Damper Recipe Campfire

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Easy Campfire Damper Bread Edible Communities

9 hours ago Ediblecommunities.com Show details

Damper is a tried-and-true campfire classic bread that pretty much everyone adores. I like to add butter and sugar, which a traditional damper would not …

1. Ediblecommunities.com
2. 4 reviews
3. 30 min · 352 cals · 6 servs
4. Wildernessmag.co
5. 277 cals · 10 servs
6. Pinterest.com
7. 17 min
8. Stay At Home Mum
9. 32 reviews
10. 50 min · 314 cals · 6 servs
11. Agfg.com
12. 4 servs
13. The nutrition nomad
14. Winemag.com
15. My Recipe Magic
16. 102 cals · 8 servs
17. Recipelion.com
18. Pinterest.com
19. 1 review
20. 1 hr 40 min · 8 servs
21. Deliciousmagazine.co
22. 2 reviews
23. 266 cals · 8 servs
24. Pinterest.com
25. 10 reviews
26. 334 cals · 4 servs
27. Fine Dining Lovers
28. 7 reviews
29. 1 hr · 8 servs
Rating: 5/5(4)
Total Time: 30 mins
Category: Bread
Calories: 352 per serving
30. Combine the flour, salt, baking powder and sugar in a large bowl. Add the butter and use your fingertips to rub it into the flour until it is all incorporated – it should resemble breadcrumbs.
31. Gradually add the milk and knead to combine, adding just enough to make a dough that isn’t too sticky and that can be easily kneaded. If it’s too sticky or wet, it will drop off the sticks when it is being cooked. Add a little extra flour if this is the case. Knead in the bowl for about 10 minutes, or until soft and elastic, giving everyone a turn so they all get to join in the fun.
32. Divide the damper into six portions, form into balls and shape into ovals around the top of six long, thick sticks. With parental supervision, let the kids cook the bread over the fire for about 10–15 minutes, turning the bread regularly, until golden brown on all sides. When the bread is cooked, it will sound hollow when tapped. Wait for 5 minutes, then remove from the stick and fill with your favorite filling. Makes 6 small breads.

Category: Recipe for damper breadShow Details

Campfire recipes – delicious dampers Dartmoor Hiking

9 hours ago Twoblondeswalking.com Show details

Cooked properly and carefully, dampers (and maybe campers) can taste delicious and be great fun to make. Here’s a simple campfire damper recipe and method I learnt from my sister. Damper sticks. You will need green (living) sticks to cook dampers

Reviews: 3
Estimated Reading Time: 3 mins

Category: Damper recipe easyShow Details

Easy campfire damper recipe the whole family will enjoy

4 hours ago Cavescaravanpark.com.au Show details

Caves Caravan Park’s very own easy and delicious campfire damper recipe the whole family can follow! We regularly hold damper cook-up evenings around the campfire at our camp kitchen so we thought we’d share our favourite easy recipe

Estimated Reading Time: 1 min

Category: Damper bread australian food recipesShow Details

Campfire Damper Recipe AGFG

6 hours ago Agfg.com.au Show details

Method. Mix flour salt and sugar together in a bowl. Rub the butter into the flour with your finger tips until it looks like breadcrumbs. Add milk slowly and mix to form a soft dough. Knead lightly on a floured board until smooth. Shape into a round loaf, brush with milk and cut a cross in the top surface of the dough.

1. Mix flour salt and sugar together in a bowl. Rub the butter into the flour with your finger tips until it looks like breadcrumbs.
2. Add milk slowly and mix to form a soft dough.
3. Knead lightly on a floured board until smooth. Shape into a round loaf, brush with milk and cut a cross in the top surface of the dough.
4. Grease tin foil and dust with flour. Add bread dough and wrap.

Category: Recipe for damperShow Details

Australian Damper Recipe Allrecipes

8 hours ago Allrecipes.com Show details

Damper can also be cooked on the campfire; wrap the loaf in alfoil (tin foil) and cook in hot coals. Use plenty of foil as damper will expand a lot as it cooks …

Rating: 5/5(37)
Total Time: 1 hr
Category: Bread, Quick Bread Recipes
Calories: 133 per serving
1. Preheat oven to 425 degrees F (220 degrees C) Grease a baking sheet.
2. In a large bowl, stir together the flour and the salt. With pastry blender or your hands, cut in butter. Make a well in the center of the flour mixture and pour in the milk and water. Stir until the dough comes together. Turn the dough out onto a lightly floured surface and form into a round loaf 8 inches across. Place the loaf onto the prepared pan and using a sharp knife, cut a cross in the top.
3. Bake for 25 minutes in the preheated oven, then lower the temperature to 350 degrees F (175 degrees C) and continue to bake for an additional 5 to 10 minutes. The loaf should be golden brown and the bottom should sound hollow when tapped.

Category: Recipe for HealthShow Details

Australian Damper Recipe Food.com

1 hours ago Food.com Show details

Combine the flour, baking powder, salt and sugar and mix well. Rub or cut in the butter. Stir in the milk to form a dough. Shape into a flattened ball and place on a greased baking

Rating: 5/5(10)
Category: Breads
1. Author: Caroline Chou
Calories: 339 per serving
2. The best way to make this is to mix together the dry ingredients then add the liquid and butter and mix well and then knead it for about 5 minutes.
3. Then wrap it in a double layer of greased foil and place it in the coals of the campfire, poking it in and retrieving it a bit later hoping it's done.
4. I've also had it where you just throw the dough into the coals and pull off the blacked outside when it's done and eat the inner part.
5. To cook it in the oven preheat to 350 degrees F.

Category: Baking Recipes, Rub RecipesShow Details

Damper, a ThreeIngredient Campfire Bread Wine …

3 hours ago Winemag.com Show details

Directions. In bowl, mix all ingredients. Gradually add 1 ¾ cups water, kneading gently until combined. Dust with flour and shape into oval. Place dough …

Category: Food, Food Recipes
Estimated Reading Time: 2 mins
1. In bowl, mix all ingredients. Gradually add 1 ¾ cups water, kneading gently until combined. Dust with flour and shape into oval.
2. Place dough directly on hot coals. Cook 15 minutes. Flip over and allow to cook additional 15 minutes.
3. Wearing heat-proof gloves or using tongs, remove bread from coals. Tap bottom of loaf to check doneness. If bread sounds hollow, place aside and allow to cool for 15 minutes. Place back on coals if additional cooking time is required.
4. Alternatively, bread can be baked in oven for 30 minutes at 350˚F.

Category: Recipe for HealthShow Details

Damper Recipe (3 Ingredient Bread Australian)

1 hours ago Plantbasedfolk.com Show details

Try damper with velvety broccoli soup, creamy cauliflower soup, easy carrot and celery soup or creamy asparagus soup. Damper is also great for brekky, as this is a vegan damper recipe, enjoy it with a vegan egg scramble. For a sweet damper

Ratings: 1
Calories: 132 per serving
Category: Side
1. In a large mixing bowl, add flour and plant based butter, massage with your fingers until it resembles a sandy mixture.
2. Create a well and add milk, use a fork to mix together until you need to use your hands to knead the dough. Dust your hands with flour and knead for 1 minute. Create a disk with the dough.
3. Grease cast iron dutch oven and place dough into the cast iron dutch oven, score dough into 8 pieces, cover with lid and bake in a preheated oven of 200C (392F) for 35-40 minutes.
4. Once golden brown and hollow, allow 5 minutes resting before cutting up and serving.

Category: Egg Recipes, Soup Recipes, Vegan RecipesShow Details

Making Campfire Twists : 5 Steps (with Pictures

3 hours ago Instructables.com Show details

Step 1: Mixing the Ingredients. Start by mixing both dry ingredients in a large bowl. Once the sugar and flour are combined, add about 200-300ml of water and mix as well as you can. It'll start to bind together. Keep adding small amounts of water - about 50ml increments to get it to bind into one big lump.

Estimated Reading Time: 3 mins

Category: Recipe for HealthShow Details

Sweet Damper with Dried Fruit Recipe Allrecipes

1 hours ago Allrecipes.com Show details

Dissolve 1 1/2 teaspoons powdered milk in an equal amount of water in a bowl. Step 4. Turn dough out onto a floured board and knead gently a few times. Shape into a rough circle or loaf about 1 1/2 inches thick. Place in the preheated camp oven. Brush the top of the damper

Servings: 1
Total Time: 1 hr 13 mins
Category: Bread, Quick Bread Recipes
Calories: 218 per serving
1. Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire. Grease the inside of your camp oven lightly with 1/2 teaspoon butter and place it on the coals, preheating it to about 425 degrees F (218 degrees C).
2. Mix flour, baking powder, sugar, 2 tablespoons powdered milk, and salt together in a bowl. Rub butter gently through the mixture. Mix raisins in by hand. Make a well in the center of the mixture. Add cold water, 1 tablespoon at a time, mixing well after each addition, until dough stops sticking to the sides of the bowl.
3. Dissolve 1 1/2 teaspoons powdered milk in an equal amount of water in a bowl.
4. Turn dough out onto a floured board and knead gently a few times. Shape into a rough circle or loaf about 1 1/2 inches thick. Place in the preheated camp oven. Brush the top of the damper with the dissolved milk.

Category: Tea RecipesShow Details

Damper recipe delicious. magazine

1 hours ago Deliciousmagazine.co.uk Show details

Cook the dampers over a campfire or barbecue for 10-12 minutes – keep turning them so they turn golden brown all over. Carefully tap the dough with your finger – when it’s cooked, it should feel solid when you tap it. Wrap some kitchen paper or a napkin around the damper

Rating: 5/5(2)
Servings: 6-8
Cuisine: British Recipes
Category: Christmas Baking Recipes
1. Find 8 long sticks (about 50cm) and cover half of each one with foil. Put the flour into a big bowl. Add the sugar and mix. Pour 200ml water onto the flour and mix to a dough. Knead lightly in the bowl until the dough comes together, then set aside for 10 minutes.
2. Divide the mixture in half, then break each half into 4 equal pieces so that you have 8 pieces of dough.
3. Take 1 lump of dough and roll it between your hands to make a sausage shape. Wrap the dough around the foil-covered end of the stick and gently press it onto the stick so that it won’t fall off.
4. Cook the dampers over a campfire or barbecue for 10-12 minutes – keep turning them so they turn golden brown all over.

Category: Barbecue RecipesShow Details

Recipe: Apple Crumble Damper Campfire

6 hours ago Campfirecook.com Show details

Add milk gradually until the flour becomes a dough. Tip dough out onto a bread board and knead for 3 minutes. In a bowl, mix stewed apples, brown sugar, breadcrumbs, and cinnamon together. Pin damper dough out onto a board then add filling ingredients to centre. Roll dough up then place into camp oven to rest for 10 minutes.

Category: Bread Recipes, Stew RecipesShow Details

Basic Camp Fire Damper – Easy Camping Recipes

6 hours ago Littleaussietravellers.com.au Show details

Aussie camp fire damper is a staple that we find ourselves cooking again and again, Here's an easy recipe that serves as a base for making great dampers and it only …

Estimated Reading Time: 1 min

Category: Recipe for HealthShow Details

Australian Bush Bread Damper Recipe Food.com

2 hours ago Food.com Show details

Damper is the bush-bread of Australia. Drovers (cowboys) baked Damper in camp ovens buried in the hot ashes of their camp fires in the Outback, but if you don"t want to build a camp fire in your backyard, damper can also be baked in a normal kitchen oven. To eat a damper: Cut the damper into rustic chunky slices, spread a liberal amount of butter on the damper

Rating: 5/5(7)
Total Time: 45 mins
Category: Breads
Calories: 2004 per serving
1. Sift the flour and salt into a bowl and make a well in the middle.
2. Pour in the milk and mix.
3. Grease the camp oven or round baking pan and dust with flour.
4. Place dough in the camp oven or pan.

Category: Bread Recipes, Australia RecipesShow Details

Easy Campfire Damper Recipe buyfromthebush.com.au

2 hours ago Buyfromthebush.com.au Show details

An easy damper recipe to cook on the campfire. Cover in butter and golden syrup with a hot cup of tea or dip it in your camp oven stew! This is your step by step guide to making the perfect damper. You'll be droving before you know it!

Category: Stew Recipes, Tea RecipesShow Details

How to Make Australian Traditional Damper Recipe?

9 hours ago Ostrali.com Show details

Ingredients for Australian Traditional Damper Recipe. This Aussie damper bread is bread made from wheat-based dough. The composition of the damper is plain flour and water, with some butter if available, is lightly kneaded to make this bread that can be …

Category: Bread Recipes, Australia RecipesShow Details

Bush Tucker: Damper Bread on a Stick Woodland Classroom

6 hours ago Woodlandclassroom.com Show details

We’ve had a lot of fun making damper bread over the campfire, as it’s quick, simple and kids love it. You can try it at home over a log fire. For an added festive twist, once cooked, why not give each piece a sprinkling of sugar and cinnamon. Ingredients (enough for 10 dampers) • 4 cups self raising flour • 1½ cups milk (or water)

Estimated Reading Time: 1 min

Category: Bread RecipesShow Details

Damper On A Stick Easy Camping Recipe Kidspot

1 hours ago Kidspot.com.au Show details

This recipe was created by Jennifer Cheung for Kidspot Kitchen. Serve this damper (alternatively basic damper or easy cheesy damper) with kangaroo kebabs or baked eggs with beans for a hearty campfire dinner! And as for dessertcampfire brownies, mini s'mores toast or kid-friendly s'mores will surely do the trick!

Cuisine: Australian
Total Time: 17 mins
Estimated Reading Time: 50 secs

Category: Dessert Recipes, Dinner Recipes, Egg RecipesShow Details

How to make campfire damper YouTube

3 hours ago Youtube.com Show details

Cooking damper on the campfire is a great tradition and a fun way to enjoy bread when camping. Curtis has the helpful tips so you can make your own damper. S

Category: Bread RecipesShow Details

5 Easy Damper Recipes Eureka!

4 hours ago Eurekacamping.com Show details

The Original Damper Recipe. This is the basic recipe and is only 3 ingredients. Most people tend to find this recipe a little bland, but it is the most classic, simple recipe you can find for damper. 2 cups self rising flour ½ teaspoon salt 1 ½ to 2 cups water Add the flour and the salt to a bowl. Mix until the salt is fully incorporated.

Estimated Reading Time: 5 mins

Category: Tea RecipesShow Details

Damper (Bush Bread) Traditional Australian Recipe 196

4 hours ago 196flavors.com Show details

Damper is one of the most emblematic symbols of bushfood, also known as bush tucker. It has been recognized as a staple food of the bush for decades. It was made famous by Australian cowboys who cooked this bush bread in the hot coals of their campfire. Damper

Cuisine: Australian, Vegetarian
Category: Bread
1. Author: Mike Benayoun
Total Time: 55 mins
2. Add the flour and baking powder in a bowl.
3. Start mixing with a spoon and slowly add in the water (or milk).
4. Add the salt and mix with the hands until all the flour is well moistened and it begins to form a ball. If necessary, add water (or milk) or flour to adjust the texture.
5. Remove the dough from the bowl and place it on a lightly floured surface, fold it, turn it over and knead it briefly until it is smooth. However, do not knead the dough too much as this will make the damper heavy.

Category: Bread Recipes, Food Recipes, Australia RecipesShow Details

5 Ingredient Australian Damper Recipe Wandercooks

8 hours ago Wandercooks.com Show details

Savoury Damper Ideas – Cheese & Chives – Mix 1 cup of cheese and 1 tbsp of chives into the mix for extra cheesy goodness. You can also top with grated cheese and bake until melted and golden. Garlic, Parmesan and Mixed Herbs – Similar to above, add 1-2 tsp of chopped garlic, 1/2 cup of parmesan and 1-2 tsp of mixed herbs for a nice tasty dinner roll for stew or even pasta sauce.

Rating: 5/5(4)
Calories: 282 per serving
Category: Side Dish

Category: Cheese Recipes, Dinner Recipes, Pasta Recipes, Stew RecipesShow Details

Campfire Damper & Jalapeño Poppers Magnolia Mountain

7 hours ago Magnoliamountain.org Show details

Having achieved a beginner level of campfire cooking; toasting lamingtons, croissants and sandwiches, Mark and I decided to progress our campfire cookery skills to a simple damper recipe. Enjoying this campfire classic stuffed with the spicy cheesiness of our poor man's jalapeño poppers will warm you from the inside out whilst you return to

Email: [email protected]
Estimated Reading Time: 3 mins

Category: Sandwich RecipesShow Details

How to make easy damper on a stick Mumlyfe

5 hours ago Mumlyfe.com.au Show details

This is a good campfire recipe too: Wholemeal buttermilk pancakes recipe. Easy damper on a stick. Makes about six dampers Takes 10 minutes and a lovely afternoon. 2 cups plain wholemeal flour 2 tsp baking powder ½ tsp salt ¾ cup of water Golden syrup, honey or maple syrup.

Estimated Reading Time: 2 mins

Category: Baking Recipes, Cake Recipes, Pancake RecipesShow Details

Simple Camp Oven Damper Recipe The Camp Oven Cook

9 hours ago Thecampovencook.com.au Show details

Next time your camping have a try of this Simple Camp Oven Damper Recipe, its easy and quick to make and best served hot with butter and maple syrup. There are tons of recipes on the internet for cooking damper

Estimated Reading Time: 3 mins
1. In a large bowl, add 2 cups of self-raising flour and a pinch of salt, and slowly add some water until the ingredients start to combine and form a dough.
2. Using your hands, cup it and slowly work the dough until you get a nice round damper shape.
3. Place the damper onto a lightly floured trivet covered with foil and put the lid on the camp oven.
4. As you are baking you need the heat on top and on the bottom of the camp oven. Cook for about 20 – 25 minutes.

Category: Recipe for HealthShow Details

Campfire Cooking — Big & Little Adventures

8 hours ago Bigandlittleadventures.com.au Show details

You don’t want the damper to be too thin around the stick as it will crack too easily. Once you’ve molded the damper around the stick so it’s nice and smooth, with no cracks, cook it over the campfire until golden and cooked through. When ready, it should feel quite firm and it’s ok if it’s a little soft in the middle.

Category: Recipe for HealthShow Details

How To Cook A Damper ( Using A Camp Oven ) YouTube

3 hours ago Youtube.com Show details

How to cook a damper the traditional way in the camp oven. I show you how to cook a damper with the same damper recipe that i have used for over 45 years. Wh

Category: Recipe for HealthShow Details

How to Make Damper that Your Fellow Campers Will Love

9 hours ago Tentworld.com.au Show details

Cover a lightly floured trivet with foil and put the dough on it. Put the lid on your camp oven. Cook for 20-25 minutes. The damper is well-cooked if tapping on it makes a hollow noise. And there you have it! In 30 minutes or less, you can have a delicious loaf of damper that will make camping even more enjoyable.

Category: Recipe for HealthShow Details

Delicious Camp Oven Damper The Easy Way

1 hours ago Snowys.com.au Show details

Place the camp oven on the scattered coals and put the lid on. Scoop a full shovel of coals on top of the camp oven. Wait approx 15 minutes and then check the damper. If it going black on the outside its getting too hot and you need to use fewer coals. Check the damper every 10 minutes, putting fresh coals on top each time.

Reviews: 6
Estimated Reading Time: 3 mins

Category: Recipe for HealthShow Details

8 Different Must Try Camping Bread Recipes – Glamping or

8 hours ago Glampingorcamping.com Show details

Campfire Bread in a Can. Similar to bread in a clay pot, you can make campfire bread in a can, and it will turn out awesome. Easy recipe to make. Things you need (Ingredients) Two metal cans. One should be small can similar to a 28 oz soup can and one larger like a coffee can. The small can needs to fit inside the larger can without touching

Estimated Reading Time: 7 mins

Category: Bread Recipes, Soup RecipesShow Details

25 easy campfire recipes for kids Little Green Explorers

7 hours ago Littlegreenexplorers.com Show details

Toast – Try and get it even on both sides. Flatbread – similar to damper bread, but cooked flat in a pan. Fried eggs. Damper bread – a simple yeast-free bread which can be cooked on sticks. Soup – Any flavour, but start by trying our pumpkin soup recipe. Boiled eggs – Nice and easy in a pan of boiling water. Campfire crescent dogs

Estimated Reading Time: 3 mins

Category: Bread Recipes, Egg Recipes, Soup RecipesShow Details

Damper The Aussie home cook

4 hours ago Aussiehomecook.com Show details

Camp fire damper recipe: Ideally wait until the camp fire had died down and your have hot coals to cook with. Follow the directions for oven cooking until you get to forming the dough ball. …

Cuisine: Australian
Total Time: 50 mins
Category: Dessert, Side Dish, Snack
1. If using a Dutch oven make sure there is enough room in your oven with the lid on first. I have to put my oven rack on the bottom shelf and take out the other shelves to fit mine in.
2. Ideally wait until the camp fire has died down and you have hot coals to cook with.
3. Find four to 6 sturdy sticks, about 2 foot in length and half a finger thick.

Category: Recipe for HealthShow Details

No Fail Damper Recipe The 20 Minute Cook

7 hours ago 20minutecook.com Show details

Cook. • Wrap the damper in Al foil. • Place in the coals. This step is important. The damper is not cooked in a flaming fire but on hot coals. • Clear a depression in the hot coals and place the damper in it. • Place more coals over the damper so it is covered completely with coals. • The damper is cooked when it sounds hollow when

Category: Recipe for HealthShow Details

Delicious Damper Bread with cheese, chives and bacon

6 hours ago Travelspicedlife.com Show details

Start a camp fire at least 40 minutes before cooking time. 2. Dice bacon and chives, make sure butter is melted or soft. 3. Insert flour, salt, milk and melted butter into a bowl and mix it all together. Add rest of …

Cuisine: Australian
Category: Bread
Servings: 8
Total Time: 50 mins
1. Start a campfire at least 40 minutes before cooking time
2. Dice bacon and chives, make sure butter is melted or soft.
3. Insert flour, salt, milk and melted butter into a bowl and mix it all together. Add the rest of the ingredients, and knee everything for 6-8 minutes until all ingredients are combined together. Form flat bread, cut it on top and brush it lightly with milk.
4. Bake it in the camp oven for around 30 minutes, turning oven every 10 minutes.

Category: Recipe for HealthShow Details

Damper snakes Activities Scouts

1 hours ago Scouts.org.uk Show details

The person leading the activity should give each group a copy of the recipe card, their equipment, and their ingredients. Groups should follow their recipe card to prepare, backwoods cook, and enjoy their damper snacks. Groups need to follow the steps in order …

Category: Snack RecipesShow Details

Damper Recipe For Fire sharerecipes.net

3 hours ago Share-recipes.net Show details

Australian Damper Recipes Recipebridge Recipe Search . 8 hours ago Damper is a traditional Australian bread, made without yeast, and commonly made on a campfire in a cast iron camp oven. This is tweeked from Margaret E. Walker article in Outback Camping When Margaret was asked her what kind of tasty cheese, and learned that the word 'tasty' is

Category: Bread Recipes, Cheese Recipes, Australia RecipesShow Details

How do you make Damper What is Damper bread Damper recipe

5 hours ago Albanyaustralia.com Show details

Campfire Damper Recipe . Campfire Damper. My name is Jonathan better known as Albany Captain Kalgan and I hope you love my Damper Recipes as much as I have over the years in the Bush. But too fully enjoy the Aussie Damper experience there is nothing like cooking on the coals of a Campfire! The best fire to cook on has burnt down to just coals.

Category: Recipe for HealthShow Details

Australian Bush Bread Damper Recipe Food.com Damper

9 hours ago Pinterest.com Show details

Mar 16, 2015 - Damper is the bush-bread of Australia. Drovers (cowboys) baked Damper in camp ovens buried in the hot ashes of their camp fires in the Outback, but if you don"t want to build a camp fire in your backyard, damper can also be baked in a normal kitchen oven. To eat a damper: Cut the damper into rustic chunky slices, spread a liberal amount of butter on the damper and top with

Rating: 5/5(7)
Total Time: 45 mins
Servings: 1

Category: Bread Recipes, Australia RecipesShow Details

Damper Recipe All Down Under

8 hours ago Alldownunder.com Show details

Instructions to prepare Yummy Dampers. Step-1: Takerequired amount of flour, salt, sugar, and water in a large bowl. Then, mix the self-rising flour, salt, and sugar using milk in order to form a soft dough. Step-2: Rub your fingertips with butter and …

Estimated Reading Time: 8 mins

Category: Rub RecipesShow Details

How To Make Beer Damper — CamperMate

Just Now Blog.campermate.com.au Show details

Beer Damper Recipe Method Prepation. Preheat your oven at home to 200 degrees or 180 degrees if it’s fan-forced. If you are cooking it in the great outdoors, begin preparing your campfire and pre-heating the camp oven for cooking. Combine the flour and salt in a bowl. Loosely stir together.

Estimated Reading Time: 7 mins

Category: Beer RecipesShow Details

How to make easy campfire bread on a stick

7 hours ago Thepracticalforestschool.com Show details

Today, damper bread in the UK is a bit of a shorthand for bread cooked on a stick over a campfire, but the two things are quite different. Campfire bread is pushed onto or wrapped around a stick, whereas the traditional Australian damper bread is a soda bread-style loaf.

Category: Bread Recipes, Australia RecipesShow Details

Campfire Cooking, Damper Club 4x4

Just Now Club4x4.org.au Show details

Campfire Cooking with Mick – Episode 2. Published March 9, 2015 March 9, 2015 by Club 4x4. Damper Easy, time saving, flavour packed, one pot recipes! I am amazed at how a few basic ingredients can make something so simple yet so yummy and is so simple to prepare. Damper can be eaten at any time of the day or night and is so versatile.

Estimated Reading Time: 1 min

Category: Recipe for HealthShow Details

What is Aussie Damper Bread and how do you make it

7 hours ago Littlegreenexplorers.com Show details

Damper bread (sometimes known as bush bread) is a traditional Australian soda bread which is cooked over a fire or in the coals. It’s become quite well known in the UK over the last few years as a staple campfire food of forest school. You’ll often see pictures of it being cooked over a fire […]

Estimated Reading Time: 4 mins

Category: Bread Recipes, Food Recipes, Australia RecipesShow Details

Damper: traditional Australian campfire bread Campfire

9 hours ago Pinterest.com Show details

Damper (Australian Soda Bread) Damper is an Australian soda bread traditionally made in the wilderness using the coals/ashes of a campfire or greased camp oven. Originally, it was unleavened and formed with only flour, salt, and water (the only supplies available). Now, katwill2010. K.

Category: Bread Recipes, Australia RecipesShow Details

Damper In Camp Oven Recipes

8 hours ago Share-recipes.net Show details

Camp Oven Damper Free Camping Australia. 4 hours ago Mix self-raising flour, baking powder, sugar, salt and warm milk into a dough, adding more milk if needed and form into a ball. Spread out the coals of the campfire a bit so there’s not too much heat under the oiled camp oven.Place the dough in the hot camp oven and put a few coals on top, leaving to cook for approximately 25 minutes.

Category: Baking Recipes, Australia RecipesShow Details

Damper first mentioned Australian food history timeline

6 hours ago Australianfoodtimeline.com.au Show details

Damper, the traditional bushman’s bread originally made from flour, water and salt and cooked in the campfire, was first mentioned in Memoirs edited by Barron Field, judge of the Supreme Court of New South Wales from 1817 to 1824.According to the Australian Dictionary Centre the name is derived from a Lancashire expression meaning “something that damps the appetite”.

Estimated Reading Time: 2 mins

Category: Bread Recipes, Australia RecipesShow Details

Main Menu 4wdsupacentre.com.au

6 hours ago 4wdsupacentre.com.au Show details

*Freight/Higher Freight charges may apply to some areas. Click here to view Shipping Policy. Please note: we do not ship to PO Boxes

Category: Recipe for HealthShow Details

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Frequently Asked Questions

What's the best way to make a campfire damper?

Mix flour salt and sugar together in a bowl. Rub the butter into the flour with your finger tips until it looks like breadcrumbs. Add milk slowly and mix to form a soft dough. Knead lightly on a floured board until smooth. Shape into a round loaf, brush with milk and cut a cross in the top surface of the dough. Grease tin foil and dust with flour.

What was the original recipe for making dampers?

The original version or style of making dampers is simple and easy using only basic rations like flour and salt. A little amount of water is required to make dough and hence was great on travel trips. But in modern version, milk is used instead of water and cooked in an iron camp oven to avoid the need of brush off ashes before eating.

Is it cheap to make a camp oven damper?

It’s cheap to make especially when home brand self-raising flour costing about $1/kg, so it’s safe to say it is a cost-effective way to feed the family. Next time your camping have a try of this Simple Camp Oven Damper Recipe, its easy and quick to make and best served hot with butter and maple syrup.

How long to cook damper on Camp Fire?

Shape the mixture into a round and allow to stand for 5-10 minutes. NOTE: The damper will sound hollow when you tap it once it’s cooked.

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