Buttermilk Recipes

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Buttermilk Recipes Allrecipes

Just Now Allrecipes.com Show details

These delicious breakfast cakes are said to resemble those from a famous pancake house. When replacing milk for buttermilk, increase lemon juice to 1 1/2 tablespoons. Serve topped with butter. By drewface. overhead view of grandmother's buttermilk cornbread partially sliced in a round cast iron skillet.

Category: how to make buttermilk recipesShow Details

Buttermilk Recipes : Food Network Food Network

5 hours ago Foodnetwork.com Show details

Buttermilk is a little-known secret ingredient that lends itself beautifully to all kinds of recipes. Check out our buttermilk recipes for every meal of the day.

Category: texas sheet cake recipe buttermilkShow Details

50 Easy Recipes With Buttermilk MyRecipes

1 hours ago Myrecipes.com Show details

Orange-Buttermilk Trifle Recipe. A layered trifle dessert may look difficult and involved, but this one is actually quite easy, especially when you …

Estimated Reading Time: 8 mins

Category: banana bread with buttermilk recipeShow Details

12 Recipes to Use Up Buttermilk

3 hours ago Simplyrecipes.com Show details

Buttermilk is known for its tangy goodness and it always seems to add a creamy richness to sweet and savory dishes. Recipes generally don’t call …

Estimated Reading Time: 3 mins

Category: easy dessert recipes using buttermilkShow Details

Best Recipes Made Using Buttermilk Martha Stewart

6 hours ago Marthastewart.com Show details

Buttermilk also shines in several of our favorite recipes for dips and salad dressings. When paired with silky sour cream and mayonnaise, buttermilk helps to create an ultra-creamy recipe that you can serve alongside chips and crudités or tossed with greens and sliced raw vegetables for a seasonal salad .

1. Cut a lemon in half and squeeze out all of the juice.
2. Pour the lemon juice into the cup of milk. Mix with a spoon.
3. Let the milk mixture sit for 10 minutes. Then it's ready!
4. If you need more for your recipe, simply double or triple the recipe.

Category: Recipes to use up buttermilkShow Details

21 Tasty Ways to Use and Use Up Buttermilk Yummly

7 hours ago Yummly.com Show details

To use it: For every cup of buttermilk a recipe calls for, stir some of the powder into the dry ingredients and add 1 cup of water to the wet ingredients. (The amount of powder you’ll use varies by brand, so read the package for details.) Recipes that …

Estimated Reading Time: 7 mins

Category: homemade buttermilk recipeShow Details

Our Best Buttermilk Recipes Southern Living

7 hours ago Southernliving.com Show details

Recipe: Korean Buttermilk Chicken Kabobs. Gochujang is a Korean condiment with tons of bright, peppery flavor. It's made with chile peppers but is sweet enough for kids. Try it on grilled meat or stirred into mayonnaise for a sandwich. If you'd …

Category: southern fried chicken recipe buttermilkShow Details

30+ Buttermilk Recipes to Use Up a Carton of Buttermilk

3 hours ago Thekitchn.com Show details

1 / 6. Buttermilk Cucumber Salad. This refreshing rendition of the classic creamy cucumber salad still has all the zip and crunch, but incorporates elements from raita and tzatziki, other cooling cucumber-and-dairy dishes. Go To The Recipe. 2 / 6. Classic Buttermilk Coleslaw.

1. Author: Kristin Appenbrink

Category: Salad RecipesShow Details

Homemade Buttermilk Recipe Allrecipes

1 hours ago Allrecipes.com Show details

Instructions Checklist. Step 1. Pour milk into a bowl; add lemon juice and stir to combine. Let sit for 5 minutes. Use immediately. Advertisement.

Rating: 5/5(2)
Total Time: 10 mins
Category: Everyday Cooking
Calories: 123 per serving

Category: Lemon RecipesShow Details

10 Best Baking with Buttermilk Recipes Yummly

3 hours ago Yummly.com Show details

unsalted butter, salt, baking powder, all purpose flour, egg and 5 more. Sticky Lemon Bun KitchenAid. powdered sugar, salted butter, heavy cream, granulated sugar and 15 more. Red Velvet Zebra Mini-Bundt with Greek Yogurt …

Category: Baking Recipes, Egg Recipes, Lemon RecipesShow Details

17 Recipes for Buttermilk Real Simple

7 hours ago Realsimple.com Show details

Steak Salad With Bacon and Crispy Potatoes and Blue Cheese Dressing. Credit: Con Poulos. In this take on a classic steak dinner, the tangy …

Estimated Reading Time: 2 mins

Category: Cheese Recipes, Dinner Recipes, Potato Recipes, Salad Recipes, Steak Recipes, Tea RecipesShow Details

Buttermilk Recipes Buttermilk in Recipes

5 hours ago Delish.com Show details

Buttermilk is used in cooking and baking to add thickness and tartness to a dish. Try these recipes to bring out the best in buttermilk.

Estimated Reading Time: 2 mins

Category: Baking RecipesShow Details

How to Use Buttermilk with 24 Recipes : Cooking Channel

8 hours ago Cookingchanneltv.com Show details

Get the Recipe: Buttermilk Old-Fashioned Doughnut Fried Quick Pickles with Buttermilk Ranch Dippin' Sauce. If pungent blue cheese isn't your style, use buttermilk in herbaceous ranch dressing. Kelsey's homemade pickles take only 20 minutes to make, then they're ready to fry up and dunk in dill-spiced dressing.

Category: Cheese RecipesShow Details

Buttermilk Pie Recipe Food.com

5 hours ago Food.com Show details

Preheat oven to 400°F. Beat the butter and sugar together until light. Add the eggs and beat; then beat in vanilla. Sift the dry ingredients together and …

Rating: 5/5(173)
Total Time: 1 hr 20 mins
Category: Pie
Calories: 396 per serving
1. Preheat oven to 400°F.
2. Beat the butter and sugar together until light.
3. Add the eggs and beat; then beat in vanilla.
4. Sift the dry ingredients together and add to the batter alternatively with the buttermilk; beat until smooth.

Category: Egg RecipesShow Details

Buttermilk Pound Cake Recipe: How to Make It

8 hours ago Tasteofhome.com Show details

Combine flour and baking soda; add alternately with buttermilk and beat well. Pour into a greased and floured 10-in. fluted tube pan. Bake at 325° …

Rating: 5/5(104)
Total Time: 1 hr 20 mins
Category: Desserts
Calories: 285 per serving
1. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes.
2. Add eggs, 1 at a time, beating well after each addition.
3. Beat in vanilla. Combine flour and baking soda; add alternately with buttermilk and beat well. , Pour into a greased and floured 10-in. fluted tube pan.
4. Bake at 325° until a toothpick inserted in the center comes out clean, about 70 minutes.

Category: Baking RecipesShow Details

50 Best Buttermilk Recipes Brooklyn Farm Girl

6 hours ago Brooklynfarmgirl.com Show details

Buttermilk Recipes. Moist Buttermilk Cornbread. Delicious Moist Buttermilk Cornbread that is so soft and fluffy! This homemade cornbread is …

Estimated Reading Time: 9 mins

Category: Bread Recipes, Cornbread RecipesShow Details

Buttermilk recipes BBC Good Food

5 hours ago Bbcgoodfood.com Show details

Buttermilk fried chicken. A star rating of 4.2 out of 5. 17 ratings. Follow this step-by-step recipe for foolproof fried chicken - dip in buttermilk batter for a golden, seasoned crust and sweet, tender chicken. 1 hr 10 mins.

Category: Chicken RecipesShow Details

What to Do With Leftover Buttermilk Bon Appétit

2 hours ago Bonappetit.com Show details

Leftover buttermilk is a blessing, not a curse. Here's how to use up the rest of your bottle, from pancakes to biscuits to fried chicken to salad dressing.

1. Author: Sarah Jampel

Category: Biscuit Recipes, Cake Recipes, Chicken Recipes, Pancake Recipes, Salad RecipesShow Details

25 Best Buttermilk Recipes from Oatmeal Pancakes to Ranch

3 hours ago Food52.com Show details

14. Punjabi Buttermilk Stew With Spinach Dumplings. Chickpea flour-thickened buttermilk forms the base of this stew, which enrobes fried, coriander-spiked spinach dumplings. Pro tip: This stew tastes even better the next day, so make sure to save a batch of tonight's dinner leftovers for tomorrow's lunch.

1. Author: Brinda Ayer
Estimated Reading Time: 6 mins

Category: Dinner Recipes, Dumpling Recipes, Lunch Recipes, Stew RecipesShow Details

Use It Up Challenge: Recipes with Buttermilk Cooking Light

6 hours ago Cookinglight.com Show details

View Recipe: Crispy Buttermilk Chicken. Marinating chicken breasts for four hours in a classic combination of buttermilk, egg, onion powder, and a hint of red pepper yields tender, flavorful results. Sautéing the chicken seals the juices and develops a nice crispy crust just before transferring to the oven. 8 of 29.

Category: Chicken Recipes, Chicken Breast Recipes, Egg Recipes, Pepper RecipesShow Details

The Best Buttermilk Recipes Averie Cooks

6 hours ago Averiecooks.com Show details

Buttermilk (DIY) Tips. 1. You can make buttermilk by souring regular milk. Add about 2 tablespoons vinegar or lemon juice to 1 about cup milk, wait for 10 minutes for it to curdle, then use as indicated. 2. You can thin out Greek yogurt or sour cream with milk, to approximate the consistency of buttermilk. For example, if a recipe calls for 1

Estimated Reading Time: 5 mins

Category: Lemon RecipesShow Details

Healthy Buttermilk Recipes EatingWell

Just Now Eatingwell.com Show details

Buttermilk is a fermented dairy product that's often used as a marinade for fried chicken. You can also use buttermilk as a salad dressing to add a tangy flavor. However you incorporate it, recipes like Chopped Salad with Chicken & Avocado-Buttermilk Dressing and Southern-Style Oven-Fried Chicken are flavorful and satisfying.

Category: Chicken Recipes, Salad RecipesShow Details

How to Make Buttermilk (Recipe & Tips) Cookie and Kate

4 hours ago Cookieandkate.com Show details

1.1/2 cups buttermilk as Cookie and Kate Recipe 1- egg 1/2 tsp salt 1/4 cup molasses or black treacle.1/2 cups All Bran cereal 1.1/2 cups plain flour 1/2 cup sugar 1 tsp …

Rating: 4.7/5(6)
Total Time: 5 mins
Category: Baking Basics
Calories: 152 per serving
1. Measure the vinegar or lemon juice into a liquid measuring cup.
2. Fill the measuring cup to the 1-cup mark with milk. Stir and let the mixture rest for at least 5 to 10 minutes. You will see some light separation in the milk (curdling). Use as instructed.

Category: Egg RecipesShow Details

Buttermilk Recipes 101 Cookbooks

Just Now 101cookbooks.com Show details

buttermilk Recipes. I love using buttermilk in my cooking. It’s a bit tangy, creamy, and tenderizing. You can use it in breads, cakes, and pastries, broths, curries, and dressings. This …

1. Beautiful buttermilk muffins - berry-streaked with sugar-sparkled tops, big flavor, and buttermilk-tender texture.
2. This is how I like to cook saag paneer - chopped spinach, golden-crusted paneer cheese, assertively spices, and finished with toasted sesame seeds and fresh lemon juice.
3. The Best Waffle Recipe Perhaps the only waffle recipe you need. The best. Enjoy!
4. A simple asparagus panzanella - a quick, mustard buttermilk dressing accents good asparagus, alongside crusty shards of toasted bread, and a dusting of sesame seeds. Shred a hard boiled egg over the top and you've got an even more substantial meal.

Category: Bread Recipes, Cake RecipesShow Details

Great Buttermilk Bread Recipes The Spruce Eats

Just Now Thespruceeats.com Show details

The Spruce Eats / Kristina Vanni. Irish soda bread is a famous and classic quick bread that relies on buttermilk and baking soda. This easy recipe uses a combination of all-purpose and whole wheat flours along with dried currants. 03 of 04.

Estimated Reading Time: 1 min

Category: Baking Recipes, Bread RecipesShow Details

HOMEMADE BUTTERMILK BREAD Butter with a Side of Bread

1 hours ago Butterwithasideofbread.com Show details

Buttermilk Bread baked fresh in your kitchen with this easy recipe! Buttermilk Bread is soft, has incredible flavor and can be made in your bread machine! If you love Bread …

Rating: 4.9/5(55)
Calories: 177 per serving
Category: Bread
1. Combine buttermilk, butter, and sugar in a mixing bowl. In a separate bowl, combine dry ingredients, including yeast. Whisk dry ingredients together to combine, then add to buttermilk mixture in the mixing bowl. (I use a Kitchenaid Mixer.) Mix ingredients until well combined. I like about a quarter sized amount of dough to be sticking on the very bottom. If your dough looks a bit dry, add in another splash of buttermilk. Once you've achieved a good consistency, mix the dough on low for about 6-7 minutes. (Or knead by hand about 10 minutes.) Proper kneading is critical to great textured homemade bread!
2. Once dough is done kneading, cover and let rise in a warm place for about 1 hour; until dough has doubled in size.
3. Punch dough down and knead several times. Shape dough (I like to roll mine, then tuck the ends under) and place in a greased bread loaf pan. Place dough back in the warm spot and let it rise for another 30-45 minutes.
4. Preheat the oven to 350 degrees F. Bake dough for about 30-35 minutes- until top is golden brown. Let cool and slice.

Category: Bread RecipesShow Details

Easy Buttermilk Recipes olivemagazine

8 hours ago Olivemagazine.com Show details

Buttermilk-fried squid and kimchi tacos. A new way with squid. Fried in crunchy breadcrumbs and served with lots of Korean spices, as well as kimchi, the traditional fermented vegetable side dish. Makes the best show-off dinner-party starter.

Category: Bread Recipes, Dinner Recipes, Party Recipes, Vegetable RecipesShow Details

Best Buttermilk Recipes: 12 Recipes with Buttermilk

Just Now Mrfood.com Show details

If you've ever used buttermilk as an ingredient in your cakes, pies, or muffins, then you already know that buttermilk adds a delicious tangy flavor …

Estimated Reading Time: 4 mins

Category: Cake Recipes, Muffin RecipesShow Details

How to Make Buttermilk Tastes Better From Scratch

9 hours ago Tastesbetterfromscratch.com Show details

An easy Buttermilk Substitute recipe and a guide for How to Make Buttermilk including dairy free and vegan buttermilk.. We’ve all been in the middle of making a recipe

Rating: 5/5(90)
Total Time: 3 mins
Category: Beverage
Calories: 151 per serving
1. Pour the tablespoon of vinegar into a 1 cup measurer.
2. Fill the rest of the 1 cup measurer with milk.
3. Gently stir and let the mixture sit for about 5 minutes. This will allow the milk to slightly curdle, giving it a buttermilk-like texture and taste.

Category: Vegan RecipesShow Details

Farmhouse Buttermilk Cake King Arthur Baking

3 hours ago Kingarthurbaking.com Show details

Farmhouse Buttermilk Cake. Add the baking soda, salt, and flour to the wet ingredients, beating until thoroughly combined. Pour the batter into the prepared pan. Bake the cake for 30 to 35 …

Rating: 4.5/5(203)
Total Time: 1 hr 20 mins
Servings: 1
Calories: 270 per serving
1. Preheat the oven to 350°F. Lightly grease a 9" x 13" cake pan., Beat the butter and brown sugar together till smooth., Add the eggs, beating till smooth., Stir in the buttermilk and vanilla extract., Add the baking soda, salt, and flour to the wet ingredients, beating until thoroughly combined., Pour the batter into the prepared pan., Bake the cake for 30 to 35 minutes, until the top feels set.
2. The cake will be golden brown and just beginning to pull away from the edges of the pan.
3. Towards the end of the baking time, prepare the topping., Stir the butter and the sugar together.
4. Add the milk, salt, and pecans. The glaze will be thick but pourable., Top the baked cake with the topping and gently spread it in an even layer across the entire surface.

Category: Baking Recipes, Cake RecipesShow Details

Buttermilk Brownies Better Homes & Gardens

6 hours ago Bhg.com Show details

Preheat oven to 350 degrees F. Grease a 15x10x1-inch or a 13x9x2-inch baking pan; set aside. In a medium bowl, combine flour, sugar, …

Rating: 5/5(100)
Calories: 237 per serving
Servings: 24
1. Preheat oven to 350 degrees F. Grease a 15x10x1-inch or a 13x9x2-inch baking pan; set aside. In a medium bowl, combine flour, sugar, baking soda, and salt; set aside.
2. In a medium saucepan combine water, butter, and cocoa powder. Bring mixture just to boiling, stirring constantly. Remove from heat. Add the cocoa mixture to the flour mixture. Beat with an electric mixer on medium speed until combined. Add the eggs, buttermilk, and vanilla. Beat for 1 minute (batter will be thin). Pour batter into prepared baking pan.
3. Bake about 25 minutes for the 15x10x1-inch pan, about 35 minutes for the 13x9x2-inch pan, or until a wooden toothpick inserted in the center comes out clean.
4. Pour warm Chocolate-Buttermilk Frosting over the warm brownies, spreading evenly. Cool completely in pan on a wire rack. Cut into bars. Makes 24 brownies.

Category: Baking RecipesShow Details

Buttermilk Recipes Recipes.net

9 hours ago Recipes.net Show details

These Southern-style buttermilk biscuits are deliciously rich, buttery, and flaky. 30 mins. Donut. Buttermilk Doughnuts Recipe. These fried buttermilk doughnuts have a tender, cake-like consistency that goes perfectly with…. 25 mins. Meatloaf. Meatloaf and Buttermilk Mashed Potatoes Recipe. 1 hr 15 mins.

Category: Biscuit Recipes, Cake Recipes, Meat Recipes, Meatloaf Recipes, Potato RecipesShow Details

Buttermilk Chicken Recipe She Wears Many Hats

5 hours ago Shewearsmanyhats.com Show details

Instructions. In a small bowl or measuring cup, whisk together buttermilk, garlic powder, Italian seasonings, red pepper, and 2 teaspoons salt. …

Rating: 4.4/5(305)
Category: Main Dishes
Servings: 6
Total Time: 1 hr
1. In a small bowl or measuring cup, whisk together buttermilk, garlic powder, Italian seasonings, red pepper, and 2 teaspoons salt.
2. Pour buttermilk mixture into large ziptop plastic bag or large baking dish; add chicken and toss to coat. Seal/cover and refrigerate for at least 2 hours or up to overnight, turning chicken occasionally. Remove chicken from refrigerator 30 minutes before grilling.
3. Heat grill to medium-low*. Place marinated chicken (discard the marinade) on grill, cover and cook, turning occasionally, until golden brown and cooked through, about 30 to 40 minutes.

Category: Pepper Recipes, Seasoning Recipes, Tea Recipes, Italian RecipesShow Details

Buttermilk Pancakes Recipe by Tasty

3 hours ago Tasty.co Show details

Preparation. In a bowl, add the flour, sugar, salt, baking powder, and baking soda, and whisk to combine. In a bowl or measuring cup, whisk the …

Rating: 95%
Calories: 449 per serving
Category: Breakfast
1. In a bowl, add the flour, sugar, salt, baking powder, and baking soda, and whisk to combine.
2. In a bowl or measuring cup, whisk the buttermilk, eggs, and melted butter until smooth.
3. Add the buttermilk mixture to the dry ingredients, gently incorporating with a spatula. Make sure not to overmix, as that will result in dense pancakes.
4. Add the butter to a pan over medium low heat. Once the butter begins to bubble, add ⅓ cup (80 ml) of batter to the pan.

Category: Baking RecipesShow Details

Buttermilk Pie Recipes to Satisfy Everyone This

6 hours ago Wsj.com Show details

Buttermilk Pie Recipes to Satisfy Everyone This Thanksgiving The custardy filling is always a crowd-pleaser. But these three delicious variations on the classic—cardamom-spiced, whiskey-spiked

Category: Thanksgiving RecipesShow Details

The ButtermilkBrined Turkey of Your Thanksgiving Dreams

1 hours ago Nytimes.com Show details

The original buttermilk-brined roast chicken recipe, which appeared in the cookbook “Salt, Fat, Acid, Heat,” was inspired by the Southern method of marinating chicken overnight in buttermilk

Estimated Reading Time: 6 mins

Category: Chicken RecipesShow Details

How to Make Buttermilk The Recipe Critic

1 hours ago Therecipecritic.com Show details

Variations. Yogurt: Mix ¾ cup plain yogurt with ¼ cup water or milk to thin. Sour cream: Mix ¾ cup sour cream with ¼ cup plain water or milk to thin. Use as you would …

Reviews: 2
Estimated Reading Time: 3 mins
Cuisine: American
Total Time: 10 mins
1. Stir together milk and lemon juice or vinegar.
2. Let it sit 5-10 minutes after mixing to let thicken and create that tang flavor.

Category: Recipe for HealthShow Details

Buttermilk Fried Chicken Tenders Once Upon a Chef

7 hours ago Onceuponachef.com Show details

Place in a bowl (in case of leakage) and refrigerate for at least 4 hours or up to 24 hours. To make the breading: In a large bowl, combine the flour, baking powder, salt, pepper, …

Cuisine: American
Total Time: 40 mins
Category: Dinner
Calories: 925 per serving
1. To marinate the chicken: In a large sealable, combine the chicken tenders with the remaining marinade ingredients. Seal the bag tightly and massage the chicken until it is evenly coated with buttermilk and seasoning. Place in a bowl (in case of leakage) and refrigerate for at least 4 hours or up to 24 hours.
2. To make the breading: In a large bowl, combine the flour, baking powder, salt, pepper, garlic powder, and paprika. Whisk until well blended, then add the buttermilk and stir with a fork until the mixture is evenly clumpy.
3. Line a baking sheet with aluminum foil for easy cleanup. Remove the chicken tenders from the marinade a few at a time and toss into the breading mixture. Be sure to press the chicken firmly into the breading so clumps adhere to the meat. (It's a messy job: use one hand to remove the wet tenders from the bag and the other to toss in the breading.) Set breaded tenders on the prepared baking sheet.
4. To fry the chicken: Line another baking sheet with a few layers of paper towels and set next to the stove. Add oil to a large, high-sided pot until the level reaches about 3/4-inch. Heat over medium-high heat until oil is shimmering (about 350°). (If a cube of bread sizzles when you drop it in, it's ready.) Using tongs, place several chicken tenders in the hot oil without crowding the pan. Cook until golden brown on the bottom side, a few minutes, then flip and cook until the second side is also golden, a few minutes more. Set the cooked tenders on the paper towel-lined baking sheet to drain. Fry remaining tenders in batches adjusting the heat as necessary (if the tenders are browning too fast, lower the heat). Serve hot.

Category: Baking Recipes, Bread Recipes, Pepper RecipesShow Details

How to Make Buttermilk The Spruce Eats

4 hours ago Thespruceeats.com Show details

The main reason a recipe will call for buttermilk—apart from the tart flavor and creamy thickness that the buttermilk provides—is the acid. The acid in buttermilk is a byproduct of the fermentation process and it will activate baking soda or baking powder, causing your bread, muffins, or pancakes to rise.

Category: Baking Recipes, Bread Recipes, Cake Recipes, Muffin Recipes, Pancake RecipesShow Details

ButtermilkBaked Chicken Recipe Food Republic

9 hours ago Foodrepublic.com Show details

Put the chicken in a plastic storage bag, add the buttermilk mixture and smoosh the chicken around to thoroughly coat in the marinade. Press out …

Servings: 4
Estimated Reading Time: 2 mins

Category: Chicken RecipesShow Details

How To Make Buttermilk (Recipe) A Spicy Perspective

7 hours ago Aspicyperspective.com Show details

Yes, you can use buttermilk in place of standard milk in most recipes. And visa-versa. However, this substitute is thicker and contains less moisture than milk. Therefore, you …

Rating: 5/5(9)
Total Time: 10 mins
Category: Beverage, How To
Calories: 152 per serving
1. Pour milk into a one-cup measuring pitcher, stopping just shy of one full cup.
2. Add one tablespoon of fresh lemon juice or white vinegar to the milk. If you need to add another splash of milk to the pitcher, do so to make sure you have one full cup of liquid.
3. Stir the milk and lemon juice to mix well.
4. Allow the mixture to sit and curdle for 10 minutes. Then stir again and use as needed.

Category: Recipe for HealthShow Details

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Frequently Asked Questions

What can you use to make buttermilk?

Use Yogurt To Make Buttermilk. If you have plain yogurt on hand, it's a perfect choice for making homemade buttermilk! In a liquid measuring cup, mix together two tablespoons of milk with enough plain yogurt to yield one cup. Use as buttermilk.

How to make buttermilk at home?

How to Make Buttermilk

  • Cut a lemon in half and squeeze out all of the juice.
  • Pour the lemon juice into the cup of milk. Mix with a spoon.
  • Let the milk mixture sit for 10 minutes. Then it's ready!
  • If you need more for your recipe, simply double or triple the recipe.

How do you make butter with buttermilk?

Increase speed to high and beat until mixture separates into thick, pale-yellow butter and thin, liquid buttermilk, about 5 minutes more. Strain mixture through colander into large bowl. Using hands, vigorously knead butter in colander, squeezing out remaining buttermilk, until dense and creamy, about 5 minutes.

What is a good alternative to Buttermilk?

One of the best and healthiest alternatives to buttermilk or sour milk is plain old 2% milk with lemon. Unlike buttermilk, which contains high amounts of calories, 2% milk is a lower calorie food.

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