Alligator Tail Recipes

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Listing Results Alligator Tail Recipes

Brice Palmer’s Fried Alligator Bites Recipe Southern

1 hours ago Food.com Show details

DIRECTIONS Cut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours. Drain milk then season meat (in the same bowl) with …

Rating: 5/5(4)
Category: Lunch/Snacks
1. Author: Doyles
Calories: 201 per serving
2. Cut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours.
3. Drain milk then season meat (in the same bowl) with Tony’s Creole Seasoning.
4. Add the mustard to the bowl and mix well, coating meat with mustard.
5. Mix Fish Fry and pancake mix together in shaking bag. Drop meat cubes in shaking bag and coat well.

Category: fried alligator tail meat recipesShow Details

Recipes For Alligator Tail Meat Nutrition Calculation

1 hours ago Full-recipes.com Show details

Alligator Recipes alligator tail steak recipes . 9 hours ago Alligator Tail Steak. Ingredients. 2 lb Alligator tail meat 1 cup Flour 1 ts Paprika 2 Eggs beaten Juice of lemon 1/2 ts Garlic powder Salt and pepper to taste 1/2 cup Lard or butter. Cut tail into strips lengthwise, 4 …

Category: best fried alligator recipesShow Details

Alligator Recipes alligator tail steak recipes

9 hours ago Wildliferecipes.net Show details

1/2 cup Lard or butter. Cut tail into strips lengthwise, 4 x 2 inches wide. Sprinkle with lemon juice. Mix flour, garlic powder, paprika, salt and pepper. Blot the alligator pieces, and dip into flour, then into beaten eggs. Let eggs drip off and dip into flour again. Heat lard or butter in a large skillet and sauté the alligator

Category: fried alligator bites recipeShow Details

How to Make Alligator Meat Taste Absolutely Delicious

2 hours ago Wideopencountry.com Show details

An entire stick of butter fried in a pan with some garlic is all you need to coat the gator tail in flavoring before you add some salt and pepper and onions, and …

Estimated Reading Time: 2 mins

Category: Recipes for alligator meatShow Details

Cajun Grilled Alligator with Comeback Sauce Girls Can Grill

2 hours ago Girlscangrill.com Show details

Start by slicing the tail into 1-2-inch pieces and dust with Cajun seasoning and some garlic powder. Skewer the pieces and grill them over high heat for about …

Rating: 3.8/5(255)
Total Time: 50 mins
Category: Main Course
Calories: 507 per serving
1. Rinse the alligator, and pat it dry. Cut it into 12-14 equal-sized pieces.
2. Rub with olive oil, Sea Dog Rub (or your favorite Cajun seasoning) and garlic powder. Let rest at room temperature for 30 minutes. Heat the grill to high.
3. While it's resting, combine the ingredients for the Comeback Sauce. Add as much hot sauce as you like for your taste.
4. Skewer the meat, and grill for 5 minutes per side.

Category: Icing Recipes, Seasoning RecipesShow Details

10 Best Alligator Sauce Recipes Yummly

6 hours ago Yummly.com Show details

Chimichurri Sauce Mazola® Corn Oil. Spice Islands® Minced Onion, Spice Islands® Smoked Paprika, fresh cilantro and 6 more. Adobo Sauce La Cocina Mexicana de Pily. Ancho chilies, garlic, cumin, sugar, allspice, clove, onion, cinnamon stick and 3 more. Orange Sauce

Category: Chili Recipes, Mexican RecipesShow Details

Crispy Cajun Fried Alligator Recipe Food Channel

7 hours ago Foodchannel.com Show details

1 Pat the alligator meat dry. Place the alligator in a medium bowl and season with the cajun seasoning, garlic powder, and hot sauce, and toss to coat evenly. Cover and allow marinating for at least 10 minutes at room temperature. 2 Remove the alligator

Cuisine: Cajun/Creole
Estimated Reading Time: 2 mins
Servings: 3
Total Time: 30 mins

Category: Meat Recipes, Seasoning RecipesShow Details

Alligator Meat On the Grill Try Grilling Alligator Tail

Just Now Texasbarbeques.com Show details

Remove meat from marinade, discard marinade. Pat the meat dry with a paper towel. Add more red and black pepper to the alligator meat. Add salt to taste. Brush meat with olive oil and grill over a hot grill, about 10 minutes each side, brushing with oil when you turn the meat.

Category: Meat Recipes, Pepper RecipesShow Details

How to Cook Gator Tails Our Everyday Life

3 hours ago Oureverydaylife.com Show details

Deep Fried. Mix 1 cup of all-purpose flour and 1/4 cup of cornmeal with salt, pepper, red-pepper flakes, cayenne pepper, paprika, garlic powder or other seasonings to taste in a bowl. Preheat 2 inches of peanut or other deep-frying oil in a deep fryer to 375 degrees Fahrenheit.

1. Author: Eric Mohrman

Category: Pepper Recipes, Seasoning RecipesShow Details

7 Gator tail recipes ideas gator tail recipe, alligator

9 hours ago Pinterest.com Show details

Jun 22, 2014 - Explore Erica Yeager-Lombard's board "gator tail recipes", followed by 154 people on Pinterest. See more ideas about gator tail recipe, alligator recipe, gator recipe.

Category: Recipe for HealthShow Details

Alligator Fingers Recipe Allrecipes

8 hours ago Allrecipes.com Show details

The ingredient list now reflects the servings specified. Ingredient Checklist. 2 pounds alligator meat, cut into bite-size pieces. 2 tablespoons vinegar. salt and …

Rating: 5/5(20)
Total Time: 1 hr
Category: Appetizers And Snacks, Meat And Poultry
Calories: 487 per serving
1. Place alligator meat in a medium bowl, and mix with vinegar, salt, and pepper. Cover, and refrigerate about 10 minutes.
2. Pour oil into a large skillet to a depth of 1 inch, and heat over a medium-high flame.
3. Add to a large resealable bag the flour, cornmeal, garlic powder, cayenne pepper, and black pepper. Squeeze off excess liquid from meat, and add one handful of meat to the resealable bag. Shake to coat. Remove meat, shake off excess flour, and set on a plate. Repeat with remaining meat.
4. When oil is hot, place meat pieces into oil, being careful not to overcrowd. Fry until golden brown, about 3 minutes. Remove to paper towels, and serve hot.

Category: Meat RecipesShow Details

Alligator Tail Shots Tipsy Bartender

5 hours ago Tipsybartender.com Show details

Directions. Pour grenadine 1/3rd of the way in shot glass. Gently layer melon liqueur on top of grenadine using the back of a spoon. Lastly layer jagermeister on top of melon liqueur and shoot.

Category: Recipe for HealthShow Details

Seminole Sauteed Alligator Tail ~ Native American Recipe

4 hours ago Recipes.sparkpeople.com Show details

1. Clean and cut the alligator tail meat into strips lengthwise, 4x2-inch wide. 2, Sprinkle with lemon juice. 3. Mix flour, garlic powder, paprika, salt and pepper. 4. Blot the …

Rating: 3/5(1)
Calories: 196 per serving
Servings: 16

Category: Lemon Recipes, Meat Recipes, Pepper RecipesShow Details

52 Best Alligator Gator Recipes ideas gator recipe, meat

4 hours ago Pinterest.com Show details

Aug 22, 2015 - The other other white meat. Alligator meat recipes. . See more ideas about gator recipe, meat recipes, alligator recipe.

Category: Meat RecipesShow Details

Grilled Cajun Style Gator Tail Recipe

Just Now Cajuncookingrecipes.com Show details

When ready to cook, cut gator tail meat into 1/2" cubes. Roll each cube in 1 tablespoon of the mixture. Cook over high heat on an outdoor barbecue grill or under the oven broiler for 4 to 6 minutes, or until gator tail meat is white and firm to the touch. Serve warm with lemon wedges.

Category: Barbecue Recipes, Lemon Recipes, Meat RecipesShow Details

Gator Taters Paula Deen

6 hours ago Pauladeen.com Show details

Using a large skillet, heat oil to 350 °F and fry gator chunks until golden brown, approximately 4 to 5 minutes. In a bowl, combine all of the ingredients to make the potato sauce, and mix well. Wash and coat potatoes with a little bit of oil. Pierce each potato with a fork, wrap in …

Rating: 5/5(2)
Total Time: 10 mins
Servings: 10

Category: Potato RecipesShow Details

How do I smoke Alligator Tail? Smoking Meat Forums The

8 hours ago Smokingmeatforums.com Show details

Alligator Sausage Recipe MAKES: 25-6 inch links 2 pounds ground alligator 2 pounds ground pork 1/2 pound ground pork fat 1/4 cup chopped onions 1/4 cup chopped celery 1/4 cup diced garlic 1/4 cup chopped red bell pepper 1/4 cup chopped parsley 1/4 cup sliced green onions 1/4 cup chopped sage 1/4 cup chopped basil salt and black pepper to taste

Category: Pepper Recipes, Pork Recipes, Sausage RecipesShow Details

Gator Tail Recipe Food Network

1 hours ago Foodnetwork.com Show details

Directions. Mix flour, salt, and pepper in a large bowl with hands. Rinse gator and drain water. Dip in flour mixture. Shake off excess flour. Heat 1/2-inch vegetable oil in a deep frying pan to

Servings: 4
Category: Main-Dish
Author: Wolfgang Hampel
Difficulty: Easy

Category: Pepper Recipes, Vegetable RecipesShow Details

Best Alligator Recipes The Daily Meal

1 hours ago Thedailymeal.com Show details

Overall, though, alligator tastes like chicken, but leaner, and often reminds people of rabbit. The best cut of meat comes from the tail; it's white-fleshed and tender like veal if not overcooked. Meat from the rest of the body tends to be darker and more full-flavored, but is also tougher.

Estimated Reading Time: 2 mins

Category: Chicken Recipes, Meat RecipesShow Details

Fried Alligator Tail Meat Recipes

2 hours ago Tfrecipes.com Show details

Steps: Place alligator meat in a medium bowl, and mix with vinegar, salt, and pepper. Cover, and refrigerate about 10 minutes. Pour oil into a large skillet to a depth of 1 inch, and heat over a medium-high flame. Add to a large resealable bag the flour, cornmeal, …

Category: Meat Recipes, Pepper RecipesShow Details

What Does Alligator Meat Taste Like Alligator Meat Recipe

8 hours ago Steaksandgame.com Show details

A lot of alligator recipes calls for marinades, but that’s not really necessary for tender alligator tail meat. Portioned into steaks or fillets, alligator tails are definitely considered a delicacy, and can be served up like any fine meat – grilled, pan-friend, etc.

Category: Meat Recipes, Steak Recipes, Tea RecipesShow Details

Fried Gator Recipe Louisiana Seafood

1 hours ago Louisianaseafood.com Show details

Combine buttermilk and hot sauce into 1 mixture. Dip the gator meat into the buttermilk and hot sauce mixture and dip, once again, in flour. Then place in deep fryer until golden brown, just a couple minutes. Drain on paper towels and serve with ranch dressing. …

Category: Meat RecipesShow Details

Fried Gator Paula Deen

5 hours ago Pauladeen.com Show details

Directions. Heat a deep-fryer to 350 °F. Lightly season gator meat with salt and pepper prior to dredging them in flour. Combine buttermilk and hot sauce into 1 mixture. Dip the gator meat into the buttermilk and hot sauce mixture and dip, once again, in flour. Then place …

Servings: 15
Total Time: 15 mins

Category: Meat Recipes, Pepper RecipesShow Details

Alligator Bites Better Than Bouillon

9 hours ago Betterthanbouillon.com Show details

Heat the oil in a medium size saucepot and heat to 375°F. Add the Breading/Batter Mix to a shallow bowl. Add the eggs and water to a separate shallow …

Servings: 6
Estimated Reading Time: 40 secs
Category: App
Total Time: 20 mins
1. Add the Hot Sauce, olive oil, garlic, Roasted Chicken Base and onion powder to a small bowl and mix together. Add the alligator tails and toss to coat, set aside.
2. Heat the oil in a medium size saucepot and heat to 375°F.
3. Add the Breading/Batter Mix to a shallow bowl. Add the eggs and water to a separate shallow bowl.
4. Add the alligator tails to the egg mixture and toss to coat. Dredge each piece in the Breading/Batter Mix and add to the oil. Fry for 1 - 2 minutes or until crisp. Remove the fried alligator to a plate lined with paper towels.

Category: Bread Recipes, Egg RecipesShow Details

The absolute best way to cook alligator YouTube

3 hours ago Youtube.com Show details

Alligator is very good to eat. If you want to guarantee your alligator will be the best, try this recipe.

Category: Recipe for HealthShow Details

Air Fried Gator Tenders (Power Air Fryer Oven Elite Recipe

1 hours ago Superwaveovenrecipes.com Show details

Ingredients: 1 Pound of Gator/Alligator Fillet, thawed. (Try your local meat market.) 4 Large Eggs 2 Cups Milk (Buttermilk works best for this one, but you can use Almond, Regular, your preference of Milk.)

Category: Egg Recipes, Meat RecipesShow Details

Soul Food Fried Alligator Ethnic Foods R Us

3 hours ago Ethnicfoodsrus.com Show details

Directions: Heat a deep-fryer to 350 degrees Fahrenheit. (If you don’t have a deep fryer, you can get one by clicking here) Lightly season gator meat with salt and pepper prior to dredging them in flour. Combine buttermilk and hot sauce into 1 mixture. Dip the gator meat into the buttermilk and hot sauce mixture and dip, once again, in flour.

Category: Meat Recipes, Pepper RecipesShow Details

Fried Alligator Tail Recipe Garlic Aioli Fried Alligator

3 hours ago Steaksandgame.com Show details

Cut the alligator tail meat into bite sized pieces or chunks, and season them to taste with salt and pepper. Fill a shallow or deep plate with flour and dredge the alligator pieces until well coated. In a medium bowl, mix the buttermilk with the sriracha sauce.

Category: Meat Recipes, Pepper RecipesShow Details

Sauteed Alligator RecipeLion.com

5 hours ago Recipelion.com Show details

Add pepper flakes and alligator meat, increase heat to medium-high and cook, stirring frequently, until meat turns opaque and is cooked through, 12 to 15 minutes (if using pork, cook 5 minutes longer). Transfer meat to a warm platter or serving dish, and keep warm. Add the wine to the pan and scrape up any brown bits from the bottom.

Category: Other Meat Recipes
Estimated Reading Time: 1 min

Category: Meat Recipes, Pepper Recipes, Pork RecipesShow Details

Fried Gator Nuggets MeatEater Cook

Just Now Themeateater.com Show details

Of all that protein, the tail and cheeks are the choicest cuts. This recipe is a tribute to the Cajun culture that shares much of its territory with gators. If you can’t get your hands on alligator, try this versatile recipe

Servings: 4
Category: Small Bites
1. Whisk the mayo, mustard, paprika, jalapeño, garlic, and green onion to make the remoulade. Season to taste with a few dashes of hot sauce.
2. Season the alligator chunks with salt and pepper and place inside of a bowl or sealable bag with the buttermilk. Marinate for at least an hour, but no more than 24.
3. When you’re ready to cook, heat oil in a deep fryer or a large cast iron skillet to 350 degrees.
4. Mix the flour, breadcrumbs, and Cajun seasoning. Spread across a plate.

Category: Recipe for HealthShow Details

FAQ: How To Cook Alligator Meat On Grill? Smoked

1 hours ago Holysmokescolorado.com Show details

Fry a few pieces at a time until the alligator just begins to float and is golden brown, 5 to 7 minutes. What is the best way to cook an alligator? My favorite section of the gator, is the tail meat. Like chicken and pork, it cooks up fast over direct heat. Slice the tail into 1-2-inch pieces and dust with Cajun seasoning and some garlic powder.

Category: Chicken Recipes, Meat Recipes, Pork Recipes, Seasoning RecipesShow Details

Fried Alligator Nuggets Recipe Food Network

5 hours ago Foodnetwork.com Show details

Watch how to make this recipe. Fill a deep pot halfway full with oil. Heat to 360 degrees F. Coat the alligator meat with the fish batter. Fry for 2 to 3 minutes, …

Rating: 3.6/5(5)
Difficulty: Easy
Category: Appetizer

Category: Fish Recipes, Meat RecipesShow Details

How to Grill Alligator Tenderloin Recipe YouTube

3 hours ago Youtube.com Show details

Stuffed with Andouille Sausage and Crawfish Jambalaya. A "behind the scenes" look at the BBQ Pit Boys Pit. All Our Recipes: https://bbqpitboys.com/blogs/re

Category: Bbq Recipes, Fish Recipes, Sausage RecipesShow Details

Alligator Meat Louisiana Department of Wildlife and

9 hours ago Wlf.louisiana.gov Show details

Alligator meat has a very mild taste and is a versatile substitute in recipes calling for veal, chicken, and most seafood. Choice cuts of meat, primarily the tail and jaw, can be readily used in any recipe. The body and leg meat can be just as tasty with just a little extra preparation and special recipes. Alligator is …

Category: Chicken Recipes, Food Recipes, Meat Recipes, Seafood RecipesShow Details

Fried Alligator with Srirancha Curated recipes and

4 hours ago Southernkitchen.com Show details

Serve the sauce alongside the hot alligator. About the recipe. Although it sounds cliché, the flavor of alligator is somewhat similar to chicken. Since the tail is a working muscle, the meat has a tendency to be tough unless cut into very small pieces. We like to cut the alligator into strips that measure about 1/2 inch by 2 inches.

Is Accessible For Free: True
1. Author: Southern Kitchen

Category: Chicken Recipes, Meat RecipesShow Details

Grilled Cajun Style Gator Tail Recipe CDKitchen.com

Just Now Cdkitchen.com Show details

When ready to cook, cut gator tail meat into 1/2" cubes. Roll each cube in 1 tablespoon of the mixture. Cook over high heat on an outdoor barbecue grill or under the oven broiler for 4 to 6 minutes, or until gator tail

Servings: 24
Calories: 99 per serving
Total Time: 45 mins

Category: Barbecue Recipes, Meat RecipesShow Details

Alligator Tail Steak Recipe CDKitchen.com

4 hours ago Cdkitchen.com Show details

Cut tail into strips lengthwise, 4 x 2 inches wide. Sprinkle with lemon juice. Mix flour, garlic powder, paprika, salt and pepper. Blot the alligator pieces, and dip into flour, then into beaten eggs. Let eggs drip off and dip into flour again. Heat lard or butter in a large skillet and saute the

Servings: 8
Calories: 267 per serving
Total Time: 29 mins

Category: Egg Recipes, Lemon Recipes, Pepper RecipesShow Details

What Does Alligator Taste Like? [Definitive Guide] Medmunch

7 hours ago Medmunch.com Show details

The alligator tail tastes very mild. It is the most delicate part of the meat from the animal. The tenderloin comes from the tail. It is similar to veal because of its tenderness. The tenderloin is the part of alligator that people compare to chicken. This is …

Estimated Reading Time: 6 mins

Category: Chicken Recipes, Meat RecipesShow Details

Barbecued Alligator GeorgiaPellegrini.com

2 hours ago Georgiapellegrini.com Show details

Instructions. In a large bowl, combine all of the ingredients and stir well until fully combined. Cover in plastic and refrigerate for at least one hour. On a grill, over even radiant heat at 250 degrees F, lay the pieces of alligator

1. In a large bowl, combine all of the ingredients and stir well until fully combined. Cover in plastic and refrigerate for at least one hour.
2. On a grill, over even radiant heat at 250 degrees F, lay the pieces of alligator meat and close the lid. Smoke and barbecue for about 15 minutes, turning the pieces over with tongs, until they are cooked through.
3. Transfer to a platter and serve with toothpicks and barbecue sauce drizzled over the top.

Category: Recipe for HealthShow Details

Fried Alligator Po Boy with Spicy Remoulade Sauce Recipe

4 hours ago Realtree.com Show details

Alligator season is in full swing down in Florida right now. If you find yourself driving along Coastal Highway 98 through the sleepy little town of Panacea, stop by and see the folks at Mineral Springs Seafood to see if they have a gator or two at the shop.. Much like deer processors around the country, the guys at Mineral Springs process gators for local hunters.

Category: Food Recipes, Seafood RecipesShow Details

Alligator Tail Steak Just Game Recipes.

7 hours ago Justgamerecipes.com Show details

Alligator Tail Steak - Just Game Recipes. Cut tail into strips lengthwise, 4 x 2 inches wide. Sprinkle with lemon juice. Mix flour, garlic powder, paprika, salt and pepper. Blot the alligator pieces, and dip into flour, then into beaten eggs. Let eggs drip off and dip into flour …

Category: Egg Recipes, Lemon Recipes, Pepper Recipes, Steak Recipes, Tea RecipesShow Details

Buy Alligator Meat Online Alligator Tail Meat For Sale

7 hours ago Lacrawfish.com Show details

The premium meat is the inner tail or the tenderloin, followed by the white meat of the tail, the legs, and the body meat. Do you sell whole alligator? We most certainly do! What are gator bites made of? They are bite size pieces of the white & dark alligator meat, seasoned & coated with batter.

Category: Meat RecipesShow Details

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Frequently Asked Questions

How to cook alligator tail in a deep fryer?

DIRECTIONS 1 salt and pepper alligator meat set aside mix flour, corn meal, salt, pepper, garlic powder, onion powder, powdered milk. 2 heat oil to about 400F in deep fryer dredge meat pieces in flour mixture fry for about 3 to 5 minutes until brown... More ...

What kind of recipes can you make with Alligator meat?

You can use alligator meat to make a variety of recipes. Some include Gator Ribs, Gator, Tail Picadillo and Gator Piquantes. Alligator meat is versatile. This is because it tastes good, whether grilled, fried, baked, or smoked.

How to cook Gator Tail on the grill?

When ready to cook, cut gator tail meat into 1/2-inch cubes. Roll each cube in a tablespoon of the mixture. Cook over high heat on your barbeque grill for 4-5 minutes, flipping once. Alligator tail should be white and firm to the touch. Serve with lemon wedges for squeezing onto the meat.

What's the recipe for Cajun fried gator tail?

Cajun Fried Gator Tail is one of those recipes for tender, flavorful Golden-fried nuggets of Cajun seasoned alligator tail. Pat the alligator meat dry with a clean paper towel. At this time, cut the meat into chunks.

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