the …

Category: Baking RecipesShow Details

Almond Butter Ring Almond butter, Coffee cake, Solvang

9 hours ago Pinterest.com Show details

Delicious pastry ring containing almond paste and custard filling, topped with icing. Also called 'Seven Sisters Cake,' this traditional Danish treat is a family favorite! For optimal freshness, we recommend selecting a shipping option that will ensure delivery of our Almond Butter Rings in three days or less.

Estimated Reading Time: 7 mins

Category: Cake Recipes, Icing RecipesShow Details

Enjoy 5 Types of Danish Butter Cookies Only in Danisa

4 hours ago Royaldanisa.com Show details

As one of the world-renowned brand of Butter Cookies, Danisa began making butter cakes inspired from traditional Danish food enjoyed by European nobility. Created from authentic Danish recipes, passed down through generations of bakers in Denmark, Danisa has been regarded as the symbol of abundance, festivity and prestige till now.

Category: Cake Recipes, Food Recipes, European RecipesShow Details

Vanilla Bean Danish Butter Cookie Recipe Jessica Gavin

4 hours ago Jessicagavin.com Show details

Vanilla Danish butter cookies are perfect for dipping in tea or coffee, as they are very sturdy. If you’re like me and prefer to make personalized DIY gifts for the special people in your life, …

Rating: 4.1/5(99)
Total Time: 30 mins
Category: Dessert
Calories: 55 per serving
1. Position the rack in the center of the oven. Preheat to 350°F (177ºC).
2. Using the paddle attachment on a stand mixer, cream together the butter and sugar on medium speed until light and fluffy, about 1 minute.
3. Add salt, vanilla, and egg to the butter mixture. Mix on medium speed until combined, about 1 minute. Scrape down the sides of the bowl as needed.
4. Gradually add the flour to the bowl, mixing on low speed until the dough is just mixed, about 1 minute.

Category: Tea RecipesShow Details

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