Blondies Recipes

All Time (44 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Listing Results Blondies Recipes

Our 10 Best Blondie Recipes for a Serious Sweet Tooth

6 hours ago Allrecipes.com Show details

Our 10 Best Blondie Recipes for a Serious Sweet Tooth. Soft, chewy, and totally satisfying blondies are always a good idea. These sweet and shareable squares are great fresh out of the oven, or stacked and wrapped for outdoor rendezvous. Blondies come in a range of flavors, from a tropical white chocolate lime to snickerdoodle-inspired caramel

Category: Blondie recipe 9x9Show Details

Blondies Recipe Simply Recipes

7 hours ago Simplyrecipes.com Show details

Add the egg and vanilla extract and whisk to combine. Add the flour, baking soda, baking powder, and salt, and mix it all together. Add the …

Rating: 4.2/5(213)
Total Time: 40 mins
Category: Dessert, Baking, Cookie
Calories: 147 per serving

Category: best blonde brownies recipe everShow Details

Blondies Recipe Ree Drummond Food Network

5 hours ago Foodnetwork.com Show details

Get Blondies Recipe from Food Network. Preheat the oven to 350 degrees F. Butter a 9-by-13-inch baking pan. Line the pan with parchment, …

Rating: 4.3/5(32)
Author: Ree Drummond
Servings: 16
Category: Dessert
1. Preheat the oven to 350 degrees F. Butter a 9-by-13-inch baking pan. Line the pan with parchment, leaving an overhang, then butter the parchment.
2. Whisk the flour, baking powder and salt together in a medium bowl and set aside. In another bowl, whisk the melted butter and brown sugar together until combined. Add the vanilla and eggs and stir to combine. Fold the flour mixture into the wet ingredients, being careful not to overmix. Fold in the walnuts and 1 cup of the chocolate chips. Pour the batter into the prepared pan and smooth the top. Scatter the remaining 2 tablespoons chocolate chips over the batter.
3. Bake until the top is a light golden brown, 20 to 25 minutes, being careful not to overbake. Let cool on a wire rack. Remove the blondies from the pan and transfer to a cutting board. Cut into rectangles, sprinkle with flaky salt and serve.

Category: Blondie brownie recipeShow Details

60+ Blondie RecipesBest Homemade Blondies—Delish.com

6 hours ago Delish.com Show details

1 of 66. Pumpkin Spice Blondies with Cheesecake Swirl. The pumpkin cheesecake swirls on these blondies are mesmerizing. Get the recipe

Occupation: Commerce Editor
Estimated Reading Time: 3 mins
1. Author: Sienna Livermore

Category: pioneer woman blonde brownies recipeShow Details

The Best Blondie Recipe Sugar Spun Run

1 hours ago Sugarspunrun.com Show details

This is the best chewy blondie recipe!Buttery, soft, and simple to make (no mixer required!) I think you’re going to really love these! This recipe is …

Rating: 4.8/5(206)
Calories: 370 per serving
Category: Dessert
1. Preheat oven to 350F (175C) and line a 13x9 pan with parchment paper**
2. Combine melted butter and sugar in a large bowl and stir well.
3. Add eggs, egg yolk, and vanilla extract and stir until completely combined. Set aside.
4. In a separate bowl, whisk together flour, cornstarch, baking powder, and salt.

Category: yellow cake mix blondie recipeShow Details

The Best Blondies Recipe Easy, Chewy, OneBowl, NoFail

4 hours ago Justsotasty.com Show details

This easy blondie recipe makes bars that are chewy, a little fudgy, and completely addictive. You can add in chocolate chips, M&Ms, walnuts, or …

Rating: 5/5(3)
Category: Dessert
Cuisine: American
Total Time: 35 mins
1. Preheat the oven to 350F degrees. Line a 9x13 inch pan with parchment paper, or aluminum foil and lightly grease.
2. In a large bowl, whisk together the melted butter and sugar (or beat with an electric mixer.
3. Whisk in the eggs and vanilla extract. You don't want the butter to look like it's melting out at this point.
4. Stir in the flour, cornstarch and salt, ensuring that there are no flour clumps.

Category: peanut butter blondies recipeShow Details

Easy NoFail Blondies Inspired Taste – Easy Recipes

Just Now Inspiredtaste.net Show details

Heat oven to 350 degrees Fahrenheit (176C). Line an 8-inch by 8-inch metal baking pan with aluminum foil or parchment paper. In a medium …

Reviews: 153
Calories: 168 per serving
Category: Dessert

Category: Blondies recipes easyShow Details

Blondie Recipe i am baker

6 hours ago Iambaker.net Show details

Blondie Recipe. Blondies, also known as blonde brownies, are rich dessert bars that are made with brown sugar to give them that extra …

Ratings: 15
Calories: 279 per serving
Category: Dessert
1. Preheat oven to 350°F (175°C) and prepare a 9x9-inch pan by lining it with parchment paper (or lightly grease and flour). (You could use a 9x13-inch pan for more servings, but the bars will be thinner.)
2. Combine melted butter and brown sugar in a large bowl. Stir well.
3. Add the eggs and the egg yolk, one at a time, stirring well after each addition.
4. Stir in the vanilla extract.

Category: Dessert RecipesShow Details

Blondies Recipe Martha Stewart

5 hours ago Marthastewart.com Show details

Heat oven to 350 degrees. Spread pecans on a baking pan. Bake until toasted, 5 to 10 minutes. Transfer pecans to a bowl to cool. Butter a 9-inch-square cake pan, and set …

Rating: 2.8/5(17)
Servings: 12
1. Heat oven to 350 degrees. Spread pecans on a baking pan. Bake until toasted, 5 to 10 minutes. Transfer pecans to a bowl to cool.
2. Butter a 9-inch-square cake pan, and set aside. In a medium bowl, whisk together flour, baking powder, and salt; set aside.
3. In the bowl of electric mixer, combine butter and sugars. Beat until light and fluffy, 2 to 3 minutes, scraping sides occasionally. Add eggs and vanilla; beat until well combined. Add flour mixture; beat just until combined. Fold in butterscotch chips and toasted pecans.
4. Using an offset spatula, spread batter into pan. Bake until surface is golden brown and a cake tester inserted into center comes out barely clean, 45 to 55 minutes. Transfer to a wire rack to cool. Cut into squares. Store in an airtight container up to 3 days.

Category: Baking Recipes, Cake RecipesShow Details

Best Blondies Recipe: chewygooey, fudgy, and caramely

1 hours ago Bakingamoment.com Show details

Preheat the oven to 325 degrees F. Mist a 9x9-inch baking pan with non-stick spray, and line it with parchment paper. Place the brown sugar, butter, …

Rating: 5/5(2)
Calories: 464 per serving
Category: Dessert
1. Preheat the oven to 325 degrees F.
2. Mist a 9x9-inch baking pan with non-stick spray, and line it with parchment paper.
3. Place the brown sugar, butter, eggs, and vanilla in a large bowl and whisk until smooth.
4. Fold in the flour, baking powder, baking soda, and salt.

Category: Baking RecipesShow Details

Blonde Brownies Recipe TOLL HOUSE®

6 hours ago Verybestbaking.com Show details

Make It. Step 1. Preheat oven to 350° F. Grease 15 x 10-inch jelly-roll pan. Step 2. Combine flour, baking powder and salt in small bowl. Beat sugar and butter in large mixer bowl until creamy. Beat in eggs and vanilla extract; gradually beat in flour mixture. Stir …

Servings: 36
Total Time: 30 mins
Category: Brownies & Blondies

Category: Baking Recipes, Egg RecipesShow Details

10 Best Caramel Blondies Recipes Yummly

7 hours ago Yummly.com Show details

Caramel Blondies Recipes 21,023 Recipes. Last updated Nov 12, 2021. This search takes into account your taste preferences. 21,023 suggested recipes. Caramel Blondies Brown Eyed Baker. evaporated milk, butter, heavy cream, milk, coconut, caramels and 10 more. Salted Caramel Blondies Modern Honey.

Category: Recipe for HealthShow Details

The BEST Blondie Recipe (the only one you need) Crazy

Just Now Crazyforcrust.com Show details

Preheat oven to 350°F. Line a 9×13” pan with foil and spray well with cooking spray. Mix butter and brown sugar with a stand or a hand mixer until crumbly. Mix in eggs and …

Rating: 4.3/5(15)
Total Time: 30 mins
Category: Dessert
Calories: 224 per serving
1. Preheat oven to 350°F. Line a 9x13” pan with foil and spray well with cooking spray.
2. Mix butter and brown sugar with a stand or a hand mixer until crumbly. Mix in eggs and vanilla until smooth. Mix in salt, baking powder, then flour. Stir in 1 1/2 cups of the mix-ins.
3. Spread in prepared pan. The mixture is wet so it’s best to spray your hands with cooking spray and then smooth the dough with your hands to get an even layer. Top with remaining mix-ins
4. Bake for about 22-25 minutes until they start to turn golden. Err on the side of under baked with these - they’ll finish baking as the cool and you don’t want them over baked.

Category: Egg RecipesShow Details

Chocolate Chip Blondies Recipe: How to Make It

Just Now Tasteofhome.com Show details

Directions. In a large bowl, combine the brown sugar, butter, eggs and vanilla just until blended. Combine the flour, baking powder and salt; add to

Rating: 5/5(115)
Total Time: 30 mins
Category: Desserts
Calories: 102 per serving
1. In a large bowl, combine the brown sugar, butter, eggs and vanilla just until blended.
2. Combine the flour, baking powder and salt; add to brown sugar mixture.
3. Stir in chocolate chips. , Spread into a greased 13x9-in. baking pan.
4. Bake at 350° until a toothpick inserted in the center comes out clean, 18-20 minutes.

Category: Baking Recipes, Egg RecipesShow Details

Easy Blondies Recipe Kitchn

1 hours ago Thekitchn.com Show details

Preheat the oven to 350°F and prepare an 8x8-inch baking pan. Arrange a rack in the middle of the oven and heat to 350°F. Line an 8x8-inch …

Estimated Reading Time: 4 mins

Category: Baking RecipesShow Details

The BEST Blondie Recipe Live Well Bake Often

9 hours ago Livewellbakeoften.com Show details

Instructions. Preheat oven to 350°F (177°C). Line a 9x13-inch baking pan with parchment paper or aluminum foil, leaving some overhang for …

Rating: 5/5(26)
Total Time: 45 mins
Category: Dessert
1. Preheat oven to 350°F (177°C). Line a 9x13-inch baking pan with parchment paper or aluminum foil, leaving some overhang for easy removal, and set aside.
2. In a large mixing bowl, whisk together the melted butter, brown sugar, and granulated sugar until well combined. Whisk in the eggs and vanilla extract until fully combined.
3. Add the flour, baking powder, and salt and mix until just combined, then fold in the white chocolate chips. Scoop the batter into the prepared 9x13 pan and spread it around into one even layer.
4. Bake at 350°F (177°C) for 28-32 minutes or until the top is set and lightly browned. Remove from the oven and transfer the pan to a wire rack to cool completely before slicing into bars.

Category: Baking RecipesShow Details

Brownie, Blondie and Bar Recipes NESTLÉ® TOLL HOUSE®

2 hours ago Verybestbaking.com Show details

Brownie, Blondie & Bar Recipes. Ingredient taxonomy Graham Cracker Crust 85% Lean Ground Chuck Aceite de achiote Aceite de coco Aceite de Oliva aceite vegetal Aceite, linaza, prensado en frío. aceitunas kalamata sin hueso Aceitunas Verdes Rellenas De Pimiento Aceitunas, en escabeche, enlatadas o embotelladas, verdes Aceitunas, maduras

Category: Recipe for HealthShow Details

Blondies recipes BBC Good Food

3 hours ago Bbcgoodfood.com Show details

Rhubarb & custard blondies. A star rating of 4.4 out of 5. 42 ratings. Add custard powder to blondie mix for an extra fudgy texture. Pair with rhubarb for a classic flavour combination, or try swirling in some jam or compote. 1 hr 10 mins. Easy.

Category: Recipe for HealthShow Details

Butterscotch Blondies Recipes

2 hours ago Hersheyland.com Show details

Beat butter, brown sugar and granulated sugar in large bowl until creamy. Add eggs; beat well. Stir together flour, baking soda and salt; gradually add to butter mixture, …

Servings: 24
Total Time: 2 hrs
Category: Tags
1. Heat oven to 350°F. Grease 13x9x2-inch baking pan.
2. Beat butter, brown sugar and granulated sugar in large bowl until creamy. Add eggs; beat well. Stir together flour, baking soda and salt; gradually add to butter mixture, beating until well blended. Stir in butterscotch chips and nuts, if desired. Spread in prepared pan.
3. Bake 30 to 35 minutes or until top is golden brown and center is set. Cool completely in pan on wire rack. Cut into bars.

Category: Baking Recipes, Egg RecipesShow Details

Blondies Recipe NYT Cooking

2 hours ago Cooking.nytimes.com Show details

This recipe is a great base for any blondie dream you may have. Use chips or chopped bar chocolate, try butterscotch or white chocolate chunks, stir in nuts, coconut or seeds. If you like your blondies sort of brownielike, follow the recipe as follows. For a chewier, cookielike blondie, reduce the eggs by one.

Rating: 4/5(94)
Category: Cookies And Bars, Dessert
Servings: 16
Total Time: 35 mins

Category: Chocolate Recipes, Egg RecipesShow Details

The Best Chewy Blondies Broma Bakery

8 hours ago Bromabakery.com Show details

Preheat the oven to 350°F. Line a 9 x 9 pan with parchment paper and set aside. In a large mixing bowl whisk together the melted butter and brown sugar. Add the eggs, egg …

Rating: 5/5(13)
Category: Dessert
Cuisine: American
Total Time: 45 mins
1. Preheat the oven to 350°F. Line a 9 x 9 pan with parchment paper and set aside.
2. In a large mixing bowl whisk together the melted butter and brown sugar. Add the eggs, egg yolk, and vanilla extract and mix well.
3. In a separate bowl stir together the baking powder, salt, and flour. Add the wet ingredients into the dry and fold together until just mixed and no clumps of flour remain. Fold in the chocolate chips. Do not over mix.
4. Pour the batter into your prepared pan, spreading into an even layer.

Category: Egg RecipesShow Details

Easy Blondies Classic Recipe + 3 Variations Boulder

4 hours ago Boulderlocavore.com Show details

Blondies are a dessert cookie bar that is the kissing cousin to a Brownie. Like Brownies they are a rich, thick, moist bar. However in flavor instead of chocolate Blondies

Ratings: 15
Total Time: 2 hrs 40 mins
Category: Dessert
Calories: 271 per serving
1. Preheat oven to 350 degrees. Prepare a 9x13 baking dish with non stick cooking spray. TIP: For easier removal line the pan with foil and spray the foil with a non stick cooking spray. Leave some foil overhanging the edges of the pan for easy lift out.
2. Melt the butter in a microwave, set aside to cool slightly.
3. In a large bowl, whisk together the melted butter, granulated sugar and brown sugar.
4. Whisk in the eggs and the vanilla extract. Set aside.

Category: Chocolate Recipes, Dessert Recipes, Tea RecipesShow Details

Blondies Easy Comfort Food Recipes Apply to Face Blog

7 hours ago Applytofaceblog.com Show details

Preheat the oven to 160°C/320 F/Gas Mark 3. Gently melt the 180 grams butter in a saucepan and add the 225 grams caster golden caster sugar. Use a whisk to mix the two …

Rating: 5/5(6)
Total Time: 40 mins
Category: Cake
Calories: 382 per serving
1. Preheat the oven to 160°C/320 F/Gas Mark 3
2. Gently melt the 180 grams butter in a saucepan and add the 225 grams caster golden caster sugar. Use a whisk to mix the two together. Add 2 tsp vanilla/caramel extract and the egg and mix again. Finally tip in the 225 grams of plain flour and 70 grams of milk chocolate chips and mix until totally combined.
3. Tip into your lined baking tray and bake for 25/30 minutes. Leave to cool in the tin before slicing into squares.
4. Apply To Geriatric Face.

Category: Recipe for HealthShow Details

Classic Blondies Recipe YellowBlissRoad.com

6 hours ago Yellowblissroad.com Show details

In a medium-sized mixing bowl, stir together the oil and sugar until no sugar lumps remain. Add the eggs and vanilla and mix well. Add the flour, baking powder, and salt, and mix …

Rating: 4.9/5(8)
Category: Dessert
Cuisine: American
Total Time: 40 mins
1. Preheat oven to 350 degrees F. and grease an 8x8 pan.
2. In a medium-sized mixing bowl, stir together the oil and sugar until no sugar lumps remain.
3. Add the eggs and vanilla and mix well.
4. Add the flour, baking powder, and salt, and mix until blended.

Category: Baking Recipes, Egg RecipesShow Details

Blondies Recipe Food.com

3 hours ago Food.com Show details

Place all of the butter (1/2 cup plus 2 Tablespoons), brown sugar, eggs, and vanilla in a mixing bowl. Mix well. Add flour, baking powder, and salt. …

Rating: 4/5(7)
Total Time: 40 mins
Category: < 60 Mins
Calories: 181 per serving
1. Preheat oven to 350°F.
2. Place all of the butter (1/2 cup plus 2 Tablespoons), brown sugar, eggs, and vanilla in a mixing bowl. Mix well.
3. Add flour, baking powder, and salt. Mix well.
4. Stir in nuts and chocolate chips.

Category: Baking Recipes, Egg RecipesShow Details

Browned Butter Blondies Recipe Land O’Lakes

4 hours ago Landolakes.com Show details

Heat oven to 375°F. Line 13x9-inch baking pan with aluminum foil, extending foil over edges. Spray bottom of foil-lined pan with no-stick cooking spray; set …

Rating: 4.7/5(9)
Calories: 210 per serving
Servings: 24
1. Melt butter in heavy 2-quart saucepan over medium-high heat. Continue cooking, watching closely, 5 minutes or until butter foams and turns deep golden brown. Immediately remove from heat; pour into bowl. Refrigerate 15 minutes.
2. Heat oven to 375°F. Line 13x9-inch baking pan with aluminum foil, extending foil over edges. Spray bottom of foil-lined pan with no-stick cooking spray; set aside.
3. Add brown sugar, eggs and vanilla to cooled browned butter; mix well. Add flour, baking powder and salt; stir just until combined. Stir in pecans and white baking chips. Spread into prepared pan.
4. Bake 19-23 minutes or until golden brown around edges and toothpick inserted in center comes out clean. Cool completely.

Category: Baking RecipesShow Details

Best Brown Butter Blondies Recipe Southern Living

5 hours ago Southernliving.com Show details

Preheat oven to 350°F. Coat a 9-inch square baking pan with cooking spray, and line with parchment paper, leaving a 2-inch overhang on 2 sides. Add granulated sugar and …

Total Time: 2 hrs 35 mins
1. Cook butter in a medium saucepan over medium-high, stirring occasionally, until butter melts, smells toasted, and turns brown, 8 to 10 minutes. Remove from heat; immediately pour butter into a large metal bowl. Let cool about 20 minutes (butter should still be melted, but bowl should be cool enough to handle).
2. Preheat oven to 350°F. Coat a 9-inch square baking pan with cooking spray, and line with parchment paper, leaving a 2-inch overhang on 2 sides. Add granulated sugar and brown sugar to melted butter in bowl; whisk together until smooth. Add eggs and vanilla; whisk together until incorporated. Add flour and salt; fold together using a rubber spatula until just fully incorporated. Fold in chopped chocolate.
3. Pour mixture into prepared baking pan. Bake in preheated oven until a wooden pick comes out clean (the top will still look moist), about 45 minutes. Cool on a wire rack until pan is cool to the touch, about 1 hour. Remove blondies from pan using parchment paper overhang; transfer to a cutting board. Cut into squares. Store in an airtight container at room temperature up to 3 days.

Category: Baking RecipesShow Details

Brown Butter Apple Blondies Recipe

2 hours ago Ladyandtheblog.com Show details

Blondie Directions: Preheat oven to 350 and grease a 9x13x2 baking pan with nonstick cooking spray and set aside. Whisk together 1 cup brown butter, brown sugar, eggs and vanilla in a small mixing bowl. Set aside. Combine flour, …

Category: Baking Recipes, Egg RecipesShow Details

Blondies Dessert Recipes The Best Blog Recipes

Just Now Thebestblogrecipes.com Show details

Soft, buttery, and chewy, Blondies are a simple cookie bar recipe with a mild butterscotch flavor. More than just a ‘blond brownie’, Blondies mix up fast, and with no …

Ratings: 2
Calories: 219 per serving
Category: Dessert
1. Preheat oven to 350 degrees. Brush an 8-inch square baking pan with melted butter; line pan with parchment paper, leaving a 2-inch overhang on two sides. Also, butter paper.
2. In a large bowl, whisk room temperature butter and sugars until smooth. Whisk in egg and vanilla until fully incorporated.
3. Add flour and salt; mix just until moistened (do not over mix). Fold in 1/2 cup semi-sweet chocolate chips.
4. Transfer batter to prepared pan; pour and smooth top. Sprinkle with remaining chocolate chips.

Category: Recipe for HealthShow Details

Blondie Recipe Birds Nest Potatoes

6 hours ago Birdsnestpotatoes.blogspot.com Show details

Find rich brownie and blondie recipes, studded with all kind of indulgent ingredients (like chocolate chips, peanut butter and more). Recipes created by rosie birkett and driscoll's sweet blackberries perfect for afternoon tea or over a. Line with parchment (to overhang on two sides) and lightly coat parchment. Join healthy for good now and get

Rating: 4.5/5(498.2K)

Category: Afternoon Tea Recipes, Chocolate Recipes, Chocolate Chip Recipes, Healthy Recipes, Tea RecipesShow Details

Blondie Recipe Brown Butter Blondies So Easy & Delicious!

7 hours ago Fifteenspatulas.com Show details

Whisk together the flour, baking powder, and salt to combine. Add both sugars to the brown butter, and mix on medium speed with a hand mixer until well combined, about 2 …

Rating: 4.9/5(48)
Total Time: 50 mins
Category: Dessert
Calories: 195 per serving
1. Preheat the oven to 350 degrees F. Line the bottom of an 8x8 baking dish with parchment paper.
2. Make the brown butter: In a small pan set over medium heat, melt the butter and cook until it turns brown and smells nutty, about 5 minutes. Try not to walk away from the butter, as it can go from brown to burned very quickly. Pour the brown butter into a large mixing bowl and let it cool slightly.
3. Whisk together the flour, baking powder, and salt to combine.
4. Add both sugars to the brown butter, and mix on medium speed with a hand mixer until well combined, about 2 minutes. Add the eggs and beat for another 2 minutes, until the mixture has lightened in color. Add the vanilla, and beat for 30 seconds.

Category: Baking RecipesShow Details

Gemma's BestEver Blondies Recipe Gemma's Bigger Bolder

4 hours ago Biggerbolderbaking.com Show details

Melt unsalted butter in the microwave. In a medium or large bowl, whisk melted butter and brown sugar. Stir in the egg and vanilla. Add the flour and salt into the bowl and mix …

Rating: 4.6/5
Category: Dessert
1. Preheat your oven to 350°F (180°C). Butter and line an 8 x 8 inch tin with parchment paper and set aside.
2. Melt the butter in the microwave for 25-30 seconds or in a pot on the stovetop.
3. In a medium bowl whisk together the melted butter and brown sugar.
4. Make sure that the mixture isn't hot, then stir in the egg and vanilla.

Category: Egg RecipesShow Details

Lemon Mascarpone Blondies Recipe / View Cooking Videos

4 hours ago Storingherbs.blogspot.com Show details

For me, a blondie should be thick and chewy and . Because peanut butter and chocolate…. « mini egg easter blondies · coffee . The filling is super easy to make, and the mascarpone makes the whole pie super .

Rating: 4.1/5(615.7K)

Category: Chocolate Recipes, Egg Recipes, Easter RecipesShow Details

Cook's Illustrated's Blondies Recipe on Food52

2 hours ago Food52.com Show details

Using rubber spatula, fold dry ingredients into egg mixture until just combined; do not overmix. Fold in chocolate and nuts and turn batter into prepared pan, smoothing top with rubber spatula. Bake until top is shiny, cracked, and light golden brown, 22 to 25 minutes; do not overbake. Cool on wire rack to room temperature.

Reviews: 88
Servings: 36
Cuisine: American
Category: Dessert

Category: Chocolate Recipes, Egg Recipes, Rub RecipesShow Details

Blondies Culinary Hill

5 hours ago Culinaryhill.com Show details

Yield: This recipe makes 16 (2-inch x 2-inch) bars. Storage: Once cool, store covered at room temperature for up to 4 days. Freezing: To freeze, wrap the cut-up Blondies

Ratings: 8
Total Time: 1 hr
Category: Dessert
Calories: 163 per serving
1. Adjust oven rack to the middle position and preheat oven to 350 degrees. Line an 8-inch square baking pan with a foil sling and coat with nonstick spray. In a medium bowl, mix flour and salt together. Set aside.
2. In a saucepan over medium heat, combine the butter and brown sugar. Heat, stirring often, until the sugar has dissolved. Continue to cook about 1 minute longer; the mixture should bubble but not boil. Cool slightly, about 10 minutes.
3. To the cooled mixture, add egg, egg yolk, and vanilla and stir with a wooden spoon to combine. Add the flour mixture and stir until just combined.
4. Pour the batter evenly into the prepared pan and smooth the top. Bake until the center is springy to the touch and a toothpick inserted into the center comes out clean with a few crumbs attached, about 25 to 35 minutes. Do not over bake.

Category: Recipe for HealthShow Details

CranberryLemon Bars (delicious cranberry and lemon

9 hours ago Fabeveryday.com Show details

Combine flour, sugar, baking powder, and salt together in a large bowl. Mix together butter, eggs, lemon juice, lemon zest, almond extract, and vanilla extract in another bowl until well combined. Add wet ingredients to the bowl with the dry ingredients and stir until well mixed. Mix in 1/2 cup of the cranberries and white chocolate chips.

Category: Baking Recipes, Chocolate Recipes, Chocolate Chip Recipes, Egg Recipes, Lemon RecipesShow Details

The BEST Blondies Mom On Timeout

9 hours ago Momontimeout.com Show details

Preheat oven to 350F degrees. Lightly grease a 13 x 9 baking pan and line with parchment paper. Set aside. In a large bowl, combine melted …

Reviews: 4
Calories: 302 per serving
Category: Dessert
1. Preheat oven to 350F degrees. Lightly grease a 13 x 9 baking pan and line with parchment paper. Set aside.
2. In a large bowl, combine melted butter and sugars. Stir well to combine.
3. Stir in eggs, egg yolk and vanilla extract until completely combined.
4. Add flour, corn starch, baking powder and salt. Stir just until combined.

Category: Baking RecipesShow Details

20 of Our AllTime Best Brownie and Blondie Recipes

4 hours ago Marthastewart.com Show details

Blondies get their color and nutty flavor from brown sugar, vanilla extract, and brown butter. And blondies have a sweet butterscotch flavor while brownies are, of course, purely chocolate. Brownies are typically fudgier than soft, chewy blondies though we have recipes that offer varitions on the texture of each.

Category: Chocolate RecipesShow Details

Blondies Recipe olivemagazine

7 hours ago Olivemagazine.com Show details

Method. Step 1. Gently heat the butter in a large pan until completely melted. Add both the sugars and half the white chocolate. Stir until melted and fully combined. Tip into a bowl and cool for 5-10 minutes until at room temperature. Step 2. Heat the oven to 190C/fan 170C/gas 5. Butter and line a rectangular 20cm x 30cm brownie tin with

Servings: 18
Total Time: 45 mins
Category: Baking And Desserts
Calories: 289 per serving

Category: Chocolate RecipesShow Details

Blondies Recipe Dinner at the Zoo

7 hours ago Dinneratthezoo.com Show details

Instructions. Preheat the oven to 350 degrees F. Line a 9 or 10 inch square pan with cooking spray, leaving an overhang on each side. Coat the …

Rating: 5/5(11)
Total Time: 30 mins
Category: Dessert
Calories: 205 per serving
1. Preheat the oven to 350 degrees F. Line a 9 or 10 inch square pan with cooking spray, leaving an overhang on each side.
2. Coat the parchment lined pan with cooking spray.
3. Place the butter and brown sugar in a large bowl and whisk until combined. Whisk in the eggs and vanilla extract until mixture is smooth.
4. Add the flour, baking powder and salt to the bowl. Stir gently until just combined.

Category: Recipe for HealthShow Details

Salted Butterscotch Blondies Sally's Baking Addiction

6 hours ago Sallysbakingaddiction.com Show details

Grease a 9-inch square pan or line with parchment paper, leaving an overhang on the sides to lift the finished blondies out (makes cutting easier). Set aside. Whisk the flour, …

Rating: 4.4/5(18)
Category: Dessert
1. Preheat the oven to 350°F (177°C). Grease a 9-inch square pan or line with parchment paper, leaving an overhang on the sides to lift the finished blondies out (makes cutting easier). Set aside.
2. Whisk the flour, baking powder, and salt together in a large bowl.
3. In a medium bowl, whisk the browned or melted butter and brown sugar together. Once completely combined, whisk in the whole egg, egg yolk, and vanilla extract until combined. Pour the wet ingredients into the dry ingredients and whisk or stir until combined. Batter is pretty heavy and thick, so I usually use a rubber spatula. Fold in the butterscotch morsels and nuts, if using.
4. Evenly spread batter into prepared pan. Bake for about 30-35 minutes, or until a toothpick comes out *mostly* clean. A couple moist crumbs are ok, as long as it’s not wet. Remove from the oven and cool blondies completely in the pan set on a wire rack.

Category: Recipe for HealthShow Details

Blondies with Pecans – If You Give a Blonde a Kitchen

7 hours ago Ifyougiveablondeakitchen.com Show details

Preheat oven to 350° F. Line a 13-inch by 9-inch baking pan with parchment paper. Set aside. In a medium bowl, whisk together flour, baking powder and salt. Set aside. In …

Ratings: 6
Calories: 211 per serving
Category: Dessert
1. Preheat oven to 350° F. Line a 13-inch by 9-inch baking pan with parchment paper. Set aside.
2. In a medium bowl, whisk together flour, baking powder and salt. Set aside.
3. In a large bowl, whisk together melted butter and brown sugar. Stir vigorously for about 1 minute until the sugar absorbs the butter. Add eggs and vanilla. Mix until combined.
4. Stir in flour mixture with a wooden spoon or spatula. Mix just until combined. It's okay if there are a couple pockets of flour. That will disappear when you add the chocolate and nuts.

Category: Baking RecipesShow Details

M&M Peanut Butter Blondies Easy Dessert Recipes

7 hours ago Easydessertrecipes.com Show details

How to make Peanut Butter Blondies with Peanut Butter M&Ms. Be sure to see the recipe card below for full ingredients & instructions! Mix the baking soda and the salt. Whisk together the sugars, butter and oil. Add in the eggs, egg yolk and vanilla. Mix in the flour mixture. Fold in the M&Ms and the peanut butter.

Category: Baking Recipes, Egg RecipesShow Details

Easy Blondie Recipe The Salty Marshmallow

2 hours ago Thesaltymarshmallow.com Show details

Preheat oven to 350 degrees and spray a 9x9 pan with cooking spray or coat with butter. In a large bowl, mix melted butter and brown sugar. Add in the eggs and vanilla and …

Rating: 5/5(62)
Category: Dessert
Cuisine: American
Calories: 266 per serving
1. Preheat oven to 350 degrees and spray a 9x9 pan with cooking spray or coat with butter.
2. In a large bowl, mix melted butter and brown sugar. Add in the eggs and vanilla and whisk vigorously until smooth.
3. Add the flour, baking powder, and salt and stir until well incorporated.
4. Pour the batter into the prepared pan and smooth out.

Category: Egg RecipesShow Details

All Time (44 Recipes) Past 24 Hours Past Week Past monthFacebook Share Twitter Share LinkedIn Share Pinterest Share Reddit Share E-Mail Share

Please leave your comments here:

New Popular Recipes

Frequently Asked Questions

How do you make Blondies?

Try our classic blondies recipe, then check out these peanut butter blondies, raspberry blondies, Jammie Dodgers blondies and more indulgent blondie recipes. Gently heat the butter in a large pan until completely melted. Add both the sugars and half the white chocolate. Stir until melted and fully combined.

How to bake Blondies with chocolate chips?

Mix the butter, sugar, and eggs before adding the dry ingredients and then the chocolate chips. This is purely optional, but I like to reserve a tablespoon or two of the chips or chunks for sprinkling over the blondie batter before baking. Bake the blondies until the edges are brown and the center is set, 25 to 30 minutes.

What makes a Blondie gooey?

White chocolate is the key to a gooey texture, alongside two types of soft sugar and vanilla extract Try our classic blondies recipe, then check out these peanut butter blondies, raspberry blondies, Jammie Dodgers blondies and more indulgent blondie recipes. Gently heat the butter in a large pan until completely melted.

What does a Blondie taste like?

Chewy-gooey and fudgy, with a rich, caramel brown sugar taste. They're the best blondies ever! Mist a 9x9-inch baking pan with non-stick spray, and line it with parchment paper. Place the brown sugar, butter, eggs, and vanilla in a large bowl and whisk until smooth.

Most Popular Search